| Black Sesame Seeds | Bhailal Trikamlal & Co. | Black Sesame Seeds are small, black colored seeds that have a characteristic nutty sesame taste and odor. This product is used to flavor food products. They are larger and have a higher nutritional value than white sesame seeds. Black Sesame Seeds are fou...展开 Black Sesame Seeds are small, black colored seeds that have a characteristic nutty sesame taste and odor. This product is used to flavor food products. They are larger and have a higher nutritional value than white sesame seeds. Black Sesame Seeds are found in bagels, breads, cakes, candies, cooking oils and various food dishes. 收起 | |
| Hulled Sesame Seeds | Bhailal Trikamlal & Co. | Hulled Sesame Seeds are small, white sesame seeds with the outer cover removed. They have a characteristic nutty sesame seed taste and odor. This product is used to add flavor to food products. Hulled Sesame Seeds are found in bagels, breads, cakes, candi...展开 Hulled Sesame Seeds are small, white sesame seeds with the outer cover removed. They have a characteristic nutty sesame seed taste and odor. This product is used to add flavor to food products. Hulled Sesame Seeds are found in bagels, breads, cakes, candies, cooking oils and various food dishes. 收起 | |
| Natural Sesame Seeds | Bhailal Trikamlal & Co. | Natural Sesame Seeds are off-white colored, small seeds that have a characteristic sesame taste and smell. This product is used to add flavor to food products. Natural Sesame Seeds are found in bagels, breads, cakes, candies, cooking oils and various food...展开 Natural Sesame Seeds are off-white colored, small seeds that have a characteristic sesame taste and smell. This product is used to add flavor to food products. Natural Sesame Seeds are found in bagels, breads, cakes, candies, cooking oils and various food dishes. 收起 | |
| Sorbic Acid | Jinneng Science & Technology Co., Ltd | Sorbic Acid is a compound used in the production of food preservatives. This product appears as a white to off-white crystalline powder with a slight characteristic odor. It can be used in baked goods, beverages, cheese, confectionery, dairy products, d...展开 Sorbic Acid is a compound used in the production of food preservatives. This product appears as a white to off-white crystalline powder with a slight characteristic odor. It can be used in baked goods, beverages, cheese, confectionery, dairy products, delicatessen products, mayonnaise, meat and sausage products, pickled vegetables, sauces, seafood products, spreads, margarine, yeast- leavened baked goods, wine and spirits. 收起 | |
| TriSyl® | GRACE | TriSyl® silica, used for Edible Oil Refining, is synthetic amorphous micronized silica hydrogel appearing as white free flowing powder. TriSyl® silica for Edible Oil Refining can be used in the following operations, refining of all animal and vegetable o...展开 TriSyl® silica, used for Edible Oil Refining, is synthetic amorphous micronized silica hydrogel appearing as white free flowing powder. TriSyl® silica for Edible Oil Refining can be used in the following operations, refining of all animal and vegetable oils and fats, it electively removes phospholipids, associated trace metals and soaps in the oil refining process and as a “post-bleach” agent for removal of colloidal nickel and nickel soaps generated during hydrogenation. 收起 |
