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Bourbon-Like Vanilla McCormick - Industrial Flavor Solutions Bourbon-Like Vanilla is very similar in characteristics to Madagascar Bourbon Vanilla. This product provides a delicate rummy taste and sweet aroma. Bourbon-Like Vanilla is used in the production of full and reduced-fat ice cream, yogurt, beverages, baked...展开 Bourbon-Like Vanilla is very similar in characteristics to Madagascar Bourbon Vanilla. This product provides a delicate rummy taste and sweet aroma. Bourbon-Like Vanilla is used in the production of full and reduced-fat ice cream, yogurt, beverages, baked goods, cereals, and confections. It may also be used as a masking or mellowing agent in compound flavors. 收起
Dessert Paste Passionfruit Martin Braun KG Dessert Paste Passionfruit is an aroma in paste form made with natural passionfruit flavor and real passionfruit concentrate. This product is used to flavor fresh cream, butter cream, ice-cream, milk shakes, fillings, desserts like mousses, chocolate fill...展开 Dessert Paste Passionfruit is an aroma in paste form made with natural passionfruit flavor and real passionfruit concentrate. This product is used to flavor fresh cream, butter cream, ice-cream, milk shakes, fillings, desserts like mousses, chocolate fillings and many more. 收起
Ethyl Vanillin McCormick - Industrial Flavor Solutions Ethyl Vanillin is a chemically synthesized flavoring agent related to vanillin or artificial vanilla. This product is three times as strong as artificial vanillin and acts as an imitation vanilla. Ethyl Vanillin is used in chocolate, maple syrup, ice crea...展开 Ethyl Vanillin is a chemically synthesized flavoring agent related to vanillin or artificial vanilla. This product is three times as strong as artificial vanillin and acts as an imitation vanilla. Ethyl Vanillin is used in chocolate, maple syrup, ice cream, and beverages. 收起
Heliotropin McCormick - Industrial Flavor Solutions Heliotropin is an organic chemical compound found in flavors. This product has a floral odor commonly described as being similar to that of Tahitian vanilla extract and cherries. Heliotropin is used as a flavoring in chocolate.
Indonesian Vanilla McCormick - Industrial Flavor Solutions Indonesian Vanilla is a specific variety of vanilla that is combined with Madagascar Bourbon Vanilla. This product has a sharper, woodier flavor. Indonesian Vanilla is used in the production of full and reduced-fat ice cream, yogurt, beverages, baked good...展开 Indonesian Vanilla is a specific variety of vanilla that is combined with Madagascar Bourbon Vanilla. This product has a sharper, woodier flavor. Indonesian Vanilla is used in the production of full and reduced-fat ice cream, yogurt, beverages, baked goods, cereals, and confections. It may also be used as a masking or mellowing agent in compound flavors. 收起
Madagascar Bourbon Vanilla McCormick - Industrial Flavor Solutions Madagascar Bourbon Vanilla is a specific variety of vanilla that comes from vanilla seed pods grown in Madagascar, Reunion, and the Comoros Islands. This product is considered the world's finest, and provides a delicate rummy taste and sweet aroma. Madaga...展开 Madagascar Bourbon Vanilla is a specific variety of vanilla that comes from vanilla seed pods grown in Madagascar, Reunion, and the Comoros Islands. This product is considered the world's finest, and provides a delicate rummy taste and sweet aroma. Madagascar Bourbon Vanilla is used in the production of full and reduced-fat ice cream, yogurt, beverages, baked goods, cereals, and confections. It may also be used as a masking or mellowing agent in compound flavors. 收起
Mexican Vanilla McCormick - Industrial Flavor Solutions Mexican Vanilla is a specific variety of vanilla containing a deep, spicy character, similar to clove or nutmeg. This product has a distinct rich and smooth flavor, and a dark color. Mexican Vanilla is often thicker than the Madagascar beans, and is used ...展开 Mexican Vanilla is a specific variety of vanilla containing a deep, spicy character, similar to clove or nutmeg. This product has a distinct rich and smooth flavor, and a dark color. Mexican Vanilla is often thicker than the Madagascar beans, and is used with chocolate, citrus fruits, cinnamon, cloves and other warm spices. 收起
Natural Vanilla Flavor McCormick - Industrial Flavor Solutions Natural Vanilla Flavor is a mix of pure vanilla extract and other natural substances derived from natural sources other than the vanilla bean. This product is used in chocolate, maple syrup, ice cream, and beverages.
