| Barley Malt Syrup (295kg) | Dutch Organic International Trade | Barley Malt Syrup (295kg) is produced when barley malt and water are mixed, the pH is adjusted with lemon juice. It has a thick syrup appearance with a sweet malt taste. Barley malt syrup acts as a sweetener and is used in biscuits, cereal bars, confect...展开 Barley Malt Syrup (295kg) is produced when barley malt and water are mixed, the pH is adjusted with lemon juice. It has a thick syrup appearance with a sweet malt taste. Barley malt syrup acts as a sweetener and is used in biscuits, cereal bars, confectionery, sauces, yogurts, soya based milks and desserts. 收起 | |
| Beet Sugar Syrup (12.5kg) | Dutch Organic International Trade | Beet Sugar Syrup (12.5kg) is organic cloudy substantial mass with a sweet taste, dark brown color and fresh smell. not genetically modified or irradiated, and contains no additives. It is produced when the sugar beets are washed, cut, cooked, decanted, co...展开 Beet Sugar Syrup (12.5kg) is organic cloudy substantial mass with a sweet taste, dark brown color and fresh smell. not genetically modified or irradiated, and contains no additives. It is produced when the sugar beets are washed, cut, cooked, decanted, concentrated, and packaged. This product originated from the Netherlands. It is a universally used sweetener. Beet sugar syrup is acceptable for vegetarians, vegans and lacto-vegetarians foods. It comes in 12.5 kg packing. 收起 | |
| Beet Sugar Syrup (5kg) | Dutch Organic International Trade | Beet Sugar Syrup (5kg) is organic cloudy substantial mass with a sweet taste, dark brown color and fresh smell. not genetically modified or irradiated, and contains no additives. It is produced when the sugar beets are washed, cut, cooked, decanted, conce...展开 Beet Sugar Syrup (5kg) is organic cloudy substantial mass with a sweet taste, dark brown color and fresh smell. not genetically modified or irradiated, and contains no additives. It is produced when the sugar beets are washed, cut, cooked, decanted, concentrated, and packaged. This product originated from the Netherlands. It is a universally used sweetener. Beet sugar syrup is acceptable for vegetarians, vegans and lacto-vegetarians foods. It comes in 5 kg packing. 收起 | |
| Cassia Flavour | BOS Natural Flavors, Ltd | Cassia Flavour is a natural food additive obtained by solvent extraction of the inner bark of Cinnamum Cassia followed by dispersion in approved additives. It is a dark brown powder with a characteristic aroma of Cassia and a warm, sweet taste. It is used...展开 Cassia Flavour is a natural food additive obtained by solvent extraction of the inner bark of Cinnamum Cassia followed by dispersion in approved additives. It is a dark brown powder with a characteristic aroma of Cassia and a warm, sweet taste. It is used for flavoring food products particularly in liqueurs and chocolate. 收起 | |
| Coriander Oleoresin (1.5%) | BOS Natural Flavors, Ltd | Coriander Oleoresin (1.5%) is a natural food additive obtained by solvent extraction of fruits of Coriandrum Sativum. The volatile oil content is 1.5-2%. It is a dark brown, free-flowing liquid at ambient temperatures used in the pharmaceutical industry t...展开 Coriander Oleoresin (1.5%) is a natural food additive obtained by solvent extraction of fruits of Coriandrum Sativum. The volatile oil content is 1.5-2%. It is a dark brown, free-flowing liquid at ambient temperatures used in the pharmaceutical industry to mask the unpleasant taste of various medicines. It contributes to the flavors of pharmaceutical products as well as the flavors in cocoas, chocolates and liquors. The distinctive smell of fresh coriander is due to the aldehyde in the volatile oil. 收起 | |
| Corn Malt Powder 25 DE (16001) | Dutch Organic International Trade | Corn Malt Powder 25 DE (16001) is comprised of corn malt syrup (corn flour, barley malt flour, water and concentrated lemon juice). It has the appearance of a white/brown fine powder with the flavor of light sweet malt and has a neutral aroma. It's countr...展开 Corn Malt Powder 25 DE (16001) is comprised of corn malt syrup (corn flour, barley malt flour, water and concentrated lemon juice). It has the appearance of a white/brown fine powder with the flavor of light sweet malt and has a neutral aroma. It's country of origin is Belgium and is an acceptable product for vegetarians, vegans, and lacto-vegetarians. It's used in applications such as biscuits, cereal bars, confectionery, sauces, ice cream, cereals, baby food preparation, and powdered sports drinks. 收起 | |
| Eucalyptus Oil | BOS Natural Flavors, Ltd | Eucalyptus Oil is a natural oil obtained by the steam distillation of the fresh leaves of Eucalyptus globules. It is a colorless to pale yellow liquid with a camphoraceous odor and a pungent, spicy and cooling taste. The main use of Eucalyptus oil is in p...展开 Eucalyptus Oil is a natural oil obtained by the steam distillation of the fresh leaves of Eucalyptus globules. It is a colorless to pale yellow liquid with a camphoraceous odor and a pungent, spicy and cooling taste. The main use of Eucalyptus oil is in pharmaceutical preparations, flavoring cough drops, vaporizers, mouth gargles and tooth pastes, and as a rubefacient and general germicide. Eucalyptus oil is also used to flavor baked goods, confectioneries, gum, and beverages. 收起 | |
