| Blended Beef and Palm | Sonac B.V. | Blended Beef and Palm contains 80% beef and 20% palm. It has a white color when its in solid form and a clear and golden color when in molten form. It is used as flavor additive that is commonly used to add beef flavor and vegetable fat to french fries an...展开 Blended Beef and Palm contains 80% beef and 20% palm. It has a white color when its in solid form and a clear and golden color when in molten form. It is used as flavor additive that is commonly used to add beef flavor and vegetable fat to french fries and other fried foods. 收起 | |
| Bouillonmex | Sonac B.V. | Bouillonmex is a spray dried powder with 60% protein content. It is used in meat to prevent color disfiguration and enhance the color in meat products. It works due to its ability to improve the contrast between lean meat and fat. It is commonly used as a...展开 Bouillonmex is a spray dried powder with 60% protein content. It is used in meat to prevent color disfiguration and enhance the color in meat products. It works due to its ability to improve the contrast between lean meat and fat. It is commonly used as an additive in cooked ham, cooked meat, hamburgers and minced meat. 收起 | |
| Calbon N | Sonac B.V. | Calbon N is used as calcium enrichment for food and food supplements. It provides high amounts of calcium and is commonly used as a food additive in cereal, flour, baked goods, pasta, and dairy products. | |
| Chicken Fat | Sonac B.V. | Chicken Fat has a light yellow color and a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confection...展开 Chicken Fat has a light yellow color and a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery products. 收起 | |
| Fibrimex® Flakes | Sonac B.V. | Fibrimex® Flakes is a product for the cold set binding of fresh meat. It contains two components which help in the binding process: Fibrinogen and Thrombin. With meat products, it lowers the cooking loss after frying or roasting. It is used as a food addi...展开 Fibrimex® Flakes is a product for the cold set binding of fresh meat. It contains two components which help in the binding process: Fibrinogen and Thrombin. With meat products, it lowers the cooking loss after frying or roasting. It is used as a food additive in meat products due to these binding properties as well as its ability to add juiciness to products. 收起 | |
| Gel 5 | Sonac B.V. | Gel 5 is derived from porcine origin collagen. It has a high level of protein and a very low content of fat. It has water binding and emulsifying properties which makes it commonly used as a food additive in liver, pastries, dry sausages, and minced meat ...展开 Gel 5 is derived from porcine origin collagen. It has a high level of protein and a very low content of fat. It has water binding and emulsifying properties which makes it commonly used as a food additive in liver, pastries, dry sausages, and minced meat products. 收起 | |
| Globoost® 90 P | Sonac B.V. | Globoost® 90 P is a meat flavor additive with a mild flavor that contains 90% protein. It contains high levels of amino acids and is free from hydroxyprolin. It can be added during the cooking of hams during the tumbling stage and added to dough during pr...展开 Globoost® 90 P is a meat flavor additive with a mild flavor that contains 90% protein. It contains high levels of amino acids and is free from hydroxyprolin. It can be added during the cooking of hams during the tumbling stage and added to dough during preparation. It is used as an additive due to its high solubility, high protein content, and high protein level. 收起 | |
| Harimix C | Sonac B.V. | Harimix C is a liquid with 15% protein content. It is used in meat to prevent color disfiguration and enhance the color in meat products. It works due to its ability to improve the contrast between lean meat and fat. It is commonly used as an additive in ...展开 Harimix C is a liquid with 15% protein content. It is used in meat to prevent color disfiguration and enhance the color in meat products. It works due to its ability to improve the contrast between lean meat and fat. It is commonly used as an additive in cooked ham, cooked meat, hamburgers and minced meat. 收起 | |
