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Amaranth Premium OSS Powder Peruvian Nature Amaranth Premium OSS Powder, also known as Kiwicha Premium OSS Powder, appears as a cream colored homogeneous powder. It has an odor and taste characteristic of Amaranth (Kiwicha). Amaranth Premium OSS Powder is intended for use as a super food, functiona...展开 Amaranth Premium OSS Powder, also known as Kiwicha Premium OSS Powder, appears as a cream colored homogeneous powder. It has an odor and taste characteristic of Amaranth (Kiwicha). Amaranth Premium OSS Powder is intended for use as a super food, functional food and as a nutritional supplement. 收起
Amylase Nanning Pangbo Biological Engineering Co., Ltd Amylase is an enzyme found in powder form that is used in the sugar starch, alcohol, brewing and bacteriophage industries. It is used to hydrolyze starch into a soluble dextrin and oligosaccharide. With an enzyme activity of >4,000U/g, it has an optimal p...展开 Amylase is an enzyme found in powder form that is used in the sugar starch, alcohol, brewing and bacteriophage industries. It is used to hydrolyze starch into a soluble dextrin and oligosaccharide. With an enzyme activity of >4,000U/g, it has an optimal pH: 4.0-4.5 and an optimal temperature of 58℃-60℃. Prolonged exposure to the skin, eyes or mucous membranes is known to cause allergic reactions, 收起
Apple Slices Dehydrated Peruvian Nature Apple Slices Dehydrated appear as cream colored slices with red and green rind. They have an odor and taste characteristic of Apple. Apple Slices Dehydrated are intended for use as an ingredient in desserts and other foods.
Artichoke Leaf Premium OSS Powder Peruvian Nature Artichoke Leaf Premium OSS Powder appears as a green, homogeneous powder with characteristic odor and taste profiles. This product is intended for use as a nutritional and phytomedicinal suppliment.
Bromelain Nanning Pangbo Biological Engineering Co., Ltd Bromelain is a natural enzyme used to hydrolyze most soluble proteins. Used in food and pharmaceutical industries, it is extracted from pineapple stems by means of biotechnology. It is also used to improve the nutritional value of plant and animal protein...展开 Bromelain is a natural enzyme used to hydrolyze most soluble proteins. Used in food and pharmaceutical industries, it is extracted from pineapple stems by means of biotechnology. It is also used to improve the nutritional value of plant and animal proteins, and used in the production of meat tenderizers, wine clarifiers, soy sauce, noodle stabilizers and health food. In the pharmaceutical industry, it is primarily used as an anti inflammatory, and in the treatment of insect bites, and numerous ailments unique to women. Bromelain has an enzyme activity expressed by GDU/g, or gelatin digesting units. The specific enzyme activity for Bromelain is 1000GDU/g-3500GDU/g, with a suitable reaction temperature of 40--45℃. 收起
Caigua Fruit Premium OSS Powder Peruvian Nature Caigua Fruit Premium OSS Powder appears as a homogeneous dark beige to light brown powder with a characteristic odor and taste profile. Caigua Fruit Premium OSS Powder is intended for use as a super food, functional food, nutritional supplement and phytom...展开 Caigua Fruit Premium OSS Powder appears as a homogeneous dark beige to light brown powder with a characteristic odor and taste profile. Caigua Fruit Premium OSS Powder is intended for use as a super food, functional food, nutritional supplement and phytomedicine. 收起
Cañihua Premium OSS Powder Peruvian Nature Cañihua Premium OSS Powder appears as a brown grayish homogeneous powder. It has an odor and taste characteristic of Cañihua. Cañihua Premium OSS Powder is intended for use as a super food, functional food and as a nutritional supplement.
Cat's Claw Bark Premium OSS Powder Peruvian Nature Cat's Claw Bark Premium OSS Powder appears as a homogeneous reddish brown powder, with a characteristic odor and bitter taste. Cat's Claw Bark Premium OSS Powder is intended for use as a nutritional supplement, functional food and phytomedicine.
