| SILCOLEASE PC-105NXL | Elkem Silicones | SILCOLEASE PC-105NXL is a thermally curable silicone emulsion which provides an easy release surface for adhesives and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. SILCOLEASE PC-105NXL is an e...展开 SILCOLEASE PC-105NXL is a thermally curable silicone emulsion which provides an easy release surface for adhesives and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. SILCOLEASE PC-105NXL is an emulsion of a low vinyl content silicone fluid but without the methyl hydrogen siloxane crosslinker pre-added. As such, SILCOLEASE PC-105NXL offers the flexibility to the formulator of being able to modify the type or the amount of crosslinker to achieve special performance characteristics. A platinum catalyst emulsion is also required. Release modifier emulsions are available which, when blended with SILCOLEASE PC-105NXL in incrementally higher levels, will give correspondingly tighter release force performance. A platinum catalyst emulsion is also required. 收起 | |
| SILCOLEASE PC-107 | Elkem Silicones | SILCOLEASE PC-107 is a thermally curable silicone emulsion which provides a premium release surface for adhesive and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. Release modifier emulsions are a...展开 SILCOLEASE PC-107 is a thermally curable silicone emulsion which provides a premium release surface for adhesive and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. Release modifier emulsions are available which, when blended with SILCOLEASEPC-107 in incrementally higher levels, will give correspondingly tighter release force performance. SILCOLEASE PC-107 NXL is identical in composition to SILCOLEASEPC-107 but without methyl hydrogen crosslinker. As such, SILCOLEASEPC-107 NXL offers the flexibility to the formulator to modify the type and / or the amount of crosslinker to achieve specific performance characteristics. A platinum catalyst emulsion is required for each. 收起 | |
| SILCOLEASE PC-107 NXL | Elkem Silicones | SILCOLEASE PC-107 is a thermally curable silicone emulsion which provides a premium release surface for adhesive and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. Release modifier emulsions are a...展开 SILCOLEASE PC-107 is a thermally curable silicone emulsion which provides a premium release surface for adhesive and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. Release modifier emulsions are available which, when blended with SILCOLEASEPC-107 in incrementally higher levels, will give correspondingly tighter release force performance. SILCOLEASE PC-107 NXL is identical in composition to SILCOLEASEPC-107 but without methyl hydrogen crosslinker. As such, SILCOLEASEPC-107 NXL offers the flexibility to the formulator to modify the type and / or the amount of crosslinker to achieve specific performance characteristics. A platinum catalyst emulsion is required for each. 收起 | |
| SILCOLEASE PC-188 | Elkem Silicones | SILCOLEASE PC-188 is a thermally curable silicone emulsion which provides a premium release surface for adhesive and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. Release modifier emulsions are a...展开 SILCOLEASE PC-188 is a thermally curable silicone emulsion which provides a premium release surface for adhesive and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. Release modifier emulsions are available which, when blended with Silcolease ® PC-188 in incrementally higher levels, will give correspondingly tighter release force performance. Silcolease ® PC-188NXL is identical in composition to Silcolease ® PC-188 but without methyl hydrogen crosslinker. As such, Silcolease ® PC-188NXL offers the flexibility to the formulator to modify the type and / or the amount of crosslinker to achieve specific performance characteristics. A platinum catalyst emulsion is required for each. 收起 | |
| SILCOLEASE PC-188NXL | Elkem Silicones | SILCOLEASE PC-188 is a thermally curable silicone emulsion which provides a premium release surface for adhesive and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. Release modifier emulsions are a...展开 SILCOLEASE PC-188 is a thermally curable silicone emulsion which provides a premium release surface for adhesive and other tacky materials such as pressure sensitive tapes, labels, asphalt shingle wrap, and food packaging. Release modifier emulsions are available which, when blended with Silcolease ®PC-188 in incrementally higher levels, will give correspondingly tighter release force performance. Silcolease ® PC-188NXL is identical in composition to Silcolease ®PC-188 but without methyl hydrogen crosslinker. As such, Silcolease ®PC-188NXL offers the flexibility to the formulator to modify the type and / or the amount of crosslinker to achieve specific performance characteristics. A platinum catalyst emulsion is required for each. 收起 | |
