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Calcium Acetate Jiangsu Kolod Food Ingredients Plant Calcium Acetate is a white loose powder that is odorless with a slightly bitter taste and has strong moisture absorption. It is used as a chelating agent, suppressing mold agent, stabilizer, buffer, flavoring agent, preservative, curing agent, and nutriti...展开 Calcium Acetate is a white loose powder that is odorless with a slightly bitter taste and has strong moisture absorption. It is used as a chelating agent, suppressing mold agent, stabilizer, buffer, flavoring agent, preservative, curing agent, and nutrition fortifier. It is packed with polythene bag as the inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. 收起
Dimethlphenol Firmenich Dimethlphenol is a flavoring substance, a white to pale yellow solid, and is slightly smoky. This product has an earthy character which provides a nice roasted notes to seafood, mushroom, and coffee flavors.
Dodecalactone Delta Firmenich Dodecalactone Delta is a flavoring substance, a colorless to pale yellow liquid, and has a typical creamy and buttery character. This product is used in coconut, butter, cream, vanilla, and fruit flavors.
ECP 50% PG Firmenich ECP 50% PG is a colorless to pale yellow viscous liquid, used as a flavoring substance, and has a powerful caramelic, walnut, coffee, and toasted bread notes. This product adds caramel, walnut, coffee, toasted bread profile along with interesting warm ef...展开 ECP 50% PG is a colorless to pale yellow viscous liquid, used as a flavoring substance, and has a powerful caramelic, walnut, coffee, and toasted bread notes. This product adds caramel, walnut, coffee, toasted bread profile along with interesting warm effects to coffee, vanilla, chocolate, nut, meat, and red fruit flavors. 收起
ECP Powder Firmenich ECP Powder is a pale yellow to brown orange powder that is used as a flavoring substance. This product provides a caramel, walnut, coffee, toasted bread profile. ECP Powder is used for its warm effects to coffee, vanilla, chocolate, nut, meat, and red fru...展开 ECP Powder is a pale yellow to brown orange powder that is used as a flavoring substance. This product provides a caramel, walnut, coffee, toasted bread profile. ECP Powder is used for its warm effects to coffee, vanilla, chocolate, nut, meat, and red fruit flavors. 收起
Furaneol® Firmenich Furaneol® is a white to pale yellow solid that has a nice caramelic flavoring. This product has a fruity and cotton candy note that brings a powerful flavor to strawberry, chocolate, pineapple, jammy, praline, and meat flavors.
Furaneol® Methylether Firmenich Furaneol® Methylether is a colorless to pale yellow liquid used as a flavoring substance. This products brings along its typical caramelic character, a slight meaty, and green nuances to strawberry, crab, orange, forest fruits, and banana flavors.
Furaneol® Nat Firmenich Furaneol® Nat is a natural flavoring substance, a white to pale yellow solid, and has a nice caramelic, fruity, and cotton candy notes. This product is used in strawberry, chocolate, pineapple, jammy, praline, and meat flavors.
Sodium Tripolyphosphate Jiangsu Kolod Food Ingredients Plant Sodium Tripolyphosphate is a white powder that is soluble in water and its aqueous solution appears acid. It is a kind of inorganic surface active agent. In the food industry it is used as a quality enhancer in the process of canned food, fruit juice drin...展开 Sodium Tripolyphosphate is a white powder that is soluble in water and its aqueous solution appears acid. It is a kind of inorganic surface active agent. In the food industry it is used as a quality enhancer in the process of canned food, fruit juice drinks, and other things made from milk or soybeans. It is also used as a meat tenderizer in canned ham, and soften canned horse bean. It may also serve as a softener or densifier in foodstuff industry. It is packed with polythene bag as the inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. 收起