| Apito Caramel Colour | Bakels Worldwide | Apito Caramel Colour, product code 4990, is a brown liquid food colouring for meal breads, meat pie fillings, etc. | |
| Bacon Flavoring | TAIGA International N.V. | Bacon Flavoring is a flavoring substance with a taste and smell similar to that of cooked bacon. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Bacon Flavoring is most commonly used as a flavori...展开 Bacon Flavoring is a flavoring substance with a taste and smell similar to that of cooked bacon. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Bacon Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起 | |
| Bakels Gluten Free Health Pastry Mix | Bakels Worldwide | Bakels Gluten Free Health Pastry Mix, product code 3983, is a powdered premix for the production of high quality gluten-free pastries, pie crusts, pizza crusts, etc. | |
| Beef Flavoring | TAIGA International N.V. | Beef Flavoring is a flavoring substance with a taste and smell similar to that of beef. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Beef Flavoring is most commonly used as a flavoring in savo...展开 Beef Flavoring is a flavoring substance with a taste and smell similar to that of beef. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Beef Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起 | |
| Cheese Flavoring | TAIGA International N.V. | Cheese Flavoring is a flavoring substance with a taste and smell similar to that of cheese. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cheese Flavoring is most commonly used as a flavoring i...展开 Cheese Flavoring is a flavoring substance with a taste and smell similar to that of cheese. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cheese Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起 | |
| Chicken Flavoring | TAIGA International N.V. | Chicken Flavoring is a flavoring substance with a taste and smell similar to that of chicken. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Chicken Flavoring is most commonly used as a flavorin...展开 Chicken Flavoring is a flavoring substance with a taste and smell similar to that of chicken. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Chicken Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起 | |
| Fino Meat Pie Seasoning | Bakels Worldwide | Fino Meat Pie Seasoning, product code 731001, is a complete seasoning mixture, in the form of a greyish coloured powder with a spicy odour. This product enhances the flavour of savoury meat pies, sausage rolls, and pastries. | |
| Fino Meat Thickening | Bakels Worldwide | Fino Meat Thickening, product code 731601, is a premix, in the form of an off white coloured powder, for thickening and stabilising meat pie fillings. This product is short eating, free from starchy flavour, freeze/thaw stable, and resistant to meat boil ...展开 Fino Meat Thickening, product code 731601, is a premix, in the form of an off white coloured powder, for thickening and stabilising meat pie fillings. This product is short eating, free from starchy flavour, freeze/thaw stable, and resistant to meat boil out. 收起 | |
| Fino Pie Thickening | Bakels Worldwide | Fino Pie Thickening, product code 7311, is a blended powder for thickening and stabilising pie meat. It is uncoloured and unflavoured to allow the user to select their own flavour and colour. | |
| Fish Flavoring | TAIGA International N.V. | Fish Flavoring is a flavoring substance with a taste and smell similar to that of fresh fish. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Fish Flavoring is most commonly used as a flavoring i...展开 Fish Flavoring is a flavoring substance with a taste and smell similar to that of fresh fish. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Fish Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起 | |
| Frozen Small Savoury Bases | Bakels Worldwide | Frozen Small Savoury Bases, product code 622502, are frozen circular savoury bases with crimped edges, designed for pies and quiches. They are a light creamy colour when unbaked and feature tender eating qualities with a typical shortcrust flavour. | |
| Ham Flavoring | TAIGA International N.V. | Ham Flavoring is a flavoring substance with a taste and smell similar to that of ham. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Ham Flavoring is most commonly used as a flavoring in savory ...展开 Ham Flavoring is a flavoring substance with a taste and smell similar to that of ham. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Ham Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起 | |
| Hercules Baking Powder | Bakels Worldwide | Hercules Baking Powder, product code 297007, is a phosphate type baking powder that is free from after-taste. It has been balanced to release the optimum amount of carbon dioxide throughout the mixing and baking processes. | |
| Industrial Margarine | Bakels Worldwide | Industrial Margarine is a general purpose vegetable oil based margarine. It is often used as an ingredient in the making of pie crusts, cakes, casseroles, and many desserts. | |
