| Whole Chicken Egg Powder | Dutch Organic International Trade | Whole chicken egg powder is made from all organic chicken whole eggs. The powder is a slightly lumpy dark yellowish powder with a typical chicken egg flavor and aroma. This powder provides a higher source of protein than in just a whole chicken egg. Whole...展开 Whole chicken egg powder is made from all organic chicken whole eggs. The powder is a slightly lumpy dark yellowish powder with a typical chicken egg flavor and aroma. This powder provides a higher source of protein than in just a whole chicken egg. Whole chicken egg powder is used in baked goods. This product is packaged in a 25 kg carton box with a polylined inner-bag. 收起 | |
| Whole Dates | Dutch Organic International Trade | Whole Dates are brown with a typical fresh fruity odor. They can be eaten as is or added as a topping/ingredient to ice cream, pastries, baked goods, and other desserts. This product is an acceptable food ingredient for vegetarians, vegans, and lacto-vege...展开 Whole Dates are brown with a typical fresh fruity odor. They can be eaten as is or added as a topping/ingredient to ice cream, pastries, baked goods, and other desserts. This product is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. They come in 5kg bags inside of a carton box. 收起 | |
| Whole Rice Flour (11200) | Dutch Organic International Trade | Whole Rice Flour (11200) is an off white powder with a typical taste and smell. This product is used in gluten free baking and is a good source of protein, iron, fiber and vitamin B. Brown rice flour is rich in manganese, which helps in the proper develop...展开 Whole Rice Flour (11200) is an off white powder with a typical taste and smell. This product is used in gluten free baking and is a good source of protein, iron, fiber and vitamin B. Brown rice flour is rich in manganese, which helps in the proper development of bones and cartilage. It also helps in better absorption of calcium. The product originates from The Netherlands and is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Whole Rice Flour (11200) is packaged into 25 kg paper bags. 收起 | |
| Whole Rice Flour (11205) | Dutch Organic International Trade | Whole Rice Flour (11205) is an off white powder with a typical taste and smell. This product is used in gluten free baking, and is a good source of protein, iron, fiber and vitamin B. Brown rice flour is rich in manganese, which helps in the proper develo...展开 Whole Rice Flour (11205) is an off white powder with a typical taste and smell. This product is used in gluten free baking, and is a good source of protein, iron, fiber and vitamin B. Brown rice flour is rich in manganese, which helps in the proper development of bones and cartilage. It also helps in better absorption of calcium. The product originates from The Netherlands and is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Whole Rice Flour (11205) is packaged into 5 kg paper bags. 收起 | |
| Whole Spelt Flour (11399) | Dutch Organic International Trade | Whole Spelt Flour (11399) is an organic flour that is beige with brown parts in color with a spelt flavor and aroma. Its country of origin is The Netherlands and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product...展开 Whole Spelt Flour (11399) is an organic flour that is beige with brown parts in color with a spelt flavor and aroma. Its country of origin is The Netherlands and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This products applications are used in health foods where carbohydrates, protein, dietary minerals, and vitamins are desirable. Whole Spelt Flour (11399) is packaged into a 5 kg paper bags. 收起 | |
