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90% Tocopherols Concentrate, Mixed Xinchang Yueding Chemical Co., Ltd 90% Tocopherols Concentrate, Mixed is a liquid, suspension with small crystalloids. This product is used for fortification and antioxidation of oils and fats.
Agar Agar SELT Marine Group Agar Agar is a mixture of a neutral, dominating polysaccharide called "Agarose" and a charged polymer called "Agaropectin." It is extracted from red seaweeds and has applications in confectioneries, water fruit applications, and dairy products.
Andina CHOCOVIC, S.A.U. Andina is a white confectionery product suitable for baking. It has a cocoa content of 22.5%.
Arriba CHOCOVIC, S.A.U. Arriba is a highly viscous dark chocolate coverture suitable for baking products, decorations, fillings (including bakestable products), chocolate coatings, pastries, and bon bon fillings. Arriba is a minimum 50% cocoa.
Beta-Carotene Beadlet 10% CWS-OB Xinchang Yueding Chemical Co., Ltd Beta-Carotene Beadlet 10% CWS-OB is cold water dispersible orange colored beadlets. This product is suitable for fortification and coloration of beverages. It is also used in soups, sauces, cereals and confectionery. It has a 166.700 IU Vitamin A/g conten...展开 Beta-Carotene Beadlet 10% CWS-OB is cold water dispersible orange colored beadlets. This product is suitable for fortification and coloration of beverages. It is also used in soups, sauces, cereals and confectionery. It has a 166.700 IU Vitamin A/g content. 收起
Beta-Carotene Beadlet 10% CWS-OS Xinchang Yueding Chemical Co., Ltd Beta-Carotene Beadlet 10% CWS-OS is cold water dispersible, orange tone beadlets. This product is suitable for fortification and coloration of beverages. It is also used in soups, sauces, cereals and confectionery. It has a 166.700 IU Vitamin A/g content.
Beta-Carotene Oil Suspension 30% Xinchang Yueding Chemical Co., Ltd Beta-Carotene Oil Suspension 30% is an oil suspension. This product is used for fortification and coloration of oil-based foods such as margarine, edible oil, salad and snacks. It has a 166.700 /366.740 /500.100 IU Vitamin A/g content.
Beta-Carotene Powder 1% CWS-K Xinchang Yueding Chemical Co., Ltd Beta-Carotene Powder 1% CWS-K is a yellow cold water dispersible powder. This product is suitable for fortification and coloration of baked foods. It is also used in water-based foods, instant products, pudding, confectionery and milk products. It has a 1...展开 Beta-Carotene Powder 1% CWS-K is a yellow cold water dispersible powder. This product is suitable for fortification and coloration of baked foods. It is also used in water-based foods, instant products, pudding, confectionery and milk products. It has a 16.670 IU Vitamin A/g content. 收起
Beta-Carotene Powder 1% CWS-M Xinchang Yueding Chemical Co., Ltd Beta-Carotene Powder 1% CWS-M is a yellow to orange colored powder that is dispersible in cold water and is gelatin-free. This product is suitable for fortification and coloration of baking foods. It is also suitable for water based foods, instant product...展开 Beta-Carotene Powder 1% CWS-M is a yellow to orange colored powder that is dispersible in cold water and is gelatin-free. This product is suitable for fortification and coloration of baking foods. It is also suitable for water based foods, instant products, pudding, confectionery and milk products. It has a 16.670 IU Vitamin A/g content. 收起
Beta-Carotene Powder 1% CWS-O Xinchang Yueding Chemical Co., Ltd Beta-Carotene Powder 1% CWS-O is an orange cold water dispersible powder. This product is used for fortification and coloration of water-based foods, instant products, pudding, confectionery and milk products. It has a 16.670 IU Vitamin A/g content.
Beta-Carotene Powder 10% CWS Xinchang Yueding Chemical Co., Ltd Beta-Carotene Powder 10% CWS is a yellow to orange powder that is cold water dispersible. This product is used for fortification and coloration of water-based foods, instant products, pudding, confectionery and milk products. It has a 166.700 IU Vitamin A...展开 Beta-Carotene Powder 10% CWS is a yellow to orange powder that is cold water dispersible. This product is used for fortification and coloration of water-based foods, instant products, pudding, confectionery and milk products. It has a 166.700 IU Vitamin A/g content. 收起
Canthaxanthin Beadlet 10% CWS Xinchang Yueding Chemical Co., Ltd Canthaxanthin Beadlet 10% CWS is cold water dispersible red beadlets. This product is used for fortification and coloration of beverages, soups, sauces, cereals and confectionery.