Cat’s Claw Concentrate Powder 2% Premium OSS Peruvian Nature Cat’s Claw Concentrate Powder 2% Premium OSS appears as a fine homogeneous light brown powder with characteristic odor and taste profiles. Cat’s Claw Concentrate Powder 2% Premium OSS is intended for use as a nutritional supplement and a phytomedicine.
Cat’s Claw Extract 3% Alkaloids Peruvian Nature Cat’s Claw Extract 3% Alkaloids appears as a fine dark brown homogeneous powder, with characteristic taste and odor profiles. Cat’s Claw Extract 3% Alkaloids is intended for use as a supplement and a phytomedicine.
Cellulase Nanning Pangbo Biological Engineering Co., Ltd Cellulase is an enzyme obtained through the fermentation process of Trichoderma spp., and is used in juice, brewing, textile and forage industries. It has enzyme activity of >10,000U/g, and an optimum reaction temperature of 40-50℃, and an optimum pH of 4...展开 Cellulase is an enzyme obtained through the fermentation process of Trichoderma spp., and is used in juice, brewing, textile and forage industries. It has enzyme activity of >10,000U/g, and an optimum reaction temperature of 40-50℃, and an optimum pH of 4.8. Cellulase is a known allergen when the eyes, skin or mucous membrane are exposed for an extended period of time. 收起
Chuchuhuasi Premium OSS Powder Peruvian Nature Chuchuhuasi Premium OSS Powder appears as a reddish brown homogeneous powder with characteristic odor and taste profiles. Chuchuhuasi Premium OSS Powder is intended for use as a nutritional supplement and a phytomedicine.
Copaiba Oil Peruvian Nature Copaiba Oil appears as a ciscous brownish yellow liquid with characteristic odor and taste profiles. Copaiba Oil is intended for use as a nutritional supplement and a phytomedicine.
Deaminase Nanning Pangbo Biological Engineering Co., Ltd Deaminase is a flavor enhancer found in powdered form and is used to convert adenosine monophosphate (AMP) to inosinic acid (IMP). Obtained from the freeze-dried extract of Aspergillus melleus, it is primarily used in the production of yeast extract.The o...展开 Deaminase is a flavor enhancer found in powdered form and is used to convert adenosine monophosphate (AMP) to inosinic acid (IMP). Obtained from the freeze-dried extract of Aspergillus melleus, it is primarily used in the production of yeast extract.The optimum temperature of deaminase is 50℃, and has an optimum pH of 6.0 with an enzyme activity of 20,000u/g. 收起
Dragon's Blood Latex Peruvian Nature Dragon's Blood Latex appears as a dark red viscous liquid, with an astringent taste and character odor profile. Dragon's Blood Latex is intended for use as a nutritional supplement and a phytomedicine.
Gelatinized Maca Powder Peruvian Nature Gelatinized Maca Powder appears as a homogeneous pale brown powder with characteristic odor and taste profiles. Gelatinized Maca Powder is intended for use as a super food, nutritional supplement and phytomedicine.
Golden Berries Dehydrated Peruvian Nature Golden Berries Dehydrated appear as dark orange to brown irregular sized raisins. They have a odor and taste characteristic of Golden Berries. Golden Berries Dehydrated are intended for use as an ingredient in desserts and other foods.
Graviola Leaf Premium OSS Powder Peruvian Nature Graviola Leaf Premium OSS Powder appears as a homogeneous green powder with characteristic odor and taste profiles. Graviola Leaf Premium OSS Powder is intended for use as a nutritional supplement, functional food and as a phytomedicine.
Hercampuri Premium OSS Powder Peruvian Nature Hercampuri Premium OSS Powder appears as a green to dark green homogeneous powder with a characteristic odor and bitter taste. Hercampuri Premium OSS Powder is intended for use as a nutritional supplement and a phytomedicine.
