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Bromelain A to Z Nutrition International Inc. Bromelain is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications.
C-Tech DG-207 PT Algalindo Perdana C-Tech DG-207 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 50-300cps (1.5% solution at 75° C). C-Tech DG-207 is compo...展开 C-Tech DG-207 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 50-300cps (1.5% solution at 75° C). C-Tech DG-207 is compounded to serve as a gelling agent for dessert jelly. It gives a transparent finished product that is elastic with little syneresis. 收起
C-Tech IC-02 PT Algalindo Perdana C-Tech IC-02 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20-500cps (1.5% solution at 75° C). It is a blend of carrag...展开 C-Tech IC-02 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20-500cps (1.5% solution at 75° C). It is a blend of carrageenan, emulsifier, and other hydrocolloid gum used as an important ingredient in the manufacturing of bulk ice cream. C-Tech IC-02 functions by providing creaminess, melting resistance, and smoothness to the finished product. 收起
C-Tech MS-02 PT Algalindo Perdana C-Tech MS-02 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20-200cps (1.5% solution at 75° C). It is a semi-refined ca...展开 C-Tech MS-02 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20-200cps (1.5% solution at 75° C). It is a semi-refined carrageenan, compounded to serve as a natural stabilizer and thickener for milk and chocolate milk. C-Tech MS-02 functions by effectively stabilizes milk fat, preventing water separation. 收起
C-Tech PM-21 PT Algalindo Perdana C-Tech PM-21 is a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 3000-5000cps (1.5% solution at 75° C). It is a semi-refined carrageenan, compounde...展开 C-Tech PM-21 is a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 3000-5000cps (1.5% solution at 75° C). It is a semi-refined carrageenan, compounded to serve as a natural binder for sausages and hamburger. It improves the appearance and texture of meat products by effectively binding meat pieces and stabilizing emulsion. C-Tech PM-21 increases production yeild by enabling the meat products to hold large quantities of water, imparts good slicing properties, and prevents fat separation. 收起
C-Tech RK PT Algalindo Perdana C-Tech RK is Konjac Gum, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20,00-30,00cps (1.0% solution). It is a high molecular-weight polysacchar...展开 C-Tech RK is Konjac Gum, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20,00-30,00cps (1.0% solution). It is a high molecular-weight polysaccharide, primarily made up of glucomannan extracted from the tuber of several species of Amorphophallos konjac. C-Tech RK functions by providing unique and desirable textures to formulated food products. 收起
C-Tech RKC PT Algalindo Perdana C-Tech RKC is a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a creamy white, free flowing powder with a viscosity of 20,00-30,00cps (1.5% solution at 75° C). It is a traditionally refined, premium f...展开 C-Tech RKC is a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a creamy white, free flowing powder with a viscosity of 20,00-30,00cps (1.5% solution at 75° C). It is a traditionally refined, premium food grade carrageenan extracted from the red seaweed Eucheuma cottonii, abundantly found in Indonesian waters. C-Tech RKC is used in aqueous and milk solutions for its enhanced gelling capacities. 收起
Citric Acid Anhydrous A to Z Nutrition International Inc. Citric Acid Anhydrous is a kosher mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Citric Acid Monohydrate A to Z Nutrition International Inc. Citric Acid Monohydrate is a kosher mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Dicalcium Phosphate Dihydrate Granules A to Z Nutrition International Inc. Dicalcium Phosphate Dihydrate Granules is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
DL-Tartaric Acid A to Z Nutrition International Inc. DL-Tartaric Acid is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Lutein 3% A to Z Nutrition International Inc. Lutein 3% is a nutritional supplement with a minimum specification of 3% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Lutein 5% A to Z Nutrition International Inc. Lutein 5% is a nutritional supplement with a minimum specification of 5% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Lycopene 5% A to Z Nutrition International Inc. Lycopene 5% is a liquid herbal extract with a minimum specification of 5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Malic Acid A to Z Nutrition International Inc. Malic Acid is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Potassium Bicarbonate A to Z Nutrition International Inc. Potassium Bicarbonate is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Potassium Citrate A to Z Nutrition International Inc. Potassium Citrate is a mineral supplement with a minimum specification of 36%. This product is most commonly used in nutritional supplement and food additive applications.
Potassium Sorbate A to Z Nutrition International Inc. Potassium Sorbate is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Sodium Ascorbate A to Z Nutrition International Inc. Sodium Ascorbate is a kosher vitamin supplement with a minimum specification of 99% USP24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Sodium Copper Chlorophyllin A to Z Nutrition International Inc. Sodium Copper Chlorophyllin is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications.
Stearic Acid A to Z Nutrition International Inc. Stearic Acid is a triple-pressed mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Stevioside 90% A to Z Nutrition International Inc. Stevioside 90% is a kosher, liquid herbal extract with a minimum specification of 90% steviasides. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Xylitol A to Z Nutrition International Inc. Xylitol is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.