| CARBLITE™ | Ingredia Nutritional | CarbLite™ is clinically proven to help reduce body measurements and weight through a synergistic action on simple sugars and complex carbohydrates metabolism. It is a ready-to-use ingredient that can be incorporated into dietary supplements, functional fo...展开 CarbLite™ is clinically proven to help reduce body measurements and weight through a synergistic action on simple sugars and complex carbohydrates metabolism. It is a ready-to-use ingredient that can be incorporated into dietary supplements, functional foods and beverages. CarbLite™ can undergo pasteurization and sterilization processes and can be implemented into acid matrices. 收起 | |
| Lactium® | Ingredia Nutritional | Lactium® is a milk protein hydrolysate which contains a bioactive peptide with soothing properties. It is heat-stable, there are no off-flavors in applications, is water-soluble at recommended dosage, and come in a variety of particle sizes. Lactium® ...展开 Lactium® is a milk protein hydrolysate which contains a bioactive peptide with soothing properties. It is heat-stable, there are no off-flavors in applications, is water-soluble at recommended dosage, and come in a variety of particle sizes. Lactium® as a dietary supplement can be adapted to capsules, soft-gels, tablets, sticks, and gums. As a functional food it can be adapted to dairy products, fermented milk, biscuits, beverages, chocolate, and cereal bars. Lactium® has an appearance of a white cream powder with a neutral taste. 收起 | |
| Sorbitol | Qingdao Rawchem Imp&Exp Co., Ltd. | Sorbitol is a colorless sugar substitute derived from corn syrup. The colorless liquid is used as a thickening agent in many gels and pastes including sugar free chewing gum. Product is also used as a sweetener and humectant in cookies and other foods. | |
| Sucralose | Qingdao Rawchem Imp&Exp Co., Ltd. | Sucralose is a white crystalline powder with a sweetness 600 times than that of sugar. Sucralose has almost no bitterness or astringency. It is a very stable product in either powder or aqueous form. This makes the product a very useful sweetener in the f...展开 Sucralose is a white crystalline powder with a sweetness 600 times than that of sugar. Sucralose has almost no bitterness or astringency. It is a very stable product in either powder or aqueous form. This makes the product a very useful sweetener in the food and beverage industry. 收起 |
