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Eastman™ Triacetin, Kosher, Food Grade Eastman Chemical Asia Pacific Pte Ltd Eastman™ Triacetin, Kosher, Food Grade (glyceryl triacetate) is used as an ingredient in many food and cosmetic products. Its high solvency power and low volatility make triacetin a good solvent and fixative for many flavors and fragrances. One of its mai...展开 Eastman™ Triacetin, Kosher, Food Grade (glyceryl triacetate) is used as an ingredient in many food and cosmetic products. Its high solvency power and low volatility make triacetin a good solvent and fixative for many flavors and fragrances. One of its main uses is as a plasticizer in chewing gum. The United States Food and Drug Administration affirmed triacetin as generally recognized as safe (GRAS) for use in human food. It is also generally recognized as safe in animal feeds, as a pesticide adjuvant, and in food packaging. Eastman™ Triacetin, Kosher, Food Grade, meets all Food Chemicals Codex (FCC) specifications and is manufactured under good manufacturing practices (GMP). All kosher products produced by Eastman are manufactured under rabbinical supervision in full accordance with Jewish dietary law. 收起
Kanten or Agar-Agar Flakes (57012) Dutch Organic International Trade Kanten or Agar-Agar Flakes (57012) are a red sea vegetable that is produced by washing, pressure cooking, drying, and grinding. They have the appearance of white wafer-thin flakes, about 3 mm long, with a product specific flavor and aroma. It's country of...展开 Kanten or Agar-Agar Flakes (57012) are a red sea vegetable that is produced by washing, pressure cooking, drying, and grinding. They have the appearance of white wafer-thin flakes, about 3 mm long, with a product specific flavor and aroma. It's country of origin is Spain and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Kanten or Agar-Agar Flakes are used instead of gelatine to make puddings, jellies and aspics. 收起
Locust Bean Gum Dutch Organic International Trade Locust Bean Gum is a white powder and is similar to the taste of chocolate when made into a powder. It acts as a thickening and gelling agent that is used in food technology. This product originates from Italy. It is used as a sweetener and a chocolate su...展开 Locust Bean Gum is a white powder and is similar to the taste of chocolate when made into a powder. It acts as a thickening and gelling agent that is used in food technology. This product originates from Italy. It is used as a sweetener and a chocolate substitute. Locust bean gum is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians. 收起