| Allura Red | Parshwanath Group | Allura Red is a red azo dye used as a color additive in the food industry with the Color Index No. 16035. Also known as Red 40 or E129, Allura Red has the appearance of a dark red powder. The product has a heat stability of 5 and an alkali stability of 4,...展开 Allura Red is a red azo dye used as a color additive in the food industry with the Color Index No. 16035. Also known as Red 40 or E129, Allura Red has the appearance of a dark red powder. The product has a heat stability of 5 and an alkali stability of 4, and is used to color many food items including chewing gum, candy, ice cream, jellies, jams, processed cheese, etc. 收起 | |
| Amaranth | Parshwanath Group | Amaranth is a dark red to purple azo dye that is used as a food colorant or to color cosmetics. Also known as Red 2 or E123, Amaranth has the Color Index No. 16185. The dye has a heat stability level of 5 and an alkali stability level of 4, and is often u...展开 Amaranth is a dark red to purple azo dye that is used as a food colorant or to color cosmetics. Also known as Red 2 or E123, Amaranth has the Color Index No. 16185. The dye has a heat stability level of 5 and an alkali stability level of 4, and is often used in alcoholic beverages, soft drinks, cake mixes, ice cream, jams, jellies, and processed foods. 收起 | |
| Brilliant Blue FCF | Parshwanath Group | Brilliant Blue FCF is a reddish, blue powder and is used for coloring foods. Also known as Blue 1 or E133, Brilliant Blue FCF is a synthetic dye produced using aromatic hydrocarbons from petroleum. Blue 1 has an alkali, heat, and light stability of 5. Thi...展开 Brilliant Blue FCF is a reddish, blue powder and is used for coloring foods. Also known as Blue 1 or E133, Brilliant Blue FCF is a synthetic dye produced using aromatic hydrocarbons from petroleum. Blue 1 has an alkali, heat, and light stability of 5. This bright blue color is often found in ice cream, ice pops, icings, blue curacao, and blue raspberry flavored products. 收起 | |
| Buttermilk Emulco | Green House Ingredient Sdn Bhd | Buttermilk Emulco is a natural flavoring liquid that has a buttermilk taste and aroma. This product is used to enhance flavor, aroma and moisture retention in baked products. It also helps to stabilize viscosity in food products. Buttermilk Emulco is foun...展开 Buttermilk Emulco is a natural flavoring liquid that has a buttermilk taste and aroma. This product is used to enhance flavor, aroma and moisture retention in baked products. It also helps to stabilize viscosity in food products. Buttermilk Emulco is found in baked goods, dough, mixes, ice cream, waffles, topping and fillings. 收起 | |
| Cake Emulsifier Gel (Quick Gel) | Green House Ingredient Sdn Bhd | Cake Emulsifier Gel (Quick Gel) is a naturally made emulsifier that appears as a gel. This product improves viscosity, aroma and moisture retention. It also helps to prevent separation of ingredients in processed foods. Cake Emulsifier Gel (Quick Gel) is ...展开 Cake Emulsifier Gel (Quick Gel) is a naturally made emulsifier that appears as a gel. This product improves viscosity, aroma and moisture retention. It also helps to prevent separation of ingredients in processed foods. Cake Emulsifier Gel (Quick Gel) is found in baked goods, ice cream, toppings, waffle and fillings. 收起 | |
| Calcium D-Pantothenate | Zhejiang Hangzhou Xinfu Pharmaceutical Co., Ltd. 浙江杭州鑫富药业股份有限公司 | Calcium D-Pantothenate is a white powder that is odorless and slightly hygroscopic. This product tastes a little bit bitter, and is often used as vitamins in the food, feed, and pharmaceutical industry. | |
| Carmoisine | Parshwanath Group | Carmoisine, also known as Azorubine or Food Red 3, is a synthetic red color food dye and part of the azo family of dyes. Carmoisine has a water solubility level of 120 grams per litre and is used as a food or beverage additive in UK and some other countri...展开 Carmoisine, also known as Azorubine or Food Red 3, is a synthetic red color food dye and part of the azo family of dyes. Carmoisine has a water solubility level of 120 grams per litre and is used as a food or beverage additive in UK and some other countries. The product has the Color Index No. 14720 and is used primarily in desserts and sugary food products, such as jams and cheesecakes. 收起 | |
