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Request Sample ANGEL BRAND ACTIVE DRY BEER YEAST Angel Yeast ANGEL BRAND ACTIVE DRY BEER YEAST is an up-to-date new biotech product that Angel first developed, the product can immediately restore to normal state after rewatering. It features strong fermentation power, wide fermentation temperature range, and strong...展开 ANGEL BRAND ACTIVE DRY BEER YEAST is an up-to-date new biotech product that Angel first developed, the product can immediately restore to normal state after rewatering. It features strong fermentation power, wide fermentation temperature range, and strong agglutination. It is suitable for production of various types of beer. 收起
Request Sample ANGEL INACTIVE DRY YEAST Angel Yeast ANGEL INACTIVE DRY YEAST provides the nutriments essential to the growth and reproduction of yeast and lactic bacteria. It facilitates and accelerates fermentation. Used for the improvement of alcoholic and malolactic fermentation, releases polysaccharide...展开 ANGEL INACTIVE DRY YEAST provides the nutriments essential to the growth and reproduction of yeast and lactic bacteria. It facilitates and accelerates fermentation. Used for the improvement of alcoholic and malolactic fermentation, releases polysaccharides which enhances sensory characteristics of wine. It adsorbs fatty acids, residues from pesticides, or other substances likely to disturb the progress of the fermentation. Supplies amino acids or peptides, source of organic nitrogen vital to fermentation. 收起
Request Sample ANGEL LEAVEN Angel Yeast ANGEL LEAVEN is a raw material of angel leavening agent (also leavening or leaven): high quality alcohol yeast which added complex nutritional agents. Our leavening agent is suitable for making beverage wine which adopts cooked grains or uncooked grains f...展开 ANGEL LEAVEN is a raw material of angel leavening agent (also leavening or leaven): high quality alcohol yeast which added complex nutritional agents. Our leavening agent is suitable for making beverage wine which adopts cooked grains or uncooked grains fermentation technology. 收起
Request Sample ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (SACCHARINE BASE) Angel Yeast ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (SACCHARINE BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable to the ethanol production that adopts molasses, sugar cane juice, beet juice, sweet...展开 ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (SACCHARINE BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable to the ethanol production that adopts molasses, sugar cane juice, beet juice, sweet sorghum and other saccharine materials, as well as the separation and purification of oligosaccharide products as oligoisomaltose, etc. 收起
Request Sample ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (STARCH BASE) Angel Yeast ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (STARCH BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable when adopt corn, wheat and cassava as raw materials for alcohol high gravity fermentati...展开 ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (STARCH BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable when adopt corn, wheat and cassava as raw materials for alcohol high gravity fermentation. This product is suitable for alcohol and fuel ethanol production in the method of fermentation with the characteristics of strong reproductive ability, high fermentation speed, high tolerance to high ethanol concentration, etc. 收起
Request Sample ANGEL THERMAL TOLERANCE ALCOHOL ACTIVE DRY YEAST Angel Yeast ANGEL THERMAL TOLERANCE ALCOHOL ACTIVE DRY YEAST is specifically selected high-quality alcohol yeast resistant to high temperature, alcohol and acid, and can be widely applied in the alcohol, potable spirit brewing that adopts starch bearing materials as ...展开 ANGEL THERMAL TOLERANCE ALCOHOL ACTIVE DRY YEAST is specifically selected high-quality alcohol yeast resistant to high temperature, alcohol and acid, and can be widely applied in the alcohol, potable spirit brewing that adopts starch bearing materials as dry sweet potato, maize, rice, cassava, sorghum, etc. and saccharine materials as molasses, etc. 收起
Acerola iTi Tropicals, Inc. Acerola is a small deep-red, cherry-like fruit native to the West Indies, Brazil, and the Caribbean Islands. Also known as the Barbados cherry or West-Indian cherry, acerola is one of the most vitamin-rich fruits, with potent sources of natural vitamin C ...展开 Acerola is a small deep-red, cherry-like fruit native to the West Indies, Brazil, and the Caribbean Islands. Also known as the Barbados cherry or West-Indian cherry, acerola is one of the most vitamin-rich fruits, with potent sources of natural vitamin C and bio-flavonoids, as well as pro-vitamin A, vitamin B1, B2, B3, iron, phosphorous and calcium. Its pulp has a distinctive fruity and sweet flavor described as a cross between a tart lime and a berry. In food, Acerola fruit and juice concentrates can be used in many products including ice cream, juice, soft drinks, nectar, jelly, gummy candies, fruit preserves, yogurt, and desserts. The tartness of acerola blends well with other juices such as banana, papaya, mango, and coconut water. It can also be used as a natural source of Vitamin C. iTi offers both a single-strength acerola juice from Brazil, which has a minimum Vitamin C content of 1500mg/100g (25-times the daily value) and an acerola 65 brix concentrate with a minimum of 12,000mg/100g (200-times the daily value). All of our acerola products are 100% natural, carefully selected and processed to maintain the nutritional properties of the original fruit. No preservatives, flavors, or other additives are used. All iTi acerola products are Kosher certified and manufactured under a certified quality system. 收起
Aguaymanto Dried Foods Peru SAC Aguaymanto appears as yellowish orange to brown colored dehydrated fruit. This product has a sweet, tangy flavor and aroma. This product contains a high amount of provitamin A, vitamin C, calcium, and phosphorous. Aguaymanto are used in various food produ...展开 Aguaymanto appears as yellowish orange to brown colored dehydrated fruit. This product has a sweet, tangy flavor and aroma. This product contains a high amount of provitamin A, vitamin C, calcium, and phosphorous. Aguaymanto are used in various food products, including in chocolates, desserts, confectionery, sauces, condiments, fruit products, and baked products. 收起
Algarrobo Mesquite Powder Dried Foods Peru SAC Algarrobo Mesquite Powder appears as a light beige colored fine powder. This product has a sweet, rich, molasses like flavor and aroma. This product contains a high amount of protein and potassium. Algarrobo Mesquite Powder is used in various food and bev...展开 Algarrobo Mesquite Powder appears as a light beige colored fine powder. This product has a sweet, rich, molasses like flavor and aroma. This product contains a high amount of protein and potassium. Algarrobo Mesquite Powder is used in various food and beverage products, including in smoothies, juices, desserts, confectionery, beverages, and fruit products. 收起
Alphonso Mango iTi Tropicals, Inc. There are over 150 varieties of mango grown commercially around the world, many of which are delightful treats as a refreshing, nutritious juice, or a satisfying snack or desert. But one of these stands out, head and shoulders above the rest; that is the ...展开 There are over 150 varieties of mango grown commercially around the world, many of which are delightful treats as a refreshing, nutritious juice, or a satisfying snack or desert. But one of these stands out, head and shoulders above the rest; that is the Alphonso variety, often referred to as the ‘Queen of Mangoes’. The Alphonso mango variety grows only in India in several different parts of the country. They are carefully cultivated, harvested and transported to our factory where they are processed into a creamy, deeply flavorful mango puree. Its rich orange/yellow color invites the consumer to indulge. Alphonso mango is an ideal complement to yogurts, smoothies, sherbets, and ice creams, and brings an exotic tropical dimension to dressings, sauces and juice beverages. It blends well with banana, coconut cream, açaí, papaya and guava. Alphonso mango is uniquely special because of its indulgent strong taste. iTi supplies organic mango products in aseptic and frozen form, concentrates and mango essence. These products are 100% natural, GMO free, Kosher certified, organic certified versions are available. They do not contain any artificial color, flavors, or preservatives. 收起
Request Sample Angel Autolyzed Yeast Angel Yeast Angel Autolyzed Yeast is a yeast cell derived from high quality edible yeast that is produced by the process of separation, washing, drying, etc. This product is rich in protein, vitamins, and trace elements. It is an excellent source of natural nutrient...展开 Angel Autolyzed Yeast is a yeast cell derived from high quality edible yeast that is produced by the process of separation, washing, drying, etc. This product is rich in protein, vitamins, and trace elements. It is an excellent source of natural nutrients that is low in salt and is available in steady quality. 收起
Request Sample Angel Basic Yeast Extract Angel Yeast Angel Basic Yeast Extract is manufactured with high-quality fresh bread yeast as raw material and through modern bio-engineering technology, is a safe, natural seasoning base, and is widely used in various types of soup materials, seasonings, meat product...展开 Angel Basic Yeast Extract is manufactured with high-quality fresh bread yeast as raw material and through modern bio-engineering technology, is a safe, natural seasoning base, and is widely used in various types of soup materials, seasonings, meat products, snack foods and so on. 收起
Request Sample Angel Flavor Yeast Extract Angel Yeast Angel Flavor Yeast Extract is manufactured with basic YE as the main raw material, and through Maillard reaction, is characteristic flavor (chicken, beef) product, which Can be used for the production of meat products, condiments, soups and others.
