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A-K Polyol Futaste A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production inst...展开 A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production instead of sucrose without any change in flavor. It can be consumed by diabetic and obese individuals instead of other sugars. It can also be used in the pharmacy field to make sugar coating and syrup. This product can be used in drinks, ice cream, cakes, confectionery, jam & jelly, pickles, gums, yogurt, seasoning, and breads. 收起
Agrotécnica® Dehydrated Anchovy Vegenat, S.A. Agrotécnica® Dehydrated Anchovy is a natural anchovy which is then subjected to a dehydration process, thus increasing its preservation without losing any of its properties or adding any additives. It is a dark brown powder with the typical taste and smel...展开 Agrotécnica® Dehydrated Anchovy is a natural anchovy which is then subjected to a dehydration process, thus increasing its preservation without losing any of its properties or adding any additives. It is a dark brown powder with the typical taste and smell of anchovy in brine. It can be used as a flavoring in many dishes. 收起
Agrotécnica® Dehydrated Beetroot Powder Vegenat, S.A. Agrotécnica® Dehydrated Beetroot Powder is produced from selected, washed, sliced, dehydrated and ground red beetroot. It is an intense red to maroon-pink color with the typical smell and taste of beets. It can be used as a flavoring and colorant in soups...展开 Agrotécnica® Dehydrated Beetroot Powder is produced from selected, washed, sliced, dehydrated and ground red beetroot. It is an intense red to maroon-pink color with the typical smell and taste of beets. It can be used as a flavoring and colorant in soups, gravies, sauces and other foods and beverages. 收起
Agrotécnica® Dehydrated Black Olives 3x3 Vegenat, S.A. Agrotécnica® Dehydrated Black Olives 3x3 is produced from selected, washed, sliced and dehydrated olives in brine. It is composed of 3x3mm granules and is black, with the typical taste and smell of brined olives. It can be used in soups, stews and other f...展开 Agrotécnica® Dehydrated Black Olives 3x3 is produced from selected, washed, sliced and dehydrated olives in brine. It is composed of 3x3mm granules and is black, with the typical taste and smell of brined olives. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the olive. It can also be hydrated with water prior to using as a condiment, such as in relish or wherever fresh chopped olive would normally be used. 收起
Agrotécnica® Dehydrated Black Olives Slice Vegenat, S.A. Agrotécnica® Dehydrated Black Olives Slices is produced from selected, washed, sliced and dehydrated olives in brine. It is composed of olive slices and is black, with the typical taste and smell of brined olives. It can be used in soups, stews and other ...展开 Agrotécnica® Dehydrated Black Olives Slices is produced from selected, washed, sliced and dehydrated olives in brine. It is composed of olive slices and is black, with the typical taste and smell of brined olives. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the olive slice. It can also be hydrated with water prior to using as a condiment, such as in relish or wherever fresh sliced olive would normally be used. 收起
Agrotécnica® Dehydrated Boiled Ham Vegenat, S.A. Agrotécnica® Dehydrated Boiled Ham is produced from dehydrated sliced boiled ham. It is a dark pink color with a typical taste and smell of lean pork. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the pork. It c...展开 Agrotécnica® Dehydrated Boiled Ham is produced from dehydrated sliced boiled ham. It is a dark pink color with a typical taste and smell of lean pork. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the pork. It can also be hydrated with water prior to using in a recipe wherever fresh chopped ham would normally be used. 收起
Agrotécnica® Dehydrated Carrot 10x10x2 Vegenat, S.A. Agrotécnica® Dehydrated Carrot 10x10x2 is produced from selected, peeled, washed, sliced, bleached and dehydrated carrots. It is orange-red in color and has the typical taste and smell of carrot. It can be used in soups or rehydrated with water for use in...展开 Agrotécnica® Dehydrated Carrot 10x10x2 is produced from selected, peeled, washed, sliced, bleached and dehydrated carrots. It is orange-red in color and has the typical taste and smell of carrot. It can be used in soups or rehydrated with water for use in salads, veggie mixes and a garnish. 收起
Agrotécnica® Dehydrated Carrot 6x6x6 Vegenat, S.A. Agrotécnica® Dehydrated Carrot 6x6x6 is produced from selected, peeled, washed, sliced, bleached and dehydrated carrots. It is orange-red in color and has the typical taste and smell of carrot. It can be used in soups or rehydrated with water for use in s...展开 Agrotécnica® Dehydrated Carrot 6x6x6 is produced from selected, peeled, washed, sliced, bleached and dehydrated carrots. It is orange-red in color and has the typical taste and smell of carrot. It can be used in soups or rehydrated with water for use in salads, veggie mixes and a garnish. 收起