| Harimix P | Sonac B.V. | Harimix P is a spray dried powder with 83% protein content. It is used in meat to prevent color disfiguration and enhance the color in meat products. It works due to its ability to improve the contrast between lean meat and fat. It is commonly used as an ...展开 Harimix P is a spray dried powder with 83% protein content. It is used in meat to prevent color disfiguration and enhance the color in meat products. It works due to its ability to improve the contrast between lean meat and fat. It is commonly used as an additive in cooked ham, cooked meat, hamburgers and minced meat. 收起 | |
| Hydro-P | Sonac B.V. | Hydro-P is a white to cream colored powder derived from porcine origin collagen. It is a non-functional protein and contains no fat. It can be used to boost protein content in meat and has a mild meat flavor. | |
| Lard | Sonac B.V. | Lard has a neutral smell and taste and is intended for refining. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications, such as baked goods and confectioner...展开 Lard has a neutral smell and taste and is intended for refining. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications, such as baked goods and confectionery products. 收起 | |
| Packers Lard | Sonac B.V. | Packers Lard has a light color with a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery p...展开 Packers Lard has a light color with a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery products. 收起 | |
| Plasma Protein (Comminuted Cooked Meat) (Concentrated Frozen Plasma) | Sonac B.V. | Plasma Protein (Comminuted Cooked Meat) (Concentrated Frozen Plasma) is a food additive that is applied to cooked meat products, such as luncheon meat, frankfurters, bologna, and mortadella. It helps reduce the risk of jelly and fat separation which occur...展开 Plasma Protein (Comminuted Cooked Meat) (Concentrated Frozen Plasma) is a food additive that is applied to cooked meat products, such as luncheon meat, frankfurters, bologna, and mortadella. It helps reduce the risk of jelly and fat separation which occurs during cooking. Its properties include high solubility, gelling upon heating, as well strong binding and emulsifying properties. 收起 | |
| Plasma Protein (Comminuted Cooked Meat) (Powder) | Sonac B.V. | Plasma Protein (Comminuted Cooked Meat) (Powder) is a food additive that is applied to cooked meat products, such as luncheon meat, frankfurters, bologna, and mortadella. It helps reduce the risk of jelly and fat separation which occurs during cooking. It...展开 Plasma Protein (Comminuted Cooked Meat) (Powder) is a food additive that is applied to cooked meat products, such as luncheon meat, frankfurters, bologna, and mortadella. It helps reduce the risk of jelly and fat separation which occurs during cooking. Its properties include high solubility, gelling upon heating, as well strong binding and emulsifying properties. 收起 | |
| Plasma Protein (Cooked Ham) (Concentrated Frozen Plasma) | Sonac B.V. | Plasma Protein (Cooked Ham) (Concentrated Frozen Plasma) is a food additive that is applied to cooked ham. It helps lessen the cooking loss and can be used as a meat replacement. Its properties include high solubility, gelling upon heating, as well strong...展开 Plasma Protein (Cooked Ham) (Concentrated Frozen Plasma) is a food additive that is applied to cooked ham. It helps lessen the cooking loss and can be used as a meat replacement. Its properties include high solubility, gelling upon heating, as well strong binding and emulsifying properties. 收起 | |