Carrageenan SELT Marine Group Carrageenan is a natural hydrocolloid with unique functionalities, which is extracted from selected species of red seaweed. It is used in the meat industry, water desserts, and dairy products.
Coenzyme Q10 Powder 10% CWS Xinchang Yueding Chemical Co., Ltd Coenzyme Q10 Powder 10% CWS is a cold water dispersible yellow powder. This product is used for fortification of water-based foods, instant products, puddings, confectionery and milk products.
Cori CHOCOVIC, S.A.U. Cori is a highly viscous sweet chocolate that is ideal for baking applications. Cori has a cocoa content of 44.5%.
Crema Blanca CHOCOVIC, S.A.U. Crema Blanca is a ready-to-use white chocolate filling specially formulated to be used in products requiring baking. It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy texture and provid...展开 Crema Blanca is a ready-to-use white chocolate filling specially formulated to be used in products requiring baking. It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy texture and provides a hint of chocolate and nuts to your creations. It can be used for various bakery applications for baking, injecting, spreading and coating. 收起
D-Alpha Tocopheryl Acetate Powder 700 CWS Xinchang Yueding Chemical Co., Ltd D-Alpha Tocopheryl Acetate Powder 700 CWS is a cold water dispersible powder. This product is used for fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 700 IU Vitamin E/g content.
D-Biotin Xinchang Yueding Chemical Co., Ltd D-Biotin is a water soluble crystalloid with a high B vitamin content. This product is used for dietary supplements and fortified foods.
D-Biotin 1% Xinchang Yueding Chemical Co., Ltd D-Biotin 1% is a powder that provides a high source of B vitamins. This product is used as a nutrient for fortified foods.
DL-Alpha-Tocopherol 96% Xinchang Yueding Chemical Co., Ltd DL-Alpha-Tocopherol 96% is a liquid used for fortification and antioxidation of oils and fats. This product is also used in fry and unsaturated fatty acids.
DL-Alpha-Tocopheryl Acetate 98% Xinchang Yueding Chemical Co., Ltd DL-Alpha-Tocopheryl Acetate 98% is a liquid used for fortification of oils and fats.
DL-Alpha-Tocopheryl Acetate Powder 50% CWS Xinchang Yueding Chemical Co., Ltd DL-Alpha-Tocopheryl Acetate Powder 50% CWS is a cold water dispersible powder. This product is used for fortification of dry food products such as flour, dry milk, beverage powders and water based foods. It has a 500 IU Vitamin E/g content.
Dower CHOCOVIC, S.A.U. Dower is a hydrogenated white compound coating. It is a compound coating in which cocoa butter has been replaced by another vegetable fat. This product is used in coating cookies and other confectionery goods.
Ebano CHOCOVIC, S.A.U. Ebano is a ready-to-use filling with an intense cacao flavor that is specially formulated to be used in products requiring baking. It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy textu...展开 Ebano is a ready-to-use filling with an intense cacao flavor that is specially formulated to be used in products requiring baking. It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy texture and provides a hint of chocolate and nuts to your creations. It can be used for various bakery applications for baking, injecting, spreading and coating. 收起
Fresh Royal Jelly Naikai (Shanghai) Co., Ltd. Fresh Royal Jelly is derived from royal jelly and processed into a light milk yellow white, with characteristic odor. Applications include functional foods and dietary supplements.
Horno CHOCOVIC, S.A.U. Horno is a dark chocolate filling specially formulated to be used in products requiring baking. It withstands high temperatures while preserving their original creamy appearance. This product has a creamy texture and provides a hint of chocolate and nuts ...展开 Horno is a dark chocolate filling specially formulated to be used in products requiring baking. It withstands high temperatures while preserving their original creamy appearance. This product has a creamy texture and provides a hint of chocolate and nuts to your creations. It can be used for various bakery applications for baking, injecting, spreading and coating. 收起
Hyaluronic Acid (10) Naikai (Shanghai) Co., Ltd. Hyaluronic Acid (10) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Appl...展开 Hyaluronic Acid (10) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Applications include dietary supplements and functional foods. 收起
Hyaluronic Acid (100) Naikai (Shanghai) Co., Ltd. Hyaluronic Acid (100) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. App...展开 Hyaluronic Acid (100) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Applications include dietary supplements and functional foods. 收起
Hyaluronic Acid (50) Naikai (Shanghai) Co., Ltd. Hyaluronic Acid (50) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Appl...展开 Hyaluronic Acid (50) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Applications include dietary supplements and functional foods. 收起
Inyectar CHOCOVIC, S.A.U. Inyectar is a ready-to-use filling with good viscosity for injecting into products after baking. It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy texture and provides a hint of chocolat...展开 Inyectar is a ready-to-use filling with good viscosity for injecting into products after baking. It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy texture and provides a hint of chocolate and nuts to your creations. It can be used for various bakery applications for baking, injecting, spreading and coating. 收起
Iroko CHOCOVIC, S.A.U. Iroko is a ready-to-use cacao filling that is ideal for luxury creations due to its high percentage of hazelnuts (11%). It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy texture and prov...展开 Iroko is a ready-to-use cacao filling that is ideal for luxury creations due to its high percentage of hazelnuts (11%). It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy texture and provides a hint of chocolate and nuts to your creations. It can be used for various bakery applications for baking, injecting, spreading and coating. 收起
Istak CHOCOVIC, S.A.U. Istak is a less sweet and creamy white chocolate. It is traditionally used in ice cream coatings as well as pastry and bon bon fillings, but can additionally be used as a molding agent or a confectionery decoration.