| Chimax-G | Amicogen | Chimax-G is derived from Trichoderma viride and produces D-glucosamine from chitosan. A white or yellow, freeze-dried powder, it is an Exo type of chitosanase and has applications in the production of glucosamine production. | |
| Chimax-N | Amicogen | Chimax-N is derived from Trichoderma viride and produces NAG(N-acetyl glucosamine) from chitin. This product is a white or yellow colored, freeze-dried powder. It has applications in the production of N-acetyl glucosamine. | |
| Chimax-O | Amicogen | Chimax-O is derived from Bacillus sp. and produces chitosan oligosaccharides from chitosan. A white or yellow-colored freeze-dried powder, this product has applications in the production of chitosan oligosaccharide. | |
| Chocolate Brown HT | Parshwanath Group | Chocolate Brown HT is a brown synthetic coal tar diazo dye and has the Color Index No. 20285. Also known as E155 or Food Brown 3, it is used a color substitute for cocoa or caramel. Used in the food industry with chocolate cakes, sometimes milk, cheeses, ...展开 Chocolate Brown HT is a brown synthetic coal tar diazo dye and has the Color Index No. 20285. Also known as E155 or Food Brown 3, it is used a color substitute for cocoa or caramel. Used in the food industry with chocolate cakes, sometimes milk, cheeses, yogurts, jams or fruit products. 收起 | |
| Chocolate Emulco | Green House Ingredient Sdn Bhd | Chocolate Emulco is a natural flavoring liquid that has a chocolate taste and aroma. This product is used to enhance flavor, aroma and moisture retention in baked products. It also helps to stabilize viscosity in food products. Chocolate Emulco is found i...展开 Chocolate Emulco is a natural flavoring liquid that has a chocolate taste and aroma. This product is used to enhance flavor, aroma and moisture retention in baked products. It also helps to stabilize viscosity in food products. Chocolate Emulco is found in baked goods, dough, mixes, ice cream, waffles, topping and fillings. 收起 | |
| Coffee Emulco | Green House Ingredient Sdn Bhd | Coffee Emulco is a natural flavoring liquid that has a characteristic coffee taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity in b...展开 Coffee Emulco is a natural flavoring liquid that has a characteristic coffee taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity in baked products. Coffee Emulco is found in baked goods, dough, mixes, ice cream, waffles, topping and fillings. 收起 | |
| Erythrosine | Parshwanath Group | Erythrosine is a cherry-pink synthetic dye, normally used for food coloring. Also known as Red No. 3 or E127, Erythrosine contains a light and alkali stability of 3 and a heat stability of 4. This product has a Color Index No. 45430 and is often used in s...展开 Erythrosine is a cherry-pink synthetic dye, normally used for food coloring. Also known as Red No. 3 or E127, Erythrosine contains a light and alkali stability of 3 and a heat stability of 4. This product has a Color Index No. 45430 and is often used in sweets like candies, and even cake-decorating gels. 收起 | |
| Green Tea Flavour | Green House Ingredient Sdn Bhd | Green Tea Flavour is a natural flavoring liquid that has a green tea taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity and acts as a...展开 Green Tea Flavour is a natural flavoring liquid that has a green tea taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity and acts as an effective food coloring agent in baked products. Green Tea Flavour is found in baked goods, dough, mixes, ice cream, waffles, topping and fillings. 收起 | |
| Indigo Carmine | Parshwanath Group | Indigo Carmine is a food colorant and is also known to be a pH indicator. Also known as Blue #2 by FD&C, this product turns blue at the pH of 11.4 and yellow at 13.0, making it useful in pH indication tests. Indigo Carmine has the E number E132 and the Co...展开 Indigo Carmine is a food colorant and is also known to be a pH indicator. Also known as Blue #2 by FD&C, this product turns blue at the pH of 11.4 and yellow at 13.0, making it useful in pH indication tests. Indigo Carmine has the E number E132 and the Color Index No. 73015. Alkali stability for Blue 2 is 3 while the light stability is 6 and heat stability is 5. It is often used in chewing gum, confectionery, food supplements, processed cheese, candy, etc. 收起 | |