Agrotécnica® Dehydrated Garlic Flakes Vegenat, S.A. Agrotécnica® Dehydrated Garlic Flakes is produced from selected, peeled, sliced and dehydrated garlic. It is a yellowish-white color with the typical smell and taste of garlic. It can be used as a flavoring in soups, gravies, sauces and other foods or re-...展开 Agrotécnica® Dehydrated Garlic Flakes is produced from selected, peeled, sliced and dehydrated garlic. It is a yellowish-white color with the typical smell and taste of garlic. It can be used as a flavoring in soups, gravies, sauces and other foods or re-hydrated and used as a condiment or in a relish. 收起
Agrotécnica® Dehydrated Garlic Powder Vegenat, S.A. Agrotécnica® Dehydrated Garlic Powder is produced from selected, peeled, sliced and dehydrated garlic. It is a yellowish white powder with the typical taste and smell of garlic. It can be used as a flavoring in soups, gravies, sauces, baked goods, garlic...展开 Agrotécnica® Dehydrated Garlic Powder is produced from selected, peeled, sliced and dehydrated garlic. It is a yellowish white powder with the typical taste and smell of garlic. It can be used as a flavoring in soups, gravies, sauces, baked goods, garlic butter and other foods, or used as a condiment. 收起
Agrotécnica® Dehydrated Gazpacho Powder Vegenat, S.A. Agrotécnica® Dehydrated Gazpacho Powder is a gluten-free powder mix made from tomato, salt, garlic, green pepper, red pepper and lemon. It has a dark orange color and its taste and smell is typical of its ingredients. It can be re-hydrated and used as a g...展开 Agrotécnica® Dehydrated Gazpacho Powder is a gluten-free powder mix made from tomato, salt, garlic, green pepper, red pepper and lemon. It has a dark orange color and its taste and smell is typical of its ingredients. It can be re-hydrated and used as a gazpacho stock base. It can also be used as a flavoring or flavor enhancer in other recipes. 收起
Agrotécnica® Dehydrated Green Olives 3x3 Vegenat, S.A. Agrotécnica® Dehydrated Green Olives 3x3 is produced from selected, washed, sliced and dehydrated olives in brine. It is composed of 3x3mm granules and is green, with the typical taste and smell of brined olives. It can be used in soups, stews and other f...展开 Agrotécnica® Dehydrated Green Olives 3x3 is produced from selected, washed, sliced and dehydrated olives in brine. It is composed of 3x3mm granules and is green, with the typical taste and smell of brined olives. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the olive. It can also be hydrated with water prior to using as a condiment, such as in relish or wherever fresh chopped olive would normally be used. 收起
Agrotécnica® Dehydrated Green Olives Slices Vegenat, S.A. Agrotécnica® Dehydrated Green Olives Slices is produced from selected, washed, sliced and dehydrated olives in brine. It is composed of olive slices and is green, with the typical taste and smell of brined olives. It can be used in soups, stews and other ...展开 Agrotécnica® Dehydrated Green Olives Slices is produced from selected, washed, sliced and dehydrated olives in brine. It is composed of olive slices and is green, with the typical taste and smell of brined olives. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the olive slice. It can also be hydrated with water prior to using as a condiment, such as in relish or wherever fresh sliced olive would normally be used. 收起
Agrotécnica® Dehydrated Green Pepper 10x10 Vegenat, S.A. Agrotécnica® Dehydrated Green Pepper 10x10 is produced from selected, washed, pip-free, sliced and dehydrated green pepper. It is green with the typical smell and taste of green peppers. It can be used as a flavoring and to add color / visual appeal to s...展开 Agrotécnica® Dehydrated Green Pepper 10x10 is produced from selected, washed, pip-free, sliced and dehydrated green pepper. It is green with the typical smell and taste of green peppers. It can be used as a flavoring and to add color / visual appeal to soups, stews and other foods. 收起
Agrotécnica® Dehydrated Lemon Powder Vegenat, S.A. Agrotécnica® Dehydrated Lemon Powder is produced from whole lemons. It is a yellow to white powder with a typical taste and smell of lemon. It can be used as a flavoring in many foods and beverages, such as mayonnaise, lemonade, tartar sauce and marinades...展开 Agrotécnica® Dehydrated Lemon Powder is produced from whole lemons. It is a yellow to white powder with a typical taste and smell of lemon. It can be used as a flavoring in many foods and beverages, such as mayonnaise, lemonade, tartar sauce and marinades. 收起
Agrotécnica® Dehydrated Mashed Potato Flakes Vegenat, S.A. Agrotécnica® Dehydrated Mashed Potato Flakes is produced from selected, peeled, sliced, pre-cooked and dehydrated potato. It is made up of flakes of a yellow to cream color. It has the typical taste and smell of potato. It can be used to make 'instant' ma...展开 Agrotécnica® Dehydrated Mashed Potato Flakes is produced from selected, peeled, sliced, pre-cooked and dehydrated potato. It is made up of flakes of a yellow to cream color. It has the typical taste and smell of potato. It can be used to make 'instant' mashed potatos or be used as a thickener for sauces. It can also contribute to the flavor profile of stews and soups and other foods. 收起
Agrotécnica® Dehydrated Mushroom Powder Vegenat, S.A. Agrotécnica® Dehydrated Mushroom Powder is produced from selected, washed, and dehydrated mushrooms. It is a dark beige powder with a typical mushroomy taste and smell. It can be used as a flavoring in foods and beverages, or as a condiment.
