| Pearl Sugar C35 | Sucrerie Couplet | Pearl Sugar C35 is also named nib sugar or hail sugar. It appears as white sugar pearls with a size of 4.0-6.0mm, and has optimal dissolving time and hardness. This product is mostly used as decoration purposes, and typical decoration applications are pie...展开 Pearl Sugar C35 is also named nib sugar or hail sugar. It appears as white sugar pearls with a size of 4.0-6.0mm, and has optimal dissolving time and hardness. This product is mostly used as decoration purposes, and typical decoration applications are pies, biscuits, pastry buns, spiced breads, etc. 收起 | |
| Pearl Sugar C40 | Sucrerie Couplet | Pearl Sugar C40 is also named nib sugar or hail sugar. It appears as white sugar pearls with a size of 6.0-9.5mm, and has optimal dissolving time and hardness. This product is generally blended with the dough in various bakery applications and in waffles. | |
| Pearl Sugar C45 | Sucrerie Couplet | Pearl Sugar C45 is also named nib sugar or hail sugar. It appears as white sugar pearls with a size of 8.0-11.5mm, and has optimal dissolving time and hardness. This product is generally blended with the dough in various bakery applications and in waffles...展开 Pearl Sugar C45 is also named nib sugar or hail sugar. It appears as white sugar pearls with a size of 8.0-11.5mm, and has optimal dissolving time and hardness. This product is generally blended with the dough in various bakery applications and in waffles. 收起 | |
| Pearl Sugar C50 | Sucrerie Couplet | Pearl Sugar C50 is also named nib sugar or hail sugar. It appears as white sugar pearls with a size of 10.0-15.0mm, and has optimal dissolving time and hardness. This product is generally blended with the dough in various bakery applications and in waffle...展开 Pearl Sugar C50 is also named nib sugar or hail sugar. It appears as white sugar pearls with a size of 10.0-15.0mm, and has optimal dissolving time and hardness. This product is generally blended with the dough in various bakery applications and in waffles. 收起 | |
| Pearl Sugar C90 | Sucrerie Couplet | Pearl Sugar C90 is also named nib sugar or hail sugar. It appears as white sugar pearls with a size of 4.0-25.0mm, and has optimal dissolving time and hardness. This product is generally blended with the dough in various bakery applications and in waffles...展开 Pearl Sugar C90 is also named nib sugar or hail sugar. It appears as white sugar pearls with a size of 4.0-25.0mm, and has optimal dissolving time and hardness. This product is generally blended with the dough in various bakery applications and in waffles. 收起 | |
| Phenethyl Acetate | Shanghai Pu-Jie Fragrance Co., Ltd. | Phenethyl Acetate is an organic compound. This product appears as a colorless to yellowish liquid with a very sweet, rosy-fruity, honey-like odor. It can be used as a flavor and fragrance agent. | |
| Phenethyl Alcohol | Shanghai Pu-Jie Fragrance Co., Ltd. | Phenethyl Alcohol is an organic compound. This product appears as a colorless, clear liquid with a a pleasant floral odor. It can be used as a flavor and fragrance agent. | |
| Phenethyl Cinnamate | Shanghai Pu-Jie Fragrance Co., Ltd. | Phenethyl Cinnamate is an organic compound. This product appears as a white crystalline powder with a heavy, balsamic, rosy odor. It can be used as a flavor and fragrance agent. | |
| Phenethyl Isobutyrate | Shanghai Pu-Jie Fragrance Co., Ltd. | Phenethyl Isobutyrate is an organic compound. This product appears as a colorless to yellow liquid with a green, fruity, rose-like odor. It can be used as a flavor and fragrance agent. | |
| Phenethyl Isovalerate | Shanghai Pu-Jie Fragrance Co., Ltd. | Phenethyl Isovalerate is an organic compound. This product appears as a colorless to yellow liquid with a chrysanthemum, fruity sweet taste and rose odor. It can be used as a flavor and fragrance agent. | |
| Phenethyl Phenylacetate | Shanghai Pu-Jie Fragrance Co., Ltd. | Phenethyl Phenylacetate is an organic compound. This product appears as a colorless to slightly yellow liquid or crystalline powder with a rose or hyacinth-like odor. It can be used as a flavor and fragrance agent. | |
