| Dicalcium Phosphate | Lead Food Chemical Co., Ltd. | Dicalcium Phosphate is a white powder with a neutral taste and smell, having a number of uses in foods and beverages. It can be used as an anti-caking agent, jelling agent and can be used to enrich flour-based products in its role as a functional food add...展开 Dicalcium Phosphate is a white powder with a neutral taste and smell, having a number of uses in foods and beverages. It can be used as an anti-caking agent, jelling agent and can be used to enrich flour-based products in its role as a functional food additive, providing calcium. 收起 | |
| Dipotassium Phosphate | Lead Food Chemical Co., Ltd. | Dipotassium Phosphate is a white powder used as a food additive to stabilize beverages and regulate their acidity. It can also be used as a protein stabilizer in drink mixes. | |
| Disodium Phosphate | Lead Food Chemical Co., Ltd. | Disodium Phosphate is an anhydrous, white, odorless powder which finds many uses in the food and beverage industry. It can be used as an acidity regulator, an emulsifier and as a preservative. | |
| Monocalcium Phosphate | Lead Food Chemical Co., Ltd. | Monocalcium Phosphate is a white, odorless, tasteless powder used in baking mixes and powders. It acts as a leavening agent, a flavor enhancer and as a source of calcium. In canned fruits and vegetables, it is used as an additive to provide firmness to th...展开 Monocalcium Phosphate is a white, odorless, tasteless powder used in baking mixes and powders. It acts as a leavening agent, a flavor enhancer and as a source of calcium. In canned fruits and vegetables, it is used as an additive to provide firmness to the product. 收起 | |
| Monopotassium Phosphate | Lead Food Chemical Co., Ltd. | Monopotassium Phosphate is a product finding many uses in foods and beverages. It can be used as a flavoring and seasoning enhancer, emulsifier, thickener, humectant and an acidity regulator. | |
| Monosodium Phosphate | Lead Food Chemical Co., Ltd. | Monosodium Phosphate is an anhydrous, white, odorless powder which finds many uses in the food and beverage industry. It can be used as an acidity regulator, an emulsifier and as a preservative. It is often used as a pH buffer, characteristic improving ag...展开 Monosodium Phosphate is an anhydrous, white, odorless powder which finds many uses in the food and beverage industry. It can be used as an acidity regulator, an emulsifier and as a preservative. It is often used as a pH buffer, characteristic improving agent, emulsifier, nutritional supplement, anti-oxidant, brine penetrable agent, sugar clarifier, and stabilizer in bread and cheese. 收起 | |
| Potassium Pyrophosphate | Lead Food Chemical Co., Ltd. | Potassium Pyrophosphate is a white powder used as a flavor enhancer, emulsifier, buffering agent and / or as a dispersing agent. | |
| Potassium Tripolyphosphate | Lead Food Chemical Co., Ltd. | Potassium Tripolyphosphate is a white powder commonly used as a food additive to enhance the texture and regulate the acidity of the final product. | |
| Sodium Acid Pyrophosphate | Lead Food Chemical Co., Ltd. | Sodium Acid Pyrophosphate is an anhydrous, white, odorless granular powder which finds many uses in the food and beverage industry. It can be used as an acidity regulator, an emulsifier and as a preservative. In baking, it helps lower the rise time of cra...展开 Sodium Acid Pyrophosphate is an anhydrous, white, odorless granular powder which finds many uses in the food and beverage industry. It can be used as an acidity regulator, an emulsifier and as a preservative. In baking, it helps lower the rise time of crackers, bread and cakes. 收起 | |
| Sodium Aluminum Phosphate Acidic | Lead Food Chemical Co., Ltd. | Sodium Aluminum Phosphate Acidic is an odorless white powder. It can be used as an emulsifier and texture improver for fats and as an acid reducer in many foods and beverages. It can also be used as a leavening agent in baked goods, cake mixes and baking ...展开 Sodium Aluminum Phosphate Acidic is an odorless white powder. It can be used as an emulsifier and texture improver for fats and as an acid reducer in many foods and beverages. It can also be used as a leavening agent in baked goods, cake mixes and baking powder. 收起 | |
| Sodium Hexametaphosphate | Lead Food Chemical Co., Ltd. | Sodium Hexametaphosphate is a glassy, amorphous, anhydrous product. It is odorless and exhibits a strong hygroscopic effect. It can be used as an emulsifier, sequestering agent, thickener and texture enhancer. | |
| Sodium Pyrophosphate | Lead Food Chemical Co., Ltd. | Sodium Pyrophosphate is an anhydrous, white, odorless granular powder. In baking, it is used as a leavening agent and buffer for cakes, breads, cookies, pancakes and more. It also finds use as a sequestering agent in canned potatoes and seafoods, preservi...展开 Sodium Pyrophosphate is an anhydrous, white, odorless granular powder. In baking, it is used as a leavening agent and buffer for cakes, breads, cookies, pancakes and more. It also finds use as a sequestering agent in canned potatoes and seafoods, preserving and enhancing the flavor, color and texture. 收起 | |
| Sodium Trimetaphosphate | Lead Food Chemical Co., Ltd. | Sodium Trimetaphosphate is a glassy, amorphous, anhydrous product. It is odorless and exhibits a strong hygroscopic effect. Applications include food processing, starch modification, pharmaceuticals, and potable water treatment. | |
| Sodium Tripolyphosphate | Lead Food Chemical Co., Ltd. | Sodium Tripolyphosphate is an anhydrous, white, odorless powder. It can be used as a preservative and as a texture enhancer, by assisting in moisture retention of the final product. | |
| Tricalcium Phosphate | Lead Food Chemical Co., Ltd. | Tricalcium Phosphate is a white, crystalline powder having many applications in food. As a functional additive, it adds calcium to the final product. It is also used as an anti-caking agent and rising agent. It can be used in foods, beverages and confecti...展开 Tricalcium Phosphate is a white, crystalline powder having many applications in food. As a functional additive, it adds calcium to the final product. It is also used as an anti-caking agent and rising agent. It can be used in foods, beverages and confections. 收起 |