Request Sample Angel High Glutamic Acid Yeast Extract Angel Yeast Angel High Glutamic Acid Yeast Extract is rich in natural Glutamic acid, with strong enhancement of freshness, is the ideal natural alternative for MSG. natural Glumatic acid satisfy the requirements of 'clean label'.
Request Sample Angel High Nucleotides Yeast Extract (Umami Taste) Angel Yeast Angel High Nucleotides Yeast Extract (Umami Taste) is a kind of natural, nutritional and good-for-healthy flavor enhancer for its strong Umami taste. It is a natural nucleotide acid (free of IMP and GMP) and is a good MSG replacer for its remarkable Umami...展开 Angel High Nucleotides Yeast Extract (Umami Taste) is a kind of natural, nutritional and good-for-healthy flavor enhancer for its strong Umami taste. It is a natural nucleotide acid (free of IMP and GMP) and is a good MSG replacer for its remarkable Umami taste. 收起
Request Sample Angel Inactive Yeast Angel Yeast Angel Inactive Yeast is a high protein inactive yeast with content of protein in more than 50%. It is high protein, clean label, and Halal and Kosher approved.
Request Sample Angel Yeast Extract FIG00 Angel Yeast Angel yeast extract FIG00 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat ...展开 Angel yeast extract FIG00 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Request Sample Angel Yeast Extract FIG01 Angel Yeast Angel yeast extract FIG01 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium...展开 Angel yeast extract FIG01 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Request Sample Angel Yeast Extract FIG12LS Angel Yeast Angel yeast extract FIG12LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups,...展开 Angel yeast extract FIG12LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Request Sample Angel Yeast Extract FIG18LS Angel Yeast Angel yeast extract FIG18LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups,...展开 Angel yeast extract FIG18LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Request Sample Angel Yeast Extract FIG22LS Angel Yeast Angel yeast extract FIG22LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups,...展开 Angel yeast extract FIG22LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Request Sample Angel Yeast Extract FIG43 Angel Yeast Angel yeast extract FIG43 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat ...展开 Angel yeast extract FIG43 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Request Sample Angel Yeast Extract FIG606 Angel Yeast Angel yeast extract FIG606 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodiu...展开 Angel yeast extract FIG606 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Request Sample Angel Yeast Extract KA02 Angel Yeast Angel Yeast Extract KA02 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, bl...展开 Angel Yeast Extract KA02 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Request Sample Angel Yeast Extract KA65 Angel Yeast Angel Yeast Extract KA65 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready mea...展开 Angel Yeast Extract KA65 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Request Sample Angel Yeast Extract KK02 Angel Yeast Angel Yeast Extract KK02 is a spray drying product which made from baker’s yeast. It is rich in peptides, it can balance the mouthfeel and enhance the strong taste of savory products. Applications: bouillon, soy sauce, soups, blending seasoning and flavor...展开 Angel Yeast Extract KK02 is a spray drying product which made from baker’s yeast. It is rich in peptides, it can balance the mouthfeel and enhance the strong taste of savory products. Applications: bouillon, soy sauce, soups, blending seasoning and flavors. 收起
Request Sample Angel Yeast Extract KU012 Angel Yeast Angel yeast extract KU012 is a kind of low sodium yeast extract which is rich in natural nucleotides and glutamic acid. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applicatio...展开 Angel yeast extract KU012 is a kind of low sodium yeast extract which is rich in natural nucleotides and glutamic acid. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起
Açaí iTi Tropicals, Inc. Açaí is a small, round, blackish-purple palm fruit native to the Amazon. It is famous around the world for being rich in antioxidants, healthy Omega fats, protein, and dietary fiber. The berry is round, 1-2 centimeters in diameter, with a single large see...展开 Açaí is a small, round, blackish-purple palm fruit native to the Amazon. It is famous around the world for being rich in antioxidants, healthy Omega fats, protein, and dietary fiber. The berry is round, 1-2 centimeters in diameter, with a single large seed which makes up 90% of the fruit. It has a rich, berry-cocoa flavor that not only unique, but also tastes amazing. Moreover, it has 30 times the antioxidants of red wine. Açaí is considered to be one of the top superfoods in the world. In food, Açaí juice and purees are very appealing to consumers due to its exotic nature and “superfruit” status. It can be used in tropical drinks, smoothies, yogurts, ice creams, sherbet, tarts, jellies, syrups, sauces, and cocktails. It blends well with most fruits including banana, pineapple, papaya, and mango. iTi supplies organic açaí products including frozen açaí puree, frozen clarified açaí juice, clarified açaí juice concentrate, and organic açaí with lime. These products are 100% natural, GMO free, Kosher certified, organic certified by ECOCERT and manufactured under a certified quality system. They do not contain any artificial color, flavors, or preservatives. 收起
Request Sample BV121 (SACCHAROMYCES CEREVISIAE) Angel Yeast BV121 (SACCHAROMYCES CEREVISIAE) is the yeast canenhance and has the the aroma of the wine. The high active beta-glucosidase in it can release terpenes and other fruit flavors. The yeast can start fermentation successfully in lower temperature (10-18 ℃) ...展开 BV121 (SACCHAROMYCES CEREVISIAE) is the yeast canenhance and has the the aroma of the wine. The high active beta-glucosidase in it can release terpenes and other fruit flavors. The yeast can start fermentation successfully in lower temperature (10-18 ℃) in a short time; when the temperature exceeds 25 ℃, it starts rapid fermentation. It has less demand for nitrogen. It has good fermentation characteristics in clarified juice. Appropriate nutritional supplements can reduce the potential negative by-products and improve wine quality. 收起
Request Sample BV751 (SACCHAROMYCES BAYANUS) Angel Yeast BV751 (SACCHAROMYCES BAYANUS) is suitable for the fermentation of white wine, sparkling wine, secondary fermentation, with neutral sensory characteristics. It retains the characteristics of the material and highlights the elegant fruit aroma; it meets th...展开 BV751 (SACCHAROMYCES BAYANUS) is suitable for the fermentation of white wine, sparkling wine, secondary fermentation, with neutral sensory characteristics. It retains the characteristics of the material and highlights the elegant fruit aroma; it meets the needs of the sparkling wine restart fermentation in adverse environments; It is suitable for Chardonnay, Riesling, Riesling, Semillon and other well-known white grape fermentation. 收起
Request Sample BV818 (SACCHAROMYCES BAYANUS) Angel Yeast BV818 (SACCHAROMYCES BAYANUS) is a yeast that was selected from natural and high quality yeast strain, fermentation quickly. It can work well in bad condition such as low temperature, bad material, etc. It produce high grade white wine, enhance fruit fla...展开 BV818 (SACCHAROMYCES BAYANUS) is a yeast that was selected from natural and high quality yeast strain, fermentation quickly. It can work well in bad condition such as low temperature, bad material, etc. It produce high grade white wine, enhance fruit flavor, enrich wine smell. Excellent flocculation at the end of fermentation, prompt sedimentation, compact mass. 收起
