| Full Cream Milk Powder | Milkfood Limited | Full Cream Milk Powder is obtained from low-fat liquid milk through a two-step dehydration process. It is first evaporated and then spray dried. It is used in milk chocolate, Ice-cream, yogurt, cottage cheese and bakery products. The product is free from ...展开 Full Cream Milk Powder is obtained from low-fat liquid milk through a two-step dehydration process. It is first evaporated and then spray dried. It is used in milk chocolate, Ice-cream, yogurt, cottage cheese and bakery products. The product is free from hard lumps and extraneous matter. It is cream colored with a clean and pleasant flavor. 收起 | |
| Norit® CA1 | Cabot Europe | Norit® CA1 is a powdered activated carbon that has a very high absorption capacity. This product has a high purity and excellent filtration properties. It can be used for purifying highly colored and foaming liquids for foods and beverages. Norit® CA1 fin...展开 Norit® CA1 is a powdered activated carbon that has a very high absorption capacity. This product has a high purity and excellent filtration properties. It can be used for purifying highly colored and foaming liquids for foods and beverages. Norit® CA1 finds application in lactose purification. 收起 | |
| SPAN-60 (Sorbitan Monostearate) | Wellgo Chemical Technology Co., Ltd. | SPAN-60 (Sorbitan Monostearate) is an ivory color liquid with a bitter taste. This product is used as a gloss enhancer in chocolate coatings; as a dispersant aid in coffee whiteners and to increase volume in cakes and icings. |