| Premium Organic Palm Fruit Olein | Daabon USA, Inc. | Premium Organic Palm Fruit Olein is semi-liquid at room temperature, has a yellowish color and a neutral taste. This product is used for fryers, nut coatings and cooking oil. Premium Organic Palm Fruit Olein has a slip melting point between 15 and 19°C,...展开 Premium Organic Palm Fruit Olein is semi-liquid at room temperature, has a yellowish color and a neutral taste. This product is used for fryers, nut coatings and cooking oil. Premium Organic Palm Fruit Olein has a slip melting point between 15 and 19°C, should be stored in a cool, dry place and used within 12 months of production. 收起 | |
| Premium Organic Palm Fruit Shortening | Daabon USA, Inc. | Premium Organic Palm Fruit Shortening is semi-solid at room temperature, has a white color and a neutral taste. This product is used for cookies, dry cereal, bread, filling, dry mixes, baby formulas, dairy substitutes, and in blends for shortenings and m...展开 Premium Organic Palm Fruit Shortening is semi-solid at room temperature, has a white color and a neutral taste. This product is used for cookies, dry cereal, bread, filling, dry mixes, baby formulas, dairy substitutes, and in blends for shortenings and margarines. Premium Organic Palm Fruit Shortening is manufactured by crystallizing organic RBD palm fruit oil. This product has a slip melting point of 36 to 38°C, should be stored in a cool, dry place and used within 12 months of production. 收起 | |
| Propionic Acid | Shanghai Pu-Jie Fragrance Co., Ltd. | Propionic Acid is an organic compound. This product appears as a colorless to yellowish oily liquid with a slightly spicy, pungent odor. It can be used as a flavor agent. | |
| Propyl Acetate | Shanghai Pu-Jie Fragrance Co., Ltd. | Propyl Acetate is an organic compound. This product appears as a colorless, mobile liquid, with a fruity, pear-raspberry odor. It can be used as a flavor and fragrance agent. | |
| Propyl Alcohol | Shanghai Pu-Jie Fragrance Co., Ltd. | Propyl Alcohol is an organic compound. This product appears as a colorless clear liquid and has a fruity and alcohol odor. Propyl Alcohol is used as a flavoring agent. | |
| Propyl Benzoate | Shanghai Pu-Jie Fragrance Co., Ltd. | Propyl Benzoate is an organic compound. This product appears as a colorless, clear liquid with a nutty and fruity sweet odor. It can be used as a flavor and fragrance agent. | |
| Propyl Butyrate | Shanghai Pu-Jie Fragrance Co., Ltd. | Propyl Butyrate is an organic compound. This product appears as a colorless, clear liquid with an odor of pineapple or almond. It can be used as a flavor and fragrance agent. | |
| Propylene Glycol | Shanghai Pu-Jie Fragrance Co., Ltd. | Propylene Glycol is a mixing compound. This product appears as a colorless viscous, transparent liquid with a bittersweet taste. It can be used as a flavor and fragrance agent. | |
| Refined Peppermint Oil | Shanghai Pu-Jie Fragrance Co., Ltd. | Refined Peppermint Oil is an organic compound. This product appears as a colorless to amber yellow liquid with the special, delicate sweet odor of menthol. It can be used as a flavor and fragrance agent. | |
| Rum Ether | Shanghai Pu-Jie Fragrance Co., Ltd. | Rum Ether is an organic compound. This product appears as a colorless clear liquid with a strong rum like odor. It can be used as a flavor and fragrance agent. | |
| Star Anise Oil | Shanghai Pu-Jie Fragrance Co., Ltd. | Star Anise Oil is an organic compound. This product appears as a colorless to yellow clear liquid with the special, delicate odor of anise. It can be used as a flavor and fragrance agent. | |
| Succinic Acid | Shanghai Pu-Jie Fragrance Co., Ltd. | Succinic Acid is an organic compound. This product appears as a colorless to white monoclinic system crystallization or crystal powder with a special, vinous odor without any rancid off-odors. It can be used as a flavor agent. | |
| Terpineol | Shanghai Pu-Jie Fragrance Co., Ltd. | Terpineol is an organic compound. This product appears as a colorless to yellowish liquid which is viscous at room temperature and has a Lilac odor. Terpineol is used as a flavoring agent. | |
| Terpinyl Acetate | Shanghai Pu-Jie Fragrance Co., Ltd. | Terpinyl Acetate is an organic compound. This product appears as a colorless liquid with a sweet, refreshing, herbaceous odor. It can be used as a flavor and fragrance agent. | |
| Trans-2-Hexenal | Shanghai Pu-Jie Fragrance Co., Ltd. | Trans-2-Hexenal is an organic compound. This product appears as a yellowish liquid with a strong, fresh, fruity, green-leaf odor. It can be used as a flavor and fragrance agent. | |