Banana iTi Tropicals, Inc. Grown in tropical regions throughout the world and native to India, Brazil, China, Ecuador, and the Philippines, fresh bananas are one of the most widely produced fruits in the world. Available year-round, bananas are the number one fresh fruit consumed i...展开 Grown in tropical regions throughout the world and native to India, Brazil, China, Ecuador, and the Philippines, fresh bananas are one of the most widely produced fruits in the world. Available year-round, bananas are the number one fresh fruit consumed in the United States. Bananas are 99% fat free and are a great source of essential minerals such as potassium and manganese, vitamins such as vitamin C as well as dietary fiber. They are also exceptionally rich in fructo-oligosaccharides, more commonly known to be probiotics. Its widely accepted flavor makes the banana easy to be used in any number of food applications from fruit salads, smoothies, ice cream, pancakes, baked goods, juice applications, baby foods, and more. Popular combinations include açai-banana, and passionfruit-banana. iTi supplies acidified banana puree, non-acidified banana puree, banana puree with and without seeds, organic banana puree, and 70 brix clarified banana juice concentrate. All iTi banana products are 100% natural, GMO free, and produced from fresh, ripe, carefully selected fruit. They do not contain any artificial color, flavor, or preservatives. They are all processed in FDA registered facilities which are HACCP and Kosher-certified. Organic banana puree is also available. 收起
Blueberry Extract Shanghai FanPharma Co., Ltd. Blueberry Extract is the most popular used and researched fruits in eye health nutrition and antioxidant areas. A lot of research shows that blueberry products could benefits in anti-oxidant, anti-atherosclerotic action, anti-inflammatory action, decreasi...展开 Blueberry Extract is the most popular used and researched fruits in eye health nutrition and antioxidant areas. A lot of research shows that blueberry products could benefits in anti-oxidant, anti-atherosclerotic action, anti-inflammatory action, decreasing capillary fragility and degrade chlolesterin effects. 收起
Request Sample CELL-WALL-BROKEN NUTRITIONAL YEAST POWDER Angel Yeast CELL-WALL-BROKEN NUTRITIONAL YEAST is a powdered cell wall that is broken by special process for its nutritive value. In addition to protein, dietary fiber, vitamins and minerals, it contains additional functional and beneficial components such as beta-1,...展开 CELL-WALL-BROKEN NUTRITIONAL YEAST is a powdered cell wall that is broken by special process for its nutritive value. In addition to protein, dietary fiber, vitamins and minerals, it contains additional functional and beneficial components such as beta-1, 3 glucan, trehalose, mannan. Studies have show that these components have potential health benefits such as, improved immune response, reduction of cholesterol, and anti-cancer properties. 收起
Request Sample CHROMIUM-ENRICHED YEAST Angel Yeast CHROMIUM-ENRICHED YEAST is an essential trace mineral that plays an important role in assisting the human immune defense system and in the control of the bodies regulation of blood sugars. Chromium deficiency has been linked to an increased risk of corona...展开 CHROMIUM-ENRICHED YEAST is an essential trace mineral that plays an important role in assisting the human immune defense system and in the control of the bodies regulation of blood sugars. Chromium deficiency has been linked to an increased risk of coronary vascular diseases such as high blood pressure and stroke. The Glucose Tolerance Factor (GTF) is responsible for controlling the bodies' regulation of blood sugars. 收起
Cacao Nibs Beans Dried Foods Peru SAC Cacao Nibs Beans appears as dark brown colored roasted beans. This product has a bitter, chocolate flavor and aroma. This product contains a high amount of iron, proteins, and antioxidants in the form of flavonoids. Cacao Nibs Beans are used in various fo...展开 Cacao Nibs Beans appears as dark brown colored roasted beans. This product has a bitter, chocolate flavor and aroma. This product contains a high amount of iron, proteins, and antioxidants in the form of flavonoids. Cacao Nibs Beans are used in various food and beverage products, including in chocolates, desserts, confectionery, beverages, sauces, condiments, and baked products. 收起
Camu Camu Powder Dried Foods Peru SAC Camu Camu Powder appears as a light beige colored powder. This product has a tangy flavor and aroma. This product contains a high amount of vitamin C, and is an excellent source of calcium, phosphorus, and potassium. Camu Camu Powder is used in various fo...展开 Camu Camu Powder appears as a light beige colored powder. This product has a tangy flavor and aroma. This product contains a high amount of vitamin C, and is an excellent source of calcium, phosphorus, and potassium. Camu Camu Powder is used in various food and beverage products, including in smoothies, juices, desserts, confectionery, beverages, and fruit products. 收起
Citric Acid Monohydrate Zhucheng Dongxiao Biotechnology Co., Ltd Citric Acid Monohydrate is a white crystalline powder that is used as a natural preservative. This product is often used to add an acidic, or sour taste to soft drinks. It can also be used as a flavorant in cookies, biscuits, cakes, jams and jellies, cann...展开 Citric Acid Monohydrate is a white crystalline powder that is used as a natural preservative. This product is often used to add an acidic, or sour taste to soft drinks. It can also be used as a flavorant in cookies, biscuits, cakes, jams and jellies, canned fruits, etc. 收起
Coconut Cream iTi Tropicals, Inc. Coconut cream is a smooth, creamy liquid extracted from the grated meat of fresh coconuts (see Coconut Water for more details about the coconut). It is known to enhance aroma, taste, and mouthfeel. Coconut cream can be used to produce coconut milk by simp...展开 Coconut cream is a smooth, creamy liquid extracted from the grated meat of fresh coconuts (see Coconut Water for more details about the coconut). It is known to enhance aroma, taste, and mouthfeel. Coconut cream can be used to produce coconut milk by simply adding water to the cream, reducing overall fat content. Coconut cream has a smooth, creamy texture and a flavor that is not overly sweet. Coconut cream can be used as a dairy replacement for products such as milk, evaporated milk, condensed milk, buttermilk, yogurt, and many others. Since its texture is similar to heavy whipping cream, it is often used in a variety of curries, desserts, and cakes, and is an ideal ingredient for use in coffee and hot beverages. Coconut cream also works well in frozen drinks such as piña coladas and other tropical drinks. In terms of mouthfeel, fat content from coconut cream is often reported to be as good as twice the amount of butter fat. iTi provides coconut cream that is aseptically packed with no preservatives. The product is available with and without natural stabilizers. The stabilizers are added to prevent separation. The products are 100% natural and GMO free. They do not contain any artificial color, flavors, or preservatives and are processed in FDA registered facilities, which are HACCP and Kosher-certified. Organic coconut cream is also available. 收起
Coconuts iTi Tropicals, Inc. Coconuts are the fruit of the coconut palm, native to countries such as Vietnam, Thailand, Sri Lanka, India, The Philippines, Indonesia and Malaysia. They can also be found throughout South and Central America as well as the Caribbean. While the coconut i...展开 Coconuts are the fruit of the coconut palm, native to countries such as Vietnam, Thailand, Sri Lanka, India, The Philippines, Indonesia and Malaysia. They can also be found throughout South and Central America as well as the Caribbean. While the coconut is a simple dry nut composed of inner fibers, inside lies white, fleshy edible coconut meat, along with, refreshing coconut water. Coconut water, (also called coconut juice) is not only refreshing and cool,but it also has five essential electrolytes, including more potassium than a banana. It has no added sugars, fat, cholesterol or preservatives, and is significantly lower in calories than many other juices. Because coconut water is 100% juice and is extremely versatile, it can stand alone as a refreshing drink, or can be blended to make tropical drinks, teas, coffee, sauces, cocktails, smoothies, and can even be used as a cooking medium, broth, or marinade. Additionally, coconut water is regarded as a natural sports drink because it helps to replace lost electrolytes from exercise or illness. iTi offers single strength coconut water, coconut water concentrate, organic coconut water concentrate as well as organic Fair trade coconut water concentrate. The products are 100% natural and GMO free. They do not contain any artificial color, flavors, or preservatives. All are processed in FDA registered facilities, which are HACCP and Kosher-certified. 收起
Corn Syrup Zhucheng Dongxiao Biotechnology Co., Ltd Corn Syrup is a corn sweetener that is a viscous liquid containing maltose, dextrin, dextrose, and other polysaccharides. It is obtained from the incomplete hydrolysis of cornstarch. This product is often used in ice cream, candy, confectionery.
