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Agar-Agar BLR6001 Shanghai Brilliant Gum Co., Ltd. Agar-Agar BLR6001 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6001 is used in the food and beverage industry as a thickener, coagulator, suspension agent, e...展开 Agar-Agar BLR6001 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6001 is used in the food and beverage industry as a thickener, coagulator, suspension agent, emulsifier, anti-stale agent, and stabilizer. It can be used in products such as orange beverages, jelly powders, ice cream, soft candy, popsicles, meats, tomato sauces, dry cheese, sweet porridge, soups, and many other desired applications. This product differs from other Agar-Agar products by having a gel strength of greater than or equal to 900 g/cm2. 收起
Agar-Agar BLR6002 Shanghai Brilliant Gum Co., Ltd. Agar-Agar BLR6002 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6002 is used in the food and beverage industry as a thickener, coagulator, suspension agent, e...展开 Agar-Agar BLR6002 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6002 is used in the food and beverage industry as a thickener, coagulator, suspension agent, emulsifier, anti-stale agent, and stabilizer. It can be used in products such as orange beverages, jelly powders, ice cream, soft candy, popsicles, meats, tomato sauces, dry cheese, sweet porridge, soups, and many other desired applications. This product differs from other Agar-Agar products by having a gel strength of greater than or equal to 700 g/cm2. 收起
Agar-Agar BLR6003 Shanghai Brilliant Gum Co., Ltd. Agar-Agar BLR6003 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6003 is used in the food and beverage industry as a thickener, coagulator, suspension agent, e...展开 Agar-Agar BLR6003 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6003 is used in the food and beverage industry as a thickener, coagulator, suspension agent, emulsifier, anti-stale agent, and stabilizer. It can be used in products such as orange beverages, jelly powders, ice cream, soft candy, popsicles, meats, tomato sauces, dry cheese, sweet porridge, soups, and many other desired applications. This product differs from other Agar-Agar products by having a gel strength of greater than or equal to 500 g/cm2. 收起
Bromelain A to Z Nutrition International Inc. Bromelain is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications.
Citric Acid Anhydrous A to Z Nutrition International Inc. Citric Acid Anhydrous is a kosher mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Citric Acid Monohydrate A to Z Nutrition International Inc. Citric Acid Monohydrate is a kosher mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Dicalcium Phosphate Dihydrate Granules A to Z Nutrition International Inc. Dicalcium Phosphate Dihydrate Granules is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
DL-Tartaric Acid A to Z Nutrition International Inc. DL-Tartaric Acid is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Iota Semi-Refined Carrageenan Shanghai Brilliant Gum Co., Ltd. Iota Semi-Refined Carrageenan is a fine yellow powder and has no smell or taste. It is extracted from the Eucheuma Spinosum family of natural red seaweed and is the only carrageenan style that is stable enough for freeze thaw activities. It is also an exc...展开 Iota Semi-Refined Carrageenan is a fine yellow powder and has no smell or taste. It is extracted from the Eucheuma Spinosum family of natural red seaweed and is the only carrageenan style that is stable enough for freeze thaw activities. It is also an excellent water binder. Iota Semi-Refined Carrageenan is mainly used in the food and beverage industry for its gelling, thickening, and stabilizing properties. It can be used in a number of products, such as desserts, beers, carbonated beverages, meat dishes, and many other desired applications. 收起
Kappa Refined Carrageenan Shanghai Brilliant Gum Co., Ltd. Kappa Refined Carrageenan is a snowy white powder and has no smell or taste. It is extracted from the Gigartinaceae, Solieriaceae, Hypneaceae, and Furcellar iaceae families of natural red seaweeds and consists mainly of potassium, sodium, magnesium, and c...展开 Kappa Refined Carrageenan is a snowy white powder and has no smell or taste. It is extracted from the Gigartinaceae, Solieriaceae, Hypneaceae, and Furcellar iaceae families of natural red seaweeds and consists mainly of potassium, sodium, magnesium, and calcium salts of polysaccharide sulphate esters. Kappa Refined Carrageenan is mainly used in the food and beverage industry for its gelling, thickening, and stabilizing properties. It can be used in a number of products, such as desserts, beers, carbonated beverages, meat dishes, and many other desired applications. 收起
Kappa Semi-Refined Carrageenan Shanghai Brilliant Gum Co., Ltd. Kappa Semi-Refined Carrageenan is a fine yellow powder and has no smell or taste. It is extracted from the Eucheuma cottonii family of natural red seaweed and mainly consists of the potassium salts of polysaccharide sulphate esters. Kappa Semi-Refined Car...展开 Kappa Semi-Refined Carrageenan is a fine yellow powder and has no smell or taste. It is extracted from the Eucheuma cottonii family of natural red seaweed and mainly consists of the potassium salts of polysaccharide sulphate esters. Kappa Semi-Refined Carrageenan is mainly used in the food and beverage industry for its gelling, thickening, and stabilizing properties. It can be used in a number of products, such as desserts, beers, carbonated beverages, meat dishes, and many other desired applications. 收起
Konjac Gum (Glucomannan) Shanghai Brilliant Gum Co., Ltd. Konjac Gum (Glucomannan) is a yellowish, free flowing powder and is very similar to pectin in structure and function. This product is used as a dietary fiber in the food and beverage industry and is mainly used for its thickening, suspension agent, gellin...展开 Konjac Gum (Glucomannan) is a yellowish, free flowing powder and is very similar to pectin in structure and function. This product is used as a dietary fiber in the food and beverage industry and is mainly used for its thickening, suspension agent, gelling, filming, and bonding properties. Konjac Gum (Glucomannan) is known for its low calorie, low protein, and high fiber characteristics. It is commonly used to make fruits jellies, candies, and as a vegan alternative to seafood products. 收起
Lutein 3% A to Z Nutrition International Inc. Lutein 3% is a nutritional supplement with a minimum specification of 3% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Lutein 5% A to Z Nutrition International Inc. Lutein 5% is a nutritional supplement with a minimum specification of 5% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Lycopene 5% A to Z Nutrition International Inc. Lycopene 5% is a liquid herbal extract with a minimum specification of 5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Malic Acid A to Z Nutrition International Inc. Malic Acid is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Potassium Bicarbonate A to Z Nutrition International Inc. Potassium Bicarbonate is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Potassium Citrate A to Z Nutrition International Inc. Potassium Citrate is a mineral supplement with a minimum specification of 36%. This product is most commonly used in nutritional supplement and food additive applications.
Potassium Sorbate A to Z Nutrition International Inc. Potassium Sorbate is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Sodium Ascorbate A to Z Nutrition International Inc. Sodium Ascorbate is a kosher vitamin supplement with a minimum specification of 99% USP24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Sodium Copper Chlorophyllin A to Z Nutrition International Inc. Sodium Copper Chlorophyllin is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications.
Stearic Acid A to Z Nutrition International Inc. Stearic Acid is a triple-pressed mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Stevioside 90% A to Z Nutrition International Inc. Stevioside 90% is a kosher, liquid herbal extract with a minimum specification of 90% steviasides. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Xylitol A to Z Nutrition International Inc. Xylitol is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.