| Pork Flavoring | TAIGA International N.V. | Pork Flavoring is a flavoring substance with a taste and smell similar to that of pork. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Pork Flavoring is most commonly used as a flavoring in savo...展开 Pork Flavoring is a flavoring substance with a taste and smell similar to that of pork. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Pork Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起 | |
| Seafood Flavoring | TAIGA International N.V. | Seafood Flavoring is a flavoring substance with a taste and smell similar to that of fresh mixed seafood. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Seafood Flavoring is most commonly used a...展开 Seafood Flavoring is a flavoring substance with a taste and smell similar to that of fresh mixed seafood. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Seafood Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起 | |
| Starlight | Bakels Worldwide | Starlight, product code 1680, is a high viscosity emulsified pastry fat that provides thin continuous fat layers, giving maximum lift in the oven. This product can be used in any puff of flakley pastry recipe and is suitable for all methods of manufacture...展开 Starlight, product code 1680, is a high viscosity emulsified pastry fat that provides thin continuous fat layers, giving maximum lift in the oven. This product can be used in any puff of flakley pastry recipe and is suitable for all methods of manufacture. 收起 | |
| Vegetable Flavoring | TAIGA International N.V. | Vegetable Flavoring is a flavoring substance with a taste and smell similar to that of fresh mixed vegetables. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Vegetable Flavoring is most commonly...展开 Vegetable Flavoring is a flavoring substance with a taste and smell similar to that of fresh mixed vegetables. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Vegetable Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起 | |
| Cheese and Bacon Bun (Formulation #39426G) | Bakels Worldwide | Cheese and Bacon Bun (Formulation #39426G) is a formulation using Bakels Sweet Dough Concentrate, Castor Sugar, Merita, and Bakels Instant Active Dried Yeast to make bacon & cheese sweet buns. | |
| Chia and Herb Stromboli (Formulation #13-009) | Bakels Worldwide | Chia and Herb Stromboli (Formulation #13-009) is a formulation used to create savoury Italian-American turnovers. This recipe includes the products Bakels Chia Bread Concentrate, Bakels Country Herb Base, Bakels Instant Active Dry Yeast (High Sugar), and ...展开 Chia and Herb Stromboli (Formulation #13-009) is a formulation used to create savoury Italian-American turnovers. This recipe includes the products Bakels Chia Bread Concentrate, Bakels Country Herb Base, Bakels Instant Active Dry Yeast (High Sugar), and Bakels Shortening. 收起 | |
| Chia Wrap (Formulation #13-005) | Bakels Worldwide | Chia Wrap (Formulation #13-005) is a formulation to create Spicy Tuna Melts and California Chicken Wraps using Bakels Chia Seed Bread Concentrate and Bakels Instant Active Dry Yeast (High Sugar). | |
| Ham and Peas Roll (Formulation #08-069) | Bakels Worldwide | Ham and Peas Roll (Formulation #08-069) is a formulation to create ham & peas sweet rolls using Premium Sweet Dough (Formulation #08-049) and Bakels Country Herb Base. | |
| Meat Thickening and Stabiliser (Formulation #R761a) | Bakels Worldwide | Meat Thickening and Stabiliser (Formulation #R761a) is a formulation to produce a delicious, heavy meat pie filling using the product Fino Pie Thickening. | |
| Mushroom & Country Herb Fettuccine (Formulation #01-024) | Bakels Worldwide | Mushroom & Country Herb Fettuccine (Formulation #01-024) is a formulation used to create savoury herb fettuccine pasta with mushroom sauce using Bakels Country Herbs Base. | |
| Pork Floss Bun (Formulation #39426I) | Bakels Worldwide | Pork Floss Bun (Formulation #39426I) is a formulation using Bakels Sweet Dough Concentrate, Castor Sugar, Merita V, and Bakels Instant Active Dried Yeast to make pork floss sweet buns. | |
| Quiche (Formulation #01-033) | Bakels Worldwide | Quiche (Formulation #01-033) is a formulation to make a savoury bacon, egg, & cheese pie using Bakels Baking Powder, Bakels Margarine Special, and Bakels Pesto Base. | |
| Quiche Varieties (Formulation #R750d) | Bakels Worldwide | Quiche Varieties (Formulation #R750d) is a formulation to produce delicious, flaky quiche/pie crust using Morah Cake Medium Twin and Hercules Baking Powder. | |
| Shawarma (Formulation #06-083) | Bakels Worldwide | Shawarma (Formulation #06-083) is a formulation to produce delicious Mediterranean sandwiches using Bakels Instant Active Dry Yeast (Low Sugar). | |
| Special Empanada (Formulation #02-035) | Bakels Worldwide | Special Empanada (Formulation #02-035) is a formulation to create delectable, savoury empanadas using Bakels Margarine Special and Bakels Shortening. | |
| Stromboli (Formulation #10-116) | Bakels Worldwide | Stromboli (Formulation #10-116) is a formulation to make zesty pizza turnovers using Bakels Crusty Bread Concentrate, Bakels Instant Active Dry Yeast (Low Sugar), Bakels Pesto Base, and Bakels Shortening. |