Dextrose Monohydrate Zhucheng Dongxiao Biotechnology Co., Ltd Dextrose Monohydrate is a corn sweetener that is commercially made from starch by the action of heat and acids or enzymes, resulting in the complete hydrolysis of the cornstarch. This product is often used in ice cream, bakery products, and confectionery.
Dragon Fruit iTi Tropicals, Inc. Dragon fruit, also known as pitaya or strawberry pear, is a fruit of growing popularity. Known as the most beautiful fruit in the cactus family, the dragon fruit is cultivated in the subtropical and tropical regions of Central Mexico, Central America, Sou...展开 Dragon fruit, also known as pitaya or strawberry pear, is a fruit of growing popularity. Known as the most beautiful fruit in the cactus family, the dragon fruit is cultivated in the subtropical and tropical regions of Central Mexico, Central America, South America, and Southeast Asia. Upon reaching maturity, the dragon fruit reaches its optimal sweetness. The fruit has a hot pink or reddish skin with greenish scales, but the edible inner flesh is white, pink, or red with numerous small black seeds. The dragon fruit is known for its natural deep red-crimson color and slightly sweet taste often compared to that of a kiwi or pear. Dragon fruit is very appealing to consumers due to its exotic nature. Its puree can be used as a topping in a dessert, ice cream or sorbet, as well as in juice, jam, or topping on salads. It tastes great in tropical drinks, smoothies, yogurts, ice creams, sherbet, tarts, jellies, syrups, sauces, and cocktails. Dragon fruit blends well with most fruits including banana, guava, coconut cream, pineapple, papaya, and mango and brings an exotic feel and color to a product without overpowering the palette. iTi supplies frozen red dragon fruit puree. The product is 100% natural, GMO free, and is produced from fresh, ripe, carefully selected fruit. It does not contain any artificial color, flavors, or preservatives. Dragon fruit puree is processed in a FDA registered facility which is HACCP and Kosher-certified. 收起
Erythritol Zhucheng Dongxiao Biotechnology Co., Ltd Erythritol is a sweetener manufactured by fermentation of glucose, the glucose-rich substrate being obtained by the enzymatic hydrolysis of starch. This product is 60-70% as sweet as sugar, and is often used as a sugar replacement in desserts, beverages, ...展开 Erythritol is a sweetener manufactured by fermentation of glucose, the glucose-rich substrate being obtained by the enzymatic hydrolysis of starch. This product is 60-70% as sweet as sugar, and is often used as a sugar replacement in desserts, beverages, and confectionery. 收起
Ethyl Maltol Beijing Tianlihai Flavors & Fragrances Co., Ltd. Ethyl Maltol is a white crystalline powder having a characteristic odor and a sweet, fruit like flavor in dilute solution. This product is a safe, nontoxic and widely-used flavor and fragrance enhancer. It is used in food, beverage, wine, cosmetics, tobac...展开 Ethyl Maltol is a white crystalline powder having a characteristic odor and a sweet, fruit like flavor in dilute solution. This product is a safe, nontoxic and widely-used flavor and fragrance enhancer. It is used in food, beverage, wine, cosmetics, tobacco, etc. It has a remarkable effect on improving and increasing the flavor of food and it enhances the sweetness of food. It can also keep food longer. Applications for this product also include soft drink, ice cream and ice frozen novelties, sorbets, roasted food, pudding, jelly, ketchup, chocolate and candy. 收起
Fannuxy® Bilberry Extract Shanghai FanPharma Co., Ltd. Fannuxy® is the refined and standardized Bilberry Dry Extract of European origin. Bilberry is rich in active ingredients of anthocyanidins and anthocyanins, which is found to be benefit for night vision and may inhibit or reverse eye disorders such as mac...展开 Fannuxy® is the refined and standardized Bilberry Dry Extract of European origin. Bilberry is rich in active ingredients of anthocyanidins and anthocyanins, which is found to be benefit for night vision and may inhibit or reverse eye disorders such as macular degeneration. Fannuxy® Bilberry Extract is suitable for beverage, nutrition & health and also for pharmaceutical usage. 收起
Guava iTi Tropicals, Inc. Found in many tropical and subtropical countries, Guavas are a delicious exotic fruit that are low in calories, filled with Vitamins C and A, and are known for being a powerful antioxidant and anti-inflammatory agent. The guava is also regarded as one of ...展开 Found in many tropical and subtropical countries, Guavas are a delicious exotic fruit that are low in calories, filled with Vitamins C and A, and are known for being a powerful antioxidant and anti-inflammatory agent. The guava is also regarded as one of the “super fruits.” Ripened guava has a strong, sweet, musky scent, but its sweetness and acidity is well-balanced. It is very tropical in flavor, similar to a mixture of pear, quince, and fig. Guava is also used in various breakfast and dessert treats like ice creams and cereal bars and is a staple in many ethnic markets. Pink guava is used as the base for salted products such as sauces, constituting a substitute for tomatoes. It is a fruit that will diversify any product lineup. iTi now supplies aseptic pink guava puree, aseptic pink guava concentrate, aseptic white guava puree, frozen guava essence, and aseptic organic guava puree. The products are 100% natural, GMO free, and produced from fresh, ripe, carefully selected fruit and do not contain artificial color, flavors, or preservatives. They are processed in FDA registered facilities, which are HACCP and Kosher-certified. 收起
Request Sample HIGH I + G YEAST EXTRACT Angel Yeast HIGH I + G YEAST EXTRACT is rich in natural I and G, with strong enhancement of freshness, is the ideal natural alternative for MSG. natural I and G satisfy the requirements of 'clean label'.
Inositol Zhucheng Dongxiao Biotechnology Co., Ltd Inositol appears as fine, white crystals or as a white crystalline powder. It is odorless, has a sweet taste, and is stable in air. This product is used in dietary supplements.
Lucuma Powder Dried Foods Peru SAC Lucuma Powder appears as a light beige colored powder. This product has a maple and cashew like flavor and aroma. This product contains an excellent source of carbohydrates, fiber, vitamins, and minerals. Lucuma Powder is used in various food and beverage...展开 Lucuma Powder appears as a light beige colored powder. This product has a maple and cashew like flavor and aroma. This product contains an excellent source of carbohydrates, fiber, vitamins, and minerals. Lucuma Powder is used in various food and beverage products, including in smoothies, juices, desserts, confectionery, beverages, and fruit products. 收起
Maca Powder Dried Foods Peru SAC Maca Powder appears as a light beige colored powder. This product has a earthy, nutty, flavor and aroma. This product contains a high amount of carbohydrates, protein, and fiber. Maca Powder is used in various food and beverage products, including in smoo...展开 Maca Powder appears as a light beige colored powder. This product has a earthy, nutty, flavor and aroma. This product contains a high amount of carbohydrates, protein, and fiber. Maca Powder is used in various food and beverage products, including in smoothies, juices, desserts, confectionery, beverages, and fruit products. 收起
Maltitol Zhucheng Dongxiao Biotechnology Co., Ltd Maltitol is a polyhydric alcohol produced by hydrogenation of maltose. This product is approximately 90% as sweet as sucrose, has good stability, and is nonhygroscopic. It is often used in dry nut bakery products, chocolate, and chewing gum.