Natural Vanillin McCormick - Industrial Flavor Solutions Natural Vanillin is a natural substance found in the vanilla bean that contributes to vanilla flavor and aroma. This product is used in chocolate, maple syrup, ice cream, and beverages.
Othello, Cocoa Paste Martin Braun KG Othello, Cocoa Paste is a dessert paste flavoring compound with a typical chocolate flavor that is made from sugar, cocoa mass and brandy. This product contains approximately 4% alcohol. Othello, Cocoa Paste is used in the production of various baking app...展开 Othello, Cocoa Paste is a dessert paste flavoring compound with a typical chocolate flavor that is made from sugar, cocoa mass and brandy. This product contains approximately 4% alcohol. Othello, Cocoa Paste is used in the production of various baking applications, mainly to flavor fresh cream, butter cream, ice cream, milk shakes, fillings, toppings, chocolates, and other various desserts. 收起
Crispy Pops Martin Braun KG Crispy Pops is a lollipop made of coconut meringues and a raspberry crunch filling and decorated with chocolate and sugar. This formulation features the products Ovasil, Kranfil's Bianco, Dessert Paste Raspberry, and Mohrenglanz Dark Chocolate.
Crispy Truffles Martin Braun KG Crispy Truffles are composed of a variety of fillings all paired with melted chocolate and a decoration and a creamy chocolate couverture. This product is composed of the products Kranfil's Bianco, Mocca Essence, Kranfil's Cioccolato, Kranfil's Pistachio,...展开 Crispy Truffles are composed of a variety of fillings all paired with melted chocolate and a decoration and a creamy chocolate couverture. This product is composed of the products Kranfil's Bianco, Mocca Essence, Kranfil's Cioccolato, Kranfil's Pistachio, and Dessert Paste Raspberry. 收起
Ganache Variation with Bon Caramel Martin Braun KG Ganache Variation with Bon Caramel is a caramel and chocolate flavored dessert product in the form of small confections. This formulation features the products Schokobella White, and Bon Caramel.
Gold Marbled Dome Martin Braun KG Gold Marbled Dome is a chocolate and cherry flavored dessert product in the form of a gold swirlred chocolate shell dome filled with Swiss roll cake, fruit, and cream. This formulation features the products Schokobella, Gold Sparkle, Fruchti-Top Cherry, ...展开 Gold Marbled Dome is a chocolate and cherry flavored dessert product in the form of a gold swirlred chocolate shell dome filled with Swiss roll cake, fruit, and cream. This formulation features the products Schokobella, Gold Sparkle, Fruchti-Top Cherry, and Alaska-Express Chocolate. 收起
Macaron Christmas Tree Martin Braun KG Macaron Christmas Tree is a chocolate and almond flavored dessert product in the form of a green and brown tapered dessert confection, resembling a Christmas tree, that has layers of macaron cookies and chocolate cream. This formulation features the produ...展开 Macaron Christmas Tree is a chocolate and almond flavored dessert product in the form of a green and brown tapered dessert confection, resembling a Christmas tree, that has layers of macaron cookies and chocolate cream. This formulation features the products Macarons, and Schokobella. 收起
Macaron Lollypops Martin Braun KG Macaron Lollypops is a chocolate and almond flavored dessert product in the form of macaron cookies filled with cream that are then placed at the end of a chocolate stick. Macaron Lollypops may have different flavors based on the desired Dessert Paste. Th...展开 Macaron Lollypops is a chocolate and almond flavored dessert product in the form of macaron cookies filled with cream that are then placed at the end of a chocolate stick. Macaron Lollypops may have different flavors based on the desired Dessert Paste. This formulation features the products Schokobella, Bellanossa, Bianka, and any flavor of Dessert Paste. 收起
Mozart Bar Martin Braun KG Mozart Bar is a chocolate, white chocolate, pistachio, and hazelnut flavored dessert product in the form of a layered bar that is coated in chocolate. This formulation features the products Sacher Spezial Mix, Schokobella White, Schokobella, Dessert Paste...展开 Mozart Bar is a chocolate, white chocolate, pistachio, and hazelnut flavored dessert product in the form of a layered bar that is coated in chocolate. This formulation features the products Sacher Spezial Mix, Schokobella White, Schokobella, Dessert Paste Pistachio, and Nugotin. 收起