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Blueberry Sauce (19153) Dutch Organic International Trade Blueberry Sauce (19153) is an organic sauce with blueberries has the appearance of a dark purple to blue with a typical blueberry flavor and aroma, a good balance between sweet and sour. It's country of origin is Belgium and is acceptable for vegetarians,...展开 Blueberry Sauce (19153) is an organic sauce with blueberries has the appearance of a dark purple to blue with a typical blueberry flavor and aroma, a good balance between sweet and sour. It's country of origin is Belgium and is acceptable for vegetarians, vegans, and lacto-vegetarians diets. Blueberry sauce can be used in open or closed pies and cakes, and can be mixed with dairy products such as yogurt. 收起
Cocoa Liquor (BT 500 A) BT Cocoa Cocoa Liquor (BT 500 A) is an alkalized liquor. It has a fat content of 50% (minimum) and a pH level of 6.9-7.0. It is is pure chocolate in its liquid form and contains both cocoa powder and cocoa butter. Cocoa Liquor is used in modest amounts in bakery, ...展开 Cocoa Liquor (BT 500 A) is an alkalized liquor. It has a fat content of 50% (minimum) and a pH level of 6.9-7.0. It is is pure chocolate in its liquid form and contains both cocoa powder and cocoa butter. Cocoa Liquor is used in modest amounts in bakery, drinks, desserts, ice cream, and coating. 收起
Cocoa Liquor (BT 500N) BT Cocoa Cocoa Liquor (BT 500N) is a natural liquor. It has a fat content of 50% (minimum) and a pH level of 5.0 It is is pure chocolate in its liquid form and contains both cocoa powder and cocoa butter. Cocoa Liquor is used in modest amounts in bakery, drinks, d...展开 Cocoa Liquor (BT 500N) is a natural liquor. It has a fat content of 50% (minimum) and a pH level of 5.0 It is is pure chocolate in its liquid form and contains both cocoa powder and cocoa butter. Cocoa Liquor is used in modest amounts in bakery, drinks, desserts, ice cream, and coating. 收起