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Acesulfame K Weifang NOGA Imp. and Exp. Co., Ltd. Acesulfame K is the potassium salt of acesulfame. It is a yellow crystalline powder that has a sweet taste, but also has a slightly bitter after taste especially in high concentrations. This product has zero calories and is used in beverages, baked goods,...展开 Acesulfame K is the potassium salt of acesulfame. It is a yellow crystalline powder that has a sweet taste, but also has a slightly bitter after taste especially in high concentrations. This product has zero calories and is used in beverages, baked goods, frozen desserts, candies and mints. 收起
Adhatoda Vasica Extract Venkatesh Natural Extract Pvt. Ltd Adhatoda Vasica Extract comes from the Adhatoda Vasica, also known as the Malabar Nut bush which is a small evergreen, subherbacious bush. The product is extracted from the leaves of the plant, dried and made into a brown powder. The plant is recommended ...展开 Adhatoda Vasica Extract comes from the Adhatoda Vasica, also known as the Malabar Nut bush which is a small evergreen, subherbacious bush. The product is extracted from the leaves of the plant, dried and made into a brown powder. The plant is recommended for a variety of ailments such as treating cold, cough, whooping-cough, chronic bronchitis and asthma. It acts as a sedative-expectorant, antispasmodic, anthelmintic, bronchial antiseptic, bronchodilator and expectorant. The leaves & roots are efficacious in coughs, arthritis, rheumatism, diarrhea & dysentery and have the best hemostatic quality. This is one of the most potent anti tuberculosis drugs. 收起
Alfaalfa Extract Venkatesh Natural Extract Pvt. Ltd Alfaalfa Extract is commonly made from the leaves of a mature alfalfa plant and sold as a pill or tincture, which is a solution of the raw material, water and sometimes alcohol. Many take alfalfa extract as a dietary supplement, as it has naturally high l...展开 Alfaalfa Extract is commonly made from the leaves of a mature alfalfa plant and sold as a pill or tincture, which is a solution of the raw material, water and sometimes alcohol. Many take alfalfa extract as a dietary supplement, as it has naturally high levels of protein, fiber and vitamin A as beta-carotene. It is believed that alfalfa has been used in medicine for over 1,500 years to treat upset stomach, bladder problems and kidney problems. Irregular menstruation, arthritis pain and even boils may also benefit from the extract. Its modern uses are quite similar to the medicinal uses of long ago. 收起
Aloevera Extract Venkatesh Natural Extract Pvt. Ltd Aloevera Extract is made from the the gel in the leaves of the aloe vera plant. Aloe vera gel has a wide variety of topical uses for minor skin conditions such as sunburn and small cuts, while aloe juice is used as a nutritional supplement. The active in...展开 Aloevera Extract is made from the the gel in the leaves of the aloe vera plant. Aloe vera gel has a wide variety of topical uses for minor skin conditions such as sunburn and small cuts, while aloe juice is used as a nutritional supplement. The active ingredients in aloe latex are anthroquinone glycosides, which work as a digestive cathartic. Aloe latex is most commonly used as a mild laxative, and can be found in some over-the-counter medications. 收起
Amaltas Extract Venkatesh Natural Extract Pvt. Ltd Amaltas Extract or Cassia fistula is a native of India but it is found and cultivated in South Asia and many tropical warm countries.The pulp of the fruit is a very safe laxative. It is also useful in heart diseases. Pulp of the fruit and leaves are gener...展开 Amaltas Extract or Cassia fistula is a native of India but it is found and cultivated in South Asia and many tropical warm countries.The pulp of the fruit is a very safe laxative. It is also useful in heart diseases. Pulp of the fruit and leaves are generally used as Ayurvedic Medicinal Herb. In Ayurvedic medicine, Cassia fistula tree is known as aragvadha, meaning "disease killer". Cassia fistula, a member of the Leguminosae family, is widely used for its medicinal properties. It has been extensively used in traditional Indian medicine. 收起
Amla Powder Venkatesh Natural Extract Pvt. Ltd Amla Powder is a cream colored powder that is extracted from the amla plant, also known as the Indian Gooseberry. It has a very sour and astringent flavor. The extract is thought to have beneficial healing properties, and it is found in capsules, dried po...展开 Amla Powder is a cream colored powder that is extracted from the amla plant, also known as the Indian Gooseberry. It has a very sour and astringent flavor. The extract is thought to have beneficial healing properties, and it is found in capsules, dried powder preparations, and in a liquid form. There are many beneficial qualities ascribed to amla extract such as aiding in digestion of foods, helping the body absorb a higher amount of vitamins from foods and healthier eliminations. 收起
Andrographis Paniculata Venkatesh Natural Extract Pvt. Ltd Andrographis Paniculata is one of 2,500 species of plants belonging to the Acanthaceae family, many of which are native to India and south Asia. While this plant is known by various common names, the nomination of “King of Bitters” stands out since it bea...展开 Andrographis Paniculata is one of 2,500 species of plants belonging to the Acanthaceae family, many of which are native to India and south Asia. While this plant is known by various common names, the nomination of “King of Bitters” stands out since it bears testimony to the highly acrid taste all parts of the plant impart. In southern India, the herb is dubbed after the Telugu word for "ground," while the Malaysians affectionately call it hempedu bumi, which translates to mean, “bile of the earth.” The primary active constituent of andrographis paniculata is andrographolide, which is responsible for its bitter taste. Other compounds that have been identified include didehydroandrographolide, andrographosterin, and stigmasterol. Collectively, these chemicals are referred to as diterpene lactones, or simply as andrographolides. The herb also exhibits cytotoxic properties, meaning that it kills cancer cells. In fact, studies have shown that plant extracts effectively inhibit the proliferation of cells in stomach, skin, and breast cancers. There is also sufficient evidence to indicate that andrographis paniculata may have future potential in the fight against human immuno-deficiency virus (HIV) and Acquired Immune Deficiency Syndrome (AIDS). 收起
Annatto Color Nor Bixin Powder Venkatesh Natural Extract Pvt. Ltd Annatto Color Nor Bixin Powder is a dark orange dye extracted from the seeds of the achiote tree fruit. Annatto is used as a food additive and coloring in soups, confectionery, sauces, ice creams, sweets, preserved meats, cheeses and numerous other foods....展开 Annatto Color Nor Bixin Powder is a dark orange dye extracted from the seeds of the achiote tree fruit. Annatto is used as a food additive and coloring in soups, confectionery, sauces, ice creams, sweets, preserved meats, cheeses and numerous other foods. It is safe for vegetarians, since it contains no animal products and is not processed with animal materials, and it is also approved for religious diets. This product comes in a water soluble powder and can be easily diluted in 1:10000 in 2.5% KOH. 收起
Annatto Color Oil Soluble Venkatesh Natural Extract Pvt. Ltd Annatto Color Oil Soluble is a dark orange dye extracted from the seeds of the achiote tree fruit. Annatto is used in margarine, butter, snacks, chocolate, salad dressing, bakery products, sauces, deserts etc. It is safe for vegetarians, since it contains...展开 Annatto Color Oil Soluble is a dark orange dye extracted from the seeds of the achiote tree fruit. Annatto is used in margarine, butter, snacks, chocolate, salad dressing, bakery products, sauces, deserts etc. It is safe for vegetarians, since it contains no animal products and is not processed with animal materials, and it is also approved for religious diets. This product comes in a refined edible vegetable oil solution for easy dilution in oils. 收起
Annatto Color Water Soluble Venkatesh Natural Extract Pvt. Ltd Annatto Color Water Soluble is a light orange dye extracted from the seeds of the achiote tree fruit. Annatto is used in margarine, butter, snacks, chocolate, salad dressing, bakery products, sauces, deserts, preserved meats, cheeses, sweets, and numerou...展开 Annatto Color Water Soluble is a light orange dye extracted from the seeds of the achiote tree fruit. Annatto is used in margarine, butter, snacks, chocolate, salad dressing, bakery products, sauces, deserts, preserved meats, cheeses, sweets, and numerous other foods. It is safe for vegetarians, since it contains no animal products and is not processed with animal materials, and it is also approved for religious diets. This product comes in a water soluble powder and can be easily diluted in 1:10000 in 2.5% KOH. 收起
Anthocyanin Colour Powder Venkatesh Natural Extract Pvt. Ltd Anthocyanin Colour Powder is a water soluble, purple colour, free flowing, spray–dried powder made from an aqueous Anthocyanin extracted from Black Carrots. Malto Dextrin is used as a carrier. It is used as a food coloring and can be mixed directly with d...展开 Anthocyanin Colour Powder is a water soluble, purple colour, free flowing, spray–dried powder made from an aqueous Anthocyanin extracted from Black Carrots. Malto Dextrin is used as a carrier. It is used as a food coloring and can be mixed directly with dry products. 收起