Kaya CHOCOVIC, S.A.U. Kaya is a ready-to-use cacao filling that has a hazelnut aroma. It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy texture and provides a hint of chocolate and nuts to your creations. It ...展开 Kaya is a ready-to-use cacao filling that has a hazelnut aroma. It is made to withstand high temperatures while preserving their original creamy appearance. This product has a creamy texture and provides a hint of chocolate and nuts to your creations. It can be used for various bakery applications for baking, injecting, spreading and coating. 收起
Mixed Tocopherols Powder 30% Xinchang Yueding Chemical Co., Ltd Mixed Tocopherols Powder 30% is a powder with a high source of Vitamin E. This product is used as a nutrient supplement and antioxidant in functional foods.
Nacar CHOCOVIC, S.A.U. Nacar is a white chocolate with a high dairy content that includes a minimum of 29.6% cocoa and 22.1% milk. It can be applied in pastry and bon bon fillings, as a confectionery decoration, or as a molding agent.
Napal CHOCOVIC, S.A.U. Napal is a classic white chocolate with a good balance between dairy fat and sugar. It can be applied in pastry fillings, bon bon fillings, or as a decorative baking product. It can additionally be used as a molding agent.
Natural Lycopene Beadlet 10% CWS-B/CWS-S Xinchang Yueding Chemical Co., Ltd Natural Lycopene Beadlet 10% CWS-B/CWS-S is red beadlets that are cold water dispersible. This product is used for fortification and coloration of beverages, soups, sauces, cereals, confectionery, milk products and infant foods.
Natural Lycopene Oil Suspension 10% / 20% Xinchang Yueding Chemical Co., Ltd Natural Lycopene Oil Suspension 10% / 20% is a red liquid. This product is used for fortification and coloration of oil-based foods such as margarine, edible oil, salad and snacks.
P 140 CHOCOVIC, S.A.U. P 140 is a compound coating in which cocoa butter has been replaced by another vegetable fat. It is used in coating cookies and other confectionery goods.
PL 100 CHOCOVIC, S.A.U. PL 100 is a hydrogenated milk compound coating in which cocoa butter has been replaced by another vegetable fat. They crystallize properly with no need for tempering. It is used in coating cookies and other confectionery goods.
Praliné de Almendra CHOCOVIC, S.A.U. Praliné de Almendra is a toasted almond that is traditionally used in pastry and bon bon fillings.
Praliné de Almendra y Avellana CHOCOVIC, S.A.U. Praliné de Almendra y Avellana is an almond and hazelnut based praline nut with a smooth caramel taste. It is primarily used as a confectionery additive to fill pastries or bon bons.
Praliné de Avellana CHOCOVIC, S.A.U. Praliné de Avellana is a toasted praline nut that consists of 50% hazelnut. It is primarily applied as a pastry or bon bon filler.
Quador CHOCOVIC, S.A.U. Quador is a dark chocolate couverture with a predominantly sweet flavor. It is used in a large variety of products such as chocolate coatings, pastries, and bon bon fillings.
Royal Jelly FD Powder Naikai (Shanghai) Co., Ltd. Royal Jelly FD Powder is derived from fresh royal jelly. It is processed into a light milk yellow white powder, with characteristic odor. Applications include functional foods and dietary supplements.
Sankual CHOCOVIC, S.A.U. Sankual is a round milk chocolate couverture with a slightly sweet and smooth cocoa taste with hints of caramel. It is typically applied in products such as chocolate coatings, ice cream coatings, bon-bons, and pastry fillings.
Seleccion 22 CHOCOVIC, S.A.U. Seleccion 22 is a refined, reddish-colored alkalised cocoa powder. It is an exclusive selection of cocoa powder and raw materials designed to meet basic pastry making and baking needs.