| Trans-2-Hexenal P.G. Acetal | Shanghai Pu-Jie Fragrance Co., Ltd. | Trans-2-Hexenal P.G. Acetal is an organic compound. This product appears as a colorless to yellow liquid with fruity and green-leaf odor. It can be used as a flavor and fragrance agent. | |
| Triacetin | Shanghai Pu-Jie Fragrance Co., Ltd. | Triacetin is a humectant. This product appears as a colorless to slightly yellow liquid with a faint fruit and sweet odor. It can be used as a plasticizer in chewing gum. | |
| Triethyl Citrate | Shanghai Pu-Jie Fragrance Co., Ltd. | Triethyl Citrate is an organic compound. This product appears as a colorless to yellow liquid with an odorless, bitter taste. It can be used as a flavor and fragrance agent. | |
| Ultrafine Icing Sugar | Sucrerie Couplet | Ultrafine Icing Sugar is composed of sugar and appears as an ultrafine white powder. It gives a perfectly smooth texture and fineness of the sucrose microcrystals. This product is used in mixes, nougats, sugar decorations, and royal icings. | |
| Valeric Acid | Shanghai Pu-Jie Fragrance Co., Ltd. | Valeric Acid is an organic compound. This product appears as a colorless to yellowish liquid with a strong unpleasant odor. Valeric Acid is used as a flavoring agent. | |
| Vanillin | Shanghai Pu-Jie Fragrance Co., Ltd. | Vanillin is an organic compound. This product appears as white or slightly yellow needles or crystalline powder with a sweet, creamy, vanilla odor. It can be used as a flavor and fragrance agent. | |
| Vanillin P.G. Acetal | Shanghai Pu-Jie Fragrance Co., Ltd. | Vanillin P.G. Acetal is an organic compound. This product appears as a colorless to pale yellow, viscous liquid with a pleasant, light cream and vanilla odor. It can be used as a flavor and fragrance agent. | |
| White Coated Pearl Sugar E05 | Sucrerie Couplet | White Coated Pearl Sugar E05 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 0.7-2.0mm, and is used in buns, puff pastries, pies, ...展开 White Coated Pearl Sugar E05 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 0.7-2.0mm, and is used in buns, puff pastries, pies, spiced breads, and glazed pastries. 收起 | |
| White Coated Pearl Sugar E10 | Sucrerie Couplet | White Coated Pearl Sugar E10 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 1.4-2.5mm, and is used in buns, puff pastries, pies, ...展开 White Coated Pearl Sugar E10 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 1.4-2.5mm, and is used in buns, puff pastries, pies, spiced breads, and glazed pastries. 收起 | |
| White Coated Pearl Sugar E15 | Sucrerie Couplet | White Coated Pearl Sugar E15 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 1.7-3.2mm, and is used in buns, puff pastries, pies, ...展开 White Coated Pearl Sugar E15 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 1.7-3.2mm, and is used in buns, puff pastries, pies, spiced breads, and glazed pastries. 收起 | |
| White Coated Pearl Sugar E20 | Sucrerie Couplet | White Coated Pearl Sugar E20 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 2.0-4.0mm, and is used in buns, puff pastries, pies, ...展开 White Coated Pearl Sugar E20 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 2.0-4.0mm, and is used in buns, puff pastries, pies, spiced breads, and glazed pastries. 收起 | |
| White Coated Pearl Sugar E25 | Sucrerie Couplet | White Coated Pearl Sugar E25 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 2.5-5.0mm, and is used in buns, puff pastries, pies, ...展开 White Coated Pearl Sugar E25 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 2.5-5.0mm, and is used in buns, puff pastries, pies, spiced breads, and glazed pastries. 收起 | |
| White Coated Pearl Sugar E30 | Sucrerie Couplet | White Coated Pearl Sugar E30 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 3.2-5.6mm, and is used in buns, puff pastries, pies, ...展开 White Coated Pearl Sugar E30 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 3.2-5.6mm, and is used in buns, puff pastries, pies, spiced breads, and glazed pastries. 收起 | |
| White Coated Pearl Sugar E35 | Sucrerie Couplet | White Coated Pearl Sugar E35 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 4.0-6.0mm, and is used in buns, puff pastries, pies, ...展开 White Coated Pearl Sugar E35 is a pearl sugar that is coated with a non-hydrogenated vegetable fat. It increases the stability of the food products and is freeze-thaw stable. This product has a size of 4.0-6.0mm, and is used in buns, puff pastries, pies, spiced breads, and glazed pastries. 收起 |
