| Disodium Phosphate Anhydrous | Fosfa A.S. | Disodium Phosphate Anhydrous is a white, powdered, non-aggressive and non-flammable substance. It is often used as an emulsifier and a buffering agent for the production of processed cheese, as well as an additive to prevent the gelation of milk. And addi...展开 Disodium Phosphate Anhydrous is a white, powdered, non-aggressive and non-flammable substance. It is often used as an emulsifier and a buffering agent for the production of processed cheese, as well as an additive to prevent the gelation of milk. And addition of Disodium Phosphate Anhydrous can shorten the cooking time of pasta. 收起 | |
| Disodium Phosphate Dihydrate | Fosfa A.S. | Disodium Phosphate Dihydrate is a white crystalline, non-flammable substance. It is odorless and has a bitter taste. It is often used in the food industry in manufacturing of dairy products and as a pH regulator. It is not meant for direct use, but as a r...展开 Disodium Phosphate Dihydrate is a white crystalline, non-flammable substance. It is odorless and has a bitter taste. It is often used in the food industry in manufacturing of dairy products and as a pH regulator. It is not meant for direct use, but as a raw material for additional processing. 收起 | |
| FST® (Fast Soluble Tripolyphosphate-STPP based) | Fosfa A.S. | FST® (Fast Soluble Tripolyphosphate-STPP based) is a white powdery non-aggressive substance. It is used as an additive in seafood, fish and meat. It increases tenderness and retention of moisture, flavor, color and natural juices, reduces drip loss and de...展开 FST® (Fast Soluble Tripolyphosphate-STPP based) is a white powdery non-aggressive substance. It is used as an additive in seafood, fish and meat. It increases tenderness and retention of moisture, flavor, color and natural juices, reduces drip loss and dehydration, maintains texture and quality sensory attributes and prevents fluid losses during shipment and prior to sale. It can also form part of the special blends applied in preparation of meat products such as salamis, sausages, frankfurters, hams, and smoked meats. 收起 | |
| Monosodium Phosphate | Fosfa A.S. | Monosodium Phosphate is a white loose, non-aggressive and non-flammable substance. It is often used as a buffer, sequestrant, and stabilizer in dairy products, meats, and seafood. It can also be used as a pH adjuster in beverages and a treatment agent in ...展开 Monosodium Phosphate is a white loose, non-aggressive and non-flammable substance. It is often used as a buffer, sequestrant, and stabilizer in dairy products, meats, and seafood. It can also be used as a pH adjuster in beverages and a treatment agent in drinking water. 收起 | |
| Phosphoric Acid Thermal type 75 | Fosfa A.S. | Phosphoric Acid Thermal type 75 is a clear, colorless liquid. This product is often used as an acidulant, flavour-enhancer, antioxidant and sequestrant in sugar, fats, and edible oils. It is also used as a tonic agent for carbonated beverages. | |
| Phosphoric Acid Thermal type 85 | Fosfa A.S. | Phosphoric Acid Thermal type 85 is a clear, colorless liquid that may crystallize in cold weather. This product is often used as an acidulant, flavour-enhancer, antioxidant and sequestrant in sugar, fats, and edible oils. It is also used as a tonic agent ...展开 Phosphoric Acid Thermal type 85 is a clear, colorless liquid that may crystallize in cold weather. This product is often used as an acidulant, flavour-enhancer, antioxidant and sequestrant in sugar, fats, and edible oils. It is also used as a tonic agent in carbonated beverages. 收起 | |
| Potassium Tripolyphosphate | Fosfa A.S. | Potassium Tripolyphosphate is a white odorless water-soluble substance. It is often used as a sequestrant, buffering agent, an emulsifier, and a texturizer in processed meat, fish and cheese. | |
| Sodium Acid Pyrophosphate, SAPP ROR 28 | Fosfa A.S. | Sodium Acid Pyrophosphate, SAPP ROR 28 is a white powdered, non-flammable substance that is odorless, and has a bitter taste. It is often used as a sequestrant, buffering agent, and raising agent in baked foods, cheese and meat products. | |