Agrotécnica® Dehydrated Onion Slices - Large copped onion Vegenat, S.A. Agrotécnica® Dehydrated Onion Slices - Large copped onion is produced from selected onions, washed, peeled and chopped into large pieces and dehydrated. It is white to yellowish white and has a typical onion taste and smell. It can be used in soups, stews...展开 Agrotécnica® Dehydrated Onion Slices - Large copped onion is produced from selected onions, washed, peeled and chopped into large pieces and dehydrated. It is white to yellowish white and has a typical onion taste and smell. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the onion. It can also be hydrated with water prior to using as a condiment, such as in relish or wherever fresh chopped onion would normally be used. 收起
Agrotécnica® Dehydrated Onion Slices - Minced onion Vegenat, S.A. Agrotécnica® Dehydrated Onion Slices - Minced onion is produced from selected onions, washed, peeled, minced and dehydrated. It is white to yellowish white and has a typical onion taste and smell. It can be used in soups, stews and other foods which conta...展开 Agrotécnica® Dehydrated Onion Slices - Minced onion is produced from selected onions, washed, peeled, minced and dehydrated. It is white to yellowish white and has a typical onion taste and smell. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the onion. It can also be hydrated with water prior to using as a condiment, such as in relish or wherever fresh, minced onion would normally be used. 收起
Agrotécnica® Dehydrated Onion Slices - Small chopped onion Vegenat, S.A. Agrotécnica® Dehydrated Onion Slices - Small chopped onion is produced from selected onions, washed, peeled and chopped into small pieces and dehydrated. It is white to yellowish white and has a typical onion taste and smell. It can be used in soups, stew...展开 Agrotécnica® Dehydrated Onion Slices - Small chopped onion is produced from selected onions, washed, peeled and chopped into small pieces and dehydrated. It is white to yellowish white and has a typical onion taste and smell. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the onion. It can also be hydrated with water prior to using as a condiment, such as in relish or wherever fresh, finely chopped onion would normally be used. 收起
Agrotécnica® Dehydrated Orange Powder Vegenat, S.A. Agrotécnica® Dehydrated Orange Powder is produced using selected whole, washed, sliced oranges (the juice is lost and mainly the rind remains) which are then dehydrated. It is an orange to yellow powder with a typical orange flavor. It can be used as a fl...展开 Agrotécnica® Dehydrated Orange Powder is produced using selected whole, washed, sliced oranges (the juice is lost and mainly the rind remains) which are then dehydrated. It is an orange to yellow powder with a typical orange flavor. It can be used as a flavoring in many foods and beverages, such as orange drinks, marinades a duck a l'orange. 收起
Agrotécnica® Dehydrated Organic Onion Slices Vegenat, S.A. Agrotécnica® Dehydrated Organic Onion Slices is produced from selected organic onions, washed, peeled and chopped into large pieces and dehydrated. It is white to yellowish white and has a typical onion taste and smell. It can be used in soups, stews and ...展开 Agrotécnica® Dehydrated Organic Onion Slices is produced from selected organic onions, washed, peeled and chopped into large pieces and dehydrated. It is white to yellowish white and has a typical onion taste and smell. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the onion. It can also be hydrated with water prior to using as a condiment, such as in relish or wherever fresh chopped onion would normally be used. 收起
Agrotécnica® Dehydrated Parsley Leaves 2mm Vegenat, S.A. Agrotécnica® Dehydrated Parsley Leaves 2mm is produced from selected, washed and dehydrated parsley leaves cut to 2mm size. It is a rich green color, with the typical taste and smell of parsley. It can be used as a flavoring and to add color / visual appe...展开 Agrotécnica® Dehydrated Parsley Leaves 2mm is produced from selected, washed and dehydrated parsley leaves cut to 2mm size. It is a rich green color, with the typical taste and smell of parsley. It can be used as a flavoring and to add color / visual appeal to soups, stews and other foods. 收起