Apple Powder Venkatesh Natural Extract Pvt. Ltd Apple Powder is a pale yellow, spray dried powder with a typical apple flavor. Uses include but not limited to; soups, sauces, dry mixes and seasonings. This powder can also be used as a dietary supplements to aid digestion. The apple is the pomaceous fru...展开 Apple Powder is a pale yellow, spray dried powder with a typical apple flavor. Uses include but not limited to; soups, sauces, dry mixes and seasonings. This powder can also be used as a dietary supplements to aid digestion. The apple is the pomaceous fruit of the apple tree, species Malus domestica in the rose family (Rosaceae). It is one of the most widely cultivated tree fruits, and the most widely known of the many members of genus Malus that are used by humans. 收起
Ascorbic Acid Weifang NOGA Imp. and Exp. Co., Ltd. Ascorbic Acid is a white crystalline powder that is derived from sources such as rose hips, blackcurrants and citrus fruits. It is often used as an antioxidant in food preservation, meat products, fermented flour products, beer, tea, fruit juices, canned ...展开 Ascorbic Acid is a white crystalline powder that is derived from sources such as rose hips, blackcurrants and citrus fruits. It is often used as an antioxidant in food preservation, meat products, fermented flour products, beer, tea, fruit juices, canned fruit, and canned meat. It can also be used as a nutritional supplement. 收起
Aspartame Weifang NOGA Imp. and Exp. Co., Ltd. Aspartame is a white crystalline powder with a strong sweet taste similar to sugar. It is an intense sweetener of amino acid. This product is widely used in carbonated beverages, jams, instant coffee, frozen milk, chewing gum, sweet meat and salad dressin...展开 Aspartame is a white crystalline powder with a strong sweet taste similar to sugar. It is an intense sweetener of amino acid. This product is widely used in carbonated beverages, jams, instant coffee, frozen milk, chewing gum, sweet meat and salad dressing. 收起
BLUESIL RTV 1556 A Elkem Silicones BLUESIL RTV 1556 is a two component, high strength, addition cure, room temperature or heat vulcanized silicone rubber compound. Designed specifically for moldmaking and resin infusion vacuum bag applications, it offers low viscosity, high tear cut resist...展开 BLUESIL RTV 1556 is a two component, high strength, addition cure, room temperature or heat vulcanized silicone rubber compound. Designed specifically for moldmaking and resin infusion vacuum bag applications, it offers low viscosity, high tear cut resistance, and easy release for long lasting molds. BLUESIL RTV 1556 has high temperature and chemical resistance with excellent flexibility, low shrinkage, and excellent detail reproduction which makes it well suited for production and prototyping use with all types of casting resins. 收起
BLUESIL RTV 1556 FC B Elkem Silicones BLUESIL RTV 1556 is a two component, high strength, addition cure, room temperature or heat vulcanized silicone rubber compound. Designed specifically for moldmaking and resin infusion vacuum bag applications, it offers low viscosity, high tear cut resist...展开 BLUESIL RTV 1556 is a two component, high strength, addition cure, room temperature or heat vulcanized silicone rubber compound. Designed specifically for moldmaking and resin infusion vacuum bag applications, it offers low viscosity, high tear cut resistance, and easy release for long lasting molds. BLUESIL RTV 1556 has high temperature and chemical resistance with excellent flexibility, low shrinkage, and excellent detail reproduction which makes it well suited for production and prototyping use with all types of casting resins. 收起
BLUESIL RTV 3428 A Elkem Silicones BLUESIL RTV 3428 A is a two component silicone elastomer which cures at room temperature by a polyaddition reaction. This reaction can be accelerated by heat.
BLUESIL RTV 3536 P A Elkem Silicones ​BLUESIL RTV 3536 P A&B is a two-component silicone elastomer which cures at room temperature by a polyaddition reaction and leads to a flexible and elastic material.
Banana Powder Venkatesh Natural Extract Pvt. Ltd Banana Powder is a creamy white spray dried powder with a typical banana taste. Uses include but are not limited to; soups, sauces, dry mixes and seasonings. This powder can also be used as a dietary supplements to aid digestion. A banana is an edible fru...展开 Banana Powder is a creamy white spray dried powder with a typical banana taste. Uses include but are not limited to; soups, sauces, dry mixes and seasonings. This powder can also be used as a dietary supplements to aid digestion. A banana is an edible fruit produced by several kinds of large herbaceous flowering plants in the genus Musa. (In some countries, bananas are used for cooking and may be called plantains.) The fruit is variable in size, color and firmness, but is usually elongated and curved, with soft flesh rich in starch covered with a rind which may be green, yellow, red, purple, or brown when ripe. The fruits grow in clusters hanging from the top of the plant. 收起
Beet Root Powder Venkatesh Natural Extract Pvt. Ltd Beet Root Powder is a purple to red colored spray dried powder with a typical beet root taste. The beet root, also known in North America as the table beet, garden beet, red or golden beet refers to any of the cultivated varieties of beet (Beta vulgaris) ...展开 Beet Root Powder is a purple to red colored spray dried powder with a typical beet root taste. The beet root, also known in North America as the table beet, garden beet, red or golden beet refers to any of the cultivated varieties of beet (Beta vulgaris) grown for their edible taproots,especially B. vulgaris L. subsp. conditiva. They are among the most commonly encountered varieties in North America, Central America, and Europe. Beet Root Powder is used in soups, sauces, dry mixes and seasonings, etc. 收起
Benzoic Acid Shandong Oceanchem Benzoic Acid is a white scaly or needle-like crystal. It has a slight odor of benzoin or benzaldehyde and has a relative density of 1.316. It is used as a preservative or an antimicrobial agent in bread, cake, chocolate products, jams and jellies, cheese,...展开 Benzoic Acid is a white scaly or needle-like crystal. It has a slight odor of benzoin or benzaldehyde and has a relative density of 1.316. It is used as a preservative or an antimicrobial agent in bread, cake, chocolate products, jams and jellies, cheese, and candy. 收起
Black Grape Powder Venkatesh Natural Extract Pvt. Ltd Black Grape Powder is a purple colored spray dried powder with a typical grape taste. Uses include but, are not limited to soups, sauces, dry mixes and seasonings. A grape is a fruiting berry of the deciduous woody vines of the botanical genus Vitis. Grap...展开 Black Grape Powder is a purple colored spray dried powder with a typical grape taste. Uses include but, are not limited to soups, sauces, dry mixes and seasonings. A grape is a fruiting berry of the deciduous woody vines of the botanical genus Vitis. Grapes can be eaten raw or they can be used for making wine, jam, juice, jelly, grape seed extract, raisins, vinegar, and grape seed oil. Grapes are a non-climacteric type of fruit, generally occurring in clusters. 收起
Black Tea Extract Venkatesh Natural Extract Pvt. Ltd Black Tea Extract is made from the leaves of the Camellia sinensis. Black tea, like green, white and oolong tea, is oxidized more than other types of tea made from this plant, giving its color and name. All teas made from the Camellia sinensis have differ...展开 Black Tea Extract is made from the leaves of the Camellia sinensis. Black tea, like green, white and oolong tea, is oxidized more than other types of tea made from this plant, giving its color and name. All teas made from the Camellia sinensis have different levels and varieties of polyphenols, antioxidants with a list of possible health benefits. Black Tea Extract can be used as a flavoring in beverages. 收起
Boswellia Extracts Venkatesh Natural Extract Pvt. Ltd Boswellia Extracts are taken from the gum that is produced by the boswellia tree. It is made into a fine powder and transformed into capsules or a liquid form. Boswellia extract is thought to be a holistic herbal remedy and is used to combat pain, provid...展开 Boswellia Extracts are taken from the gum that is produced by the boswellia tree. It is made into a fine powder and transformed into capsules or a liquid form. Boswellia extract is thought to be a holistic herbal remedy and is used to combat pain, provide joint support, particularly for the knee. It is used as a supplement and has also been used to treat some chronic inflammatory diseases including rheumatoid arthritis, bronchial asthma, osteoarthritis, ulcerative colitis and Crohns disease. 收起
CMC Weifang NOGA Imp. and Exp. Co., Ltd. CMC is a light yellow, odorless and non-toxic powder that can easily dissolve in cold or hot water. It can form into a transparent glue liquid. This product is often used as a thickening agent and emulsifier in the food industry to make ice cream, canned ...展开 CMC is a light yellow, odorless and non-toxic powder that can easily dissolve in cold or hot water. It can form into a transparent glue liquid. This product is often used as a thickening agent and emulsifier in the food industry to make ice cream, canned food, and beer. 收起
Calcium Acetate Weifang NOGA Imp. and Exp. Co., Ltd. Calcium Acetate is a white powder or granule. This product is an effective growth inhibitor of a certain bacteria in bread and fresh fruit. It is also used as a food additive, and serves as a coagulant and nutrition supplement.
