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Citric Acid Anhydrous Weifang Ensign Industry Co., Ltd Citric Acid is a white, crystalline powder. It is used mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry. It is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cleani...展开 Citric Acid is a white, crystalline powder. It is used mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry. It is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cleaning industries. 收起
Citric Acid Monohydrate Weifang Ensign Industry Co., Ltd Citric Acid Monohydrate is a white, granular powder. It is mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry. It is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cl...展开 Citric Acid Monohydrate is a white, granular powder. It is mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry. It is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cleaning industries. 收起
Liquid Carbon Dioxide Weifang Ensign Industry Co., Ltd Liquid Carbon Dioxide is used in gas shielded arc welding, supercritical extraction, food additives, food preservation, fertilizer, injection well and oil extraction, cleaning, fire extinction, tobacco puffing, industrial raw materials, and refrigeration...展开 Liquid Carbon Dioxide is used in gas shielded arc welding, supercritical extraction, food additives, food preservation, fertilizer, injection well and oil extraction, cleaning, fire extinction, tobacco puffing, industrial raw materials, and refrigeration. 收起
Yacon Shrub Cabex S.A. Yacon Shrub, a plant that is native to Peru, produces sweet tubers that can be used in foods or beverages. These tubers can be baked, boiled, steamed or eaten raw. These tubers can also be manufactured to create syrup that is similar to molasses or honey....展开 Yacon Shrub, a plant that is native to Peru, produces sweet tubers that can be used in foods or beverages. These tubers can be baked, boiled, steamed or eaten raw. These tubers can also be manufactured to create syrup that is similar to molasses or honey. It can be used in salads, curries and as a natural sweetener. 收起