Maltodextrin Zhucheng Dongxiao Biotechnology Co., Ltd Maltodextrin is short-chain saccharide polymers obtained from the partial acid or enzymatic hydrolysis of starch. This product functions as a bulking agent, texturizer, and crystallization inhibitor in puddings, candies, ice cream, ad crackers.
Maltol Beijing Tianlihai Flavors & Fragrances Co., Ltd. Maltol is a white crystalline powder having a characteristic caramel-butterscotch odor that has a fruity-strawberry aroma. It can be prepared into tobacco and cosmetics essences. Applications for this product also include soft drinks, ice cream and ice fr...展开 Maltol is a white crystalline powder having a characteristic caramel-butterscotch odor that has a fruity-strawberry aroma. It can be prepared into tobacco and cosmetics essences. Applications for this product also include soft drinks, ice cream and ice frozen novelties, sorbets, roasted food, pudding and jelly. 收起
Mango iTi Tropicals, Inc. Found in many tropical and subtropical countries, Guavas are a delicious exotic fruit that are low in calories, filled with Vitamins C and A, and are known for being a powerful antioxidant and anti-inflammatory agent. The guava is also regarded as one of ...展开 Found in many tropical and subtropical countries, Guavas are a delicious exotic fruit that are low in calories, filled with Vitamins C and A, and are known for being a powerful antioxidant and anti-inflammatory agent. The guava is also regarded as one of the “super fruits.” Ripened guava has a strong, sweet, musky scent, but its sweetness and acidity is well-balanced. It is very tropical in flavor, similar to a mixture of pear, quince, and fig. Guava is also used in various breakfast and dessert treats like ice creams and cereal bars and is a staple in many ethnic markets. Pink guava is used as the base for salted products such as sauces, constituting a substitute for tomatoes. It is a fruit that will diversify any product lineup. iTi now supplies aseptic pink guava puree, aseptic pink guava concentrate, aseptic white guava puree, frozen guava essence, and aseptic organic guava puree. The products are 100% natural, GMO free, and produced from fresh, ripe, carefully selected fruit and do not contain artificial color, flavors, or preservatives. They are processed in FDA registered facilities, which are HACCP and Kosher-certified. 收起
Mangosteen iTi Tropicals, Inc. The mangosteen fruit is also known as “the Queen of Fruits.” The mangosteen’s exterior is round, dark-purple to red-purple and smooth. Inside, there are 4-8 triangular segments of white, juicy, soft flesh that may or may not contain seeds. It is said to h...展开 The mangosteen fruit is also known as “the Queen of Fruits.” The mangosteen’s exterior is round, dark-purple to red-purple and smooth. Inside, there are 4-8 triangular segments of white, juicy, soft flesh that may or may not contain seeds. It is said to have numerous health benefits and tastes like a cross between an orange and a peach. The mangosteen is slightly acidic in flavor but is luscious and delicious. Mangosteen’s delicate flavor brings a taste of the tropics to any product. It blends well with other juices including peach, passionfruit, and coconut water and is also gaining popularity as a delicacy and fine, exotic dessert ingredient. It can be incorporated in juice blends, nectar’s, ice creams, yogurts, smoothies, cocktails, salad dressings, and sorbets. iTi supplies mangosteen juice concentrate. The product is 100% natural, GMO free, and produced from fresh, ripe, carefully selected fruit. It does not contain any artificial color, flavors, or preservatives. Your mangosteen is processed in FDA registered facilities which are HACCP and Kosher-certified. 收起
Milk Essence Zhucheng Dongxiao Biotechnology Co., Ltd Milk Essence is scientifically produced from refined materials. It is used as a food additive in milk powder, coffee, oatmeal and related foods with high nutrition and fine taste.
Mogroside V 25% Shanghai FanPharma Co., Ltd. Mogroside V 25% is innovative and purified from Chinese Luo Han Guo fruit, which has thousands of years of application. Mogroside V is regarded as GRAS by FDA and could be used as a new natural and healthy sweetener. As a sweetener, Mogroside V could be u...展开 Mogroside V 25% is innovative and purified from Chinese Luo Han Guo fruit, which has thousands of years of application. Mogroside V is regarded as GRAS by FDA and could be used as a new natural and healthy sweetener. As a sweetener, Mogroside V could be used separately or combined with Reb-A Pure, sucrose or other sugar. Mogroside V is available for use in bakery, cooking foods, solid drinks, ice creams. 收起
Mogroside V 45% Shanghai FanPharma Co., Ltd. Mogroside V 45% is innovative and purified from Chinese Luo Han Guo fruit, which has thousands of years of application. Mogroside V is regarded as GRAS by FDA and could be used as a new natural and healthy sweetener. As a sweetener, Mogroside V could be u...展开 Mogroside V 45% is innovative and purified from Chinese Luo Han Guo fruit, which has thousands of years of application. Mogroside V is regarded as GRAS by FDA and could be used as a new natural and healthy sweetener. As a sweetener, Mogroside V could be used separately or combined with Reb-A Pure, sucrose or other sugar. Mogroside V is available for use in bakery, cooking foods, solid drinks, ice creams. 收起
Monosodium Glutamate Zhucheng Dongxiao Biotechnology Co., Ltd Monosodium Glutamate is a flavor enhancer that is the sodium salt of glutamic acid, an amino acid. This product is a white crystal that is soluble in water. It is often used in meats, soups, and sauces to enhance flavor.
Request Sample NUTRITIONAL ELEMENT YEAST Angel Yeast NUTRITIONAL ELEMENT YEAST is abundant in zinc, selenium, chromium, copper, protein and many kinds of vitamin B, and fiber. The Nutrient element Yeast, which is produced using organic yeast, selenium-enriched yeast, zinc-enriched yeast, chromium-enriched y...展开 NUTRITIONAL ELEMENT YEAST is abundant in zinc, selenium, chromium, copper, protein and many kinds of vitamin B, and fiber. The Nutrient element Yeast, which is produced using organic yeast, selenium-enriched yeast, zinc-enriched yeast, chromium-enriched yeast and iron-enriched yeast as the main material, can provide many kinds of necessary minerals to health food. 收起
Request Sample NUTRITIONAL YEAST FLAKES Angel Yeast NUTRITIONAL YEAST FLAKES is an excellent source of protein, dietary fiber, vitamins and minerals. Angel derives its primary grown nutritional yeast from pure strains of Saccharomyces cerevisiae grown on sugar cane molasses. After the fermentation process ...展开 NUTRITIONAL YEAST FLAKES is an excellent source of protein, dietary fiber, vitamins and minerals. Angel derives its primary grown nutritional yeast from pure strains of Saccharomyces cerevisiae grown on sugar cane molasses. After the fermentation process is completed the yeast is harvested, thoroughly washed, pasteurized, and dried on roller drum dryers. 收起
Request Sample NUTRITIONAL YEAST POWDER Angel Yeast NUTRITIONAL YEAST POWDER is an excellent source of protein, dietary fiber, vitamins and minerals. Angel derives its primary grown nutritional yeast from pure strains of Saccharomyces cerevisiae grown on sugar cane molasses. After the fermentation process ...展开 NUTRITIONAL YEAST POWDER is an excellent source of protein, dietary fiber, vitamins and minerals. Angel derives its primary grown nutritional yeast from pure strains of Saccharomyces cerevisiae grown on sugar cane molasses. After the fermentation process is completed the yeast is harvested, thoroughly washed, pasteurized, and spray dried. 收起
Organic Virgin Coconut Oil iTi Tropicals, Inc. Extracted from the organic coconut, virgin coconut oil has grown tremendously in popularity over the past decade. Known for its extensive health benefits, coconut oil is used in a number of applications from cooking to weight loss, as well as in hair care...展开 Extracted from the organic coconut, virgin coconut oil has grown tremendously in popularity over the past decade. Known for its extensive health benefits, coconut oil is used in a number of applications from cooking to weight loss, as well as in hair care, skin care, and as a soothing, stress relieving agent. These benefits of oil can be attributed to the presence of lauric, capric, and caprylic acids and their respective properties. Coconut oil is used extensively in tropical countries, especially India, Sri Lanka, Thailand, and the Philippines, which all have a good production of coconut oil. Organic virgin coconut oil makes a great replacement for less healthy alternatives, like vegetable oils and shortening, which can contain GMOs and trans fats. It is also great to use in various cooking and baking recipes as a replacement for milk, cream, yogurt or butter. It’s delicious on top of or mixed into rice, oatmeal, cereals, and smoothies. Virgin coconut oil is high in lauric acid, a fatty acid with anti-microbial properties also found in human breast milk. The smooth texture of virgin coconut oil allows its use as a replacement for butter fat in premium frozen novelties. In fact, it has been reported that virgin coconut oil can replace double its weight in dairy butter fat. iTi provides organic virgin coconut oil. 收起