| Sodium Acid Pyrophosphate, SAPP ROR 40 | Fosfa A.S. | Sodium Acid Pyrophosphate, SAPP ROR 40 is a white powdered, non-flammable substance that is odorless and has a bitter taste. It is often used as a sequestrant, buffering agent, and raising agent in baked goods, cheese and meat products. | |
| Sodium Hexametaphosphate | Fosfa A.S. | Sodium Hexametaphosphate is a fine, white, free flowing powder. It is often used as a high-temperature stabilizer in dairy products. | |
| Tetrapotassium Pyrophosphate | Fosfa A.S. | Tetrapotassium Pyrophosphate is a white powdery substance that is soluble in water. It is often used as an emulsifier and buffering agent in processed meat, fish and cheese. It is also used as a gelling agent in instant puddings and desserts. | |
| Tetrasodium Pyrophosphate | Fosfa A.S. | Tetrasodium Pyrophosphate is a white loose substance that is odorless and well soluble in water. It is often used as a sequestrant, buffering agent, emulsifier and texturizer in processed meats, fish, and cheese. It is also used as a gelling agent in pudd...展开 Tetrasodium Pyrophosphate is a white loose substance that is odorless and well soluble in water. It is often used as a sequestrant, buffering agent, emulsifier and texturizer in processed meats, fish, and cheese. It is also used as a gelling agent in puddings and desserts. 收起 | |
| Trisodium Phosphate, Type 18 | Fosfa A.S. | Trisodium Phosphate, Type 18 is a white crystalline substance of strong alkaline reaction. It is often used in the manufacturing of specific dairy and meat products. It is not meant for direct use, but as a raw material for additional processing. | |
| ECOTHERMATIK™ – LONG GOODS PASTA DRYER | Bühler Pasta & Extruded Products | Energy efficiency and top pasta quality. The Bühler Ecothermatik™ dryer is a revolutionary development for drying long goods pasta. The underlying technology uniquely combines the following benefits. 40% less thermal energy, 20% less cooling energy and 1...展开 Energy efficiency and top pasta quality. The Bühler Ecothermatik™ dryer is a revolutionary development for drying long goods pasta. The underlying technology uniquely combines the following benefits. 40% less thermal energy, 20% less cooling energy and 10% less electrical energy thanks to sophisticated control of the drying air, top pasta quality in terms of appearance, cooking characteristics and breakage resistance and ease of maintenance and food safety thanks to simple design. 收起 |  |
| EXTRUDER ECOTWIN™ FOR FISH AND PETFOOD | Bühler Pasta & Extruded Products | The twin-screw extrusion system ECOtwin™ consists of the twin-screw extruder ECOtwin™, the preconditioner ECOtherm™ as well as the accompanying machine control system. It is especially tailored to the needs of feed production, particularly the production ...展开 The twin-screw extrusion system ECOtwin™ consists of the twin-screw extruder ECOtwin™, the preconditioner ECOtherm™ as well as the accompanying machine control system. It is especially tailored to the needs of feed production, particularly the production of petfood and feed for industrial fish farming. The twin-screw extrusion system ECOtwin™ is optionally available with an SME module and density control module. 收起 |  |
| EXTRUDER POLYFLOC™ BCFA FLAKING ROLLER MILL | Bühler Pasta & Extruded Products | The flaking roller mill POLYfloc™ is especially well suited for the flaking or rolling of grain or grain pellets into breakfast cereals or grain flakes. The POLYfloc™ is also used successfully for specialized, customer-specific applications. |  |
| EXTRUDER POLYTHERM™ PRE-CONDITIONER | Bühler Pasta & Extruded Products | The preconditioner POLYtherm™ is employed wherever the conditioning and mixing of raw materials for subsequent processing is required. Especially when used in combination with an extruder, the unit opens up new possibilities for innovative products of the...展开 The preconditioner POLYtherm™ is employed wherever the conditioning and mixing of raw materials for subsequent processing is required. Especially when used in combination with an extruder, the unit opens up new possibilities for innovative products of the highest quality. 收起 |  |