Agrotécnica® Dehydrated Parsley Leaves 4mm Vegenat, S.A. Agrotécnica® Dehydrated Parsley Leaves 4mm is produced from selected, washed and dehydrated parsley leaves cut to 4mm size. It is a rich green color, with the typical taste and smell of parsley. It can be used as a flavoring and to add color / visual appe...展开 Agrotécnica® Dehydrated Parsley Leaves 4mm is produced from selected, washed and dehydrated parsley leaves cut to 4mm size. It is a rich green color, with the typical taste and smell of parsley. It can be used as a flavoring and to add color / visual appeal to soups, stews and other foods. 收起
Agrotécnica® Dehydrated Pre-cooked Chickpeas Vegenat, S.A. Agrotécnica® Dehydrated Pre-cooked Chickpeas is produced from whole, selected, precooked and dehydrated chickpeas. It is a light-brown to beige color and is comprised of whole chickpeas or Garbanzo beans. It has the typical taste and smell of chickpeas an...展开 Agrotécnica® Dehydrated Pre-cooked Chickpeas is produced from whole, selected, precooked and dehydrated chickpeas. It is a light-brown to beige color and is comprised of whole chickpeas or Garbanzo beans. It has the typical taste and smell of chickpeas and can be used in soups, stews and other foods which contain enough liquid to re-hydrate the chickpea. It can also be hydrated with water prior to using wherever fresh whole Garbanzo beans would normally be used. 收起
Agrotécnica® Dehydrated Pumpkin Vegenat, S.A. Agrotécnica® Dehydrated Pumpkin is produced from selected, peeled, sliced and dehydrated pumpkin. It is an orange powder with a typical pumpkin taste and smell. It can be used as a flavoring in baked goods and other foods and beverages.
Agrotécnica® Dehydrated Red Pepper 10x10 Vegenat, S.A. Agrotécnica® Dehydrated Red Pepper 10x10 is produced from selected, washed, pip-free, sliced and dehydrated red pepper. It is red in color and has a typical red pepper taste and smell. It can be used in soups, stews, omelettes and other foods which contai...展开 Agrotécnica® Dehydrated Red Pepper 10x10 is produced from selected, washed, pip-free, sliced and dehydrated red pepper. It is red in color and has a typical red pepper taste and smell. It can be used in soups, stews, omelettes and other foods which contain enough liquid to re-hydrate the red pepper. It can also be hydrated with water prior to using as a condiment, such as in relish or salsa or wherever fresh chopped red pepper would normally be used. 收起
Agrotécnica® Dehydrated Roasted Onion Vegenat, S.A. Agrotécnica® Dehydrated Roasted Onion is produced from selected, washed, peeled, sliced, dehydrated, roasted and ground onion. It is a pale toffee colored powder with a typical smell and taste of roasted onion. It can be used as a flavoring in soups, grav...展开 Agrotécnica® Dehydrated Roasted Onion is produced from selected, washed, peeled, sliced, dehydrated, roasted and ground onion. It is a pale toffee colored powder with a typical smell and taste of roasted onion. It can be used as a flavoring in soups, gravies, sauces, baked goods and other foods, or used as a condiment. 收起
Agrotécnica® Dehydrated Runner Beans Vegenat, S.A. Agrotécnica® Dehydrated Runner Bean Powder is produced from selected, peeled, sliced and dehydrated runner beans. It is a green mix of powder and chunks of runner beans and bean pods. It has the typical taste and smell of runner beans. It can be used in s...展开 Agrotécnica® Dehydrated Runner Bean Powder is produced from selected, peeled, sliced and dehydrated runner beans. It is a green mix of powder and chunks of runner beans and bean pods. It has the typical taste and smell of runner beans. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the product. It can also be hydrated with water prior to using in applications wherever fresh cut runner beans would normally be used. 收起
Agrotécnica® Dehydrated Special Sliced Garlic Vegenat, S.A. Agrotécnica® Dehydrated Special Sliced Garlic is produced from selected, peeled, sliced and dehydrated garlic. It is a yellowish-white, granular powder similar in size to chopped garlic. It has the typical smell and taste of garlic and can be used as a f...展开 Agrotécnica® Dehydrated Special Sliced Garlic is produced from selected, peeled, sliced and dehydrated garlic. It is a yellowish-white, granular powder similar in size to chopped garlic. It has the typical smell and taste of garlic and can be used as a flavoring in soups, gravies, sauces and other foods. It can also be hydrated with water prior to using as a condiment, such as in relish or wherever fresh chopped garlic would normally be used. 收起
Agrotécnica® Dehydrated Spinach Vegenat, S.A. Agrotécnica® Dehydrated Spinach is produced from washed, dehydrated and ground spinach. It is a green to dark green powder with a typical spinach taste and smell. It can be used as a flavoring in soups, stews and other foods and beverages.
