| Re-Natured® Vitamin U | Grow Company, Inc. | Re-Natured® Vitamin U can be used as a natural flavoring agent to enhance the taste and flavor of finished food. This flavor can be used in many instances such as; in preparation of egg rolls, spring rolls, soups, coleslaw dressing, sauces, ethnic foods a...展开 Re-Natured® Vitamin U can be used as a natural flavoring agent to enhance the taste and flavor of finished food. This flavor can be used in many instances such as; in preparation of egg rolls, spring rolls, soups, coleslaw dressing, sauces, ethnic foods and many other prepared foods. Re-Natured® Vitamin U increases the shelf life of the prepared food, improves the mouth feel and texture, and in some instances, the finished food's color and appearance. 收起 | |
| SensiCraft® 4 | ChainCraft | SensiCraft® 4 is a high-purity butyric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The butyric acid is naturally produced through non-GMO fermentation of pla...展开 SensiCraft® 4 is a high-purity butyric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The butyric acid is naturally produced through non-GMO fermentation of plant-based food residues at the ChainCraft facility and adheres to stringent quality standards. This biobased product possesses a moderate level of acidity and is characterized by the distinctive aroma of butyric acid. SensiCraft® 4 is purified with cutting-edge technologies resulting in a clear liquid of very high purity. 收起 | |
| SensiCraft® 5 | ChainCraft | SensiCraft® 5 is a high-purity valeric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The valeric acid is naturally produced through non-GMO fermentation of pla...展开 SensiCraft® 5 is a high-purity valeric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The valeric acid is naturally produced through non-GMO fermentation of plant-based food residues at the ChainCraft facility and adheres to stringent quality standards. This biobased product possesses a moderate level of acidity and is characterized by the distinctive aroma of valeric acid. SensiCraft® 5 is purified with cutting-edge technologies resulting in a clear liquid of very high purity. 收起 | |
| SensiCraft® 6 | ChainCraft | SensiCraft® 6 is a high-purity caproic acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The caproic acid is naturally produced through non-GMO fermentation of pla...展开 SensiCraft® 6 is a high-purity caproic acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The caproic acid is naturally produced through non-GMO fermentation of plant-based food residues at the ChainCraft facility and adheres to stringent quality standards. This biobased product possesses a moderate level of acidity and is characterized by the distinctive aroma of caproic acid. SensiCraft® 6 is purified with cutting-edge technologies resulting in a clear liquid of very high purity. 收起 |