| Whole Spelt Flour (11400) | Dutch Organic International Trade | Whole Spelt Flour (11400) is an organic flour that is beige with brown parts in color with a spelt flavor and aroma. Its country of origin is The Netherlands and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product...展开 Whole Spelt Flour (11400) is an organic flour that is beige with brown parts in color with a spelt flavor and aroma. Its country of origin is The Netherlands and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This products applications are used in health foods where carbohydrates, protein, dietary minerals, and vitamins are desirable. Whole Spelt Flour (11400) is packaged into a 25 kg paper bags. 收起 | |
| Whole Wheat Flour (11025) | Dutch Organic International Trade | Whole Wheat Flour (11025) is an organic creme white powder with the characteristic of flour flavor and aroma. Whole Wheat Flour's country of origin is The Netherlands, and it is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians....展开 Whole Wheat Flour (11025) is an organic creme white powder with the characteristic of flour flavor and aroma. Whole Wheat Flour's country of origin is The Netherlands, and it is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians.This product is an everyday basic food ingredient used in almost every form of cooking. 收起 | |
| Wholewheat Pasta Elbows (22102) | Dutch Organic International Trade | Wholewheat Pasta Elbows (22102) are yellow to brownish elbow shaped noodles. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Elbows (22102) is used as an ingredient ...展开 Wholewheat Pasta Elbows (22102) are yellow to brownish elbow shaped noodles. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Elbows (22102) is used as an ingredient for salads and a wide variety of main courses. This product comes in 6 kg boxes with a PE inliner. 收起 | |
| Wholewheat Pasta Flat Spaghetti (22131) | Dutch Organic International Trade | Wholewheat Pasta Flat Spaghetti (22131) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Flat ...展开 Wholewheat Pasta Flat Spaghetti (22131) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Flat Spaghetti (22131) is used in gluten-free foods. 收起 | |
| Wholewheat Pasta Penne (22140) | Dutch Organic International Trade | Wholewheat Pasta Penne (22140) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Penne (22140) ...展开 Wholewheat Pasta Penne (22140) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Penne (22140) is used in a variety of gluten-free foods. 收起 | |
| Wholewheat Pasta Spaghetti (22112) | Dutch Organic International Trade | Wholewheat Pasta Spaghetti (22112) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Spaghetti ...展开 Wholewheat Pasta Spaghetti (22112) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Spaghetti (22112) is used in gluten-free foods. 收起 | |
| Wholewheat Pasta Spirals (22122) | Dutch Organic International Trade | Wholewheat Pasta Spirals (22122) are brownish yellow spiral shaped noodles with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in a vari...展开 Wholewheat Pasta Spirals (22122) are brownish yellow spiral shaped noodles with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in a variety of gluten free food applications. Wholewheat Pasta Spirals (22122) is packaged into 6 kg boxes with PE inliners. 收起 | |
| Wild Rice Long (10270) | Dutch Organic International Trade | Wild Rice Long (10270) is an organic, brown, very hard long grain with a product specific smell and taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Wild Rice Long (10270) is used in a variety of food applications ...展开 Wild Rice Long (10270) is an organic, brown, very hard long grain with a product specific smell and taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Wild Rice Long (10270) is used in a variety of food applications and main course dishes. 收起 | |