Agrotécnica® Dehydrated Tomato Chunks 10x10 Vegenat, S.A. Agrotécnica® Dehydrated Tomato Chunks 10x10 is produced from selected, washed, sliced and dehydrated tomato. It is an intense red color with a typical tomato taste and smell. It can be used in soups, stews and other foods which contain enough liquid to r...展开 Agrotécnica® Dehydrated Tomato Chunks 10x10 is produced from selected, washed, sliced and dehydrated tomato. It is an intense red color with a typical tomato taste and smell. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the tomato. It can also be hydrated with water prior to using as a condiment, such as in relish or salsa or wherever fresh chopped tomato would normally be used. 收起
Agrotécnica® Dehydrated Tomato Powder Vegenat, S.A. Agrotécnica® Dehydrated Tomato Powder is a loose reddish/orange coloured powder obtained by atomising cold break tomato purée made from healthy, mature red tomatoes. It is a red/orange uniform fine particle powder with a typical tomato taste and smell. I...展开 Agrotécnica® Dehydrated Tomato Powder is a loose reddish/orange coloured powder obtained by atomising cold break tomato purée made from healthy, mature red tomatoes. It is a red/orange uniform fine particle powder with a typical tomato taste and smell. It can be used for flavoring in sauces, stews, soups and beverages. 收起
Agrotécnica® Dehydrated White and Green Leek Vegenat, S.A. Agrotécnica® Dehydrated White and Green Leek is produced from selected, washed, powdered and dehydrated leeks. It is a cream white powder with a typical leek taste and smell. It can be used as a flavoring in soups, stews and other foods and beverages.
Agrotécnica® Dehydrated Zucchini Powder Vegenat, S.A. Agrotécnica® Dehydrated Zucchini Powder is produced from selected, washed, sliced and dehydrated courgettes. It is a greenish yellow color with the typical taste and smell of zucchini. It can be used for flavoring in sauces, stews, soups and beverages.
Agrotécnica® Freeze-dried Blueberry Vegenat, S.A. Agrotécnica® Freeze-dried Blueberry is produced from selected freeze-dried wild blueberry. It is a dark purple to almost black berry with a typical blueberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings...展开 Agrotécnica® Freeze-dried Blueberry is produced from selected freeze-dried wild blueberry. It is a dark purple to almost black berry with a typical blueberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and other recipies which call for whole blueberries. 收起
Agrotécnica® Freeze-dried Chicken Meat Vegenat, S.A. Agrotécnica® Freeze-dried Chicken Meat is produced from selected chicken meat from which the skin, fat and visible tendons are removed before being cooked, diced and freeze-dried. It has a light cream color and has a taste and smell typical of chicken. It...展开 Agrotécnica® Freeze-dried Chicken Meat is produced from selected chicken meat from which the skin, fat and visible tendons are removed before being cooked, diced and freeze-dried. It has a light cream color and has a taste and smell typical of chicken. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the chicken. It can also be hydrated with water prior to using wherever fresh chicken pieces would normally be used. 收起
Agrotécnica® Freeze-dried Courgette Vegenat, S.A. Agrotécnica® Freeze-dried Courgette is produced from selected, washed, sliced, diced and freeze-dried courgettes. It is light green to yellow in color and has a typical courgette or zucchini taste and smell. It can be used in soups, stews and other foods ...展开 Agrotécnica® Freeze-dried Courgette is produced from selected, washed, sliced, diced and freeze-dried courgettes. It is light green to yellow in color and has a typical courgette or zucchini taste and smell. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the courgette pieces. It can also be hydrated with water prior to using wherever fresh diced courgette would normally be used. 收起
Agrotécnica® Freeze-dried Cranberry Vegenat, S.A. Agrotécnica® Freeze-dried Cranberry is produced from selected freeze-dried cranberry. It is a red berry with a typical cranberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and other recipies which cal...展开 Agrotécnica® Freeze-dried Cranberry is produced from selected freeze-dried cranberry. It is a red berry with a typical cranberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and other recipies which call for whole cranberries. 收起
Agrotécnica® Freeze-dried Hake Vegenat, S.A. Agrotécnica® Freeze-dried Hake is produced from selected skinned, boiled, diced and freeze-dried hake fillets. It is cream colored and has a typical hake seafood taste and smell. It can be used in soups, stews and other foods which contain enough liquid t...展开 Agrotécnica® Freeze-dried Hake is produced from selected skinned, boiled, diced and freeze-dried hake fillets. It is cream colored and has a typical hake seafood taste and smell. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the hake. It can also be hydrated with water prior to using wherever fresh hake pieces would normally be used. 收起
