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BevPur™ Flax Pizzey Ingredients BevPur™ Flax adds excellent nutritional and functional benefits to beverages. The combination of protein, fiber, ALA Omega-3 and lignans can dramatically improve label claims. This product is recommended for beverage and smoothie mixes, ready-to-drink bev...展开 BevPur™ Flax adds excellent nutritional and functional benefits to beverages. The combination of protein, fiber, ALA Omega-3 and lignans can dramatically improve label claims. This product is recommended for beverage and smoothie mixes, ready-to-drink beverages, meal replacement drinks, and nutrition bars. BevPur™ can also be used to partially replace CMC in beverages or to replace guar gum in sauces and salad dressings. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. As with all of Pizzey Ingredients' PurFlax™ products, BevPur™ undergoes targeted heat treatment to ensure all the functional and nutritional benefits of flaxseed are maintained. BevPur™ is available in certified organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. 收起
NBG® Particulate NutraQ AS Nutramunity™ Beta-Glucan Particulate is a dry, fine powder composed of >75% beta-glucan. It is a versatile immune health ingredient for nutraceuticals, sports nutrition, functional food and beverages. Nutramunity™ Beta-1,3/1,6-Glucan (NBG®) is a potent an...展开 Nutramunity™ Beta-Glucan Particulate is a dry, fine powder composed of >75% beta-glucan. It is a versatile immune health ingredient for nutraceuticals, sports nutrition, functional food and beverages. Nutramunity™ Beta-1,3/1,6-Glucan (NBG®) is a potent and safe immune-enhancing component isolated from baker’s yeast (Saccharomyces cerevisiae) that helps support healthy immune function. NBG® is naturally-derived, non-GMO, kosher and halal-certified, non-allergenic, and GMP-produced. It is also EU Novel Food-authorized and US FDA GRAS-recognized. 收起
NBG® Sport NutraQ AS Nutramunity™ Beta-Glucan Sport is a dry, fine powder composed of >75% beta-glucan. It is a versatile immune health ingredient for nutraceuticals, sports nutrition, functional food and beverages. Nutramunity™ Beta-1,3/1,6-Glucan (NBG®) is a potent and safe...展开 Nutramunity™ Beta-Glucan Sport is a dry, fine powder composed of >75% beta-glucan. It is a versatile immune health ingredient for nutraceuticals, sports nutrition, functional food and beverages. Nutramunity™ Beta-1,3/1,6-Glucan (NBG®) is a potent and safe immune-enhancing component isolated from baker’s yeast (Saccharomyces cerevisiae) that helps support healthy immune function. NBG® is naturally-derived, non-GMO, kosher and halal-certified, non-allergenic, GMP-produced, Informed-Sport™ and Informed-Choice™-certified. It is also EU Novel Food-authorized and US FDA GRAS-recognized. 收起
RediPur™ Flax Pizzey Ingredients RediPur™ Flax is a ready-to-eat flaxseed product, ideal for any product that uses coarse ground flaxseed and does not undergo a further heat processing. It offers all of the nutritional benefits of flaxseed, including ALA Omega-3, protein, fiber and ligna...展开 RediPur™ Flax is a ready-to-eat flaxseed product, ideal for any product that uses coarse ground flaxseed and does not undergo a further heat processing. It offers all of the nutritional benefits of flaxseed, including ALA Omega-3, protein, fiber and lignans. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. RediPur™ also offers peace of mind, because it undergoes enhanced heat treatment to ensure tighter microbial control. This additional heat treatment also gives RediPur™ a roasted, nutty flavor, improving its performance when incorporated into such products as oatmeal. RediPur™ is available in organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. 收起
Trypsin VI Bioseutica Group Trypsin VI is a refined trypsin enzyme that is produced from porcine pancreas. Its primary function is to act as a digestive enzyme for proteins in the human body which makes it effective in food applications for the purpose of hydrolyzing proteins. Tryps...展开 Trypsin VI is a refined trypsin enzyme that is produced from porcine pancreas. Its primary function is to act as a digestive enzyme for proteins in the human body which makes it effective in food applications for the purpose of hydrolyzing proteins. Trypsin VI is used in functional foods and nutraceutical foods or supplements. 收起