Soybean Isoflavones E.P. (80) Naikai (Shanghai) Co., Ltd. Soybean Isoflavones E.P. (80) is derived from the embryo part of the soybean plant. It is processed into a white to light yellow powder, with a characteristic odor. Applications include dietary supplements and functional foods.
Soybean Saponin E.P. (70) Naikai (Shanghai) Co., Ltd. Soybean Saponin E.P. (70) is derived from the embryo part of the soybean plant. It is processed into a milk white powder, with characteristic odor. Applications include dietary supplements and functional foods.
Superbrill 170 CHOCOVIC, S.A.U. Superbrill 170 is a dark compound coating ideal for everyday creations. It is a compound coating in which cocoa butter has been replaced by another vegetable fat. They crystallize properly with no need for tempering. It is used in coating cookies and othe...展开 Superbrill 170 is a dark compound coating ideal for everyday creations. It is a compound coating in which cocoa butter has been replaced by another vegetable fat. They crystallize properly with no need for tempering. It is used in coating cookies and other confectionery goods. 收起
Superbrill 250 CHOCOVIC, S.A.U. Superbrill 250 is a dark compound coating with a high percentage of cocoa content that provides an intense chocolate flavor. It is a compound coating in which cocoa butter has been replaced by another vegetable fat. This product crystallizes properly with...展开 Superbrill 250 is a dark compound coating with a high percentage of cocoa content that provides an intense chocolate flavor. It is a compound coating in which cocoa butter has been replaced by another vegetable fat. This product crystallizes properly with no need for tempering. It is used in coating cookies and other confectionery goods. 收起
Superbrill Milk CHOCOVIC, S.A.U. Superbrill Milk is a partially fractionated milk compound coating in which cocoa butter has been replaced by another vegetable fat. This product crystallizes properly with no need for tempering. It is used in coating cookies and other confectionery goods.
Superbrill White CHOCOVIC, S.A.U. Superbrill White is a partially fractionated white compound coating. It is a compound coating in which cocoa butter has been replaced by another vegetable fat. This product crystallizes properly with no need for tempering. It is used in coating cookies an...展开 Superbrill White is a partially fractionated white compound coating. It is a compound coating in which cocoa butter has been replaced by another vegetable fat. This product crystallizes properly with no need for tempering. It is used in coating cookies and other confectionery goods. 收起
Tobado CHOCOVIC, S.A.U. Tobado is a relatively sweet chocolate with a 68% cacao count. It is commonly used in pastry and bon bon fillings, and in chocolate coatings.
Trinea CHOCOVIC, S.A.U. Trinea is a forastero cacao with a classic organoleptic profile. It is known to have a pleasant taste due to a high cocoa butter content. It is typically used in pastry and bon bon fillings, and in chocolate coatings.
Trinida CHOCOVIC, S.A.U. Trinita is a basic milk chocolate that is traditionally used in baking applications. It is ideal for softening truffles and has a 14.7 cocoa content.
Vitamin A Acetate 1.0M /2.8M Xinchang Yueding Chemical Co., Ltd Vitamin A Acetate 1.0M /2.8M is a liquid / crystalloid that consists of 1.000.000 /2.800.000 IU Vitamin A/g. This product is often used for fortification of oils and fats.
Vitamin A Acetate Beadlet 325 CWS-GFB Xinchang Yueding Chemical Co., Ltd Vitamin A Acetate Beadlet 325 CWS-GFB is yellow beadlets that are cold water dispersible and gelatin-free. This product is used for fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 325.000 IU Vit...展开 Vitamin A Acetate Beadlet 325 CWS-GFB is yellow beadlets that are cold water dispersible and gelatin-free. This product is used for fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 325.000 IU Vitamin A/g content. 收起
Vitamin A Acetate Powder 500 CWS /GFB Xinchang Yueding Chemical Co., Ltd Vitamin A Acetate Powder 500 CWS /GFB is a cold water dispersible, gelatin-free powder. This product is used for fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 500.000 IU Vitamin A/g content.
Vitamin A Palmitate 1.0M Xinchang Yueding Chemical Co., Ltd Vitamin A Palmitate 1.0M is a liquid without stabilizers. This product is used for fortification of oils and fats, and it has a 1.000.000 IU Vitamin A/g content.
Vitamin A Palmitate 1.0M (BHT) Xinchang Yueding Chemical Co., Ltd Vitamin A Palmitate 1.0M (BHT) is a liquid butylated hydroxytolene (BHT) that acts as a stabilizer. This product is used in fortification of fats and oils. It has a 1.000.000 IU Vitamin A/g content.