Agrotécnica® Freeze-dried Ham Vegenat, S.A. Agrotécnica® Freeze-dried Ham is produced from dehydrated diced boiled ham. It has a dark pink color with a taste and smell typical of lean pork. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the ham. It can also...展开 Agrotécnica® Freeze-dried Ham is produced from dehydrated diced boiled ham. It has a dark pink color with a taste and smell typical of lean pork. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the ham. It can also be hydrated with water prior to using wherever fresh ham pieces would normally be used. 收起
Agrotécnica® Freeze-dried Peas Vegenat, S.A. Agrotécnica® Freeze-dried Peas is produced from selected, bleached and freeze-dried whole peas. It is light green to green and has a typical taste and smell of peas. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate ...展开 Agrotécnica® Freeze-dried Peas is produced from selected, bleached and freeze-dried whole peas. It is light green to green and has a typical taste and smell of peas. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the peas. It can also be hydrated with water prior to using wherever fresh peas would normally be used. 收起
Agrotécnica® Freeze-dried Raspberry Chopped Vegenat, S.A. Agrotécnica® Freeze-dried Raspberry Chopped is produced from selected freeze-dried, sliced raspberries. It is chopped portions of red berry with a typical raspberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, f...展开 Agrotécnica® Freeze-dried Raspberry Chopped is produced from selected freeze-dried, sliced raspberries. It is chopped portions of red berry with a typical raspberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and other recipies which call for sliced or chopped raspberries. 收起
Agrotécnica® Freeze-dried Shrimp Vegenat, S.A. Agrotécnica® Freeze-dried Shrimp is produced from selected, peeled, boiled and dehydrated whole shrimp. It has a typical shrimp coloration, taste and smell. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the shrim...展开 Agrotécnica® Freeze-dried Shrimp is produced from selected, peeled, boiled and dehydrated whole shrimp. It has a typical shrimp coloration, taste and smell. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the shrimp. It can also be hydrated with water prior to using wherever fresh shrimp would normally be used. 收起
Agrotécnica® Freeze-dried Strawberry Vegenat, S.A. Agrotécnica® Freeze-dried Strawberry is produced from selected freeze-dried, sliced strawberries. It is chopped portions of red berry with a typical strawberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillin...展开 Agrotécnica® Freeze-dried Strawberry is produced from selected freeze-dried, sliced strawberries. It is chopped portions of red berry with a typical strawberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and other recipies which call for sliced or chopped strawberries. 收起
Agrotécnica® Freeze-dried Turkey Meat Vegenat, S.A. Agrotécnica® Freeze-dried Turkey Meat is produced from selected turkey meat from which the skin, fat and visible tendons are removed before being cooked, diced and freeze-dried. It has a light cream color with a taste and smell typical of turkey. It can b...展开 Agrotécnica® Freeze-dried Turkey Meat is produced from selected turkey meat from which the skin, fat and visible tendons are removed before being cooked, diced and freeze-dried. It has a light cream color with a taste and smell typical of turkey. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the turkey. It can also be hydrated with water prior to using wherever fresh turkey pieces would normally be used. 收起
Agrotécnica® Freeze-dried Veal Vegenat, S.A. Agrotécnica® Freeze-dried Veal is produced from selected veal from which the skin, fat and visible tendons are removed before being cooked, diced and freeze-dried. It has a dark cream color with a taste and smell typical of veal. It can be used in soups, ...展开 Agrotécnica® Freeze-dried Veal is produced from selected veal from which the skin, fat and visible tendons are removed before being cooked, diced and freeze-dried. It has a dark cream color with a taste and smell typical of veal. It can be used in soups, stews and other foods which contain enough liquid to re-hydrate the veal. It can also be hydrated with water prior to using wherever fresh veal pieces would normally be used. 收起
Agrotécnica® Freeze-dried Whole Raspberry Vegenat, S.A. Agrotécnica® Freeze-dried Whole Raspberry is produced from selected freeze-dried Heritage variety raspberries. It is a red berry with a typical raspberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and...展开 Agrotécnica® Freeze-dried Whole Raspberry is produced from selected freeze-dried Heritage variety raspberries. It is a red berry with a typical raspberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and other recipies which call for whole raspberries. 收起
Agrotécnica® Sofrito for fish Vegenat, S.A. Agrotécnica® Sofrito for fish is a mix of dehydrated garlic and onion in chunks. It is light brown and has a typical onion and garlic taste and smell. It can be re-hydrated and used in soups, stews and sauces, or added to any typical sofrito recipe.
