成功!

成功保存搜索结果

Al Khaleej Sugar

Visit Company Website
Al Khaleej Sugar is a sugar refinery in the Arabian Gulf Region. They supply raw sugar, sugar syrup, mollasses and refined sugar. Al Khaleej Sugar offers three grain sizes of refined sugar and their syrups are derived from crystallizing sucrose out of melted raw sugar at the beginning of the crystallization of sucrose.
Raw Sugar Al Khaleej Sugar Raw Sugar from Al Khaleej is a high quality raw cane sugar ( e.g. VHP , VVHP ). Our sugar procures various grades of raw sugar for captive refining. We re-export raw sugar from time to time to meet requirements of buyers in the sugar refining industry and...展开 Raw Sugar from Al Khaleej is a high quality raw cane sugar ( e.g. VHP , VVHP ). Our sugar procures various grades of raw sugar for captive refining. We re-export raw sugar from time to time to meet requirements of buyers in the sugar refining industry and other industrial applications. 收起
Refined White Crystal Cane Sugar Al Khaleej Sugar Refined White Crystal Cane Sugar by Al Khaleej is a refined white crystal cane sugar. It is produced by refining high quality cane raw sugar. Benchmarked against EEC-2 Specification, it is free flowing granulated, refined white crystal sugar that retains ...展开 Refined White Crystal Cane Sugar by Al Khaleej is a refined white crystal cane sugar. It is produced by refining high quality cane raw sugar. Benchmarked against EEC-2 Specification, it is free flowing granulated, refined white crystal sugar that retains the food value of pure sucrose due to optimum degree of refining under hygienic conditions. Refined white crystal cane sugar is a versatile product which can be used as an everyday sweetener for direct consumption, as well as a sweetening ingredient for all kinds of beverages and soft drinks, confectionery and processed food, pharmaceuticals and industrial products. 收起
Sugar Syrup Al Khaleej Sugar Sugar Syrup is derived from the crystallization of sucrose out of melted raw sugar at first crystallization of sucrose. The total sugar as invert would be 70 - 74% instead of 48% in normal molasses. Sugar Syrup being a rich energy feed could be well incor...展开 Sugar Syrup is derived from the crystallization of sucrose out of melted raw sugar at first crystallization of sucrose. The total sugar as invert would be 70 - 74% instead of 48% in normal molasses. Sugar Syrup being a rich energy feed could be well incorporated in cattle and poultry rations. The main application of this product is in the animal feeds sector due to its rich energy content. The product is sold in tankers to customers who are in the animal feed sector. It is also available in HDPE barrels. 收起