| Bakery Transglutaminase | C&P Additives | Bakery Transglutaminase is a natural enzyme widely present in animal tissues and body fluids, and contains TG, which is an excellent element for gluten free products. This product improves dough elasticity, stability, volume, shelf life and provides bette...展开 Bakery Transglutaminase is a natural enzyme widely present in animal tissues and body fluids, and contains TG, which is an excellent element for gluten free products. This product improves dough elasticity, stability, volume, shelf life and provides better fermentation tolerance in baked goods such breads, pastas, pastries, and tortillas. 收起 | |
| Barley | Wuhan Golden Wing Industry & Trade Co., Ltd | Barley is a whole grain and part of the grass family. It is a major ingredient in cereal, bread, cookies and soups. Malting barley is a main ingredient for whiskey and beer. Other uses include animal feed and seed. Barley has a high fiber content and low ...展开 Barley is a whole grain and part of the grass family. It is a major ingredient in cereal, bread, cookies and soups. Malting barley is a main ingredient for whiskey and beer. Other uses include animal feed and seed. Barley has a high fiber content and low fat making it a good healthy choice for food a ingredient. 收起 | |
| Calcium Propionate | Rugao Changjiang Food Co., Ltd. | Calcium Propionate has an additive with a white granular or powder form in appearance. it is a kind of fungicide and preservative used in the food industry. |