| SILCOLEASE PC-191 | Elkem Silicones | SILCOLEASE PC-191 is a release modifier designed to give incrementally higher levels of release when added to the easy release formulations. SILCOLEASE PC- 191 may be used at 0% through 100% of the polymer component with release values increasing proporti...展开 SILCOLEASE PC-191 is a release modifier designed to give incrementally higher levels of release when added to the easy release formulations. SILCOLEASE PC- 191 may be used at 0% through 100% of the polymer component with release values increasing proportionally as the level of SILCOLEASE PC-191 is increased in the formulation. Unlike traditional tight release additives which are based on vinyl functional siloxane resins, SILCOLEASE PC-191 is based on hydride functionality. As a result, SILCOLEASE PC-191 may offer greater efficiency in affecting release response than the vinyl functional counterparts. 收起 | |
| SILCOLEASE PC-195NXL | Elkem Silicones | SILCOLEASE PC-195NXL is a polyaddition release modifier designed to give incrementally higher levels of release when added to easy release formulations. SILCOLEASE PC-195NXL may be used at 0% through 100% of the emulsion component with release values incr...展开 SILCOLEASE PC-195NXL is a polyaddition release modifier designed to give incrementally higher levels of release when added to easy release formulations. SILCOLEASE PC-195NXL may be used at 0% through 100% of the emulsion component with release values increasing proportionally as the level of SILCOLEASE PC-195NXL is increased. Additionally, when SILCOLEASE PC-195NXL is used at or near 100% of the polymer blend, very high release levels are achievable with both rubber based and acrylic adhesives. 收起 | |
| SILCOLEASE PC-197 | Elkem Silicones | SILCOLEASE PC-197 is a release modifier designed to provide incrementally higher levels of release when added to easy release emulsion formulations. SILCOLEASEPC-197 may be used at 0% through 100% of the polymer component with release values increasing ...展开 SILCOLEASE PC-197 is a release modifier designed to provide incrementally higher levels of release when added to easy release emulsion formulations. SILCOLEASEPC-197 may be used at 0% through 100% of the polymer component with release values increasing proportionally as the amount of SILCOLEASEPC-197 is increased in the formulation. SILCOLEASE PC-197 is based on a vinyl functional siloxane resin. 收起 | |
| SILCOLEASE PC-31 | Elkem Silicones | SILCOLEASE PC-31 is an emulsion of methyl hydrogen polysiloxane crosslinker for use with both platinum catalyzed addition cure and tin catalyzed condensation cure emulsion release coatings. The methyl hydrogen polysiloxane in SILCOLEASE PC-31 is a copolym...展开 SILCOLEASE PC-31 is an emulsion of methyl hydrogen polysiloxane crosslinker for use with both platinum catalyzed addition cure and tin catalyzed condensation cure emulsion release coatings. The methyl hydrogen polysiloxane in SILCOLEASE PC-31 is a copolymer, while SILCOLEASE PC-868 is based on a methyl hydrogen polysiloxane homopolymer. SILCOLEASE PC-50 is a proprietary blend of two methyl hydrogen crosslinkers and is especially suited to work with troublesome substrates to provide superb anchorage of the cured silicone coating. The homopolymer and copolymer crosslinkers provide the flexibility of creating a range of crosslink matrices from a dense, tightly knit matrix to one that is comparatively open. With troublesome adhesives or substrates, release and anchorage improvements may be realized by an interchange of crosslinkers. 收起 | |
| SILCOLEASE PC-868 | Elkem Silicones | SILCOLEASE PC-868 is an emulsion of methyl hydrogen polysiloxane crosslinker for use with both platinum catalyzed addition cure and tin catalyzed condensation cure emulsion release coatings. The methyl hydrogen polysiloxane in SILCOLEASE PC-31 is a copoly...展开 SILCOLEASE PC-868 is an emulsion of methyl hydrogen polysiloxane crosslinker for use with both platinum catalyzed addition cure and tin catalyzed condensation cure emulsion release coatings. The methyl hydrogen polysiloxane in SILCOLEASE PC-31 is a copolymer, while SILCOLEASE PC-868 is based on a methyl hydrogen polysiloxane homopolymer. SILCOLEASE PC-50 is a proprietary blend of two methyl hydrogen crosslinkers and is especially suited to work with troublesome substrates to provide superb anchorage of the cured silicone coating. The homopolymer and copolymer crosslinkers provide the flexibility of creating a range of crosslink matrices from a dense, tightly knit matrix to one that is comparatively open. With troublesome adhesives or substrates, release and anchorage improvements may be realized by an interchange of crosslinkers. 收起 | |
