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Arcon® T Soy Protein Concentrate ADM (Archer Daniels Midland) Arcon® T Soy Protein Concentrate is a versatile, economic, textured soy protein concentrate with a bland flavor profile. This product is available vitamin and mineral fortified, as well as in a variety of sizes and colors. Its meat-like texture promotes m...展开 Arcon® T Soy Protein Concentrate is a versatile, economic, textured soy protein concentrate with a bland flavor profile. This product is available vitamin and mineral fortified, as well as in a variety of sizes and colors. Its meat-like texture promotes moisture and fat retention while maintaining excellent mouthfeel. It is used in ground meats, fish, poultry, vegetarian foods, snack foods. 收起
Beansprouts Scelta Mushrooms Beansprouts are made from the greenish mung beans. They are typically cooked with Asian cuisine. This product is a white to cream color with slightly darker ends. Its flavor is fresh and characteristic for beansprouts. The texture is crunchy. Individually...展开 Beansprouts are made from the greenish mung beans. They are typically cooked with Asian cuisine. This product is a white to cream color with slightly darker ends. Its flavor is fresh and characteristic for beansprouts. The texture is crunchy. Individually Quick Frozen (IQF) beansprouts are scalded, and also organic. During sprouting and processing no additives are being used. 收起
Clintose® CR10 ADM (Archer Daniels Midland) Clintose® CR10 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. It has a multitude of functional properties and can be utilized in a wide range of applications, it is low on sweetness, has low browning tendency, good bind...展开 Clintose® CR10 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. It has a multitude of functional properties and can be utilized in a wide range of applications, it is low on sweetness, has low browning tendency, good binding properties, has viscosity/bodying agent, solubility, freezing point control, non-hygroscopic and low osmotic pressure, crystal growth inhibition and film forming properties. It is used in instant beverage mixes, sports drinks, soft drinks, flavored drinks, meat products, dairy products, baked goods, frozen foods, salad dressings, sauces, confectionery and snacks. 收起
Clintose® CR15 ADM (Archer Daniels Midland) Clintose® CR15 is a non-sweet, nutritive saccharide that is produced as white, odorless powder. Some of the properties that make ADM's Maltodextrins highly versatile are: low sweetness, low browning tendency, binding properties, viscosity/bodying agent, s...展开 Clintose® CR15 is a non-sweet, nutritive saccharide that is produced as white, odorless powder. Some of the properties that make ADM's Maltodextrins highly versatile are: low sweetness, low browning tendency, binding properties, viscosity/bodying agent, solubility, freezing point control, non-hygroscopic, low osmotic pressure, crystal growth inhibition and film forming properties. It is also used in instant beverage mixes, sports drinks, soft drinks, flavored drinks, meat products, dairy products, baked goods, frozen foods, salad dressings, sauces, confectionery and snacks. 收起
Clintose® CR18 ADM (Archer Daniels Midland) Clintose® CR18 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. This specialty product has a multitude of functional properties and can be utilized in a wide range of applications. Some of the properties that make ADM's M...展开 Clintose® CR18 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. This specialty product has a multitude of functional properties and can be utilized in a wide range of applications. Some of the properties that make ADM's Maltodextrins highly versatile are: low sweetness, low browning tendency, binding properties, viscosity/bodying agent, solubility, freezing point control, non-hygroscopic, low osmotic pressure, crystal growth inhibition and film forming properties. This product can be used in products such as instant beverage mixes, sports drinks, soft drinks, baked goods, confectioneries, dairy products, salad dressings, sauces, snacks, and meat products. 收起
Coated Vegetables Scelta Mushrooms Individually Quick Frozen (IQF) Coated Vegetables is a pre-fried breaded vegetable mix made up of broccoli, carrot, and cauliflower. It is a light to gold brown color, and it has a characteristic fried taste and smell.
Eastman Tenox™ 20 Food Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ 20 Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 20 is a formulation of Eastman Tenox™ TBHQ and citric acid.
Eastman Tenox™ 20A Food Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ 20A Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 20A is a formulation of Eastman Tenox™ TBHQ and citric acid.
Eastman Tenox™ 21 Food Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ 21 Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Tenox™ 21 is a formulation of Tenox™ TBHQ and citric acid.
Eastman Tenox™ 25 Food Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ 25 Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 25 is a formulation of Eastman Tenox™ BHT, Eastman Tenox™ TBHQ and citri...展开 Eastman Tenox™ 25 Food Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 25 is a formulation of Eastman Tenox™ BHT, Eastman Tenox™ TBHQ and citric acid. 收起
Eastman Tenox™ 4 Food-Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ 4 Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox 4 Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox BHA and...展开 Eastman Tenox™ 4 Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox 4 Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox BHA and Eastman Tenox BHT. 收起
Eastman Tenox™ 4B Food-Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ 4B Food-Grade Antioxidant, Kosher stabilize various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ 4B is a formulation of Eastman Tenox™ BHA.