| Plasma Protein (Cooked Ham) (Powder) | Sonac B.V. | Plasma Protein (Cooked Ham) (Powder) is a food additive that is applied to cooked ham. It helps lessen the cooking loss and can be used as a meat replacement. Its properties include high solubility, gelling upon heating, as well strong binding and emulsif...展开 Plasma Protein (Cooked Ham) (Powder) is a food additive that is applied to cooked ham. It helps lessen the cooking loss and can be used as a meat replacement. Its properties include high solubility, gelling upon heating, as well strong binding and emulsifying properties. 收起 | |
| Plasmapowder FG/FG+ | Sonac B.V. | Plasmapowder FG/FG+ is a product for the cold set binding of fresh meat. It contains Fibrinogen which combines with the naturally occurring meat component, Thrombin, to help further bind meat. With meat products, it lowers the cooking loss after frying or...展开 Plasmapowder FG/FG+ is a product for the cold set binding of fresh meat. It contains Fibrinogen which combines with the naturally occurring meat component, Thrombin, to help further bind meat. With meat products, it lowers the cooking loss after frying or roasting. It is used as a food additive in meat products due to these binding properties as well as its ability to add juiciness to products. 收起 | |
| Premier Jus | Sonac B.V. | Premier Jus has a light color and a neutral smell and taste and is dry rendered. It is used as a cooking oil that is applied to foods to enhance its flavor. It is a food additive that can be used in a variety of applications such as fried foods and meats. | |
| Pure Beef Dripping | Sonac B.V. | Pure Beef Dripping is a dry rendered flavor additive. It has a smooth and creamy color when its in solid form and a clear and golden color when in molten form. It is used as flavor additive that is commonly used when frying food to enhance its taste. | |
| Refined and Deodorised Chicken Fat | Sonac B.V. | Refined and Deodorised Chicken Fat is a dry rendered, light colored fat with a chicken flavor. It is used as flavor additive that is commonly used to chicken flavoring to a variety of foods such as broth and soup. | |
| Refined and Deodorised Pure Beef Dripping | Sonac B.V. | Refined and Deodorised Pure Beef Dripping is a flavor additive. It has a white color when its in solid form and a clear and golden color when in molten form. It is used as flavor additive that is commonly used to add beef flavor to french fries and other ...展开 Refined and Deodorised Pure Beef Dripping is a flavor additive. It has a white color when its in solid form and a clear and golden color when in molten form. It is used as flavor additive that is commonly used to add beef flavor to french fries and other fried foods. 收起 | |
| Refined Chicken | Sonac B.V. | Refined Chicken has a light color and a neutral smell and taste. It a refined fat that is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked good...展开 Refined Chicken has a light color and a neutral smell and taste. It a refined fat that is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery products. 收起 | |
| Refined Lard | Sonac B.V. | Refined Lard has a very light color with a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confection...展开 Refined Lard has a very light color with a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery products. 收起 | |
| Refined Palm Fat | Sonac B.V. | Refined Palm Fat is 100% vegetable fat that has a white color when its in solid form. It is used as flavor additive that is commonly used to adds vegetable fat and a sweet taste to french fries and other fried foods. | |
| Refined Tallow | Sonac B.V. | Refined Tallow has a very light color with a neutral smell and taste. It is a type of rendered fat that can be used as a cooking and frying oil that is both odorless and tasteless. It is a food additive that can be used in a variety of applications such a...展开 Refined Tallow has a very light color with a neutral smell and taste. It is a type of rendered fat that can be used as a cooking and frying oil that is both odorless and tasteless. It is a food additive that can be used in a variety of applications such as cooking and frying vegetables and meat. 收起 | |
