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Bee Propolis Wuhu Deli Foods Co., Ltd. Bee Propolis is a resin derived from tree bark and leaves. They combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis ...展开 Bee Propolis is a resin derived from tree bark and leaves. They combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 degrees Celsius). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起
Deli Brand Liquid Maltose(400g/bowl,85% Brix) Wuhu Deli Foods Co., Ltd. Deli Brand Liquid Maltose(400g/bowl,85% Brix) is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, sof...展开 Deli Brand Liquid Maltose(400g/bowl,85% Brix) is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks,fruit jams, meat products and baked goods. It is a viscous liquid. It has a sweet, slightly malty, flavor with no aroma. 收起
High Maltose Syrup Wuhu Deli Foods Co., Ltd. High Maltose Syrup is a food additive used as a sweetener and preservative. This product appears as a transparent, colorless syrup with a soft, sweet, malty flavor. The majority sugar is maltose. It is used as a sweetener in commercial food production. ...展开 High Maltose Syrup is a food additive used as a sweetener and preservative. This product appears as a transparent, colorless syrup with a soft, sweet, malty flavor. The majority sugar is maltose. It is used as a sweetener in commercial food production. It is used as a substitute for normal glucose syrup in the production of hard candy. It is also used in brewing, because it has a balanced fermentability, 收起
Honey Syrup Wuhu Deli Foods Co., Ltd. Honey Syrup is made by rice syrup, fructose syrup and natural honey. This product appears as a yellow to brown, viscous liquid with a mildly sweet, honeyed odor. It is commonly used in confection, canned fruit, bread, beverage applications, and jam.
Honey Syrup (12oz/340g bear bottle) Wuhu Deli Foods Co., Ltd. Honey Syrup (12oz/340g bear bottle) is made with rice syrup, fructose syrup and natural honey. This product appears as a yellow to brown viscous liquid with a mildly sweet, characteristic odor. It is commonly used in confection, bread, beverages, and jam...展开 Honey Syrup (12oz/340g bear bottle) is made with rice syrup, fructose syrup and natural honey. This product appears as a yellow to brown viscous liquid with a mildly sweet, characteristic odor. It is commonly used in confection, bread, beverages, and jam. 收起
Honey Syrup (16 oz/454 g bear bottle) Wuhu Deli Foods Co., Ltd. Honey Syrup (16 oz/454 g bear bottle) is made from Fructose Syrup, Rice Syrup and Natural Bee Honey. This product appears as a yellow to brown, viscous liquid with a mildly sweet, honeyed odor. It can be used in confectionery, breads, beverage applicati...展开 Honey Syrup (16 oz/454 g bear bottle) is made from Fructose Syrup, Rice Syrup and Natural Bee Honey. This product appears as a yellow to brown, viscous liquid with a mildly sweet, honeyed odor. It can be used in confectionery, breads, beverage applications and jam. 收起
Honey Syrup (16 oz/454 g bear bottle) - New packing Wuhu Deli Foods Co., Ltd. Honey Syrup is made from Fructose Syrup, Rice Syrup and Natural Bee Honey. This product appears as a yellow to brown viscous liquid, with a mildly sweet, honeyed odor. It can be used in breads, beverages, confectionery, and jam.
Maltose Syrup Wuhu Deli Foods Co., Ltd. Maltose Syrup is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks, fruit jams, meat prod...展开 Maltose Syrup is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks, fruit jams, meat products and baked goods. It is a viscous liquid. It has a sweet slightly malty flavor with no aroma. 收起
Maltose Syrup--OEM Wuhu Deli Foods Co., Ltd. Maltose Syrup--OEM is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks,fruit jams, meat ...展开 Maltose Syrup--OEM is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks,fruit jams, meat products and baked goods. It is a viscous liquid. It has a sweet slightly malty flavor with no aroma. 收起
Organic Brown HiMaltose Syrup 45 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Brown HiMaltose Syrup 45 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and c...展开 Organic Brown HiMaltose Syrup 45 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is a preferred sweetener for natural/health foods such as ice cream, yogurts, desserts, biscuits, baby foods, fruit-based preparations and confectionery goods. Organically grown from 100% whole brown rice, product is made into organic rice syrups over the same clarity and D.E. ranges (42) as non-certified syrups. 收起
Organic Brown Rice Syrup 28 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Brown Rice Syrup 28 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concen...展开 Organic Brown Rice Syrup 28 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is a preferred sweetener for natural/health foods such as ice cream, yogurts, desserts, biscuits, baby foods, fruit-based preparations and confectionery goods. Organically grown from 100% whole brown rice, product is made into organic rice syrups over the same clarity and D.E. ranges (28) as non-certified syrups. 收起
Organic Brown Rice Syrup 42 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Brown Rice Syrup 42 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concen...展开 Organic Brown Rice Syrup 42 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is a preferred sweetener for natural/health foods such as ice cream, yogurts, desserts, biscuits, baby foods, fruit-based preparations and confectionery goods. Organically grown from 100% whole brown rice, product is made into organic rice syrups over the same clarity and D.E. ranges (42) as non-certified syrups. 收起