Eastman Tenox™ 8 Food-Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ 8 Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox 8 Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox BHT.
Eastman Tenox™ BHA Food Grade Antioxidant, Flake, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ BHA Food Grade Antioxidant, Flake, Kosher is a mixture of two isomers, 2-tertiary-butyl-4-hydroxy-anisole and 3-tertiary-butyl-4-hydroxy-anisole. This mixture is commonly referred to as butylated hydroxyanisole (BHA). It is effective as an ...展开 Eastman Tenox™ BHA Food Grade Antioxidant, Flake, Kosher is a mixture of two isomers, 2-tertiary-butyl-4-hydroxy-anisole and 3-tertiary-butyl-4-hydroxy-anisole. This mixture is commonly referred to as butylated hydroxyanisole (BHA). It is effective as an antioxidant in animal fats, but rather ineffective in vegetable oils. 收起
Eastman Tenox™ BHT Food-Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ BHT Food-Grade Antioxidant, Kosher is 2, 6 ditertiarybutyl-4-methyl phenol; commonly referred to as butylated hydroxytoluene (BHT). It has outstanding solubility in fats and oils and provides carry through effectiveness in baked foods. Used...展开 Eastman Tenox™ BHT Food-Grade Antioxidant, Kosher is 2, 6 ditertiarybutyl-4-methyl phenol; commonly referred to as butylated hydroxytoluene (BHT). It has outstanding solubility in fats and oils and provides carry through effectiveness in baked foods. Used singly or with other Tenox™ antioxidants BHT imparts stability to cereals, fats, oils, and packaging materials. 收起
Eastman Tenox™ R Food-Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ R Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ R Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox™ BHA a...展开 Eastman Tenox™ R Food-Grade Antioxidant, Kosher stabilizes various fats, oils, food, and cosmetics against oxidative deterioration, thus extending product shelf life. Eastman Tenox™ R Food-Grade Antioxidant, Kosher is a formulation of Eastman Tenox™ BHA and citric acid. 收起
Eastman Tenox™ TBHQ Food Grade Antioxidant, Kosher Eastman Chemical Asia Pacific Pte Ltd Eastman Tenox™ TBHQ is highly refined tertiary-butylhydroquinone. Tenox™ TBHQ food-grade antioxidant was developed for use in stabilizing various oils, fats, foods, and cosmetics against oxidative deterioration, thus retarding development of rancidity in ...展开 Eastman Tenox™ TBHQ is highly refined tertiary-butylhydroquinone. Tenox™ TBHQ food-grade antioxidant was developed for use in stabilizing various oils, fats, foods, and cosmetics against oxidative deterioration, thus retarding development of rancidity in these products and extending shelf life. TBHQ is the most effective antioxidant for highly unsaturated vegetable oils and many edible animal fats. 收起
Mushroom Concentrate Scelta Mushrooms Mushroom concentrate serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium g...展开 Mushroom concentrate serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium glutamate (MSG) and reduce the use of salt. The concentrate contains 95% of the healthy vitamins and minerals from the mushroom. 收起
Mushroom Powder Scelta Mushrooms Mushroom Powder is a mushroom extract powder that serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the pote...展开 Mushroom Powder is a mushroom extract powder that serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium glutamate (MSG) and reduce the use of salt. The concentrate contains 95% of the healthy vitamins and minerals from the mushroom. This product is spray-dried, with maltodextrine as a carrier. 收起
Sweet’n’Neat® Tack Blend ADM (Archer Daniels Midland) Sweet’n’Neat® Tack Blend is a formulated dry powder blend of Kosher ingredients, composed of maltodextrin and lactose, that acts as an adhesive and browning agent in applications such as dry and oil roasted nuts and other snacks.
Ultralec® P Deoiled Lecithin ADM (Archer Daniels Midland) Ultralec® P Deoiled Lecithin is a dry lecithin powder with a bland flavor and low aroma. It helps hold suspension and acts as a wetting agent to improve water dispersibility. Ultralec® P is used in baked goods such as breads to extend shelf life, tortilla...展开 Ultralec® P Deoiled Lecithin is a dry lecithin powder with a bland flavor and low aroma. It helps hold suspension and acts as a wetting agent to improve water dispersibility. Ultralec® P is used in baked goods such as breads to extend shelf life, tortillas to reduce stickiness and cakes to increase moisture retention. In snack foods, it facilitates even blending of ingredients and improves extrusion efficiency in extruded products. In sauces, gravies and canned goods, it helps emulsify fat and reduces separation. 收起
White Button Mushrooms Scelta Mushrooms White Button Mushrooms (Individually Quick Frozen (IQF) are frozen and used in a wide variety of food applications. These mushrooms typically find their way into pizzas, soups, sauces, ready meals and other products