| SP95B | Sonac B.V. | SP95B is derived from beef origin collagen. It is white in color and has a high level of protein and a very low content of fat. It has water binding and emulsifying properties which makes it commonly used as a food additive in sausage patties, pastries, d...展开 SP95B is derived from beef origin collagen. It is white in color and has a high level of protein and a very low content of fat. It has water binding and emulsifying properties which makes it commonly used as a food additive in sausage patties, pastries, dry sausages, and minced meat products. 收起 | |
| Tallow | Sonac B.V. | Tallow has a light color and a neutral smell and taste and is intended for refining. It can be used as a cooking and frying oil that is both odorless and tasteless. It is a food additive that can be used in a variety of applications such as cooking and fr...展开 Tallow has a light color and a neutral smell and taste and is intended for refining. It can be used as a cooking and frying oil that is both odorless and tasteless. It is a food additive that can be used in a variety of applications such as cooking and frying vegetables and meat. 收起 | |
| CONDUX Classifier Mill CSM | NETZSCH Grinding & Dispersing | The CSM classifier mill combines a mechanical impact mill with an integrated dynamic air classifier. The grinding is performed between a peripheral grinding track and the rotating beater gear. Due to the integrated classifier wheel, grain sizes free of co...展开 The CSM classifier mill combines a mechanical impact mill with an integrated dynamic air classifier. The grinding is performed between a peripheral grinding track and the rotating beater gear. Due to the integrated classifier wheel, grain sizes free of coarse particles can be achieved without the disadvantages of an external grinding and classifying circulation system. Internal classification of the coarse material results in a more stable and energy efficient process than a mill with an external classification circuit. 收起 |  |
| CONDUX Classifier Mill CSM Ceramic | NETZSCH Grinding & Dispersing | The CSM classifier mill combines a mechanical impact mill with an integrated dynamic air classifier. The grinding is performed between a peripheral grinding track and the rotating beater gear. Due to the integrated classifier wheel, grain sizes free of co...展开 The CSM classifier mill combines a mechanical impact mill with an integrated dynamic air classifier. The grinding is performed between a peripheral grinding track and the rotating beater gear. Due to the integrated classifier wheel, grain sizes free of coarse particles can be achieved without the disadvantages of an external grinding and classifying circulation system. Internal classification of the coarse material results in a more stable and energy efficient process than a mill with an external classification circuit. 收起 |  |
| Condux Fine Classifier CFS/HD-S | NETZSCH Grinding & Dispersing | 高效空气分级筛，设计用于超细、快速分离，经常结合碾磨设备使用。CONDUX Fine Classifier CFS通常用于过筛仪器不能满足分离极限的情况。可获得最佳的窄度以及最高的产率，用于分离粗粒径和细粒径，通常可碾磨至约30 µm 到150 µm (d99) |  |
| Condux Fluidized Bed Jet Mill CGS | NETZSCH Grinding & Dispersing | 该革新型的气流粉碎机可碾磨细各种干的产品，几乎不会产生污染。可选各种容量，包括实验室规模设备用于研发或小型生产，以及大型生产规模的设备，可碾磨的产品量从几kg/h到几t/h |  |
| CONDUX High Density Bed Jet Mill ConJet® | NETZSCH Grinding & Dispersing | The ConJet® High Density Bed Jet Mill combines a spiral jet mill with an integrated classifier wheel. This combination allows the ConJet® to produce materials with the highest fineness independent of the product load, and with higher throughput capacities...展开 The ConJet® High Density Bed Jet Mill combines a spiral jet mill with an integrated classifier wheel. This combination allows the ConJet® to produce materials with the highest fineness independent of the product load, and with higher throughput capacities. In the past, the fineness was controlled by adjusting the feed rate. Now, the integrated dynamic air classifier in the housing can be infinitely adjusted to guaranty exact and consistently reproducible product quality in this spiral jet mill. 收起 |  |
