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Fenugreek Seeds Organic Products India (former Viral International) Fenugreek Seeds are produced by the Fenugreek plant, an annual herb of the pea family. The seeds are cuboid-shaped, have a distinctive sweet smell, and are yellow to amber in color. They are usually roasted to reduce bitterness and enhance flavor, and are...展开 Fenugreek Seeds are produced by the Fenugreek plant, an annual herb of the pea family. The seeds are cuboid-shaped, have a distinctive sweet smell, and are yellow to amber in color. They are usually roasted to reduce bitterness and enhance flavor, and are used as a spice in curry powder, vegetable dishes, dhal, and pickling spice. 收起
Potassium Sorbate Jinneng Science & Technology Co., Ltd Potassium Sorbate is the potassium salt of sorbic acid. This product appears as a white to off-white extruded, spherical powder with a slight characteristic odor. It can be used as a food preservative in wines, baked goods, cheeses and vegetable applica...展开 Potassium Sorbate is the potassium salt of sorbic acid. This product appears as a white to off-white extruded, spherical powder with a slight characteristic odor. It can be used as a food preservative in wines, baked goods, cheeses and vegetable applications. 收起
SM-1035®/BZ VEDEQSA SM-1035®/BZ is a transparent, yellowish liquid that is water soluble. It is a food antimicrobial based on SM-1035®/BZ potassium sorbate (E-202) and sodium benzoate (E-211) stabilized in water. It can be used as preservative treatment of vegetables, bakery...展开 SM-1035®/BZ is a transparent, yellowish liquid that is water soluble. It is a food antimicrobial based on SM-1035®/BZ potassium sorbate (E-202) and sodium benzoate (E-211) stabilized in water. It can be used as preservative treatment of vegetables, bakery, prepared sauces and confectionery products. This product does not change the color, taste, or natural aroma of foodstuffs. 收起
Sorbic Acid Jinneng Science & Technology Co., Ltd Sorbic Acid is a compound used in the production of food preservatives. This product appears as a white to off-white crystalline powder with a slight characteristic odor. It can be used in baked goods, beverages, cheese, confectionery, dairy products, d...展开 Sorbic Acid is a compound used in the production of food preservatives. This product appears as a white to off-white crystalline powder with a slight characteristic odor. It can be used in baked goods, beverages, cheese, confectionery, dairy products, delicatessen products, mayonnaise, meat and sausage products, pickled vegetables, sauces, seafood products, spreads, margarine, yeast- leavened baked goods, wine and spirits. 收起