| Wine Syrup | Baolingbao Biology Co., Ltd. | Wine Syrup is a colorless or light yellow transparent high viscous liquid with the sweetness of sucrose and has considerable scale and pure flavor. Wine Syrup is sweet, close to natural grape juice and tastes better than sucrose. It has good stability und...展开 Wine Syrup is a colorless or light yellow transparent high viscous liquid with the sweetness of sucrose and has considerable scale and pure flavor. Wine Syrup is sweet, close to natural grape juice and tastes better than sucrose. It has good stability under acidic conditions so that the wine quality and stability hold their characteristics. Wine Syrup is a base wine flavor and has characteristics of corn starch as a raw material. The use of biological enzyme technology was used to refine this special syrup. 收起 | |
| Yeast Extract Powder (Soluble) | Dutch Organic International Trade | Yeast Extract Powder (Soluble) is an organic dark brown powder with a product specific taste and aroma. This product enhances the flavor and nutritional value of the food it is used in such as soups and sauces. Yeast Extract Powder (Soluble) is packaged i...展开 Yeast Extract Powder (Soluble) is an organic dark brown powder with a product specific taste and aroma. This product enhances the flavor and nutritional value of the food it is used in such as soups and sauces. Yeast Extract Powder (Soluble) is packaged into a 25 kg plastic bag in a box. 收起 | |
| Yeast Flakes Inactive | Dutch Organic International Trade | Yeast Flakes inactive are light brown flakes with a product specific taste and smell. This product enhances flavor and nutritional value of foods used in applications such as soups and sauces. Yeast Flakes Inactive are packaged into 30 kg plastic bags tha...展开 Yeast Flakes inactive are light brown flakes with a product specific taste and smell. This product enhances flavor and nutritional value of foods used in applications such as soups and sauces. Yeast Flakes Inactive are packaged into 30 kg plastic bags that are put into a box. 收起 | |
| Yoshikawa Refined Nigari (57060) | Dutch Organic International Trade | Yoshikawa Refined Nigari (57060) is an organic natural tofu solidifier. This product has the appearance of white flakes with a salty/bitter flavor and a neutral aroma. Its country of origin is Japan, and is an acceptable food ingredient for vegetarians, v...展开 Yoshikawa Refined Nigari (57060) is an organic natural tofu solidifier. This product has the appearance of white flakes with a salty/bitter flavor and a neutral aroma. Its country of origin is Japan, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Nigari acts as a coagulant for sweetness, softness, creaminess, and fullness of flavor. 收起 | |
| ASC Automatic Sample Changer | Anton Paar Viscosity & Rheology | 该ASC样品自动进样系统可一次同时全自动测量32个样品，包括测量系统的清洗。可按照实验室质量和精度进行质量控制和全流变学分析。 |  |
| FRS1600 Furnace Rheometer System | Anton Paar Viscosity & Rheology | 日常生活中所使用的材料，如玻璃和金属，是在超过1000 °C的条件下处理或精炼熔化的。为了确保最终产品的始终一致的高品质以及优化能源密集型的过程，懂得熔体粘度是非常重要的。该熔炉流变仪系统(FRS 1600)结合流变仪和实验室火炉可测量超过1600 °C。 |  |
| High-Throughput Rheometer HTR 301 | Anton Paar Viscosity & Rheology | HTR是第一台全自动流变仪。流变学测量是由高质量的MCR流变仪完成的，同时由一个机器人控制所有其他项目的测量。 |  |
| Lovis 2000 M/ME Rolling-Ball Viscometer | Anton Paar Viscosity & Rheology | Lovis 2000 M/ME是一款滚球式粘度计，通过透明或不透明的液体根据Hoepple的落球原则计算球的滚动时间。该方法只需要400微升的液体。结果可通过运动学粘度和动力学粘度呈现。该粘度计简洁经济，可节省实验室的空间。是Anton Paar’s AMVn自动粘度计的更新版本。 |  |
| MCR Rheometer Series | Anton Paar Viscosity & Rheology | 该新的MCR流变仪拥有最新的技术。EC运动技术，低摩擦的轴承以及专利的正交力传感器经过多年的优化可满足最高的流变要求。任何类型的或组合的流变测试，转动或振动模式，都可用MCR流变仪测量。该系统的模块化设计，可适合宽广的温度范围的装置和特定程序的应用。 |  |
| RheoLabQC Quality Control Rheometer | Anton Paar Viscosity & Rheology | RheolabQC 是一款迄今最先进的质量控制流变仪，也可用于研发。结合了无与伦比的性能，易于操作以及稳健设计于一身。可执行从单点快速检查流动曲线到屈服点确定等一系列复杂的流变控制。 |  |
| Rheometer Measuring Head | Anton Paar Viscosity & Rheology | 具有MCR流变仪性能的自定义流变测量仪器。其流变测量头可用于自动化操作或超过实验室流变仪要求的其他特殊测量目的。是工艺联合或建立自定义流变仪系统的完美方案。该模块装置包含一个配备有知名马达的测量头以及MCR系列的空气轴承，还有一个单独的控制单元。 |  |
| RheoPlus Rheometer Software | Anton Paar Viscosity & Rheology | 易于使用，灵活且功能强大 - RheoPlus软件用于所有Anton Paar流变仪，从质量控制仪器到高通量的流变仪。不同用户可轻松切换方法模块以及测量数据。该迄今为止最先进的软件可提供大量的模板，自动测量以及在RheoManager上处理数据，一个LIM/SAP界面，和21 CFR 的11章的兼容。 |  |