| CONDUX® Impact Mill | NETZSCH Grinding & Dispersing | The Impact Mill Condux® is a high speed fine impact mill for the dry grinding of various products up to a Mohs hardness of 3 - 3,5. The diversity of grinding tools allow the mill to be used universally depending on the application and area of operation. T...展开 The Impact Mill Condux® is a high speed fine impact mill for the dry grinding of various products up to a Mohs hardness of 3 - 3,5. The diversity of grinding tools allow the mill to be used universally depending on the application and area of operation. This of course also applies later on, when circumstances such as product characteristics or requirements have changed, the grinding tools can be changed as well. 收起 |  |
| CONDUX Universal Mill CUM Compact | NETZSCH Grinding & Dispersing | The grinding of products, whose dusts are potentially explosive, places particularly high demands on the technology used and the design of a grinding plant with regard to safety. The most frequently used variant is a complete grinding system which is pres...展开 The grinding of products, whose dusts are potentially explosive, places particularly high demands on the technology used and the design of a grinding plant with regard to safety. The most frequently used variant is a complete grinding system which is pressure shock resistant up to 10 bar (g). However, this usually means considerable costs for peripheral equipment. With the new ATEX-compliant plant concept CONDUX® COMPACT, the installation of a more efficient grinding plant for many products is considerably easier. 收起 |  |
| Fine Grinding Service | NETZSCH Grinding & Dispersing | NETZSCH-CONDUX Mahltechnik in Hanau提供的服务包括提供最现代的机器和设备以及训练有素的专业员工进行工艺监督和支持。作为在干碾磨以及细筛分领域世界领先的公司，我们了解什么方面对你来说最重要。我们多种多样的机器程序可为你的要求提供正确的解决方案。我们对于该领域各种产品的长期经验可帮助你定制你的碾磨需求 |  |
| High-Speed Mill System Zeta® Type LMZ | NETZSCH Grinding & Dispersing | 高速碾磨系统Zeta®可优化你的产能、能源需求和品质。循环操作和多通道操作设计，可使你获得高产能和高品质，窄粒径分布，可用于更高粘度产品。最小额度控制上的支出是为了确保最高的重现性和省却额外成本。人体工学设计，产品转换和清洗容易，可简化日常操作 |  |
| Horizontal Disk Mill | NETZSCH Grinding & Dispersing | 水平圆盘式碾磨机LME和LMK，是连续工作的实验室和生产设备，适合各种应用。圆盘搅拌器轴可高强度地激活碾磨介质充满整个碾磨室。高效分离设备可分离你的产品和碾磨介质。供应各种材料设计和尺寸大小，从实验室到生产规模，可为特定应用定制 |  |
| Laboratory Agitator Bead Mill LabStar | NETZSCH Grinding & Dispersing | 多功能实验室碾磨机LabStar，适合有难度的学术工作研发任务，操作简便。碾磨结果，细度可达纳米级，可精确放大到生产大批量设备 |  |
| Laboratory De-Aerator Minivac | NETZSCH Grinding & Dispersing | 专门开发的仪器，用于小批量或首次测试，例如NETZSCH真空脱气器，根据VTR（真空薄膜轮换程序）原理工作。由于调整了储罐的位置，MiniVac操作简便。其它优势还包括易清洁和易维护 |  |
| MasterMill Basket Mill | NETZSCH Grinding & Dispersing | NETZSCH MasterMill是批量式篮式球磨机，用于超细碾磨，可采用移动和固定混合料斗。独特的系统包含独立的驱动器用于驱动碾磨篮里的碾磨工具，碾磨室里混合设备和传递产品设备的接地。MasterMill可装配各种形状的料斗，在生产中具有杰出的灵活性 |  |
| MasterMix® Dissolver | NETZSCH Grinding & Dispersing | MasterMix®溶解器用于将固体分散到液体中。产品在一个可交换的储罐中批量混合。通过频率控制驱动器，混合工具的速度无限可变，混合储罐里的工作高度可按需调整。容器管壁刮刀可选择性供应 |  |
| Max-Shear Inline Disperser | NETZSCH Grinding & Dispersing | 足够小巧，可装配在你工艺的任何位置。自泵送便携式单元的重要特征是转子/定子技术，多种定子结构可选。制备精确度极高，可消除其它单级分散器常出现的产品迂回的问题。杰出的高剪切性能和强力的泵送操作使Max-Shear可理想地适用于乳化和硬的到湿的材料的加工 |  |
| Micro Ψ-Mix® Laboratory Inline Disperser | NETZSCH Grinding & Dispersing | Micro Ψ-Mix®是已被广为证明的Ψ-Mix® Inline Disperser的实验室规模版本，设计用于试产和小批量。Micro Ψ-Mix®控制工艺可获得均一的细分散体，具有精确的品质可再现性 |  |
| Microseries | NETZSCH Grinding & Dispersing | 最佳湿碾磨技术-MicroSeries实验室碾磨机是对未来的投资，可用于各种领域的新产品开发，例如着色油墨喷墨、工业陶瓷、化妆品、药物以及纳米级高科技产品。精巧、通用的实验室循环碾磨机MicroSeries操作简便，容量从0.14到0.5l，可碾磨颗粒至纳米级 |  |
| Minimaster Laboratory Disperser | NETZSCH Grinding & Dispersing | NETZSCH Model 50实验室分散搅拌机（MiniMaster）通过高速分散和改进的电机性能可均一地进行可重复的分散操作。不论产品重量、粘度或其它变量如何，该高性能高速单元确保了恒定的混合速度。它可简便地循环剪切分散体和乳液，比其它实验室分散机更快地混合材料 |  |