| Ginger Flavor (Powder) | BOS Natural Flavors, Ltd | Ginger Flavor is a natural food flavoring obtained by solvent extraction of ground dried rhizomes of Zingiber officianale Roscoe followed by dispersion in approved additives. It is a water soluble, reddish-brown powder with an aroma characteristic of gree...展开 Ginger Flavor is a natural food flavoring obtained by solvent extraction of ground dried rhizomes of Zingiber officianale Roscoe followed by dispersion in approved additives. It is a water soluble, reddish-brown powder with an aroma characteristic of green ginger. Ginger is commonly used to treat nausea. Ginger Flavor can be used to add flavor to baked goods, confectioneries, and beverages. 收起 | |
| Ginger Oil | BOS Natural Flavors, Ltd | Ginger Oil is a natural oil obtained by the steam distillation dried rhizomes of Zingiber officianale Roscoe. It is a pale yellow to brownish-yellow liquid with a warm, citrus and wood odour characteristic of ginger. It is used as an anti-flavouring agen...展开 Ginger Oil is a natural oil obtained by the steam distillation dried rhizomes of Zingiber officianale Roscoe. It is a pale yellow to brownish-yellow liquid with a warm, citrus and wood odour characteristic of ginger. It is used as an anti-flavouring agent, an antiseptic, a laxative, and an expectorant. Ginger Oil can also be used to flavour confectioneries, baked goods and beverages. 收起 | |
| Ginger Oleoresin (30%) | BOS Natural Flavors, Ltd | Ginger Oleoresin (30%) is a natural product obtained by solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 30-31%. It is a dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristic of gin...展开 Ginger Oleoresin (30%) is a natural product obtained by solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 30-31%. It is a dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristic of ginger, and a pungent taste. It is used for flavoring baked goods, confectioneries and beverage products. It is also used as a carminative, stomachic, and a stimulant. 收起 | |
| Ginger Oleoresin (45%) | BOS Natural Flavors, Ltd | Ginger Oleoresin (45%) is a natural product obtained by the solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 45-46%, and it is a dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristi...展开 Ginger Oleoresin (45%) is a natural product obtained by the solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 45-46%, and it is a dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristic of ginger, and a pungent taste. It is used for flavoring baked goods, confectioneries and beverage products and also as a carminative, stomachic, and a stimulant. 收起 | |
| Ginger Oleoresin W/S (15%) | BOS Natural Flavors, Ltd | Ginger Oleoresin W/S (15%) is a natural product obtained by solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 15-16%. It is a water soluble, dark brown, free-flowing liquid at ambient temperatures, with an aroma ch...展开 Ginger Oleoresin W/S (15%) is a natural product obtained by solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 15-16%. It is a water soluble, dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristic of ginger, and a pungent taste. It is used for flavouring confectioneries, baked goods and beverage products and also used as a carminative, stomachic, and a stimulant. 收起 | |
| Glucosepowder DE 24 (16201) | Dutch Organic International Trade | Glucosepowder DE 24 (16201) has the appearance of a white fine powder with a very light sweet flavor and a neutral aroma. Its country of origin is Thailand and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product i...展开 Glucosepowder DE 24 (16201) has the appearance of a white fine powder with a very light sweet flavor and a neutral aroma. Its country of origin is Thailand and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product is used in applications such as biscuits, cereal bars, confectionery, sauces, ice cream, cereals, baby food preparation, and powdered sports drinks. 收起 | |
| Maltodextrine 10 DE (16141) | Dutch Organic International Trade | Maltodextrine 10 DE (16141) is an organic white fine powder with a very light sweet flavor and a neutral aroma. Its country of origin is Belgium and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It's applications are in ...展开 Maltodextrine 10 DE (16141) is an organic white fine powder with a very light sweet flavor and a neutral aroma. Its country of origin is Belgium and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It's applications are in biscuits, cereal bars, confectionery, sauces, ice cream, cereals, baby food preparation, and powdered sports drinks. 收起 | |