Calcium Propionate Shandong Oceanchem Calcium Propionate is a white crystal or crystalline powder that is either odorless or has a slight odor of propionic acid. It is used as a preservative and an anti-fungal agent in bread, cakes, chocolate products, jams and jellies, candy, and cheese.
Calcium Propionate Weifang NOGA Imp. and Exp. Co., Ltd. Calcium Propionate is a white crystalline powder with a slight propionic acid smell. It helps inhibit growth of bacteria and molds and is widely used in grain products such as bread. This product is also widely used in wines, baked foods, cakes, fruit jam...展开 Calcium Propionate is a white crystalline powder with a slight propionic acid smell. It helps inhibit growth of bacteria and molds and is widely used in grain products such as bread. This product is also widely used in wines, baked foods, cakes, fruit jams, bean products and chocolate. 收起
Caramel Color Powder Food Grade Double Strength Venkatesh Natural Extract Pvt. Ltd Caramel Color Powder Food Grade Double Strength is a dark brown to black food coloring in a free flowing powder form with a caramelized taste. Highly soluble in water, its has multiple uses in the production of many common foods including; Beverages, Yogh...展开 Caramel Color Powder Food Grade Double Strength is a dark brown to black food coloring in a free flowing powder form with a caramelized taste. Highly soluble in water, its has multiple uses in the production of many common foods including; Beverages, Yoghurt, Soft Drinks, Liquor, Confectionery, Milk Products, Essences, Ice Creams, Sauces, Soups, Puddings, Baby Foods and Baked Goods. Most food coloring comes packaged either as a powder or a liquid. Powders are typically a combination of coloring crystals and other preservatives that prevent caking and lengthen potency. These can be added directly to foods as they are being made, but usually require a bit of water to activate them. Liquid versions, on the other hand, already contain water in most cases, though they may also be made up of soluble oil. Both versions tend to be very concentrated, which means that cooks usually need to experiment with how much to add in order to get the right hue. 收起
Caramel Color Type III Beer Grade Venkatesh Natural Extract Pvt. Ltd Caramel Color Type III Beer Grade is a light to dark brown food coloring in a free flowing liquid form with a sweet caramelized taste. This product can be added directly to food products containing water or alcohol and it has multiple uses in the producti...展开 Caramel Color Type III Beer Grade is a light to dark brown food coloring in a free flowing liquid form with a sweet caramelized taste. This product can be added directly to food products containing water or alcohol and it has multiple uses in the production of many common foods including; Beverages, Yoghurt, Soft Drinks, Liquor, Confectionery, Milk Products, Essences, Ice Creams, Sauces, Soups, Puddings, Baby Foods and Baked Goods. Most food coloring comes packaged either as a powder or a liquid. Powders are typically a combination of coloring crystals and other preservatives that prevent caking and lengthen potency. These can be added directly to foods as they are being made, but usually require a bit of water to activate them. Liquid versions, on the other hand, already contain water in most cases, though they may also be made up of soluble oil. Both versions tend to be very concentrated, which means that cooks usually need to experiment with how much to add in order to get the right hue. 收起
Caramel Color Type IV Double Strength Venkatesh Natural Extract Pvt. Ltd Caramel Color Type IV Double Strength is a dark brown food coloring in a free flowing liquid form with a pungent burnt sugar taste. This product can be added directly to food products containing water or alcohol and it has multiple uses in the production ...展开 Caramel Color Type IV Double Strength is a dark brown food coloring in a free flowing liquid form with a pungent burnt sugar taste. This product can be added directly to food products containing water or alcohol and it has multiple uses in the production of many common foods including; Beverages, Yoghurt, Soft Drinks, Liquor, Confectionery, Milk Products, Essences, Ice Creams, Sauces, Soups, Puddings, Baby Foods and Baked Goods. Most food coloring comes packaged either as a powder or a liquid. Powders are typically a combination of coloring crystals and other preservatives that prevent caking and lengthen potency. These can be added directly to foods as they are being made, but usually require a bit of water to activate them. Liquid versions, on the other hand, already contain water in most cases, though they may also be made up of soluble oil. Both versions tend to be very concentrated, which means that cooks usually need to experiment with how much to add in order to get the right hue. 收起
Caramel Color Type IV Single Strength Venkatesh Natural Extract Pvt. Ltd Caramel Color Type IV Single Strength is a dark brown food coloring in a free flowing liquid form with a pungent burnt sugar taste. This product can be added directly to food products containing water or alcohol and it has multiple uses in the production ...展开 Caramel Color Type IV Single Strength is a dark brown food coloring in a free flowing liquid form with a pungent burnt sugar taste. This product can be added directly to food products containing water or alcohol and it has multiple uses in the production of many common foods including; Beverages, Yoghurt, Soft Drinks, Liquor, Confectionery, Milk Products, Essences, Ice Creams, Sauces, Soups, Puddings, Baby Foods and Baked Goods. Most food coloring comes packaged either as a powder or a liquid. Powders are typically a combination of coloring crystals and other preservatives that prevent caking and lengthen potency. These can be added directly to foods as they are being made, but usually require a bit of water to activate them. Liquid versions, on the other hand, already contain water in most cases, though they may also be made up of soluble oil. Both versions tend to be very concentrated, which means that cooks usually need to experiment with how much to add in order to get the right hue. 收起
Caramel color Type I Plain Scotch Grade Venkatesh Natural Extract Pvt. Ltd Caramel color Type I Plain Scotch Grade is a light to dark brown food coloring in a free flowing liquid form with a sweet caramelized taste. This product can be added directly to food products containing water or alcohol and it has multiple uses in the pr...展开 Caramel color Type I Plain Scotch Grade is a light to dark brown food coloring in a free flowing liquid form with a sweet caramelized taste. This product can be added directly to food products containing water or alcohol and it has multiple uses in the production of many common foods including; Beverages, Yoghurt, Soft Drinks, Liquor, Confectionery, Milk Products, Essences, Ice Creams, Sauces, Soups, Puddings, Baby Foods and Baked Goods. Most food coloring comes packaged either as a powder or a liquid. Powders are typically a combination of coloring crystals and other preservatives that prevent caking and lengthen potency. These can be added directly to foods as they are being made, but usually require a bit of water to activate them. Liquid versions, on the other hand, already contain water in most cases, though they may also be made up of soluble oil. Both versions tend to be very concentrated, which means that cooks usually need to experiment with how much to add in order to get the right hue. 收起
Carrot Extract Venkatesh Natural Extract Pvt. Ltd Carrot Extract is a yellow to pinkish red, free flowing powder made from the root of the carrot. It has the typical taste and odor characteristics of carrot. It is highly soluble in water, its has multiple uses in the production of many common foods such ...展开 Carrot Extract is a yellow to pinkish red, free flowing powder made from the root of the carrot. It has the typical taste and odor characteristics of carrot. It is highly soluble in water, its has multiple uses in the production of many common foods such as beverages, yogurt, soft drinks, liquor, confectionery, milk products, essences, ice creams, sauces, soups, puddings, baby foods and baked goods. In addition, this product can also be used as a dietary supplement. The roots and seeds of carrots are rich in antioxidants, such as vitamin E, tocopheryl, and carotenoids like beta carotene. 收起
Cheese Powder Venkatesh Natural Extract Pvt. Ltd Cheese Powder is a rich powder made from cheese that has been spray dried. Cheese powder can be used in prepackaged foods and ready-made meals. Cheese Powder is used in soups, sauces, dry mixes, vegetables, pasta or macaroni dishes, baked potatoes and sn...展开 Cheese Powder is a rich powder made from cheese that has been spray dried. Cheese powder can be used in prepackaged foods and ready-made meals. Cheese Powder is used in soups, sauces, dry mixes, vegetables, pasta or macaroni dishes, baked potatoes and snack foods. It can be used to substitute both regular cheese or salt and is also used a popular table top seasoning added to or sprinkled on popcorn, vegetables, pasta dishes, crackers or other foods and dishes that call for extra flavoring or cheese. 收起