Vitamin A Palmitate 1.0M (Toc.) Xinchang Yueding Chemical Co., Ltd Vitamin A Palmitate 1.0M (Toc.) is a liquid where the dl-α-tocopherol acts as a stabilizer. This product has a 1.000.000 IU Vitamin A/g content and is used for fortification of oils and fats.
Vitamin A Palmitate 1.7M Xinchang Yueding Chemical Co., Ltd Vitamin A Palmitate 1.7M is a liquid without any stabilizers. This product has a 1.700.000 IU Vitamin A/g content and is used for fortification of oils and fats.
Vitamin A Palmitate 1.7M (BHT) Xinchang Yueding Chemical Co., Ltd Vitamin A Palmitate 1.7M (BHT) is a liquid where the butylated hydroxytoluene (BHT) acts as the stabilizer. This product is used for fortification of oils and fats. It has a 1.700.000 IU Vitamin A/g content.
Vitamin A Palmitate 1.7M (Toc.) Xinchang Yueding Chemical Co., Ltd Vitamin A Palmitate 1.7M (Toc.) is a liquid where the dl-α-tocopherol (Toc.) acts as the stabilizer. This product is used for fortification of oils and fats. It has a 1.700.000 IU Vitamin A/g content.
Vitamin A Palmitate Beadlet 250 /500 CWS /GFP Xinchang Yueding Chemical Co., Ltd Vitamin A Palmitate Beadlet 250 /500 CWS /GFP is gelatin-free beadlets that are cold water dispersible. This product is used for fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 250.000 /500.000 ...展开 Vitamin A Palmitate Beadlet 250 /500 CWS /GFP is gelatin-free beadlets that are cold water dispersible. This product is used for fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 250.000 /500.000 IU Vitamin A/g content. 收起
Vitamin A Palmitate Beadlet 250 CWS Xinchang Yueding Chemical Co., Ltd Vitamin A Palmitate Beadlet 250 CWS is gelatin-free cold water dispersible beadlets. This product is used in fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 250.000/500.000 IU Vitamin A/g conten...展开 Vitamin A Palmitate Beadlet 250 CWS is gelatin-free cold water dispersible beadlets. This product is used in fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 250.000/500.000 IU Vitamin A/g content. 收起
Vitamin A Palmitate Powder 250 /500 CWS /GFP Xinchang Yueding Chemical Co., Ltd Vitamin A Palmitate Powder 250 /500 CWS /GFP is a cold water dispersible, gelatin free powder. This product is used for fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 250.000 /500.000 IU Vitami...展开 Vitamin A Palmitate Powder 250 /500 CWS /GFP is a cold water dispersible, gelatin free powder. This product is used for fortification of dry food products such as flour, dry milk, beverage powders and water-based foods. It has a 250.000 /500.000 IU Vitamin A/g content. 收起
Water-Soluble Royal Jelly Powder Naikai (Shanghai) Co., Ltd. Water-Soluble Royal Jelly Powder is derived from fresh royal jelly. It is processed into a light milk yellow white powder, with characteristic odor. Applications include dietary supplements and functional foods.
Yagara CHOCOVIC, S.A.U. Yagara is a dark chocolate with a good cacao-sugar balance. It is useful for numerous confectionery and food related items and processes such as bon bon or pastry fillings, and chocolate coatings. This product has a cacao counts of 59.5%.
Zeylon CHOCOVIC, S.A.U. Zeylon is a milk chocolate couverture with a hint of caramel and a balanced milk and cocoa flavor. It is used in a wide variety of products such as chocolate or ice cream coatings, pastry fillings, and bon bon fillings.
Plum Cake Tobado with Sugared Apricots CHOCOVIC, S.A.U. Plum Cake Tobado with Sugared Apricots is a confectionery product that consists of a sugared apricot and egg base that also includes natural yogurt, salt, demerara sugar, butter, almond flour, and a dark Tobado coverture.
Spongecake Brownie CHOCOVIC, S.A.U. Spongecake Brownie is a cake based brownie product that can be used as a cake base or sold directly into portions. Spongecake Brownie consists of butter, eggs, Muscovado cane sugar, Tobado coverture, wheat flour, cocoa powder, and salt. It is used as a ca...展开 Spongecake Brownie is a cake based brownie product that can be used as a cake base or sold directly into portions. Spongecake Brownie consists of butter, eggs, Muscovado cane sugar, Tobado coverture, wheat flour, cocoa powder, and salt. It is used as a cake base or is sold directly into portions. 收起