Agrotécnica® Soup Julienne With Potato Vegenat, S.A. Agrotécnica® Soup Julienne With Potato is a mix of dehydrated pieces of selected, washed, peeled, diced and dehydrated potato, carrot, onion, leek, parsnip, parsley, celery and white cabbage. It has a color, taste and smell typical of its components. It c...展开 Agrotécnica® Soup Julienne With Potato is a mix of dehydrated pieces of selected, washed, peeled, diced and dehydrated potato, carrot, onion, leek, parsnip, parsley, celery and white cabbage. It has a color, taste and smell typical of its components. It can be used in soups, stews, omelettes and other foods which contain enough liquid to re-hydrate the mix. It can also be hydrated with water prior to using wherever a mix of fresh diced potato, carrot, onion, leek, parsnip, parsley, celery and white cabbage would normally be used. 收起
Agrotécnica® Soup Julienne Without Potato Vegenat, S.A. Agrotécnica® Soup Julienne Without Potato is a mix of dehydrated pieces of selected, washed, peeled, diced and dehydrated carrot, onion, leek, parsnip, parsley, celery and white cabbage. It has a color, taste and smell typical of its components. It can be...展开 Agrotécnica® Soup Julienne Without Potato is a mix of dehydrated pieces of selected, washed, peeled, diced and dehydrated carrot, onion, leek, parsnip, parsley, celery and white cabbage. It has a color, taste and smell typical of its components. It can be used in soups, stews, omelettes and other foods which contain enough liquid to re-hydrate the mix. It can also be hydrated with water prior to using wherever a mix of fresh diced carrot, onion, leek, parsnip, parsley, celery and white cabbage would normally be used. 收起
Calcium D-Pantothenate Zhejiang Hangzhou Xinfu Pharmaceutical Co., Ltd. 浙江杭州鑫富药业股份有限公司 Calcium D-Pantothenate is a white powder that is odorless and slightly hygroscopic. This product tastes a little bit bitter, and is often used as vitamins in the food, feed, and pharmaceutical industry.
Corn Starch Futaste Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and...展开 Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and modified starch. Corn Starch is used in the food industry for meats, beer, and gourmet powders. 收起
Crystalline Fructose Futaste Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This...展开 Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This product can also be applied in breads, cakes, creams, marmalades, and chocolate. This product is typically used as a replacement for high-fructose corn syrup and table sugar. 收起
D-Xylose Futaste D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about w...展开 D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about weight control. This product has a similar function to dietary fiber. 收起
Dextrose Monohydrate Futaste Dextrose Monohydrate is a white powder with a sweet taste. This product is used as a sweetener replacement to cane sugar. Dextrose Monohydrate can be used in the food industry to fortify color, add flavor, and prolong shelf life.
Dulcitol Futaste Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to bi...展开 Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to biochemical reagents, and is mainly used in bacterial identification and medium formula and is a necessary and important sugar alcohol for microbe research, the prevention, and the treatment of disease. Dulcitol can be used for shaping medicine to improve the appearance and stability of the tablets. Injections of Dulcitol are important in medicine for curing Rheumatoid and anti-leukemic. 收起
Erythritol Futaste Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability a...展开 Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability and quick absorption. This product can be used to sweetened drinks, bakery food, meat flavoring or seasoning, and confectionery. 收起
Glucose Syrup Futaste Glucose Syrup is a colorless and transparent viscous liquid with a soft sweet taste. This product is made from corn starch with maltose. Glucose Syrup is widely used in the food industry for the production of candy, soft drinks, and frozen foods.