Chlorophlly Green Colour Oil Soluble Venkatesh Natural Extract Pvt. Ltd Chlorophlly Green Colour Oil Soluble is a light to dark green food coloring in a free flowing liquid form with no inherit taste. This product can be added directly to food products containing oil and it has multiple uses in the production of many common f...展开 Chlorophlly Green Colour Oil Soluble is a light to dark green food coloring in a free flowing liquid form with no inherit taste. This product can be added directly to food products containing oil and it has multiple uses in the production of many common foods including; Beverages, Yoghurt, Soft Drinks, Liquor, Confectionery, Milk Products, Essences, Ice Creams, Sauces, Soups, Puddings, Baby Foods and Baked Goods. Most food coloring comes packaged either as a powder or a liquid. Powders are typically a combination of coloring crystals and other preservatives that prevent caking and lengthen potency. These can be added directly to foods as they are being made, but usually require a bit of water to activate them. Liquid versions, on the other hand, already contain water in most cases, though they may also be made up of soluble oil. Both versions tend to be very concentrated, which means that cooks usually need to experiment with how much to add in order to get the right hue. 收起
Chlorophlly Green Colour Water Soluble Venkatesh Natural Extract Pvt. Ltd Chlorophlly Green Colour Water Soluble is a light to dark green food coloring in a free flowing liquid form with no inherit taste. This product can be added directly to food products containing water and it has multiple uses in the production of many comm...展开 Chlorophlly Green Colour Water Soluble is a light to dark green food coloring in a free flowing liquid form with no inherit taste. This product can be added directly to food products containing water and it has multiple uses in the production of many common foods including; Beverages, Yoghurt, Soft Drinks, Liquor, Confectionery, Milk Products, Essences, Ice Creams, Sauces, Soups, Puddings, Baby Foods and Baked Goods. Most food coloring comes packaged either as a powder or a liquid. Powders are typically a combination of coloring crystals and other preservatives that prevent caking and lengthen potency. These can be added directly to foods as they are being made, but usually require a bit of water to activate them. Liquid versions, on the other hand, already contain water in most cases, though they may also be made up of soluble oil. Both versions tend to be very concentrated, which means that cooks usually need to experiment with how much to add in order to get the right hue. 收起
Cissus Extract Venkatesh Natural Extract Pvt. Ltd Cissus Extract is a brown colored liquid extracted from the stems of the perennial cissus quadrangularis plant, which is part of the grape family. Cissus is a plant in the genus Cissus, a group of climbing vines native to the tropics. Several species have...展开 Cissus Extract is a brown colored liquid extracted from the stems of the perennial cissus quadrangularis plant, which is part of the grape family. Cissus is a plant in the genus Cissus, a group of climbing vines native to the tropics. Several species have historically been used as medicinal herbs, most commonly in the treatment of bone and soft tissue injuries. It is used as a supplement and some suppliers of athletic nutritional supplements offer Cissus products on the grounds that they can support athletic injuries, as well as strengthening the soft tissue. 收起
Citric Acid Anhydrous Weifang NOGA Imp. and Exp. Co., Ltd. Citric Acid Anhydrous is a white crystalline powder made from starch. This product can be used as an acidulant, flavorant and preservative in soft drinks, jams, jellies, and candy.
Citric Acid Anhydrous/Monohydrate Shandong Oceanchem Citric Acid Anhydrous/Monohydrate is a colorless or white crystalline powder. It is an organic acid that is widely used as a natural preservative and is often used to add an acidic, or sour taste to foods and soft drinks. It can also be used as an acidula...展开 Citric Acid Anhydrous/Monohydrate is a colorless or white crystalline powder. It is an organic acid that is widely used as a natural preservative and is often used to add an acidic, or sour taste to foods and soft drinks. It can also be used as an acidulant and flavorant in jams, jellies, and candy. 收起
Citric Acid Monohydrate Weifang NOGA Imp. and Exp. Co., Ltd. Citric Acid Monohydrate is a white crystalline powder that is made from starch. The monohydrate form of the product forms when citric acid is crystallized from cold water. This product is used as an acidulant, flavorant and preservative in fruit drinks, c...展开 Citric Acid Monohydrate is a white crystalline powder that is made from starch. The monohydrate form of the product forms when citric acid is crystallized from cold water. This product is used as an acidulant, flavorant and preservative in fruit drinks, candy, cookies, biscuits, canned fruits, jams, and jellies. 收起
Coconut Fat Powder Venkatesh Natural Extract Pvt. Ltd Coconut Fat Powder is made from dehydrated coconut milk or finely shredded coconut meat. Coconut Fat Powder is used as a flavoring and can be used in the production of ice cream, baked products, desserts, confectionery and beverages.
Coconut Water Powder Venkatesh Natural Extract Pvt. Ltd Coconut Water Powder is made from the electrolyte rich juices found inside coconuts. The liquid inside coconuts is spray dried and made into powder. Coconut Water Powder is used in beverages, sports drinks, and supplements.
Corn Fat Powder Venkatesh Natural Extract Pvt. Ltd Corn Fat Powder is a white to creamy colored powder. This product is an all organic GMO-Free, Allergen free, and certified by GMP, HALAL, ISO, and HACPP. There are no artificial colors or flavorings in this product, it is produced from corn and is applica...展开 Corn Fat Powder is a white to creamy colored powder. This product is an all organic GMO-Free, Allergen free, and certified by GMP, HALAL, ISO, and HACPP. There are no artificial colors or flavorings in this product, it is produced from corn and is applicable in nutraceuticals. 收起
Curd Powder Venkatesh Natural Extract Pvt. Ltd Curd Powder is obtained by curdling (coagulating) milk with rennet or edible acidic substances such as lemon juice or vinegar, and then draining the liquid portion. The increased acidity causes the milk proteins (casein) to tangle into solid masses, or cu...展开 Curd Powder is obtained by curdling (coagulating) milk with rennet or edible acidic substances such as lemon juice or vinegar, and then draining the liquid portion. The increased acidity causes the milk proteins (casein) to tangle into solid masses, or curds. The remaining liquid, which contains only whey proteins, is the whey. In cow's milk, 80% of the proteins are casein's. The product may be used in applications such as cottage cheese, and quark. The word "curd" is widely used to refer to what is known as "yogurt", but it appears to be a misnomer in the opinion of many. It's usages are soups, sauces, dry mixes and seasonings. 收起
Custard Apple Powder Venkatesh Natural Extract Pvt. Ltd Custard Apple Powder is a fruit of the tree Annona squamous. It is sweet in taste due to higher fructose and reducing sugar content. Different cultures have many names for the species. In English, the fruit is most widely known as a sugar apple or a custa...展开 Custard Apple Powder is a fruit of the tree Annona squamous. It is sweet in taste due to higher fructose and reducing sugar content. Different cultures have many names for the species. In English, the fruit is most widely known as a sugar apple or a custard apple. The fruits are variable in shape, oblong, or irregular. The size ranges from 7 centimeters (2.8 in) to 12 centimeters (4.7 in). When ripe, the fruit is brown or yellowish, with red highlights and a varying degree of reticulation, depending on variety. The flavour is sweet and pleasant, akin to the taste of 'traditional' custard Custard Apple powder is manufactured by processing the fresh fruits into pulp and are later run into spray dryer. It's usages are soups, sauces, dry mixes and seasonings. 收起
Date Powder Venkatesh Natural Extract Pvt. Ltd Date Powder is made from the fruit of the date palm. The date palm is in the genus Phoenix, and is cultivated for its edible sweet fruit. Date powder is a fine brown colored powder that has great sterilization in high temperatures and press. It is used i...展开 Date Powder is made from the fruit of the date palm. The date palm is in the genus Phoenix, and is cultivated for its edible sweet fruit. Date powder is a fine brown colored powder that has great sterilization in high temperatures and press. It is used in multiple food applications such as bakery items, and snacks, soups, sauces, dry mixes and seasoning. 收起
Dehydroacetic Acid Shandong Oceanchem Dehydroacetic Acid is a colorless to white needle or slaty crystal or crystalline powder. It is odorless but has a sourness and is easily soluble in fixed alkali solution. This product is used as a preservative to inhibit the growth of mold and yeast in c...展开 Dehydroacetic Acid is a colorless to white needle or slaty crystal or crystalline powder. It is odorless but has a sourness and is easily soluble in fixed alkali solution. This product is used as a preservative to inhibit the growth of mold and yeast in cut or peeled squash. 收起