| Peppermint Oil | BOS Natural Flavors, Ltd | Peppermint Oil is a natural oil obtained by the steam distillation of fresh overground parts of Mentha piperita L. It is a colorless to pale yellow, free-flowing liquid with a spicy, cool, menthol taste, often used as a flavoring in tea, ice cream, confec...展开 Peppermint Oil is a natural oil obtained by the steam distillation of fresh overground parts of Mentha piperita L. It is a colorless to pale yellow, free-flowing liquid with a spicy, cool, menthol taste, often used as a flavoring in tea, ice cream, confectionery, chewing gum, and toothpaste. It is the oldest and most popular flavor of mint-flavored confectionery. Peppermint helps against upset stomachs, inhibits the growth of certain bacteria, and can help soothe and relax muscles when inhaled or applied to the skin. Other health benefits are attributed to the high manganese, vitamin C and vitamin A content; as well as trace amounts of various other nutrients such as fiber, iron, calcium, folate, potassium, tryptophan, magnesium, omega-3 fatty acids, riboflavin, and copper. 收起 | |
| Pineapple Extract (300) | BOS Natural Flavors, Ltd | Pineapple Extract (300) is a natural product obtained from the stems of Ananas Comosus. It has a Bromelain content of 300–400 GDU/g. It is a yellowish-brown, viscous liquid at ambient temperatures and has a characteristic aroma of pineapple with a sweet t...展开 Pineapple Extract (300) is a natural product obtained from the stems of Ananas Comosus. It has a Bromelain content of 300–400 GDU/g. It is a yellowish-brown, viscous liquid at ambient temperatures and has a characteristic aroma of pineapple with a sweet taste. When taken with meals, bromelain is believed to assist in the digestion of proteins. When taken on an empty stomach, it is believed to act medicinally as an anti-inflammatory agent. Pineapple Extract is also used to flavor foods such as cakes, sauces and candies. 收起 | |
| Pineapple Extract (900) | BOS Natural Flavors, Ltd | Pineapple Extract (900) is a natural product obtained from the stems of Ananas Comosus. It has a Bromelain content of 900–1000 GDU/g. It is a yellowish-brown, viscous liquid at ambient temperatures and has a characteristic aroma of pineapple with a sweet ...展开 Pineapple Extract (900) is a natural product obtained from the stems of Ananas Comosus. It has a Bromelain content of 900–1000 GDU/g. It is a yellowish-brown, viscous liquid at ambient temperatures and has a characteristic aroma of pineapple with a sweet taste. When taken with meals, bromelain is believed to assist in the digestion of proteins. When taken on an empty stomach, it is believed to act medicinally as an anti-inflammatory agent. Pineapple Extract is also used to flavour foods such as cakes, sauces and candies. 收起 | |
| Powder Sugar | Dutch Organic International Trade | Powder Sugar is a white fine crystal powder having a neutral smell and a sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Powdered sugar acts as a sweetener and is used in a variety of food products. | |
| Prunes | Dutch Organic International Trade | Prunes are black in appearance and have a typical fruity aroma and taste. They can be eaten as is or added as a ingredient in smoothies, pastries and baked goods, and other deserts. This product comes in a 12.5kg bag inside a carton box. Prunes are an acc...展开 Prunes are black in appearance and have a typical fruity aroma and taste. They can be eaten as is or added as a ingredient in smoothies, pastries and baked goods, and other deserts. This product comes in a 12.5kg bag inside a carton box. Prunes are an acceptable food ingredient for vegetarians, vegans, and lactose-vegetarians. 收起 | |
| Prunes Sauce (19155) | Dutch Organic International Trade | Prunes Sauce (19155) is an organic dark purple to blue sauce with a prune aroma and a prune, concentrated sweet taste with a little sour flavor. It's country of origin is Argentina and is an acceptable food ingredient for vegetarians, vegans, and lacto-ve...展开 Prunes Sauce (19155) is an organic dark purple to blue sauce with a prune aroma and a prune, concentrated sweet taste with a little sour flavor. It's country of origin is Argentina and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Prune sauce can be used in open or closed pie and cake, or it could be mixed with pear sauce to give it a better and softer taste. 收起 | |
| Rice Malt Syrup | Dutch Organic International Trade | Rice Malt Syrup is a thick brown liquid with a weak rice barley smell and a sweet malt taste. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians and acts as a natural sweetener. Rice malt syrup is used in biscuits, cereal bars, c...展开 Rice Malt Syrup is a thick brown liquid with a weak rice barley smell and a sweet malt taste. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians and acts as a natural sweetener. Rice malt syrup is used in biscuits, cereal bars, confectionery, sauces, yogurts, soya based milks and desserts. 收起 | |
| Rice Syrup | Dutch Organic International Trade | Rice Syrup is a thick yellow syrup with a weak rice smell and sweet rice taste. It acts as a natural sweetener and can be an alternative to granulated sugar. Rice syrup is used in food applications such as biscuits, cereal bars, confectionery, yogurts, so...展开 Rice Syrup is a thick yellow syrup with a weak rice smell and sweet rice taste. It acts as a natural sweetener and can be an alternative to granulated sugar. Rice syrup is used in food applications such as biscuits, cereal bars, confectionery, yogurts, soya based milks desserts, and sauces as well as many others. Rice syrup comes in a 25 kg PP bucket. 收起 | |
