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Annatto Extract ColorMaker Inc. Annatto Extract is a natural plant extract derived from the seed coats of the Bixa orellano tree. This product provides an orange to yellowish color, and is typically used as a coloring and flavoring agent. Annatto Extract has been used for coloring ices,...展开 Annatto Extract is a natural plant extract derived from the seed coats of the Bixa orellano tree. This product provides an orange to yellowish color, and is typically used as a coloring and flavoring agent. Annatto Extract has been used for coloring ices, hard candies, fruit flavors or fruit based beverages, and many carbonated drinks. 收起
Caramel ColorMaker Inc. Caramel color is a golden brown (honey or amber) color to a deep dark almost-black brown (coffee or cola) color. It is always water-soluble in either liquid or powdered form and is prepared by the controlled heating of food grade carbohydrates with or wit...展开 Caramel color is a golden brown (honey or amber) color to a deep dark almost-black brown (coffee or cola) color. It is always water-soluble in either liquid or powdered form and is prepared by the controlled heating of food grade carbohydrates with or without added chemical catalysts. 收起
CARBLITE™ Ingredia Nutritional CarbLite™ is clinically proven to help reduce body measurements and weight through a synergistic action on simple sugars and complex carbohydrates metabolism. It is a ready-to-use ingredient that can be incorporated into dietary supplements, functional fo...展开 CarbLite™ is clinically proven to help reduce body measurements and weight through a synergistic action on simple sugars and complex carbohydrates metabolism. It is a ready-to-use ingredient that can be incorporated into dietary supplements, functional foods and beverages. CarbLite™ can undergo pasteurization and sterilization processes and can be implemented into acid matrices. 收起
Carmine ColorMaker Inc. Carmine is a bright red colorant required the labor of hundreds of subjects combing the desert in search of the cochineal insect. The colorant is extracted from the bodies of female insects, which may contain from 10% to 20% of their dry weight of the col...展开 Carmine is a bright red colorant required the labor of hundreds of subjects combing the desert in search of the cochineal insect. The colorant is extracted from the bodies of female insects, which may contain from 10% to 20% of their dry weight of the color principle chemically called: carminic acid. It is estimated that about 25 million insects are required to make 32 pounds of water-soluble extract. 收起
Coconut Cream Powder Bornnet Corporation Company Ltd Coconut Cream Powder is a dried creamy powder made from coconuts and has a natural coconut aroma. It is used in curries, desserts, cocktail, confectionery, doughnuts, puddings, and yogurt.
Grape ColorMaker Inc. Grape is the single most abundant fruit harvested in the world from which a natural color is commercially obtained. Grapes are highly pigmented with anthocyanins, a pool of colorants responsible for the purple, violet, blue, magenta, red and orange color ...展开 Grape is the single most abundant fruit harvested in the world from which a natural color is commercially obtained. Grapes are highly pigmented with anthocyanins, a pool of colorants responsible for the purple, violet, blue, magenta, red and orange color of many fruits, vegetables and flowers. Anthocyanins are often extracted from the grape skin remaining after wine crushing or from the "leas," the sediment at the bottom of barrels from the wine aging process. 收起
Lactium® Ingredia Nutritional Lactium® is a milk protein hydrolysate which contains a bioactive peptide with soothing properties. It is heat-stable, there are no off-flavors in applications, is water-soluble at recommended dosage, and come in a variety of particle sizes. Lactium® ...展开 Lactium® is a milk protein hydrolysate which contains a bioactive peptide with soothing properties. It is heat-stable, there are no off-flavors in applications, is water-soluble at recommended dosage, and come in a variety of particle sizes. Lactium® as a dietary supplement can be adapted to capsules, soft-gels, tablets, sticks, and gums. As a functional food it can be adapted to dairy products, fermented milk, biscuits, beverages, chocolate, and cereal bars. Lactium® has an appearance of a white cream powder with a neutral taste. 收起
Potassium Sorbate Bornnet Corporation Company Ltd Potassium Sorbate is a white crystalline powder that is the potassium salt of sorbic acid and is very soluble in water. It is used in cheese, bread, beverages, margarine, and dry sausage.
Prodiet Hydrolysates Ingredia Nutritional Prodiet Hydrolysates are a range of milk protein hydrolysates with high quality : low bitterness, high digestibility, low allergenicity. They are designed to combine outstanding nutritional properties and upper techno-functionalities which make them speci...展开 Prodiet Hydrolysates are a range of milk protein hydrolysates with high quality : low bitterness, high digestibility, low allergenicity. They are designed to combine outstanding nutritional properties and upper techno-functionalities which make them specialty ingredients. 收起
PRODIET PROTEINS Ingredia Nutritional PRODIET PROTEINS are a diversified range of high quality proteins produced exclusively from native milk proteins. They are designed to combine outstanding nutritional properties and upper techno-functionalities which make them specialty ingredients.
Saccharin Bornnet Corporation Company Ltd Saccharin is a synthetic sweetener that is 300 to 400 times sweeter than sucrose. It has a bitter after taste and is non-hygroscopic. Saccharin is used in low-calorie foods such as jam, beverages, and desserts.
Silicon Dioxide Bornnet Corporation Company Ltd Silicon Dioxide is a chemical compound that is a dioxide of silicon with the chemical formula SiO2. It is used as a anti-caking agent, carrier, and dispersant that can absorb 120% of its weight and remain a free flowing substance. It is used in a wide var...展开 Silicon Dioxide is a chemical compound that is a dioxide of silicon with the chemical formula SiO2. It is used as a anti-caking agent, carrier, and dispersant that can absorb 120% of its weight and remain a free flowing substance. It is used in a wide variety of products such as salt, flour, powdered soups, coffee, vanilla powder, baking powder, dried egg yolk, and tortilla chips. 收起
Xanthan Gum Bornnet Corporation Company Ltd Xanthan Gum is produced by microbial fermentation from the Xanthomonas campestris organism. It is used in salad dressings, sauces, desserts, baked goods, and beverages.