Dextrose Anhydrous Weifang NOGA Imp. and Exp. Co., Ltd. Dextrose Anhydrous is an odorless white crystal powder with a sweet taste. It is freely soluble in water, and sparingly in alcohol. This product is widely used as a nutrient which can enhance energy in the human body. It is also used as a sweetener in cak...展开 Dextrose Anhydrous is an odorless white crystal powder with a sweet taste. It is freely soluble in water, and sparingly in alcohol. This product is widely used as a nutrient which can enhance energy in the human body. It is also used as a sweetener in cake mixes, frostings, crackers, pretzels, cookies and custards. 收起
Dextrose Mono Weifang NOGA Imp. and Exp. Co., Ltd. Dextrose Mono is a crystal white powder that is odorless and has a sweet taste. This product is very soluble in water, but sparingly soluble in alcohol. It can be used as a preservative or a sweetener in food and beverages, but is less sweet than sugar, a...展开 Dextrose Mono is a crystal white powder that is odorless and has a sweet taste. This product is very soluble in water, but sparingly soluble in alcohol. It can be used as a preservative or a sweetener in food and beverages, but is less sweet than sugar, allowing foods to retain more of their natural taste. It is often used in confectioneries, cakes, beverages, biscuits, cookies, jams, jellies, and honey products. 收起
Erythritol Weifang NOGA Imp. and Exp. Co., Ltd. Erythritol is a white crystalline powder that is produced from glucose by fermentation with yeast. It is 60-70% as sweet as table sugar. It can be used in cakes, cookies, and biscuits to dramatically increase baking stability and shelf life by allowing ba...展开 Erythritol is a white crystalline powder that is produced from glucose by fermentation with yeast. It is 60-70% as sweet as table sugar. It can be used in cakes, cookies, and biscuits to dramatically increase baking stability and shelf life by allowing baked goods to remain soft and fresh longer. 收起
Fenugreek Extract Venkatesh Natural Extract Pvt. Ltd Fenugreek Extract is made from the seeds of the fenugreek plant which is an annual in the family Fabaceae. Fenugreek is cultivated worldwide as an herb, spice, and vegetable. It is a common ingredient in dishes from the Indian Subcontinent and has a long...展开 Fenugreek Extract is made from the seeds of the fenugreek plant which is an annual in the family Fabaceae. Fenugreek is cultivated worldwide as an herb, spice, and vegetable. It is a common ingredient in dishes from the Indian Subcontinent and has a long history of herbal use for its natural medicinal qualities. Fenugreek Extract is a yellowish to brown colored powder with a very aromatic odor and is used in soups, sauces, curries, pastes, mixes, teas and as a supplement. 收起
Fig Powder Venkatesh Natural Extract Pvt. Ltd Fig Powder is made from the common fig (Ficus carica) which is a species of flowering plant in the genus Ficus, from the family Moraceae. Fig powder is a high fiber, free flowing powder, low in sweetness with mild fig flavor characteristics. Fig Powder is...展开 Fig Powder is made from the common fig (Ficus carica) which is a species of flowering plant in the genus Ficus, from the family Moraceae. Fig powder is a high fiber, free flowing powder, low in sweetness with mild fig flavor characteristics. Fig Powder is a very light to medium brown color and is used in sauces, soups, dry mixes and seasonings. 收起
Food Grade Zinc Oxide Shandong Oceanchem Food Grade Zinc Oxide is a white powder that is used to add zinc to foods. It can be used in the production of soft drinks, dairy products, healthy products, and supplementary zinc products.
Fructose Weifang NOGA Imp. and Exp. Co., Ltd. Fructose is a white crystalline powder that is derived from corn starch. The sweetness of Fructose is 1.3-1.8 times better than cane sugar. This product is used in the food industry as a substitute of cane sugar in bakery goods, cereal, yogurts and bevera...展开 Fructose is a white crystalline powder that is derived from corn starch. The sweetness of Fructose is 1.3-1.8 times better than cane sugar. This product is used in the food industry as a substitute of cane sugar in bakery goods, cereal, yogurts and beverages. 收起
Fumaric Acid Weifang NOGA Imp. and Exp. Co., Ltd. Fumaric Acid is a white, odorless powder that is soluble in ethanol, and slightly soluble in water. This product is often used as an acidulant and acidity regulator in beverages, pudding mixes, etc.
Garlic Extract Venkatesh Natural Extract Pvt. Ltd Garlic Extract is made from garlic that has been dried and finely diced into a pale cream to dark cream colored powder. Garlic is closely related to the onion and is used around the world for its pungent, spicy flavor as a seasoning. Garlic Extract is wi...展开 Garlic Extract is made from garlic that has been dried and finely diced into a pale cream to dark cream colored powder. Garlic is closely related to the onion and is used around the world for its pungent, spicy flavor as a seasoning. Garlic Extract is widely used as a seasoning and flavoring in many food applications such as dry mixes, seasonings, marinades, ready-made meals, prepackaged foods, sauces, curries, meats, seafood, pastas, flavored butters, oils, dips, spreads, soups, breads and baked products, pizzas, crackers and snack foods. 收起
Gellan Gum Weifang NOGA Imp. and Exp. Co., Ltd. Gellan Gum is a white or off-white powder that is used as an emulsifier, suspension agent, thickener, stabilizer, gelling agent in candy, dairy products, jam, and flour.
Green Coffe Extract Venkatesh Natural Extract Pvt. Ltd Green Coffe Extract is made from the raw, un-roasted, green beans from the coffee plant. It is thought to be an antioxidant has been used as an herbal supplement and is promoted to offer some benefit for skin in new cell growth, weight loss and blood suga...展开 Green Coffe Extract is made from the raw, un-roasted, green beans from the coffee plant. It is thought to be an antioxidant has been used as an herbal supplement and is promoted to offer some benefit for skin in new cell growth, weight loss and blood sugar. This extract gives the rich, recognizable aroma of coffee and can be used in supplements and as a coffee flavoring in foods and beverages. 收起
Groundnut Fat Powder Venkatesh Natural Extract Pvt. Ltd Groundnut Fat Powder is made from peanuts. The groundnut is commonly referred to as the peanut, but scientifically this plant has the name Arachis hypogaea. Groundnut Fat Powder is also known as peanut powder. It can be used in sauces, soups, breads, pe...展开 Groundnut Fat Powder is made from peanuts. The groundnut is commonly referred to as the peanut, but scientifically this plant has the name Arachis hypogaea. Groundnut Fat Powder is also known as peanut powder. It can be used in sauces, soups, breads, peanut butter spreads, cakes, sweets and noodles as well as several types of protein shakes and bars. 收起
Guava Powder Venkatesh Natural Extract Pvt. Ltd Guava Powder is contracted from a small tree (Guava Tree), with spreading branches, the guava is easy to recognize because of its smooth, thin, copper-colored bark that flakes off, showing the greenish layer beneath. This powdered product gives off a stro...展开 Guava Powder is contracted from a small tree (Guava Tree), with spreading branches, the guava is easy to recognize because of its smooth, thin, copper-colored bark that flakes off, showing the greenish layer beneath. This powdered product gives off a strong, sweet and musky odor. Dehydrated guavas may be reduced to a powder which can be used to flavor ice cream, confections and fruit juices, or boiled with sugar to make jelly, or utilized as pectin to make jelly of low-pectin fruits. Guava powder is a creamy white color with a characteristic flavor. 收起
Honey Powder Venkatesh Natural Extract Pvt. Ltd Honey powder, like liquid honey, can be used as a sweetener or flavoring. In powder form, the consistency is much easier to maintain, making it perfect for dry rubs and cake, cookie or bread mixes. Honey powder contains no artificial additives and provide...展开 Honey powder, like liquid honey, can be used as a sweetener or flavoring. In powder form, the consistency is much easier to maintain, making it perfect for dry rubs and cake, cookie or bread mixes. Honey powder contains no artificial additives and provides the flavor characteristics of honey, but without the liquid. A process of co-crystallization with refinery syrup produces this free-flowing tasty powder. The moisture content has been reduced to less than 1.5%, resulting in an easy to handle product with an excellent shelf-life. Additionally, honey powder is great for both hot and cold drinks like coffee and tea, lemonade and fruit drinks 收起
Lactic Acid Weifang NOGA Imp. and Exp. Co., Ltd. Lactic Acid is a slightly yellow, syrupy and hygroscopoic liquid. This product is used as a food additive and controls acidity in carbonated beverages, balances acidity in cheeses, and keeps olives from spoiling.