| Miniseries | NETZSCH Grinding & Dispersing | 最佳湿碾磨技术-MicroSeries实验室碾磨机是对未来的投资，可用于各种领域的新产品开发，例如着色油墨喷墨、工业陶瓷、化妆品、药物以及纳米级高科技产品。精巧、通用的实验室循环碾磨机MicroSeries操作简便，容量从0.25到0.5l，可碾磨颗粒至纳米级 |  |
| Nanomill ZETA® RS | NETZSCH Grinding & Dispersing | NETZSCH的纳米碾磨机Zeta® RS是众所周知的Zeta® type LMZ循环碾磨系统的下一代。它的应用领域为其它搅拌珠磨机系统Zeta®无法达到的应用。高效离心分离体系可将可靠连续的操作中直径50 – 300 µm碾磨介质用量缩减到最低 |  |
| NETZSCH Laboratory Dissolver Shearmaster | NETZSCH Grinding & Dispersing | ShearMaster实验室溶解器是一个高速混合机，用于小批量产品（1-10l) ，混合和分散操作高强度、省时间。它装有1.1 kW电动马达。ShearMaster的速度不可以无限调整，溶解器圆盘也不能无限上升或下降 |  |
| NETZSCH-Beads | NETZSCH Grinding & Dispersing | 合适的碾磨珠选择是搅拌珠磨机优化分散和湿碾磨工艺的杰出特性。NETZSCH的珠子可提供最佳的碾磨效果。若碾磨珠可理想地用于NETZSCH搅拌珠磨机，指定容量的设备的所有重要品质要求都准备好了，那么机器、碾磨介质和应用均达到了优化状态 |  |
| Omega® Economic Dispersionizer | NETZSCH Grinding & Dispersing | 只有点对点的分散力，才能将聚集粒子进行分散以形成优质的分散液。Omega®经济分散机产可以非常有效地在需要的地方产生分散力：在Omega®分散机中，能量在高压下转化成高速度。振动和气穴完美形成的剪力力可以确保最大的分散效果。另外，该系统可以很容易适应不同的操作条件或配方体系。 Omega®分散机具有可无限调整流量的喷嘴，最佳的适应性和增高的效率，不仅能减少生产过程中的能量消耗，从而减少热积蓄，同时与传统技术相比还具有更小的磨损。 |  |
| Ψ-MIX® Inline-Disperser | NETZSCH Grinding & Dispersing | Ψ-Mix®在线分散器，结合了新的分散方法，固体组分可被大型液体表面润湿，采取了无有害物、无尘排放的在线操作。即使温度敏感产品或具有剪切增稠性能的产品也可进行处理，没有任何问题 |  |
| Plants for Chocolate Compound Production | NETZSCH Grinding & Dispersing | Coatings, icings and fillings are differentiated by a higher fat content in the chocolate. It is primarily the vegetable fats used that determine their properties. Depending on the temperature, they are essentially responsible for the taste and viscosity ...展开 Coatings, icings and fillings are differentiated by a higher fat content in the chocolate. It is primarily the vegetable fats used that determine their properties. Depending on the temperature, they are essentially responsible for the taste and viscosity and affect the consistency, mouth feel, aroma and melting characteristics. The plants manufactured by NETZSCH for the production of coatings, icings and fillings are modular. This modular design minimizes the space requirement on the one hand and facilitates production expansion on the other. 收起 |  |
| PMD / PMD-VC Intensive Mixers | NETZSCH Grinding & Dispersing | PMD和PMD-VC加强搅拌器是一种固定式混合和分散单元，用于大批量加工。混合和分散操作的分离提供了一种极其省能源的工艺，尤其适合批量大于2000l。加强搅拌器精巧的附件设计使之可组装到全自动工厂中，防止气体和灰尘的污染 |  |
| SECOMY® Fine Cutting Mill | NETZSCH Grinding & Dispersing | The fast operating fine cutting mills SECOMY® are the choice for the pulverization of fibrous, ductile, soft, viscoplastic or temperature-sensitive products. This type of cutting mill distinguishes itself through the optimization of number and position of...展开 The fast operating fine cutting mills SECOMY® are the choice for the pulverization of fibrous, ductile, soft, viscoplastic or temperature-sensitive products. This type of cutting mill distinguishes itself through the optimization of number and position of the knives and the high cutting stroke rate. Machine sizes available with drive capacities from 37 to 200 kW. 收起 |  |
| SECOMY® S Fine Cutting Mill | NETZSCH Grinding & Dispersing | Fine Cutting Mills of the type SECOMY® S are high speed cutting mills with high-frequency cutting strokes for the fine-grinding of cuttable materials. In contrast to classic cutting mills, final finenesses of up to 45 μm can be reached in a one-step proce...展开 Fine Cutting Mills of the type SECOMY® S are high speed cutting mills with high-frequency cutting strokes for the fine-grinding of cuttable materials. In contrast to classic cutting mills, final finenesses of up to 45 μm can be reached in a one-step process with the SECOMY®. This is possible due to an air classifier integrated into the machine housing, which replaces the traditionally-used screen mesh. A dynamic classifier wheel classifies the ground product within the mill and forms the product discharge for the fine fraction. 收起 |  |