| EXTRUDER POLYTWIN™ TWIN-SCREW | Bühler Pasta & Extruded Products | The twin-screw extruder POLYtwinTM completely fulfills process requirements such as high torque, screw speeds and pressure. Thanks to its modular design, this highly sophisticated machine is extremely flexible in application. |  |
| EXTRUDER PRIOTWIN™ | Bühler Pasta & Extruded Products | With its new PRIOtwin™ extruder Bühler offers a solution tailored to the production of breakfast cereals, food ingredients and petfood. |  |
| PASTA SPECIALITY LINES | Bühler Pasta & Extruded Products | Make lasagna, nidi and special short goods formats in a product-friendly manner with pasta lines by Bühler. | |
| PASTA C-LINE™ BELT COOLER FOR SHORT GOODS | Bühler Pasta & Extruded Products | Bühler's C-line® belt cooler is used for cooling short goods prior to storage in a silo. It is clearly separated from the dryer. In this way, climate can be controlled optimally and energy consumption can be kept low. |  |
| PASTA C-LINE™ LONG GOODS COOLER | Bühler Pasta & Extruded Products | Bühler's C-line® long goods cooler is used for cooling dry pasta products before they enter the C-line® long goods stacker. It is clearly separated from the moistening zone. |  |
| PASTA C-LINE™ LONG GOODS DRYER | Bühler Pasta & Extruded Products | An optimal drying process is decisive in ensuring the consistent high quality of pasta. Bühler's C-line® long goods dryer employs a technology in which modern process control and existing knowledge about how drying times influence the quality of pasta pro...展开 An optimal drying process is decisive in ensuring the consistent high quality of pasta. Bühler's C-line® long goods dryer employs a technology in which modern process control and existing knowledge about how drying times influence the quality of pasta products ideally complement one another. 收起 |  |
| PASTA C-LINE™ SHAKING PREDRYER FOR SHORT GOODS | Bühler Pasta & Extruded Products | Bühler's C-line® shaking predryer is used for predrying of short goods and prevents sticking of pasta products both in storage and in the dryer. |  |
| PASTA C-LINE™ SHORT GOODS DRYER | Bühler Pasta & Extruded Products | A product-friendly drying process plays a decisive role in creating high-quality pasta. |  |
| PASTA POLYMATIK® PRESS | Bühler Pasta & Extruded Products | The Polymatik® pasta press is part of Bühler's C-line® production line, which was developed especially for the production of high-quality dry pasta products. It can be used to make a wide variety of premium quality pasta from a diverse assortment of raw m...展开 The Polymatik® pasta press is part of Bühler's C-line® production line, which was developed especially for the production of high-quality dry pasta products. It can be used to make a wide variety of premium quality pasta from a diverse assortment of raw materials such as durum, hard and soft wheat, corn (maize) and rice. 收起 |  |
| PASTELEC PASTA PLANT CONTROL SYSTEM | Bühler Pasta & Extruded Products | With Pastelec, all of Bühler's pasta production lines can be conveniently controlled and regulated. |  |
| RECONSTITUTED & FORTIFIED RICE - EXTRUSION PROCESSES | Bühler Pasta & Extruded Products | Excellent food starts with the raw materials that go into it: premium-quality modified flours, starches and flour derivatives are the result of a well-conceived extrusion process. Buhler technology guarantees the best possible upgrading of starch-containi...展开 Excellent food starts with the raw materials that go into it: premium-quality modified flours, starches and flour derivatives are the result of a well-conceived extrusion process. Buhler technology guarantees the best possible upgrading of starch-containing raw materials, meeting the most stringent customer demands all over the world. 收起 |