Lemon Powder Venkatesh Natural Extract Pvt. Ltd Lemon Powder is used for a strong, true lemon flavoring in food applications such as icings, sauces, and glazes. It adds extra flavor to cookies, scones, and cakes and is produced in a powdered form. The process to abstract lemon powder is done so by dehy...展开 Lemon Powder is used for a strong, true lemon flavoring in food applications such as icings, sauces, and glazes. It adds extra flavor to cookies, scones, and cakes and is produced in a powdered form. The process to abstract lemon powder is done so by dehydrating lemons and grounding up the remains of the acidic fruit. When stirred in liquids, Lemon Powder will re-hydrate and get a pulpy to liquid product. This powder is a fine yellow-greenish color. 收起
Liquid Glucose Weifang NOGA Imp. and Exp. Co., Ltd. Liquid Glucose is a syrup that is used in the candy and bakery industry mostly as a sweetener. It helps to maintain softness in foods such as bread, puddings, and cakes. This product is also used in cold beverage production.
Litchi Powder Venkatesh Natural Extract Pvt. Ltd Litchi Powder is an herbal extract that has been extracted from the Litchi seed through a process type called Solvent Extraction. This off white colored powder is used in food applications that mainly includes Nutraceauticals and beverages (soft drinks). ...展开 Litchi Powder is an herbal extract that has been extracted from the Litchi seed through a process type called Solvent Extraction. This off white colored powder is used in food applications that mainly includes Nutraceauticals and beverages (soft drinks). This product originated from the plant Litchi which is originated from the China (mainland). It has been used for many beauty applications as well such as a skin beautifier, and moisturizer. 收起
MSG Weifang NOGA Imp. and Exp. Co., Ltd. MSG is a sodium salt of an amino acid (I-glutamic acid). It is a white crystalline powder that is freely soluble in water and formic acid. This product is produced by a bacterial fermentation process with starch or molasses. It is used to intensify flavor...展开 MSG is a sodium salt of an amino acid (I-glutamic acid). It is a white crystalline powder that is freely soluble in water and formic acid. This product is produced by a bacterial fermentation process with starch or molasses. It is used to intensify flavor of foods, and is a complex flavor enhancer for gravies, meats, poultry, sauces and in other combinations. 收起
Maltodextrin Weifang NOGA Imp. and Exp. Co., Ltd. Maltodextrin is a white powder that is made from refined corn starch. It has good fluidity and solubility, and this product is used in milk, ice cream, chocolate, biscuits, beverages, bean products, seasonings and meat products.
Mango Powder Venkatesh Natural Extract Pvt. Ltd Mango Powder is made from raw green mangoes that are cut, sun-dried, and pounded into powder. Mango Powder gives food a tangy, sour taste without adding moisture. Its tart flavor is used as a souring agent in soups, dals, vegetable dishes, and chutneys. M...展开 Mango Powder is made from raw green mangoes that are cut, sun-dried, and pounded into powder. Mango Powder gives food a tangy, sour taste without adding moisture. Its tart flavor is used as a souring agent in soups, dals, vegetable dishes, and chutneys. Mango Powder is used in soups, sauces, dry mixes, seasonings and in marinades to tenderize them before cooking and is widely used in Indian cuisine. 收起
Neotame Weifang NOGA Imp. and Exp. Co., Ltd. Neotame is a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. It is used in canned fruit, jellies, soft drinks chewing...展开 Neotame is a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. It is used in canned fruit, jellies, soft drinks chewing gum, and as table top sweeteners. 收起
Nisin Weifang NOGA Imp. and Exp. Co., Ltd. Nisin is a polypeptide that is yellow in color and comes in a powdered form. This product can be used in a wide range of heat-processed foods which includes fresh milk, processed cheese, pasteurized liquid egg, processed meat, seafood, canned food, fruit ...展开 Nisin is a polypeptide that is yellow in color and comes in a powdered form. This product can be used in a wide range of heat-processed foods which includes fresh milk, processed cheese, pasteurized liquid egg, processed meat, seafood, canned food, fruit drinks, vinegar, sauce, soy sauce, protein drinks, and baked products. 收起
Orange Powder Venkatesh Natural Extract Pvt. Ltd Orange Powder is produced from oranges that have been spray dried and made into a powder. Oranges are a citrus fruit that is rich in vitamin C, iron and potassium. Orange Powder is a yellow to light orange color, free flowing powder. It is used in soups...展开 Orange Powder is produced from oranges that have been spray dried and made into a powder. Oranges are a citrus fruit that is rich in vitamin C, iron and potassium. Orange Powder is a yellow to light orange color, free flowing powder. It is used in soups, sauces, dry mixes, seasoning, marinades, baking products, desserts and beverages. 收起
Palm fat Powder Venkatesh Natural Extract Pvt. Ltd Palm fat powder is made from a 100% all natural and organic process without any additives and is fully refined pure palm fat. Due to its excellent emulsifying and flowing properties use in food industry and especially for bakery, biscuit, ice-cream and fi...展开 Palm fat powder is made from a 100% all natural and organic process without any additives and is fully refined pure palm fat. Due to its excellent emulsifying and flowing properties use in food industry and especially for bakery, biscuit, ice-cream and filling products, soups and sauces. Suitable for animal feed production and as crystallization promoter for food and non food applications. This product is a white to creamy colored powder that is basically odorless. 收起
Papaya Powder Venkatesh Natural Extract Pvt. Ltd Papaya Powder is made from papaya fruits through a special drying process and it retains most of the natural nutritive contents. Papaya powder can be used in many recipes as a flavoring agent, meat tenderizer, soups and stews, beverages, and can be combin...展开 Papaya Powder is made from papaya fruits through a special drying process and it retains most of the natural nutritive contents. Papaya powder can be used in many recipes as a flavoring agent, meat tenderizer, soups and stews, beverages, and can be combined with other fruit powders to make "fruit cocktails", desserts, baked products, jams, and confectionery products. 收起
Paprika Colour Water Soluble 40000 iu (Liquid) Venkatesh Natural Extract Pvt. Ltd Paprika Colour Water Soluble 40000 iu (Liquid) is a pinkish yellow to deep orange colored liquid depending on the food products that it is used with or the amount that is used. The coloring is darkest at a pH level of 4.6. This product may be added direct...展开 Paprika Colour Water Soluble 40000 iu (Liquid) is a pinkish yellow to deep orange colored liquid depending on the food products that it is used with or the amount that is used. The coloring is darkest at a pH level of 4.6. This product may be added directly to food applications that are fat based but it must be stirred before using. But it is recommended to mix the color with a small portion of the preparation before adding it to products. This product is applicable with foods such as meat products, sausages, snacks, and sauces. 收起
Paprika Colour Water Soluble 40000 iu (Powder) Venkatesh Natural Extract Pvt. Ltd Paprika Colour Water Soluble 40000 iu (Powder) is a pinkish yellow to deep orange colored powder depending on the food products that it is used with or the amount that is used. The coloring is darkest at a pH level of 4.6. This product may be added direct...展开 Paprika Colour Water Soluble 40000 iu (Powder) is a pinkish yellow to deep orange colored powder depending on the food products that it is used with or the amount that is used. The coloring is darkest at a pH level of 4.6. This product may be added directly to food applications that are fat based but it must be stirred before using. But it is recommended to mix the color with a small portion of the preparation before adding it to products. This product is applicable with foods such as meat products, sausages, snacks, and sauces. 收起
Pineapple Powder Venkatesh Natural Extract Pvt. Ltd Pineapple Powder is made from pineapple that has been spray dried and made into a powder. It is a yellowish free flowing powder with a typical pineapple flavor taste. Pineapple Powder is used as a flavoring agent in ice cream, sweets, confectionery, bake...展开 Pineapple Powder is made from pineapple that has been spray dried and made into a powder. It is a yellowish free flowing powder with a typical pineapple flavor taste. Pineapple Powder is used as a flavoring agent in ice cream, sweets, confectionery, bakery & biscuit products, baby foods, fruit chutney, snack food, food premixes for sweets, soft drink concentrates, milk based products, etc. 收起
Pomegranate Powder Venkatesh Natural Extract Pvt. Ltd Pomegranate Powder is made from the whole pomegranate fruit, a sacred food that has been cherished around the world for thousands of years. This raw powder has a sweet and fruity flavor that is easy to add to many food applications such as smoothies, beve...展开 Pomegranate Powder is made from the whole pomegranate fruit, a sacred food that has been cherished around the world for thousands of years. This raw powder has a sweet and fruity flavor that is easy to add to many food applications such as smoothies, beverages, dips & dressings, desserts, and yogurts. Although native to southwestern Asia, the pomegranate is now cultivated throughout the earth's warm and dry regions, with a most historic legacy in the Mediterranean where it was prized for fertility and longevity benefits. 收起
Potassium Benzoate Shandong Oceanchem Potassium Benzoate is a white granule, flaky or crystalline powder. It is an almost odorless product. This product is used as a preservative or antimicrobial agent in cheese, fruit juices, sparking drinks, and soft drinks.