| Rice Syrup Drum | Dutch Organic International Trade | Rice Syrup Drum is a thick yellow syrup that has a weak rice smell and sweet rice taste. It acts as a sweetener and is an alternative for granulated sugar. Rice syrup is used in food applications such as biscuits, cereal bars, confectionery, and sauces as...展开 Rice Syrup Drum is a thick yellow syrup that has a weak rice smell and sweet rice taste. It acts as a sweetener and is an alternative for granulated sugar. Rice syrup is used in food applications such as biscuits, cereal bars, confectionery, and sauces as well as many others. Rice syrup comes in 295 kg drums. 收起 | |
| Roasted Almond Paste with Skin | Dutch Organic International Trade | Roasted Almond Paste with Skin is made from organic almonds that have been roasted, ground, and made into a paste. It has a typical almond smell and taste with a brown color. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarian...展开 Roasted Almond Paste with Skin is made from organic almonds that have been roasted, ground, and made into a paste. It has a typical almond smell and taste with a brown color. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Roasted almond paste with skin is used in pastries and candies. 收起 | |
| Roasted Coffee Extract (5%) | BOS Natural Flavors, Ltd | Roasted Coffee Extract (5%) is a natural product obtained by the solvent extraction of Roasted Coffee Arabica. It is a brownish liquid with a odor characteristics of roasted coffee, and a slightly bitter taste. Coffee Extract is used to flavor foods and ...展开 Roasted Coffee Extract (5%) is a natural product obtained by the solvent extraction of Roasted Coffee Arabica. It is a brownish liquid with a odor characteristics of roasted coffee, and a slightly bitter taste. Coffee Extract is used to flavor foods and beverages such as cakes, chocolate, ice creams and liquors. 收起 | |
| Roasted Coriander Oleoresin | BOS Natural Flavors, Ltd | Roasted Coriander Oleoresin is a natural product obtained by solvent extraction of dried roasted fruits of Coriandrum Sativum. It is a dark brown, free-flowing liquid at ambient temperatures. It is used in the pharmaceutical industry to mask the unpleasan...展开 Roasted Coriander Oleoresin is a natural product obtained by solvent extraction of dried roasted fruits of Coriandrum Sativum. It is a dark brown, free-flowing liquid at ambient temperatures. It is used in the pharmaceutical industry to mask the unpleasant taste of various medicines and it contributes to the flavor of pharmaceutical, cocoa, chocolate and liquor industries. The distinctive smell of fresh coriander is due to the aldehyde in the volatile oil. Coriander is considered a digestive aid, coolant, and diuretic. 收起 | |
| Roasted Hazelnut Paste | Dutch Organic International Trade | Roasted Hazelnut Paste is organic hazelnuts that have been shucked, roasted, ground, made into a paste, refined and packed. It has a typical hazelnut smell and taste with an appearance of a light brown paste. Roasted hazelnut paste originates from Italy a...展开 Roasted Hazelnut Paste is organic hazelnuts that have been shucked, roasted, ground, made into a paste, refined and packed. It has a typical hazelnut smell and taste with an appearance of a light brown paste. Roasted hazelnut paste originates from Italy and is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It is used in baked goods and candy. 收起 | |
| Tapioca Maltodextrine 10 DE (16140) | Dutch Organic International Trade | Tapioca Maltodextrine 10 DE (16140) is an organic white fine powder with a very light sweet flavor and a neutral aroma. Its country of origin is Thailand and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that acts as a th...展开 Tapioca Maltodextrine 10 DE (16140) is an organic white fine powder with a very light sweet flavor and a neutral aroma. Its country of origin is Thailand and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that acts as a thickener. This products applications are in biscuits, cereal bars, confectionery, sauces, ice cream, cereals, baby food preparation, and powdered sports drinks. 收起 | |
| Wheat Syrup (16110) | Dutch Organic International Trade | Wheat Syrup (16110) is made when wheat starch and water are mixed and cooked at 100 degrees Celsius. It is a light yellow syrup with a soft neutral taste and a weak wheat smell. It can act as a substitute for sucrose and honey and can be used in applicati...展开 Wheat Syrup (16110) is made when wheat starch and water are mixed and cooked at 100 degrees Celsius. It is a light yellow syrup with a soft neutral taste and a weak wheat smell. It can act as a substitute for sucrose and honey and can be used in applications such as biscuits, cereal bars, confectionery, sauces and yogurts. Wheat Syrup (16110) is packaged into a 25 kg PP bucket. 收起 |