| SILCOLEASE PC-95 | Elkem Silicones | SILCOLEASE PC-95 is an emulsion of a proprietary platinum complex with low volatile components and specially formulated to reduce “dust” formation in curing ovens. SILCOLEASE PC-95 is the catalyst component of emulsion silicone release coatings and promot...展开 SILCOLEASE PC-95 is an emulsion of a proprietary platinum complex with low volatile components and specially formulated to reduce “dust” formation in curing ovens. SILCOLEASE PC-95 is the catalyst component of emulsion silicone release coatings and promotes polymerization through a polyaddition reaction. When properly formulated with a release polymer emulsion, SILCOLEASE PC-95 provides a thermally curable release coating for paper substrates. 收起 | |
| SILCOLEASE XL PC-50 | Elkem Silicones | SILCOLEASE PC-50 is an emulsion of methyl hydrogen polysiloxane crosslinker for use with both platinum catalyzed addition cure and tin catalyzed condensation cure emulsion release coatings. The methyl hydrogen polysiloxane in SILCOLEASE PC-31 is a copolym...展开 SILCOLEASE PC-50 is an emulsion of methyl hydrogen polysiloxane crosslinker for use with both platinum catalyzed addition cure and tin catalyzed condensation cure emulsion release coatings. The methyl hydrogen polysiloxane in SILCOLEASE PC-31 is a copolymer, while SILCOLEASE PC-868 is based on a methyl hydrogen polysiloxane homopolymer. SILCOLEASE PC-50 is a proprietary blend of two methyl hydrogen crosslinkers and is especially suited to work with troublesome substrates to provide superb anchorage of the cured silicone coating. The homopolymer and copolymer crosslinkers provide the flexibility of creating a range of crosslink matrices from a dense, tightly knit matrix to one that is comparatively open. With troublesome adhesives or substrates, release and anchorage improvements may be realized by an interchange of crosslinkers. 收起 | |
| Smoke Aroma Type Strong | Clerici-Sacco Group | Smoke Aroma Type Strong is a concentrated aqueous solution of maple smoke flavours, with no preservatives or additives, making it a pure natural product. It is a clear, brown liquid with characteristic hardwood smoke aroma and will develop a slightly clou...展开 Smoke Aroma Type Strong is a concentrated aqueous solution of maple smoke flavours, with no preservatives or additives, making it a pure natural product. It is a clear, brown liquid with characteristic hardwood smoke aroma and will develop a slightly cloudy solution. This product is ideally used to give a traditional smoke flavor in meat and poultry products, sauces, cheeses, seafood, snacks and pet foods. 收起 | |
| SOY ISOFLAVONES | Basic Nutrition | Soy Isoflavones is an herbal extract taken from the seed of Glycine max. It is a light yellow fine powder. | |
| Split Desi Chickpea / Chana Dal | Alliance Grain Traders | Split Desi Chickpea / Chana Dal are small yellow chickpeas, split in half, and dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such a...展开 Split Desi Chickpea / Chana Dal are small yellow chickpeas, split in half, and dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are also ground into flour and used to make soup, bread and sweetmeats. 收起 | |
| Split Faba Beans | Alliance Grain Traders | Split Faba Beans are beans that have been cleaned, dried and split in half. Vicia faba, also known as the broad bean, fava bean, faba bean, field bean, bell bean, or tic bean, is a species of bean (Fabaceae) native to North Africa, southwest and south Asi...展开 Split Faba Beans are beans that have been cleaned, dried and split in half. Vicia faba, also known as the broad bean, fava bean, faba bean, field bean, bell bean, or tic bean, is a species of bean (Fabaceae) native to North Africa, southwest and south Asia, and extensively cultivated elsewhere. The beans can be fried, causing the skin to split open, and then salted and/or spiced to produce a savory, crunchy snack. These are popular in China, Malaysia, Colombia, Peru (habas saladas), Guatemala (habas), Mexico (habas con chile), Gilan (North of Iran) and Thailand (where their name means "open-mouth nut"). 收起 | |