Organic Brown Rice Syrup 60 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Brown Rice Syrup 60 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concen...展开 Organic Brown Rice Syrup 60 Dextrose Equivalent (DE) is a light amber color and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is a preferred sweetener for natural/health foods such as ice cream, yogurts, desserts, biscuits, baby foods, fruit-based preparations and confectionery goods. Organically grown from 100% whole brown rice, product is made into organic rice syrups over the same clarity and D.E. ranges (60) as non-certified syrups. 收起
Organic Clarified Rice Syrup 28 Dextrose Equivalent Shafi Gluco-Chem (Pvt. Ltd. Organic Clarified Rice Syrup 28 Dextrose Equivalent is colorless or almost colorless, clear and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is fi...展开 Organic Clarified Rice Syrup 28 Dextrose Equivalent is colorless or almost colorless, clear and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is produced from white rice, lightly filtered to produce clear amber syrup with a low flavor profile and referred in high usage, delicately flavored or frozen applications. Further filtration of product produces transparent but golden colored syrup with a lower flavor profile. 收起
Organic Clarified Rice Syrup 42 Dextrose Equivalent (DE) Shafi Gluco-Chem (Pvt. Ltd. Organic Clarified Rice Syrup 42 Dextrose Equivalent is colorless or almost colorless, clear and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is fi...展开 Organic Clarified Rice Syrup 42 Dextrose Equivalent is colorless or almost colorless, clear and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is produced from white rice, lightly filtered to produce clear amber syrup with a low flavor profile and referred in high usage, delicately flavored or frozen applications. Further filtration of product produces transparent but golden colored syrup with a lower flavor profile. 收起
Organic Clarified Rice Syrup 60 Dextrose Equivalent Shafi Gluco-Chem (Pvt. Ltd. Organic Clarified Rice Syrup 60 Dextrose Equivalent is colorless or almost colorless, clear and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is fi...展开 Organic Clarified Rice Syrup 60 Dextrose Equivalent is colorless or almost colorless, clear and has a clean sweet flavor with light buttery and honey flavor notes. It is made from the enzymatic treatment of rice using GMO free natural enzymes which is filtered and concentrated to heavy syrup. Product is produced from white rice, lightly filtered to produce clear amber syrup with a low flavor profile and referred in high usage, delicately flavored or frozen applications. Further filtration of product produces transparent but golden colored syrup with a lower flavor profile. Used in Cookies, cakes and muffins to stabilize moisture, moderate texture and as a partial egg white replacement. Can also be found in jelly and gum candies because of its ability to process viscosity and its clean flavor. Product has excellent freeze/thaw stability. 收起
Propolis Wuhu Deli Foods Co., Ltd. Propolis is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at t...展开 Propolis is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起
Propolis Capsules Wuhu Deli Foods Co., Ltd. Propolis Capsules are a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use pro...展开 Propolis Capsules are a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起
Propolis Extract Wuhu Deli Foods Co., Ltd. Propolis Extract s a resin, from tree bark and leaves. They combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at t...展开 Propolis Extract s a resin, from tree bark and leaves. They combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起
Propolis Liquid Wuhu Deli Foods Co., Ltd. Propolis Liquid is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propol...展开 Propolis Liquid is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起
Propolis Powder Wuhu Deli Foods Co., Ltd. Propolis Powder is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propo...展开 Propolis Powder is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起
Propolis Soft Capsules Wuhu Deli Foods Co., Ltd. Propolis Soft Capsules are an encapsulated resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants...展开 Propolis Soft Capsules are an encapsulated resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起
Propolis Tablets Wuhu Deli Foods Co., Ltd. Propolis Tablets is an entableted resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They al...展开 Propolis Tablets is an entableted resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起
Supply Maltose Syrup Wuhu Deli Foods Co., Ltd. Supply Maltose Syrup is a food additive used as a sweetener and preservative. The majority sugar is maltose. It is used as a sweetener in commercial food production.It is used as a substitute for normal glucose syrup in the production of hard candy.It is ...展开 Supply Maltose Syrup is a food additive used as a sweetener and preservative. The majority sugar is maltose. It is used as a sweetener in commercial food production.It is used as a substitute for normal glucose syrup in the production of hard candy.It is also used in brewing, because it has a balanced fermentability, It is a transparent, colorless syrup. It has a soft sweet malty flavor. 收起