Potassium Sorbate Shandong Oceanchem Potassium Sorbate is a white granular product. It has a toxicity level comparable to table salt and helps inhibit growth of yeast and mold. This product is used as a food preservative in such foods as cheese, wine, meats and dried fruits.
Potassium Sorbate Weifang NOGA Imp. and Exp. Co., Ltd. Potassium Sorbate is a white powder made from neutralizing potassium hydroxide with ascorbic acid. It is used to inhibit mold and yeast, and is used in food, drinks, vegetables in soy, drugs and even cosmetics.
Red Beet Color Powder Venkatesh Natural Extract Pvt. Ltd Red Beet Color Powder is the product of red beets that have been dehydrated and then ground into a fine powder, all of the nutrients of the ripe beets are obtained through the powder which is naturally rich in vitamins, minerals, and nitrate. This product...展开 Red Beet Color Powder is the product of red beets that have been dehydrated and then ground into a fine powder, all of the nutrients of the ripe beets are obtained through the powder which is naturally rich in vitamins, minerals, and nitrate. This product contains no known additives and is all organic. Beet powder has a slightly earthy and sweet taste, and is a dark purple colored powder. 收起
Riboflavin(VB2) Weifang NOGA Imp. and Exp. Co., Ltd. Riboflavin (VB2) is an orange yellow crystalline powder that is essential for nutrition in infants, pregnant women, and patients after an illness. It is widely used as a food additive especially in wheat flour, dairy products, soy sauce, rice, bread, bisc...展开 Riboflavin (VB2) is an orange yellow crystalline powder that is essential for nutrition in infants, pregnant women, and patients after an illness. It is widely used as a food additive especially in wheat flour, dairy products, soy sauce, rice, bread, biscuits, chocolate, butter and other seasonings. 收起
SILBIONE CAF 72576 RED Elkem Silicones SILBIONE CAF 72576 RED is a one component silicone rubber crosslinking at room temperature by reacting with the moisture in the air. These SILBIONE products contain reactive polydimethylsiloxane oils and inert fillers. The SILBIONE DISPERSIONS CAF 71550 a...展开 SILBIONE CAF 72576 RED is a one component silicone rubber crosslinking at room temperature by reacting with the moisture in the air. These SILBIONE products contain reactive polydimethylsiloxane oils and inert fillers. The SILBIONE DISPERSIONS CAF 71550 and 71528 are supplied as cyclohexane dispersions (70% solids). The SILBIONE DISPERSION CAF 71500G is supplied as cyclohexane dispersions (50% solids). The SILBIONE CAF 72576 is a 100% solids product. They can be used separately as non-stick coatings for materials in contact with foodstuffs. They can also be used in these applications in the form of a two-layer system which boosts their performance. The product obtained after crosslinking only contains substances that are in conformity with a number of Food Contact legislations. Contact BS for more detailed information. Important remarks: Manufacturers of paints, varnishes or coatings must naturally make sure that the other constituents in their formulas (solvents, pigments, additives, etc.) also comply with the regulations. They must also check that the coating obtained have been correctly applied, in particular to avoid any risk of migration of constituents. 收起
SILBIONE CAF 72589 Elkem Silicones SILBIONE CAF 72589 is a one component silicone elastomer, curing at room temperature on contact with atmospheric humidity, used to treat natural or agglomerated bottle corks. SILBIONE CAF 72589 is a solventless product based on reactive polymethyl siloxan...展开 SILBIONE CAF 72589 is a one component silicone elastomer, curing at room temperature on contact with atmospheric humidity, used to treat natural or agglomerated bottle corks. SILBIONE CAF 72589 is a solventless product based on reactive polymethyl siloxane oils and inert fillers. It can be used as a release coating for materials intended for food contact. 收起
SILBIONE DISPERSION CAF 70004 Elkem Silicones SILBIONE DISPERSION CAF 70004 is a one component silicone elastomer, curing at room temperature on contact with atmospheric humidity, used to treat agglomerated bottle corks and especially champagne corks. SILBIONE DISPERSION CAF 70004 is a product based ...展开 SILBIONE DISPERSION CAF 70004 is a one component silicone elastomer, curing at room temperature on contact with atmospheric humidity, used to treat agglomerated bottle corks and especially champagne corks. SILBIONE DISPERSION CAF 70004 is a product based on reactive polymethyl siloxane oils and inert fillers. It can be used as a release coating for materials intended for food contact. 收起
SILBIONE DISPERSION CAF 71500 GRY Elkem Silicones SILBIONE DISPERSION CAF 71500 GRY is a one component silicone rubber crosslinking at room temperature by reacting with the moisture in the air. These SILBIONE products contain reactive polydimethylsiloxane oils and inert fillers. The SILBIONE DISPERSIONS ...展开 SILBIONE DISPERSION CAF 71500 GRY is a one component silicone rubber crosslinking at room temperature by reacting with the moisture in the air. These SILBIONE products contain reactive polydimethylsiloxane oils and inert fillers. The SILBIONE DISPERSIONS CAF 71550 and 71528 are supplied as cyclohexane dispersions (70% solids). The SILBIONE DISPERSION CAF 71500G is supplied as cyclohexane dispersions (50% solids). The SILBIONE CAF 72576 is a 100% solids product. They can be used separately as non-stick coatings for materials in contact with foodstuffs. They can also be used in these applications in the form of a two-layer system which boosts their performance. The product obtained after crosslinking only contains substances that are in conformity with a number of Food Contact legislations. Contact BS for more detailed information. Important remarks: Manufacturers of paints, varnishes or coatings must naturally make sure that the other constituents in their formulas (solvents, pigments, additives, etc.) also comply with the regulations. They must also check that the coating obtained have been correctly applied, in particular to avoid any risk of migration of constituents. 收起
SILBIONE DISPERSION CAF 71528 Elkem Silicones SILBIONE DISPERSION CAF 71528 is a one component silicone rubber crosslinking at room temperature by reacting with the moisture in the air. These SILBIONE products contain reactive polydimethylsiloxane oils and inert fillers. The SILBIONE DISPERSIONS CAF ...展开 SILBIONE DISPERSION CAF 71528 is a one component silicone rubber crosslinking at room temperature by reacting with the moisture in the air. These SILBIONE products contain reactive polydimethylsiloxane oils and inert fillers. The SILBIONE DISPERSIONS CAF 71550 and 71528 are supplied as cyclohexane dispersions (70% solids). The SILBIONE DISPERSION CAF 71500G is supplied as cyclohexane dispersions (50% solids). The SILBIONE CAF 72576 is a 100% solids product. They can be used separately as non-stick coatings for materials in contact with foodstuffs. They can also be used in these applications in the form of a two-layer system which boosts their performance. The product obtained after crosslinking only contains substances that are in conformity with a number of Food Contact legislations. Contact BS for more detailed information. Important remarks: Manufacturers of paints, varnishes or coatings must naturally make sure that the other constituents in their formulas (solvents, pigments, additives, etc.) also comply with the regulations. They must also check that the coating obtained have been correctly applied, in particular to avoid any risk of migration of constituents. 收起
SILBIONE DISPERSION CAF 71550 Elkem Silicones SILBIONE DISPERSION CAF 71550 is a one component silicone rubber crosslinking at room temperature by reacting with the moisture in the air. These SILBIONE products contain reactive polydimethylsiloxane oils and inert fillers. The SILBIONE DISPERSIONS CAF ...展开 SILBIONE DISPERSION CAF 71550 is a one component silicone rubber crosslinking at room temperature by reacting with the moisture in the air. These SILBIONE products contain reactive polydimethylsiloxane oils and inert fillers. The SILBIONE DISPERSIONS CAF 71550 and 71528 are supplied as cyclohexane dispersions (70% solids). The SILBIONE DISPERSION CAF 71500G is supplied as cyclohexane dispersions (50% solids). The SILBIONE CAF 72576 is a 100% solids product. They can be used separately as non-stick coatings for materials in contact with foodstuffs. They can also be used in these applications in the form of a two-layer system which boosts their performance. The product obtained after crosslinking only contains substances that are in conformity with a number of Food Contact legislations. Contact BS for more detailed information. Important remarks: Manufacturers of paints, varnishes or coatings must naturally make sure that the other constituents in their formulas (solvents, pigments, additives, etc.) also comply with the regulations. They must also check that the coating obtained have been correctly applied, in particular to avoid any risk of migration of constituents. 收起
SILBIONE FLD 70047V100 Elkem Silicones SILBIONE FLD 70047 V 100, V 200 and V 350 are linear POLYDIMETHYLSILOXANES.