| System MAMBO® - plant for Premium Confectionery Masses Production | NETZSCH Grinding & Dispersing | The MAMBO® system is a plant concept for the production of premium compounds, spreads, icings and fillings and can also process specialties such as diet masses or chocolate with different types of sugar and additives. The modular design minimizes the requ...展开 The MAMBO® system is a plant concept for the production of premium compounds, spreads, icings and fillings and can also process specialties such as diet masses or chocolate with different types of sugar and additives. The modular design minimizes the required space and it facilitates production expansion. Compared to other systems, MAMBO® technology is characterized by reduced requirements for energy, cooling water and space. 收起 |  |
| System PRECUTTER - Pre-cutting of Confectionery Raw Materials and Rework | NETZSCH Grinding & Dispersing | The pre-cutting-system PRECUTTER VN is a machine for the efficient refining of confectionery raw materials such as nuts as well as for the reprocessing of rework as pralines, sugar-coated candies and filled wafers. The combination of the pre-cutting unit ...展开 The pre-cutting-system PRECUTTER VN is a machine for the efficient refining of confectionery raw materials such as nuts as well as for the reprocessing of rework as pralines, sugar-coated candies and filled wafers. The combination of the pre-cutting unit and a horizontal agitator bead mill for fine grinding allows the production of premium products like nut creams or rework pastes. 收起 |  |
| System RUMBA - Plants for Chocolate Production | NETZSCH Grinding & Dispersing | The RUMBA plant concept from NETZSCH is a complete process for the production of high-quality chocolate. From the basic ingredients cocoa mass, cocoa butter, sugar and perhaps milk powder, you can produce your own dark, milk or white chocolate. With very ...展开 The RUMBA plant concept from NETZSCH is a complete process for the production of high-quality chocolate. From the basic ingredients cocoa mass, cocoa butter, sugar and perhaps milk powder, you can produce your own dark, milk or white chocolate. With very easy operation of the compact, closed RUMBA plant you can develop recipes according to individual needs. In this way, requirements from 750 kg all the way up to 6,000 kg batch size and over 100 Tons/day can be met precisely. 收起 |  |
| System SALSA® - Plant for Compound Masses Production | NETZSCH Grinding & Dispersing | The SALSA® system is a plant concept for the production of chocolate coatings, icings and fillings. The modular design minimizes the required space and it facilitates production expansion. Compared to other systems, the SALSA® system stands out for its l...展开 The SALSA® system is a plant concept for the production of chocolate coatings, icings and fillings. The modular design minimizes the required space and it facilitates production expansion. Compared to other systems, the SALSA® system stands out for its lower requirements for power, cooling water and space, and for its shorter processing times. The SALSA® process also helps you save raw materials and/or additives. 收起 |  |
| System TANGO® - Plants for Cocoa Liquor Production | NETZSCH Grinding & Dispersing | The compact TANGO® process plant, designed as a skid, provides an optimum precutting of cocoa nibs to a mass of a particle size smaller than 75 µm. Thanks to the efficient precutting process with a beater blade mill type N finest cocoa mass will be achiev...展开 The compact TANGO® process plant, designed as a skid, provides an optimum precutting of cocoa nibs to a mass of a particle size smaller than 75 µm. Thanks to the efficient precutting process with a beater blade mill type N finest cocoa mass will be achieved after one passage on an agitator bead mill type LME. Both mills, supply pump and control unit are mounted on a tubular frame forming a space-saving compact unit, are easy to handle and easy to assemble. 收起 |  |
| Vacuum De-Aerator DA/DA-VS | NETZSCH Grinding & Dispersing | NETZSCH的真空脱气器，从各种粘度的流体中脱除各种微量气体。采用VTR原理（真空-薄膜-转动工艺），可为胶印油墨和香波以及各种自由流动的化合物加工产品 |  |