Papaya iTi Tropicals, Inc. Papaya is native to Central and South America but can be found in most tropical climates around the world. Papayas are bell-shaped, with one end much smaller than the other and their green to yellow skin is smooth and leathery. They have black seeds and a...展开 Papaya is native to Central and South America but can be found in most tropical climates around the world. Papayas are bell-shaped, with one end much smaller than the other and their green to yellow skin is smooth and leathery. They have black seeds and a sweet, juicy fruit that is yellow or red based on the variety. They are also known for their valuable digestive properties and as being one of the most nutritious fruits because they have a rich source of fiber, vitamin B, C, E, and K, flavonoids, folate, and pantothenic acid. Papaya has a luscious taste characteristic of the tropics. Its flavor is deliciously sweet and musky, similar to cantaloupe, with mild notes of mango, peach and nectarine. It is extremely versatile and may be used in many food and beverage applications such as marinades, salad dressings, and sauces. It pairs well with other tropical fruits such as mango, passionfruit, and guava and also complements many native U.S. fruits like strawberries, raspberries, peaches, and oranges. Papaya is a cost efficient ingredient for juice blends and “softens” the flavor profile and can be used to sweeten acidic juices. iTi supplies red papaya concentrate and yellow papaya puree.The products are 100% natural, GMO free, and produced from fresh, ripe, carefully selected fruit. They do not contain any artificial colors, flavors or preservatives and are processed in FDA registered facilities which are GFSI, HACCP and Kosher certified. 收起
Passionfruit iTi Tropicals, Inc. Grown on a vine in native tropical and subtropical regions, passion fruit is packed with a distinctively alluring, robust, and tart flavor. The fruit can range from dark purple to light yellow or orange and is composed of juice and pulp filled pockets, as...展开 Grown on a vine in native tropical and subtropical regions, passion fruit is packed with a distinctively alluring, robust, and tart flavor. The fruit can range from dark purple to light yellow or orange and is composed of juice and pulp filled pockets, as well as hundreds of small black seeds. The pulp has an intense aromatic flavor and can be used as a flavoring for beverages and sauces as well as in gourmet cooking. Passion fruit juice can be used in making jellies, pie fillings, cake frostings, smoothies, cocktails, sauces, salad dresses, and ice creams. It also blends well with other juices including mango, banana, peach, orange, and pineapple. From sweet to savory applications, passion fruit is a high impact, extremely versatile exotic fruit. iTi supplies frozen passion fruit concentrate, frozen passion fruit single strength juice (sometimes also called passion fruit puree), frozen passion fruit essence, and frozen clarified passion fruit concentrate. The products are 100% natural, GMO free, and produced from fresh, ripe, carefully selected fruit from Ecuador and Peru. They do not contain any artificial color, flavors, or preservatives. They are processed in FDA registered facilities, which are HACCP and Kosher-certified. 收起
Pineapple iTi Tropicals, Inc. A symbol of hospitality, pineapple is a popular tropical fruit and known worldwide for its taste and aromatic flavor. Although it is native to the southern part of Brazil and Paraguay, it can also be found in tropical regions around the world such as Cost...展开 A symbol of hospitality, pineapple is a popular tropical fruit and known worldwide for its taste and aromatic flavor. Although it is native to the southern part of Brazil and Paraguay, it can also be found in tropical regions around the world such as Costa Rica, Guatemala, Honduras, and Trinidad. Pineapple is the second most widely consumed tropical fruit in America and is loved throughout the world. Pineapple brings a tropical flair to any product without being so overly exotic that consumers hesitate to try it. Pineapple can be incorporated in a wide variety of applications such as in tropical drinks, cocktails, smoothies, yogurts, ice creams, sherbet, jellies, marinades, and sauces. It can be enjoyed directly as a juice or fruit and can be readily blended with other fruits including coconut, mango, banana, orange, and many others. It also blends very well with vegetables. Pineapples strong flavor balances the bitter notes associated with vegetables giving the finished product a fruity taste. iTi supplies frozen and aseptic pineapple juice and pineapple juice concentrate. The products are 100% natural, GMO free, and produced from fresh, ripe, carefully selected fruit. They do not contain any artificial color, flavors, or preservatives. Pineapple products are processed in FDA registered facilities, which are HACCP and Kosher-certified. 收起
Request Sample RV002 (SACCHAROMYCES CEREVISIAE) Angel Yeast RV002 (SACCHAROMYCES CEREVISIAE) is yeast that was selected from natural and high quality yeast strain and ferment promptly, stably and thoroughly. Good lixiviation for tannins and pigments, producing more polysaccharide, good structure, balance and full...展开 RV002 (SACCHAROMYCES CEREVISIAE) is yeast that was selected from natural and high quality yeast strain and ferment promptly, stably and thoroughly. Good lixiviation for tannins and pigments, producing more polysaccharide, good structure, balance and full flavour especially for red wines. Additional benefit to enhance the varietal aromas. Good flocculation after fermentation, stable pigments, amino acid and wine come from antolyzed yeast have enough benefit for lactic acid fermentation in Malolactic fermentation(MLF). 收起
Request Sample RV097 (SACCHAROMYCES CEREVISIAE) Angel Yeast RV097 (SACCHAROMYCES CEREVISIAE) is neutral yeast and it produces compounds with light aroma in the fermentation process. It is the best yeast to retain the natural grape aroma. At 20-30 ℃, medium and higher fermentation speed can be achieved in a relati...展开 RV097 (SACCHAROMYCES CEREVISIAE) is neutral yeast and it produces compounds with light aroma in the fermentation process. It is the best yeast to retain the natural grape aroma. At 20-30 ℃, medium and higher fermentation speed can be achieved in a relatively short period of time. To achieve high alcohol fermentation, the over-fermentation or over-clarified grape juice (15-18 ℃) needs more careful management. 收起
Request Sample RV100 (SACCHAROMYCES CEREVISIAE) Angel Yeast RV100 (SACCHAROMYCES CEREVISIAE) yeast was selected from natural and high quality yeast strain, high purity and integrative fermentation. Broad range of temperature, start fermentation promptly, ferment quickly, stably and thoroughly. High flocculation ...展开 RV100 (SACCHAROMYCES CEREVISIAE) yeast was selected from natural and high quality yeast strain, high purity and integrative fermentation. Broad range of temperature, start fermentation promptly, ferment quickly, stably and thoroughly. High flocculation after fermentation, prompt sedimentation, fresh and clean structure, enhances the varietal aromas. 收起
Request Sample RV171 (SACCHAROMYCES CEREVISIAE) Angel Yeast RV171 (SACCHAROMYCES CEREVISIAE) yeast strain was selected from natural and high quality yeast strain, with excellent fermentation force; It is suitable for brewing a prominent aromatic rose wine or sweet wine; at the same time, it generates more esters ...展开 RV171 (SACCHAROMYCES CEREVISIAE) yeast strain was selected from natural and high quality yeast strain, with excellent fermentation force; It is suitable for brewing a prominent aromatic rose wine or sweet wine; at the same time, it generates more esters and glycerol material with obvious and mellow aroma. It meets the needs of the high acid fermentation of grape varieties, and has excellent conversion ability of malic acid. It generates less foam with stable fermentation. 收起
Request Sample RV200 (SACCHAROMYCES CEREVISIAE) Angel Yeast RV200 (SACCHAROMYCES CEREVISIAE) yeast strain was selected from natural and high quality yeast strain, have strong ability to release the flavor, enhance the characteristic flavor. It is suitable to chardonnay, riesling, traminer and sauvignon blanc t...展开 RV200 (SACCHAROMYCES CEREVISIAE) yeast strain was selected from natural and high quality yeast strain, have strong ability to release the flavor, enhance the characteristic flavor. It is suitable to chardonnay, riesling, traminer and sauvignon blanc to produce the high class white wine. The product have wide fermentation range, it could suitable to lower temperature fermentation, and lower requirement of nutrition such as nitrogen. 收起
Request Sample RV252(SACCHAROMYCES CEREVISIAE) Angel Yeast RV252(SACCHAROMYCES CEREVISIAE) yeast is specially selected yeast from France. Its highlighting advantage is its pigment extraction and medium fermentation speed. It is especially suitable for spicy, dark red wine fermentation. It produces an amount of a...展开 RV252(SACCHAROMYCES CEREVISIAE) yeast is specially selected yeast from France. Its highlighting advantage is its pigment extraction and medium fermentation speed. It is especially suitable for spicy, dark red wine fermentation. It produces an amount of aromatic matter to enhance the flavor of wine;it assists the extraction of anthocyanins in red grapes; It generates beta - glucosidase to protect the wine color;It is suitable for brewing famous wines with Cabernet Sauvignon, Cabernet Franc, and Pinot Noir. 收起
Reb-A Pure Shanghai FanPharma Co., Ltd. Reb-A Pure is purified from stevia leaf, an idea natural and healthy sweeteners. Reb-A Pure is available for use in bakery, cooking foods, solid drinks and ice creams.