| Stevia Extract | Basic Nutrition | Stevia Extract is an herbal extract taken from the leaf of Stevia Rebaudiana. It is a white powder with a characteristic odor and taste. | |
| White Beans (Great Northern Beans) | Alliance Grain Traders | White Beans (Great Northern Beans) are organic beans having a similar in size and color to the kidney bean with a typical white bean flavor and aroma. They appear as white to yellowish oval bean. They are used in a wide array of products in a variety of c...展开 White Beans (Great Northern Beans) are organic beans having a similar in size and color to the kidney bean with a typical white bean flavor and aroma. They appear as white to yellowish oval bean. They are used in a wide array of products in a variety of cultures. It is an acceptable food product for vegetarians, vegans and lacto-vegetarians providing a good source of protein. 收起 | |
| Yellow Pea Flour V-6000 | Alliance Grain Traders | Yellow Pea Flour V-6000 is a fine powdered material made from the milling of dehulled peas. Pea starch provides nutritional benefits including low calorie formulation and allergen, gluten, and lactose free solutions, as well as improved binding properties...展开 Yellow Pea Flour V-6000 is a fine powdered material made from the milling of dehulled peas. Pea starch provides nutritional benefits including low calorie formulation and allergen, gluten, and lactose free solutions, as well as improved binding properties in formulated pet foods. Yellow Pea Flour V-6000 is a food grade ingredient used to increase the starch content and improve binding properties of pet food formulations without altering flavor, aroma and color properties. Yellow Pea Flour V-6000 offers non-GMO solutions with excellent heat stability and binding properties. The viscosity, gel formation and texturizing properties of Yellow Pea Flour V-6000 make it an excellent solution for any plant-based pet food formulations. Yellow Pea Flour V-6000 is created without the use of any processing aids or chemical compounds and are certified gluten-free and non-GMO. 收起 | |
| Yellow Split Lentils | Alliance Grain Traders | Yellow Split Lentils have the appearance of small split yellow lentils (0.4 - 0.5 mm in size) with product specific flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that provides an excellent source of p...展开 Yellow Split Lentils have the appearance of small split yellow lentils (0.4 - 0.5 mm in size) with product specific flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that provides an excellent source of protein. Dried lentils can be used to make nourishing soup or the cooked lentils can be added to salads and main-course dishes. Pureed lentils can be used to make croquettes. 收起 | |
| Yellow Split Peas | Alliance Grain Traders | Yellow Split Peas are yellow peas, split in half, and dried. Yellow Split Peas are eaten cooked as a vegetable, canned or frozen while ripe. Dry peas are used whole or made into flour. In some parts of the world, dry peas (green or yellow) are consumed sp...展开 Yellow Split Peas are yellow peas, split in half, and dried. Yellow Split Peas are eaten cooked as a vegetable, canned or frozen while ripe. Dry peas are used whole or made into flour. In some parts of the world, dry peas (green or yellow) are consumed split as dal. In China, yellow peas are soaked to extract starch for the production of vermicelli noodles. Peas are among the four most cultivated legumes next to soybeans, groundnuts and beans and are a staple food around the world. 收起 | |
| Yellow Whole Peas | Alliance Grain Traders | Yellow Whole Peas are yellow peas that are dried. Yellow Whole Peas are eaten cooked as a vegetable, canned or frozen while ripe. Dry peas are used whole or made into flour. In some parts of the world, dry peas (green or yellow) are consumed whole as dal....展开 Yellow Whole Peas are yellow peas that are dried. Yellow Whole Peas are eaten cooked as a vegetable, canned or frozen while ripe. Dry peas are used whole or made into flour. In some parts of the world, dry peas (green or yellow) are consumed whole as dal. In China, yellow peas are soaked to extract starch for the production of vermicelli noodles. Peas are among the four most cultivated legumes next to soybeans, groundnuts and beans and are a staple food around the world. 收起 | |
| OEM PROCESSING SERVICES | Basic Nutrition | BASIC NUTRITION provides contract manufacturing of processing services exclusively for the dietary supplement industry. |