| Milk Emulco | Green House Ingredient Sdn Bhd | Milk Emulco is a natural flavoring liquid that has a creamy taste and aroma. This product is used to enhance flavor, aroma and moisture retention in baked products. It also helps to stabilize viscosity in food products. Milk Emulco is found in baked goods...展开 Milk Emulco is a natural flavoring liquid that has a creamy taste and aroma. This product is used to enhance flavor, aroma and moisture retention in baked products. It also helps to stabilize viscosity in food products. Milk Emulco is found in baked goods, dough, mixes, ice cream, waffles, topping and fillings. 收起 | |
| Orange Emulco | Green House Ingredient Sdn Bhd | Orange Emulco is a natural flavoring liquid that has an orange taste and aroma. This product is used to enhance flavor, aroma and moisture retention in baked products. Orange Emulco is used in baked goods, dough, mixes and toppings. | |
| Pandan Coconut | Green House Ingredient Sdn Bhd | Pandan Coconut is a natural flavoring liquid that has a characteristic coconut taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity and...展开 Pandan Coconut is a natural flavoring liquid that has a characteristic coconut taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity and acts as an effective food coloring agent in baked products. Pandan Coconut is found in baked goods, dough, mixes, ice cream, waffles, topping and fillings. 收起 | |
| Pandan Emulco | Green House Ingredient Sdn Bhd | Pandan Emulco is a natural flavoring liquid that has a pandan taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity and acts as an effec...展开 Pandan Emulco is a natural flavoring liquid that has a pandan taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity and acts as an effective food coloring agent in baked products. Pandan Emulco is found in baked goods, dough, mixes, ice cream, waffles, topping and fillings. 收起 | |
| Pantethine 50% | Zhejiang Hangzhou Xinfu Pharmaceutical Co., Ltd. 浙江杭州鑫富药业股份有限公司 | 泛硫乙胺50%是一种白色或类似白色的颗粒。它是由泛硫乙胺，微粉硅胶，以及微晶纤维素组成的。在化妆品中，泛硫乙胺用于保护肌肤细胞免受环境侵害，保持肌肤水分，有助于改善干燥肌肤以及防止肌肤受自由基损伤。 | |
| Pantethine 80% | Zhejiang Hangzhou Xinfu Pharmaceutical Co., Ltd. 浙江杭州鑫富药业股份有限公司 | 泛硫乙胺80%是一种无色或浅黄色，澄清粘稠的液体，易溶于水和甲醇，见光易分解。在化妆品应用中，它常用于保护肌肤细胞不受环境侵害，长效保持肌肤水润，有助于改善干燥肌肤，同时使肌肤免受自由基损伤。该产品也可用作头发喷雾中延长头发滋润感的保湿剂。这款产品用于烫发过程中可提高效率。 | |
| Ponceau 4R | Parshwanath Group | Ponceau 4R is a synthetic coloring that is sometimes used as a red food colorant. Ponceau 4R is soluble in water at 120 grams per litre with an alkali stability of 4. This can be used in a variety of food products to add a red color. Also known as E124, P...展开 Ponceau 4R is a synthetic coloring that is sometimes used as a red food colorant. Ponceau 4R is soluble in water at 120 grams per litre with an alkali stability of 4. This can be used in a variety of food products to add a red color. Also known as E124, Ponceau 4R is synthesized from aromatic hydrocarbons in petroleum and is considered to be a carcinogenic. This product contains the Color Index No. 16255, and is used in a wide variety of food products such as candy, fruit fillings, fruit preparations, and dairy based desserts. 收起 | |
| Quinoline Yellow | Parshwanath Group | Quinoline Yellow, also known as Yellow 10 or E104, is a yellow food dye that is soluble with water at the rate of 120 grams per liter. Quinoline Yellow has a light, heat and alkali stability rating of 4 and has the Color Index No. 47005. This product is a...展开 Quinoline Yellow, also known as Yellow 10 or E104, is a yellow food dye that is soluble with water at the rate of 120 grams per liter. Quinoline Yellow has a light, heat and alkali stability rating of 4 and has the Color Index No. 47005. This product is a greenish yellow dye in the form of a powder that is used as a food additive in juices or sorbet. 收起 | |