Huanarpo Macho Premium OSS Powder Peruvian Nature Huanarpo Macho Premium OSS Powder appears as a homogeneous beige powder with characteristic odor and taste profiles. Huanarpo Macho Premium OSS Powder is intended for use as a nutritional supplement and phytomedicine.
Lucuma Powder Peruvian Nature Lucuma Powder appears as a dark yellow to beige homogeneous powder. It has an odor and taste characteristic of Lucuma. Lucuma Powder is intended for use as a super food, functional food and as a nutritional supplement.
Maca Extract 0.6% Glucosinolates Peruvian Nature Maca Extract 0.6% Glucosinolates appears as a homogeneous beige powder with characteristic odor and taste profiles. This product is composed of 70% maca and 30% maltodextrina. Maca Extract 0.6% Glucosinolates is intended for use as a nutritional supplemen...展开 Maca Extract 0.6% Glucosinolates appears as a homogeneous beige powder with characteristic odor and taste profiles. This product is composed of 70% maca and 30% maltodextrina. Maca Extract 0.6% Glucosinolates is intended for use as a nutritional supplement and a phytomedicine. 收起
Maca Powder Peruvian Nature Maca Powder appears as a homogeneous beige powder with characteristic odor and taste profiles. Maca Powder is intended for use as a super food, nutritional supplement and phytomedicine.
Maca Premium OSS Organic Powder Peruvian Nature Maca Premium OSS Organic Powder appears as a homogeneous beige powder with characteristic odor and taste profiles. Maca Premium OSS Organic Powder is intended for use as a super food, functional food, nutritional supplement and phytomedicine.
Maca Premium OSS Organic Powder (High Potency) Peruvian Nature Maca Premium OSS Organic Powder appears as a homogeneous beige powder with characteristic odor and taste profiles. Maca Premium OSS Organic Powder is intended for use as a super food, nutritional supplement and phytomedicine. This product differs in that ...展开 Maca Premium OSS Organic Powder appears as a homogeneous beige powder with characteristic odor and taste profiles. Maca Premium OSS Organic Powder is intended for use as a super food, nutritional supplement and phytomedicine. This product differs in that it is High Potency. 收起
Maca Premium OSS Powder Peruvian Nature Maca Premium OSS Powder appears as a homogeneous beige powder with characteristic odor and taste profiles. Maca Premium OSS Powder is intended for use as a super food, nutritional supplement and phytomedicine.
Mesquite Premium OSS Organic Powder Peruvian Nature Mesquite Premium OSS Organic Powder appears as a homogeneous brown powder with characteristic odor and taste profiles. Mesquite Premium OSS Organic Powder is intended as a super food, nutritional supplement, a food ingredient, a food formula enriching add...展开 Mesquite Premium OSS Organic Powder appears as a homogeneous brown powder with characteristic odor and taste profiles. Mesquite Premium OSS Organic Powder is intended as a super food, nutritional supplement, a food ingredient, a food formula enriching additive and as a functional food. 收起
Mesquite Premium OSS Powder Peruvian Nature Mesquite Premium OSS Powder appears as a homogeneous pale brown powder with characteristic odor and taste profiles. Mesquite Premium OSS Powder is intended for use as a super food, nutritional supplement, as a food ingredient and enriching agent, and as a...展开 Mesquite Premium OSS Powder appears as a homogeneous pale brown powder with characteristic odor and taste profiles. Mesquite Premium OSS Powder is intended for use as a super food, nutritional supplement, as a food ingredient and enriching agent, and as a functional food. 收起
Mirasol Chili Pepper Premium OSS Powder Peruvian Nature Mirasol Chili Pepper Premium OSS Powder appears as a brown to dark mustard homogeneous powder. It has a spicy odor and taste that is characteristic of Mirasol Chili. Mirasol Chili Pepper Premium OSS Powder is intended for use as a seasoning in sauces and ...展开 Mirasol Chili Pepper Premium OSS Powder appears as a brown to dark mustard homogeneous powder. It has a spicy odor and taste that is characteristic of Mirasol Chili. Mirasol Chili Pepper Premium OSS Powder is intended for use as a seasoning in sauces and foods. 收起