Rosemary Extract Shanghai FanPharma Co., Ltd. Rosemary Extract is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleag...展开 Rosemary Extract is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Rosemary Extract 10% Carnosic Acid Shanghai FanPharma Co., Ltd. Rosemary Extract 10% Carnosic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosic Acid is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Ext...展开 Rosemary Extract 10% Carnosic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosic Acid is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Rosemary Extract 10% Rosmarinic Acid Shanghai FanPharma Co., Ltd. Rosemary Extract 10% Rosmarinic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Rosmarinic Acid is water soluble antioxidant. It is mainly used in beverage, milk, wine and bath products. Rosem...展开 Rosemary Extract 10% Rosmarinic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Rosmarinic Acid is water soluble antioxidant. It is mainly used in beverage, milk, wine and bath products. Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Rosemary Extract 10% Ursolic Acid Shanghai FanPharma Co., Ltd. Rosemary Extract 10% Ursolic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Ursolic Acid, with powerful antioxidant activity and fat soluble property, it is used to anti-tumor, treat viral he...展开 Rosemary Extract 10% Ursolic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Ursolic Acid, with powerful antioxidant activity and fat soluble property, it is used to anti-tumor, treat viral hepatitis, anti-depression, lower blood fat. Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Rosemary Extract 20% Carnosic Acid Shanghai FanPharma Co., Ltd. Rosemary Extract 20% Carnosic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosic Acid is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Ext...展开 Rosemary Extract 20% Carnosic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosic Acid is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Rosemary Extract 20% Carnosol Shanghai FanPharma Co., Ltd. Rosemary Extract 20% Carnosol is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosol is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Extract is no...展开 Rosemary Extract 20% Carnosol is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosol is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Rosemary Extract 20% Rosmarinic Acid Shanghai FanPharma Co., Ltd. Rosemary Extract 20% Rosmarinic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Rosmarinic Acid is water soluble antioxidant. It is mainly used in beverage, milk, wine and bath products. Rosem...展开 Rosemary Extract 20% Rosmarinic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Rosmarinic Acid is water soluble antioxidant. It is mainly used in beverage, milk, wine and bath products. Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Rosemary Extract 50% Carnosic Acid Shanghai FanPharma Co., Ltd. Rosemary Extract 50% Carnosic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosic Acid is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Ext...展开 Rosemary Extract 50% Carnosic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosic Acid is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Rosemary Extract 50% Ursolic Acid Shanghai FanPharma Co., Ltd. Rosemary Extract 50% Ursolic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Ursolic Acid, with powerful antioxidant activity and fat soluble property, it is used to anti-tumor, treat viral he...展开 Rosemary Extract 50% Ursolic Acid is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Ursolic Acid, with powerful antioxidant activity and fat soluble property, it is used to anti-tumor, treat viral hepatitis, anti-depression, lower blood fat. Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Rosemary Extract 8% Carnosol Shanghai FanPharma Co., Ltd. Rosemary Extract 8% Carnosol is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosol is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Extract is now...展开 Rosemary Extract 8% Carnosol is the mixture of natural antioxidant ingredients derived from rosemary leaf (Rosmarinus officinalis L.). Carnosol is fat soluble antioxidants. It is mainly used in oil and fat products, fatty products. Rosemary Extract is now mostly used as a safe and powerful antioxidant to extend shelf life of animal & vegetable oil and fat, oleaginous food, instant noodles, meat products and beverage products. 收起
Sacha Inchi Powder Dried Foods Peru SAC Sacha Inchi Powder appears as a cream colored powder. This product has a nutty flavor and aroma. This product contains a high amount of protein, and omega-3 fatty acids. Sacha Inchi Powder is used in various food and beverage products, including in smooth...展开 Sacha Inchi Powder appears as a cream colored powder. This product has a nutty flavor and aroma. This product contains a high amount of protein, and omega-3 fatty acids. Sacha Inchi Powder is used in various food and beverage products, including in smoothies, juices, desserts, confectionery, beverages, and fruit products. 收起
Request Sample Selenium-enriched Yeast Angel Yeast Selenium-enriched Yeast has selenium which is of fundamental importance to human health. As a constituent of selenoproteins, selenium has structural and enzymes roles, in the latter context being best-known as an antioxidant and catalyst for the productio...展开 Selenium-enriched Yeast has selenium which is of fundamental importance to human health. As a constituent of selenoproteins, selenium has structural and enzymes roles, in the latter context being best-known as an antioxidant and catalyst for the production of active thyroid hormone. Selenium is needed for the proper functioning of the immune system, and appears to be a key nutrient in counteracting the development of virulence and inhibiting HIV progression to AIDS. 收起
Sodium Gluconate Zhucheng Dongxiao Biotechnology Co., Ltd Sodium Gluconate is the sodium salt of gluconic acid with the E number of E576. This white colorless crystalline powder is very soluble in water. It is most commonly used in dairy products, meat products as well as herbs and spices.