Injection Grade Dextrose Anhydrous Futaste Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to pro...展开 Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to provide energy. 收起
Isomalt Futaste Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice c...展开 Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice cream, jelly & jam, cake, daubing food/paste, and table-use sweet flavoring. It is safe for use by diabetics, is low in calories, and does not absorb moisture. 收起
L-Arabinose Futaste L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-...展开 L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-calorie natural compound sweetener. It is beneficial to anti-obesity prevention and an aid for high blood sugar in diabetes patients. 收起
Maize Protein Futaste Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kind...展开 Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kinds of amino phenol. This product can be used to extract edible pigment, to be the substrate in the fermentation industry, and used to produce high quality feeding stuff for fish and poultry. 收起
Maltitol Futaste Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moistur...展开 Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moisture retention. Maltitol can be used in functional food, confectionery and chocolate, fruit juice drinks, and frozen food. 收起
Maltodextrin Futaste Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the ...展开 Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the beverage industry to add more flavor and to reduce the sweet taste and cost. 收起
Pantethine 50% Zhejiang Hangzhou Xinfu Pharmaceutical Co., Ltd. 浙江杭州鑫富药业股份有限公司 泛硫乙胺50%是一种白色或类似白色的颗粒。它是由泛硫乙胺,微粉硅胶,以及微晶纤维素组成的。在化妆品中,泛硫乙胺用于保护肌肤细胞免受环境侵害,保持肌肤水分,有助于改善干燥肌肤以及防止肌肤受自由基损伤。
Pantethine 80% Zhejiang Hangzhou Xinfu Pharmaceutical Co., Ltd. 浙江杭州鑫富药业股份有限公司 泛硫乙胺80%是一种无色或浅黄色,澄清粘稠的液体,易溶于水和甲醇,见光易分解。在化妆品应用中,它常用于保护肌肤细胞不受环境侵害,长效保持肌肤水润,有助于改善干燥肌肤,同时使肌肤免受自由基损伤。该产品也可用作头发喷雾中延长头发滋润感的保湿剂。这款产品用于烫发过程中可提高效率。
Sofrito for paella Vegenat, S.A. Agrotécnica® Sofrito for paella is a mix of dehydrated onion, tomato, green pepper, garlic and red pepper. It is mulit-color and has a typical taste and smell of onion, tomato, green pepper, garlic and red pepper. It can be re-hydrated and used in soups, ...展开 Agrotécnica® Sofrito for paella is a mix of dehydrated onion, tomato, green pepper, garlic and red pepper. It is mulit-color and has a typical taste and smell of onion, tomato, green pepper, garlic and red pepper. It can be re-hydrated and used in soups, stews and sauces, or added to any typical sofrito paella recipes. 收起
Sorbitol Futaste Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confecti...展开 Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confectionery, bakery foods, frozen dessert, biscuit, cake, sugar-coat and chocolate. It has one third less calories than sucrose, is anti-cariogenic, and anti-crystallization. 收起
Sterol Futaste Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally u...展开 Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally used for making corn bran. 收起
Sucralose Zhejiang Hangzhou Xinfu Pharmaceutical Co., Ltd. 浙江杭州鑫富药业股份有限公司 Sucralose is a white to off-white crystalline powder that is stable to heat, light and acids. This product is 600 times sweeter than sucrose, and is calorie-free. It is often used as a sweetener for baking, canning, pasteurization, and also can be used in...展开 Sucralose is a white to off-white crystalline powder that is stable to heat, light and acids. This product is 600 times sweeter than sucrose, and is calorie-free. It is often used as a sweetener for baking, canning, pasteurization, and also can be used in confections, jams, milk products, baked goods, ice cream, wine, carbonated drinks and still beverages. 收起
Xlyo-Oligosaccharide Futaste Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, prot...展开 Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, protect liver function, and reduce cholesterol in blood serum. It also helps to improve organism immunity and anti-cancer, reduce blood pressure, and promote the generation of many nutrients from organisms. Xylo-Oligosaccharide can be used in the food industry in meal, cakes, flavoring, desserts, canned foods and confectionery. It can be used in all kinds of drinks like yogurt, lactobacillus drinks, carbonate drinks and other acidity drinks. 收起
Xylitol Futaste Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mou...展开 Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mouth. This product can be used in foods and beverages as a substitute to sucrose, and is safe for diabetics. Xylitol is ideally used in gum, chewing gum, toffee, soft candy, jelly, chocolate, chewing tablets, soft drinks, milk, bread, preserved fruit, biscuit, yogurt, jam, and porridge. It helps to keep a longer and better sweet taste because of its non-fermentability by yeast. 收起