Neutral Protease Nanning Pangbo Biological Engineering Co., Ltd Neutral Protease is a type of endopeptidase that is commonly used to hydrolyze different proteins to peptides and amino acid. Fermented by Bacillus Subtilis, it is primarily used in the food and baking industries and is commonly used in meat tenderizers, ...展开 Neutral Protease is a type of endopeptidase that is commonly used to hydrolyze different proteins to peptides and amino acid. Fermented by Bacillus Subtilis, it is primarily used in the food and baking industries and is commonly used in meat tenderizers, wine clarifiers, noodle stabilizers and soy sauce. It is also used to reduce paste gluten and improve plasticity and physicochemical properties. By the use of biotechnology and membrane separation techniques, food grade can be obtained with a strict concentration limit of microbe and heavy metal. Found in powder form, it has an enzyme activity of 50,000u/g-400,000u/g. Long term exposure to the skin, eyes and mucous membranes can cause allergic reactions. 收起
Noni Premium OSS Powder Peruvian Nature Noni Premium OSS Powder appears as a homogeneous brown powder with characteristic odor and taste profiles. Noni Premium OSS Powder is intended for use as a super food, functional food, nutritional supplement and a phytomedicine.
Nuclease Nanning Pangbo Biological Engineering Co., Ltd Nuclease is obtained from the freeze-dried extract of Penicillium citrinum medium. Nuclease can be applied for improving flavor and inhibiting off-flavor. As well as enhancing the sweet and salty meat tastes. Nuclease can be used in the production of 5`-n...展开 Nuclease is obtained from the freeze-dried extract of Penicillium citrinum medium. Nuclease can be applied for improving flavor and inhibiting off-flavor. As well as enhancing the sweet and salty meat tastes. Nuclease can be used in the production of 5`-nucleotide and various yeast extracts. 收起
Panca Chili Premium OSS Powder Peruvian Nature Panca Chili Premium OSS Powder appears as an orange yellow to dark red homogeneous powder. It has a spicy odor and taste that is characteristic of Panca Chili Peppers. Panca Chili Premium OSS Powder is intended for use as a seasoning in sauces and foods.
Pancreatin Nanning Pangbo Biological Engineering Co., Ltd Pancreatin is a composite powder enzyme that is commonly used in the food, medical, textile and leather industries. Obtained by extraction, it is then refined and compounded. Long term exposure to the skin, eyes or mucous membrane can be harmful and is no...展开 Pancreatin is a composite powder enzyme that is commonly used in the food, medical, textile and leather industries. Obtained by extraction, it is then refined and compounded. Long term exposure to the skin, eyes or mucous membrane can be harmful and is not recommended. While susceptible to alkali-tic conditions, it has stability in higher temperatures and is comprised of protease, lipase and amylase among other chemicals. Pancreatin has an enzyme activity of 4,000u/g and an optimum temperature of 50°C, with a suitable pH of 7.5-8.5. 收起
Papain Nanning Pangbo Biological Engineering Co., Ltd Papain is a naturally occurring enzyme with a strong ability of hydrolyzing protein. By the use of biotechnology, it is extracted from the juice of the unripe papaya fruit. Primarily applied in the food, brewing, pharmaceutical and forage industries, it i...展开 Papain is a naturally occurring enzyme with a strong ability of hydrolyzing protein. By the use of biotechnology, it is extracted from the juice of the unripe papaya fruit. Primarily applied in the food, brewing, pharmaceutical and forage industries, it is also used in improving the nutritional value of plant and animal proteins. