成功!

成功保存搜索结果
Ancho Chili Oleoresin Lionel Hitchen (Essential Oils) Limited Ancho Chili Oleoresin is an extract of dried Mexican Poblano Chillies. With mild heat and sweet, fruity flavour, this versatile oleoresin has many applications in both sweet and savoury products, including chocolate, jams and jellies, snacks and sauces.
Buffalo Spice Lionel Hitchen (Essential Oils) Limited Buffalo Spice is an oleoresin made from the extraction of Tabasco Peppers. This spicy variety at 300,000-600,000 Scoville Heat units can add just the right kick to your project. Try it in vodka by making a 1% solution in ethanol and dose at 0.05% in vodka...展开 Buffalo Spice is an oleoresin made from the extraction of Tabasco Peppers. This spicy variety at 300,000-600,000 Scoville Heat units can add just the right kick to your project. Try it in vodka by making a 1% solution in ethanol and dose at 0.05% in vodka. 收起
Fish Gelatin Qinghai Gelatin Co., Ltd. Fish Gelatin is a faintly yellow granular. Fish Gelatin is used as a stabilizer, thickener and binding agent in food. It prevents yogurt dehydration and presents high quality ice cream crystallization. It is a perfect stabilizer for foaming cream, ideal r...展开 Fish Gelatin is a faintly yellow granular. Fish Gelatin is used as a stabilizer, thickener and binding agent in food. It prevents yogurt dehydration and presents high quality ice cream crystallization. It is a perfect stabilizer for foaming cream, ideal raw material for capsules, is good for pudding crystal clear and lovable and helps gummy and jelly products. 收起
Green Mandarin Oil 5-Fold Lionel Hitchen (Essential Oils) Limited Green Mandarin Oil 5-Fold is a 100% natural from-the-named-food concentrate produced by high-vacuum distillation, Green Mandarin Oil 5-fold FN13182 has a superb fresh peel profile which will add depth and complexity to beverage flavours. It is also perfec...展开 Green Mandarin Oil 5-Fold is a 100% natural from-the-named-food concentrate produced by high-vacuum distillation, Green Mandarin Oil 5-fold FN13182 has a superb fresh peel profile which will add depth and complexity to beverage flavours. It is also perfect for use in other applications such as premium confectionery and savoury concepts. 收起
Lemon Eureka Lionel Hitchen (Essential Oils) Limited Lemon Eureka is a concentrated oil with the flavour and aroma of the juice of a freshly cut lemon. Perfect for use in beverage flavours at a recommended RTD dosage of around 50ppm.
Lime Oil Tahiti Concentrate Lionel Hitchen (Essential Oils) Limited Lime Oil Tahiti Concentrate is a new sesquiterpeneless development, made from cold-pressed Persian Lime Oil. A few drops of this intense product will add a fresh lime zing to beverage flavours.
Supersoluble Basil Lionel Hitchen (Essential Oils) Limited Supersoluble Basil is a fresh, earthy oleoresin made from the Egyptian Methyl Chavicol type Basil, that has been developed for beverage applications.Try it in tomato juice.