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Aspartame Changzhou Niutang Chemical, Inc. Aspartame is a high intensity sweetener also identified as N-L-alpha-Aspartyl-L-phenylalanine-1-methyl ester. It is a dipeptide composed of two amino acids: L-aspartic acid and L-phenylalanine. These constituents are found in everyday foods and are metabo...展开 Aspartame is a high intensity sweetener also identified as N-L-alpha-Aspartyl-L-phenylalanine-1-methyl ester. It is a dipeptide composed of two amino acids: L-aspartic acid and L-phenylalanine. These constituents are found in everyday foods and are metabolized by the human body. Niutang Aspartame has a clean sweet taste that is approximately 200-300 sweeter than sugar. It is ratified for use in over 130 countries and regions around the world. Aspartame can be found in over 4000 different types of food and beverages. 收起
Beef Oil Flavour 85165 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Oil Flavour 85165 appears as a yellow oil with a roasted beef flavour. This product has a long lasting aroma, and is often used in hot and spicy foods.
Beef Powder Flavour 8801 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 8801 appears as a brown yellow powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles, seasonings, and puffed food.
Beef Powder Flavour 8805 Tianjin Chunfa Bio-Technology Group Co., Ltd. Beef Powder Flavour 8805 appears as a brown yellow powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles, puffed foods, and seasonings.
Brazil Roasted Meat Powder Flavour TF076 Tianjin Chunfa Bio-Technology Group Co., Ltd. Brazil Roasted Meat Powder Flavour TF076 is a light brown powder with a BBQ flavour. This product is often used as a seasoning in snack foods.
Chicken Oil Flavour 8524 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Oil Flavour 8524 appears as a clear oily liquid with a savory boiled chicken flavor. This product is free of foreign odor, and is often used in granulated chicken bouillon, instant noodles, puffed foods, and seasonings.
Chicken Powder Flavour 83265 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Powder Flavour 83265 appears as a white powder with a natural, strong, stewed and boiled chicken flavor. This product is often used for chicken seasoning to enhance the taste and quality.
Chicken Powder Flavour 8776 Tianjin Chunfa Bio-Technology Group Co., Ltd. Chicken Powder Flavour 8776 appears as a light brown powder with a natural, strong, stewed chicken flavor. This product is often used as a seasoning in snack foods.
Erythritol Changzhou Niutang Chemical, Inc. Erythritol is a white, anhydrous, non-hygroscopic, crystalline substance with a mild sweetness and an appearance similar to sucrose. As a bulk sweetener, erythritol provides volume, texture and microbiological stability similar to sucrose. Erythritol is 6...展开 Erythritol is a white, anhydrous, non-hygroscopic, crystalline substance with a mild sweetness and an appearance similar to sucrose. As a bulk sweetener, erythritol provides volume, texture and microbiological stability similar to sucrose. Erythritol is 60% – 70% as sweet as sucrose, depending on the food application. It is soluble in water and slightly soluble in alcohol. It is used to sweeten a variety of foods and beverages, including frozen dairy desserts, yogurt, chewing gum, sauces, and hard candies. 收起
Hotpot Oil Flavor 85142 Tianjin Chunfa Bio-Technology Group Co., Ltd. Hotpot Oil Flavor 85142 is a strong hotpot flavour with spices and a meat aroma. This product appears as a brown oily liquid, and is used for Sichuan hotpot and other spicy foods.
Monk Fruit Changzhou Niutang Chemical, Inc. Monk Fruit is an extract of the Luo Han Guo fruit and Mogroside V is the principal sweetening component. It is off-white to light yellow powder, and a non-nutritive sweetener. Monk Fruit Extract is freely soluble in water and is approximately 150-250 time...展开 Monk Fruit is an extract of the Luo Han Guo fruit and Mogroside V is the principal sweetening component. It is off-white to light yellow powder, and a non-nutritive sweetener. Monk Fruit Extract is freely soluble in water and is approximately 150-250 times sweeter than sucrose. It is used to sweeten a variety of food and beverage products, including confectionary, dairy, cereals, and baked goods. 收起
Mushroom and Chicken Powder Flavour 83288 Tianjin Chunfa Bio-Technology Group Co., Ltd. Mushroom and Chicken Powder Flavour 83288 appears as a light yellow powder with a strong natural stewed mushroom and chicken flavour. This product has a long lasting taste and is often used as a seasoning.
Mushroom Oil Flavour 85152 Tianjin Chunfa Bio-Technology Group Co., Ltd. Mushroom Oil Flavour 85152 appears as a light yellow oily liquid with a cooking mushroom flavor. This product is often used to improved the aroma in instant noodles and seasonings.
Mustard Powder Flavour TF118 Tianjin Chunfa Bio-Technology Group Co., Ltd. Mustard Powder Flavour TF118 is a light brown powder with a strong mustard flavour. This product is often used as a seasoning in snack foods.
