| BakePur™ Flax | Pizzey Ingredients | BakePur™ Flax can be used to add complete protein, Omega-3, lignans and additional fiber to bread, rolls, muffins, cookies, and other bakery products. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. As with...展开 BakePur™ Flax can be used to add complete protein, Omega-3, lignans and additional fiber to bread, rolls, muffins, cookies, and other bakery products. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. As with all of Pizzey Ingredients' PurFlax™ products, BakePur™ undergoes targeted heat treatment to ensure all the functional and nutritional benefits of flaxseed are maintained. BakePur™ is available in certified organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. 收起 | |
| BevPur™ Flax | Pizzey Ingredients | BevPur™ Flax adds excellent nutritional and functional benefits to beverages. The combination of protein, fiber, ALA Omega-3 and lignans can dramatically improve label claims. This product is recommended for beverage and smoothie mixes, ready-to-drink bev...展开 BevPur™ Flax adds excellent nutritional and functional benefits to beverages. The combination of protein, fiber, ALA Omega-3 and lignans can dramatically improve label claims. This product is recommended for beverage and smoothie mixes, ready-to-drink beverages, meal replacement drinks, and nutrition bars. BevPur™ can also be used to partially replace CMC in beverages or to replace guar gum in sauces and salad dressings. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. As with all of Pizzey Ingredients' PurFlax™ products, BevPur™ undergoes targeted heat treatment to ensure all the functional and nutritional benefits of flaxseed are maintained. BevPur™ is available in certified organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. 收起 | |
| BlendPur™ Flax | Pizzey Ingredients | BlendPur™ Flax is a perfect guar gum and/or shortening replacement for a wide range of applications. It offers several benefits, such as increased yield, improved dough properties, more nutrition, and increased fiber, protein, ALA Omega-3 and lignans. Thi...展开 BlendPur™ Flax is a perfect guar gum and/or shortening replacement for a wide range of applications. It offers several benefits, such as increased yield, improved dough properties, more nutrition, and increased fiber, protein, ALA Omega-3 and lignans. This product is recommended for tortillas, breads, rolls, muffins, and other items that typically use guar gum and shortening. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. As with all of Pizzey Ingredients' PurFlax™ products, BlendPur™ undergoes targeted heat treatment to ensure all the functional and nutritional benefits of flaxseed are maintained. BlendPur™ is available in certified organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. 收起 | |
| Indian Yellow Corn | Vijaya Enterprises | Indian Yellow Corn, also known as maize in some parts of the world, is one of the largest cereal crops grown on Earth. This staple food can be used as flour, meal, flake, syrup, or kernel. It is used in the production of produce tortillas, bread, porridge...展开 Indian Yellow Corn, also known as maize in some parts of the world, is one of the largest cereal crops grown on Earth. This staple food can be used as flour, meal, flake, syrup, or kernel. It is used in the production of produce tortillas, bread, porridge, breakfast cereals, snack foods, corn syrup, beverages, and many processed foods. This product is used in functional foods and nutrition applications. 收起 | |
| Maize Grit | Vijaya Enterprises | Maize Grit, or corn grits, are dried corn kernels which have been ground into a fine, medium, or coarse texture. The finely ground grits may be used as corn flour to produce gluten-free foods, pastries, cookies, and cakes. It may also be used as a food fi...展开 Maize Grit, or corn grits, are dried corn kernels which have been ground into a fine, medium, or coarse texture. The finely ground grits may be used as corn flour to produce gluten-free foods, pastries, cookies, and cakes. It may also be used as a food filler, a binder, and a thickener. The medium textured grit is used to produce cornbread. The coarse textured grit is used to make polenta, southern style grits, and breaded coatings for fried foods. This product is used in functional foods and nutrition applications. 收起 | |
| RediPur™ Flax | Pizzey Ingredients | RediPur™ Flax is a ready-to-eat flaxseed product, ideal for any product that uses coarse ground flaxseed and does not undergo a further heat processing. It offers all of the nutritional benefits of flaxseed, including ALA Omega-3, protein, fiber and ligna...展开 RediPur™ Flax is a ready-to-eat flaxseed product, ideal for any product that uses coarse ground flaxseed and does not undergo a further heat processing. It offers all of the nutritional benefits of flaxseed, including ALA Omega-3, protein, fiber and lignans. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. RediPur™ also offers peace of mind, because it undergoes enhanced heat treatment to ensure tighter microbial control. This additional heat treatment also gives RediPur™ a roasted, nutty flavor, improving its performance when incorporated into such products as oatmeal. RediPur™ is available in organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. 收起 | |
| Yellow Maize | Vijaya Enterprises | Yellow Maize, also known as yellow corn, is a grain that is one of the largest cereal crops grown on Earth. This staple food can be used as flour, meal, flake, syrup, or kernel. It is used in the production of produce tortillas, bread, porridge, breakfast...展开 Yellow Maize, also known as yellow corn, is a grain that is one of the largest cereal crops grown on Earth. This staple food can be used as flour, meal, flake, syrup, or kernel. It is used in the production of produce tortillas, bread, porridge, breakfast cereals, snack foods, corn syrup, beverages, and many processed foods. This product is used in functional foods and nutrition applications. 收起 |