| Strawberry Emulco | Green House Ingredient Sdn Bhd | Strawberry Emulco is a natural flavoring liquid that has a characteristic coconut taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity ...展开 Strawberry Emulco is a natural flavoring liquid that has a characteristic coconut taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity and acts as an effective food coloring agent in baked products. Strawberry Emulco is found in baked goods, dough, mixes, ice cream, waffles, topping and fillings. 收起 | |
| Sucralose | Zhejiang Hangzhou Xinfu Pharmaceutical Co., Ltd. 浙江杭州鑫富药业股份有限公司 | Sucralose is a white to off-white crystalline powder that is stable to heat, light and acids. This product is 600 times sweeter than sucrose, and is calorie-free. It is often used as a sweetener for baking, canning, pasteurization, and also can be used in...展开 Sucralose is a white to off-white crystalline powder that is stable to heat, light and acids. This product is 600 times sweeter than sucrose, and is calorie-free. It is often used as a sweetener for baking, canning, pasteurization, and also can be used in confections, jams, milk products, baked goods, ice cream, wine, carbonated drinks and still beverages. 收起 | |
| Sunset Yellow FCF | Parshwanath Group | Sunset Yellow FCF, also known as Yellow 6 by the FD&C, is a synthetic yellow azo dye. The dye is manufactured from aromatic hydrocarbons found in petroleum. Yellow 6 has a solubility level in water at 120 grams per liter. The product has the Color Index N...展开 Sunset Yellow FCF, also known as Yellow 6 by the FD&C, is a synthetic yellow azo dye. The dye is manufactured from aromatic hydrocarbons found in petroleum. Yellow 6 has a solubility level in water at 120 grams per liter. The product has the Color Index No. 15985 and is used in food or beverages like orange sodas, margarine, apricot jam, instant noodles, etc. 收起 | |
| Tartrazine | Parshwanath Group | Tartrazine, also known by the FD&C as Yellow 5 or E102, is a synthetic food color with a lemon yellow color. Its solubility in water is 120 grams per litre. The product can be added to various foods or beverages to enhance color or even offset color loss ...展开 Tartrazine, also known by the FD&C as Yellow 5 or E102, is a synthetic food color with a lemon yellow color. Its solubility in water is 120 grams per litre. The product can be added to various foods or beverages to enhance color or even offset color loss from exposure. Tartrazine has a Color Index No. 19140 and is used in many condiments, soft drinks, breakfast cereals, and desserts. 收起 | |
| Vanilla Emulco | Green House Ingredient Sdn Bhd | Vanilla Emulco is a natural flavoring liquid that has a vanilla taste and aroma. This product is used to enhance flavor, aroma and moisture retention in baked products. Vanilla Emulco is found in baked goods, dough, mixes, ice cream, waffles, toppings and...展开 Vanilla Emulco is a natural flavoring liquid that has a vanilla taste and aroma. This product is used to enhance flavor, aroma and moisture retention in baked products. Vanilla Emulco is found in baked goods, dough, mixes, ice cream, waffles, toppings and milk shake products. 收起 | |
| Vanilla (Flavour Powder) | Green House Ingredient Sdn Bhd | Vanilla (Flavour Powder) is a light brown colored powder with a vanilla taste. This product is used as a flavor. Vanilla (Flavour Powder) is found in baked goods, beverage drinks, ice cream, waffle, snack foods and other products in which vanilla flavor i...展开 Vanilla (Flavour Powder) is a light brown colored powder with a vanilla taste. This product is used as a flavor. Vanilla (Flavour Powder) is found in baked goods, beverage drinks, ice cream, waffle, snack foods and other products in which vanilla flavor is required. 收起 | |
| Yam Emulco | Green House Ingredient Sdn Bhd | Yam Emulco is a natural flavoring liquid that has a characteristic yam taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity in food pro...展开 Yam Emulco is a natural flavoring liquid that has a characteristic yam taste and aroma with a creamy note. This product is used to enhance flavor, aroma, mouth feel and moisture retention in baked products. It also helps to stabilize viscosity in food products. Yam Emulco is found in baked goods, dough, mixes, ice cream, waffles, topping and fillings. 收起 |