Onion Oil Flavour 8516 Tianjin Chunfa Bio-Technology Group Co., Ltd. Onion Oil Flavour 8516 appears as a clear transparent oil liquid with a fresh, strong onion flavor. This product is often used for granulated chicken bouillon, seasonings, and meat products.
Onion Oil Flavour 8519 Tianjin Chunfa Bio-Technology Group Co., Ltd. Onion Oil Flavour 8519 appears as a clear transparent oil liquid with a fresh, strong onion flavor. This product is often used for granulated chicken bouillon, seasonings, and meat products.
Pork Paste Flavour 84163 Tianjin Chunfa Bio-Technology Group Co., Ltd. Pork Paste Flavour 84163 appears as a brown paste with a natural pork chop flavour. This product is often used as a seasoning.
Pork Powder Flavour 83286 Tianjin Chunfa Bio-Technology Group Co., Ltd. Pork Powder Flavour 83286 appears as a light yellow powder with a natural Dongpo pork flavor. This product has a long lasting aroma and is often used as a seasoning.
Spicy Oil Flavour 85151 Tianjin Chunfa Bio-Technology Group Co., Ltd. Spicy Oil Flavour 85151 appears as a light red oil with a typical, strong pepper flavour. This product is often used in hot and spicy foods, instant noodles, and seasonings.
Spicy Oil Flavour 85157 Tianjin Chunfa Bio-Technology Group Co., Ltd. Spicy Oil Flavour 85157 appears as an orange oil with a strong, fried pepper, chili nut flavor. This product is often used in hot and spicy foods.
Stevia (Reb-A) Changzhou Niutang Chemical, Inc. Stevia Reb-A is a white to off-white, hygroscopic fine crystal or powder, with a sweet taste. It is freely soluble in ethanol/water: 50/50 (v/v), sparingly soluble in water, and sparingly soluble in ethanol. It is the extract from the Stevia leaf, and can...展开 Stevia Reb-A is a white to off-white, hygroscopic fine crystal or powder, with a sweet taste. It is freely soluble in ethanol/water: 50/50 (v/v), sparingly soluble in water, and sparingly soluble in ethanol. It is the extract from the Stevia leaf, and can be used as a general sweetener in foods. It is a non-calorie natural sweetener that is approximately 300 – 400 times sweeter than sucrose. 收起
Stevia Reb-A/Erythritol Blend Changzhou Niutang Chemical, Inc. Stevia Reb-A/Erythritol is a proprietary blend of two natural sweeteners. Niutang uses a 97% FCC grade Reb-A extract of the Stevia leaf and an FCC grade Erythritol to create a great tasting product with a lower caloric index than sugar. The Stevia Reb-A p...展开 Stevia Reb-A/Erythritol is a proprietary blend of two natural sweeteners. Niutang uses a 97% FCC grade Reb-A extract of the Stevia leaf and an FCC grade Erythritol to create a great tasting product with a lower caloric index than sugar. The Stevia Reb-A provides a sweetness intensity that is 300-400 times sweeter than sugar and the Erythritol provides the volume, texture and microbial stability. Our Blend I is twice as sweet as sugar and our Blend II is four times as sweet as sugar. 收起
Sucralose Changzhou Niutang Chemical, Inc. Sucralose is a non-caloric, high-intensity sweetener that is 600 times sweeter than sucrose. Sucralose retains its sweetness over a wide range of temperatures and storage conditions in variety of applications. Because of its extended shelf-life stability,...展开 Sucralose is a non-caloric, high-intensity sweetener that is 600 times sweeter than sucrose. Sucralose retains its sweetness over a wide range of temperatures and storage conditions in variety of applications. Because of its extended shelf-life stability, food manufacturers use Sucralose to create great tasting new foods and beverages in categories such as canned fruit, low-calorie fruit drinks, baked goods, sauces and syrups. Sucralose also can be used as a sweetener in nutritional supplements, pharmaceuticals, vitamins, and mineral supplements. 收起
Tomato Oil Flavour 3024 Tianjin Chunfa Bio-Technology Group Co., Ltd. Tomato Oil Flavour 3024 appears as a light yellow transparent oil with a natural sweet tomato flavor. This product is often used as a seasoning in snack foods.
Tomato Oil Flavour 85106 Tianjin Chunfa Bio-Technology Group Co., Ltd. Tomato Oil Flavour 85106 appears as a light yellow transparent oil with a natural sweet tomato flavor. This product is often used as a seasoning in snack foods.
Tomato Oil Flavour 85163 Tianjin Chunfa Bio-Technology Group Co., Ltd. Tomato Oil Flavour 85163 appears as a transparent oil with a natural sweet tomato flavor. This product is often used as a seasoning in snack foods.