| Sweet Whey Powder | Kaskat Ltd | Sweet Whey Powder is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Sweet Whey Powder is used as an emulsifier ...展开 Sweet Whey Powder is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Sweet Whey Powder is used as an emulsifier and economical substitute of milk solids in the food and beverage industry, specifically for uses in bakery products, process cheeses, frozen desserts, sauces, meat emulsions, confectioneries, soups, ice creams, and pasta sauces. 收起 | |
| Trisodium Phosphate | Lianyungang Mupro Fi Plant | Trisodium Phosphate is a white or colorless crystal in the form of a grain or powder that is odorless. It is used as a buffering agent, emulsifier, anti-caking agent and an antioxidant enhancer. It can also be used as a nutritional enhancer and chelating ...展开 Trisodium Phosphate is a white or colorless crystal in the form of a grain or powder that is odorless. It is used as a buffering agent, emulsifier, anti-caking agent and an antioxidant enhancer. It can also be used as a nutritional enhancer and chelating agent. 收起 |