Stevia Leaf Extract Min. 97% Rebaudioside A K.-W.Pfannenschmidt Stevia Leaf Extract min. 97% Rebaudioside A is a natural, calorie-free sweetener that is 380-420 times sweeter than sugar (sucrose). The sweet taste of the Stevia leaves is due to their content of Steviol glycosides, with Rebaudioside A as a major fractio...展开 Stevia Leaf Extract min. 97% Rebaudioside A is a natural, calorie-free sweetener that is 380-420 times sweeter than sugar (sucrose). The sweet taste of the Stevia leaves is due to their content of Steviol glycosides, with Rebaudioside A as a major fraction. Stevia Rebaudioside is a white powdered extract that has no odor and is soluble in water. 收起
Stevia Leaf Extract, Min. 95% Steviol Glycosides K.-W.Pfannenschmidt Stevia Leaf Extract Min. 95% Steviol Glycosides is a natural, calorie free sweetener, and 200-250 times sweeter than sucrose. The sweet taste of the Stevia leaves is due to their content of Steviol glycosides, with Rebaudioside A as a major fraction. Stev...展开 Stevia Leaf Extract Min. 95% Steviol Glycosides is a natural, calorie free sweetener, and 200-250 times sweeter than sucrose. The sweet taste of the Stevia leaves is due to their content of Steviol glycosides, with Rebaudioside A as a major fraction. Stevia Leaf Extract Min. 95% Steviol Glycosides is a white to light yellow powder with little-to-no odor that is soluble in ethanol and water. 收起
Stevia Leaf Extract, Min. 95% Steviol Glycosides, Granular K.-W.Pfannenschmidt Stevia Leaf Extract min. 95% Steviol Glycosides, Granular is a natural, calorie free sweetener that is 200-250 times sweeter than sugar (sucrose). It is a white to lightly yellow granular powder that has little-to-no odor and is soluble in ethanol and wa...展开 Stevia Leaf Extract min. 95% Steviol Glycosides, Granular is a natural, calorie free sweetener that is 200-250 times sweeter than sugar (sucrose). It is a white to lightly yellow granular powder that has little-to-no odor and is soluble in ethanol and water. Stevia leaf extract has a content minimum of 95% steviol glycosides, granular. 收起
Stevia Rebaudiana A, 99% K.-W.Pfannenschmidt Stevia Rebaudiana A, 99% is a natural, calorie-free sweetener that is up to 420-450 times sweeter than sugar (sucrose). Rebaudioside A powder is extracted from dried stevia leaves with a minimum content of 99% rebaudioside A. It is a white powder with no ...展开 Stevia Rebaudiana A, 99% is a natural, calorie-free sweetener that is up to 420-450 times sweeter than sugar (sucrose). Rebaudioside A powder is extracted from dried stevia leaves with a minimum content of 99% rebaudioside A. It is a white powder with no odor and is freely soluble in water. 收起
Stevia Rebaudiana A, 99%, Granules K.-W.Pfannenschmidt Stevia Rebaudiana A, 99%, Granules is a natural, calorie free sweetener, that is 420-450 times sweeter than sugar. Rebaudioside A granules are extracted from dried stevia leaves with a minimum content of 99% rebaudioside A. This product comes in white pow...展开 Stevia Rebaudiana A, 99%, Granules is a natural, calorie free sweetener, that is 420-450 times sweeter than sugar. Rebaudioside A granules are extracted from dried stevia leaves with a minimum content of 99% rebaudioside A. This product comes in white powder that is odorless and freely soluble in water. 收起
Stevia Rebaudioside A, 97% Extra Pure, Granules K.-W.Pfannenschmidt Stevia Rebaudioside A, 97% Extra Pure, Granules are extracted from dried stevia leaves with a minimum content of 97% Rebaudioside A. This product is 390 - 430 times sweeter than sucrose, comes in white granules, has no odor, and is soluble in water.
Stevia Rebaudioside A, 97% Granules K.-W.Pfannenschmidt Stevia Rebaudioside A, 97% Granules is a natural, calorie free sweetener, that is 380-420 times sweeter than sugar. The incredible sweet taste of the Stevia leaves is due to their content of Steviol glycosides, with Rebaudioside A as a major fraction. Reb...展开 Stevia Rebaudioside A, 97% Granules is a natural, calorie free sweetener, that is 380-420 times sweeter than sugar. The incredible sweet taste of the Stevia leaves is due to their content of Steviol glycosides, with Rebaudioside A as a major fraction. Rebaudioside A is a granulated extract with a content of min. 97% Rebaudioside A. This product is made of white granules, has no odor, and is soluble in water. 收起
Stevia Rebaudioside A, 97%, Extra Pure K.-W.Pfannenschmidt Stevia Rebaudioside A, 97%, Extra Pure is a powder extracted from dried stevia leaves with a minimum content of 97% rebaudioside A. It is 390-430 times sweeter than sucrose. This product is a white powder that is odorless and soluble in water.
Tamarind iTi Tropicals, Inc. Tamarind is a tropical fruit tree that grows extensively in dry climates throughout the Indian subcontinent, Southeast Asia, and the West Indies. The individual fruits or pods are usually 5 to 14 centimeters long and 2 centimeters wide. The ripened fruit ...展开 Tamarind is a tropical fruit tree that grows extensively in dry climates throughout the Indian subcontinent, Southeast Asia, and the West Indies. The individual fruits or pods are usually 5 to 14 centimeters long and 2 centimeters wide. The ripened fruit contains 1-12 brown seeds surrounded by a sticky, edible pulp. It is both sweet and sour, and its ripened sticky pulp has a musky flavor that is an important ingredient in many Caribbean sauces. Tamarind brings a sweet and savory aspect to any product. It can be eaten fresh but can also be incorporated as an ingredient in a variety of applications. Tamarind is an important ingredient in Worcestershire sauce, as well as some barbecue sauces and ketchups. The fruit concentrate makes delicious chutneys, curries, jams, candies, and juices, and can be added to soups and marinades. Its acidity pairs well with sugar, chilies, and other flavors. iTi supplies 22 brix tamarind juice concentrate. The products are 100% natural, GMO free, and produced from fresh, ripe, carefully selected fruit. The tamarind concentrate does not contain artificial color, flavors, or preservatives. Tamarind is processed in FDA registered facilities, which are HACCP and Kosher-certified. 收起
Request Sample YEAST BETA GLUCAN Angel Yeast Yeast β-glucan is a scientifically proven biological defense modifier (BDM) that nutritionally potentiates and modulates the immune response. As a supplement, after swallowing orally, Beta glucan is ingested primarily through macrophage and dendritic immu...展开 Yeast β-glucan is a scientifically proven biological defense modifier (BDM) that nutritionally potentiates and modulates the immune response. As a supplement, after swallowing orally, Beta glucan is ingested primarily through macrophage and dendritic immune cells to nutritionally and safely yield, through immune response potentiation and modulation. Primarily used in functional food and nutrition applications. 收起
Request Sample YEAST NUTRIENT FN502 Angel Yeast YEAST NUTRIENT FN502 is yeast autolysis preparations, rich in vitamins, minerals, amino acids and essential component of life. It, fermented in the juice, with rational allocation and balance of yeast nutrition, will maintain maximum and most stable yeast...展开 YEAST NUTRIENT FN502 is yeast autolysis preparations, rich in vitamins, minerals, amino acids and essential component of life. It, fermented in the juice, with rational allocation and balance of yeast nutrition, will maintain maximum and most stable yeast viability and metabolism, and also will maintain the optimization of the fermentation degree, quality, and flavor. 收起
Request Sample YEAST VITAMIN B COMPLEX POWDER (FLAKES) Angel Yeast YEAST VITAMIN B COMPLEX POWDER (FLAKES) is produced using a fermentation process, which produces a primary grown, high protein, pure culture yeast whose growth is under aseptic, aerobic conditions. During fermentation the temperature, pH, and growth are c...展开 YEAST VITAMIN B COMPLEX POWDER (FLAKES) is produced using a fermentation process, which produces a primary grown, high protein, pure culture yeast whose growth is under aseptic, aerobic conditions. During fermentation the temperature, pH, and growth are closely regulated. The resulting product, or yeast cream, is held in refrigerated storage to maintain cell viability and the natural B vitamin levels are enriched with a specified vitamin pack. 收起
Yacon Powder Dried Foods Peru SAC Yacon Powder appears as a white to cream colored powder. This product has a delicate, sweet flavor and aroma. This product stores carbohydrates as fructooligosacaride. Yacon Powder is used in various food and beverage products, including in smoothies, jui...展开 Yacon Powder appears as a white to cream colored powder. This product has a delicate, sweet flavor and aroma. This product stores carbohydrates as fructooligosacaride. Yacon Powder is used in various food and beverage products, including in smoothies, juices, desserts, confectionery, beverages, and fruit products. 收起