| High Linoleic Safflower Oil | Oilseeds International, Ltd. | High Linoleic Safflower Oil is a food additive that acts as a fatty acid. It is low in saturated fats, high in polyunsaturates, has no cholesterol, and is trans free. It is a light yellow to golden color, with no smell or taste, in the form of an oily liq...展开 High Linoleic Safflower Oil is a food additive that acts as a fatty acid. It is low in saturated fats, high in polyunsaturates, has no cholesterol, and is trans free. It is a light yellow to golden color, with no smell or taste, in the form of an oily liquid. High Linoleic Safflower Oil is used in margarines, salad oils, dressings, and nutritional supplements. 收起 | |
| High Oleic Safflower Oil | Oilseeds International, Ltd. | High Oleic Safflower Oil comes from the safflower and is produced through the vegetable oil in the seeds. It is a light yellow to golden color and is in the form of a oily liquid. It has a neutral odor and flavor while is low in saturates, high in monouns...展开 High Oleic Safflower Oil comes from the safflower and is produced through the vegetable oil in the seeds. It is a light yellow to golden color and is in the form of a oily liquid. It has a neutral odor and flavor while is low in saturates, high in monounsaturates, has no cholesterol, and is trans free. High Oleic Safflower Oil is used in dried fruits, liquid flavor dispersant, seasonings, and nutritional supplements. 收起 | |
| Leciva - S35 | VAV Life Sciences | Leciva - S35 is a phospholipid mixture derived from enriched Soya bean lecithin of certified Non-GM origin. It is applied as a cholesterol lowering agent, for hepatic-protection, as a nutritional supplement in soft gel capsules, and as a moisturizer/emuls...展开 Leciva - S35 is a phospholipid mixture derived from enriched Soya bean lecithin of certified Non-GM origin. It is applied as a cholesterol lowering agent, for hepatic-protection, as a nutritional supplement in soft gel capsules, and as a moisturizer/emulsifier in skin care formulations. This product is a light reddish brown viscous liquid with a neutral flavor, typical of soya- bean lecithin. 收起 |