SILBIONE FLD 70047V12 500 Elkem Silicones SILBIONE FLD 70047 V 12 500 to V 300 000 are linear POLYDIMETHYLSILOXANES. Refer to the regulatory attestation for the conformance to any regulated applications.
SILBIONE FLD 70047V30 000 Elkem Silicones SILBIONE FLD 70047V30 000 is a linear POLYDIMETHYLSILOXANES. Refer to the regulatory attestation for the conformance to any regulated applications.
SILBIONE FLD 70047V300 000 Elkem Silicones SILBIONE FLD 70047V300 000 is a linear POLYDIMETHYLSILOXANES. Refer to the regulatory attestation for the conformance to any regulated applications.
SILBIONE PASTE 70428 Elkem Silicones SILBIONE PASTE 70428 is a mixture of polydimethylsiloxane oil and inert filler. This paste is recommended for lubricating installations and equipment to process or package foodstuffs. It can therefore, occasionally, be in contact with foodstuffs. The comp...展开 SILBIONE PASTE 70428 is a mixture of polydimethylsiloxane oil and inert filler. This paste is recommended for lubricating installations and equipment to process or package foodstuffs. It can therefore, occasionally, be in contact with foodstuffs. The composition of SILBIONE Paste 70428 meets the regulations in force in the following countries: FRANCE : Brochure n° 1 227 of the Journal Officiel de la République Française. For aqueous contact only. Tolerated provided the user checks that the paste does not penetrate into the foodstuffs and that if the machinery overheats it does not release any substances which might affect the foodstuff. NB: BLUESTAR SILICONES has checked, by heating SILBIONE Paste 70428 at 150°C for 24 hours, that the product does not release any toxic substances. Circular of 26 Mai 1971 on materials in contact with foodstuffs. GERMANY: Bundesgesundheitsamt Recommendations BGA chapter XV A on « Silicones ». Tolerated provided the user checks that the product does not affect either the odour or the taste of foodstuffs with which it might be in contact. USA: FDA Regulations under paragraph 178 3570 of the Code of Federal Regulations, part 21, on « Lubricants with incidental food contact ». For other countries, please consult us. 收起
SILBIONE PRIM 70073 Elkem Silicones SILBIONE PRIMER 70073 is an adhesion promoter for SILBIONE CAF and SILBIONE CAF DISPERSIONS (one component room temperature curing silicone elastomers).
SILBIONE RES 76405 Elkem Silicones SILBIONE RESINE 76405 is a polymethylphenyl-siloxane resin supplied as 50% solution in toluene. SILBIONE RESINE 76405 is used as release coating for materials that will be in contact with foodstuff. This resin can also be used as a binder in paints develo...展开 SILBIONE RESINE 76405 is a polymethylphenyl-siloxane resin supplied as 50% solution in toluene. SILBIONE RESINE 76405 is used as release coating for materials that will be in contact with foodstuff. This resin can also be used as a binder in paints developed to protect and decorate these materials. The products obtained after crosslinking of SILBIONE RESINE 76405 contain only substances permitted by the Food Contact regulations currently in force. Contact BS for more detailed information. Important remarks: Manufacturers of paints, varnishes or coatings must naturally make sure that the other constituents in their formulas (solvents, pigments, additives, etc.) also comply with the regulations. They must also check that the coatings obtained have been correctly applied, in particular to avoid any risk of migration of constituents. 收起
SILCOLAPSE 710 Elkem Silicones SILCOLAPSE 710 is a 100% active silicone antifoam and/or defoamer. It offers excellent antifoam and defoaming properties in a wide variety of aqueous and nonaqueous applications including those with incidental food contact as well as food processing appli...展开 SILCOLAPSE 710 is a 100% active silicone antifoam and/or defoamer. It offers excellent antifoam and defoaming properties in a wide variety of aqueous and nonaqueous applications including those with incidental food contact as well as food processing applications. The product effectively controls foam at concentrations as low as 10 ppm solids, even at elevated temperatures. The product gives good results at wide-ranging pH and provides a cost effective solution where foam is a problem. 收起
SILCOLAPSE 7140 Elkem Silicones SILCOLAPSE 7140 is a non-ionic aqueous emulsion containing dimethylpoly- siloxane, and is highly effective for prevention, control and elimination of foam in aqueous media. SILCOLAPSE 7140 has many applications in food industry. It can also be used in ind...展开 SILCOLAPSE 7140 is a non-ionic aqueous emulsion containing dimethylpoly- siloxane, and is highly effective for prevention, control and elimination of foam in aqueous media. SILCOLAPSE 7140 has many applications in food industry. It can also be used in industrial applications requiring a high level of purity. 收起
SILCOLAPSE 721 Elkem Silicones SILCOLAPSE 721 is a non-ionic aqueous 10% active silicone antifoam and/or defoamer. It offers excellent antifoam and defoaming properties in a wide variety of aqueous applications including those with incidental food contact as well as food processing app...展开 SILCOLAPSE 721 is a non-ionic aqueous 10% active silicone antifoam and/or defoamer. It offers excellent antifoam and defoaming properties in a wide variety of aqueous applications including those with incidental food contact as well as food processing applications. The product effectively controls foam at concentrations as low as 10 ppm solids, even at elevated temperatures. The product gives good results at wide-ranging pH and provides a cost effective solution where foam is a problem. 收起
SILCOLAPSE 722 Elkem Silicones SILCOLAPSE 722 is a non-ionic aqueous 20% active silicone antifoam and/or defoamer. It offers excellent antifoam and defoaming properties in a wide variety of aqueous applications including those with incidental food contact as well as food processing app...展开 SILCOLAPSE 722 is a non-ionic aqueous 20% active silicone antifoam and/or defoamer. It offers excellent antifoam and defoaming properties in a wide variety of aqueous applications including those with incidental food contact as well as food processing applications. The product effectively controls foam at concentrations as low as 10 ppm solids, even at elevated temperatures. The product gives good results at wide-ranging pH and provides a cost effective solution where foam is a problem. 收起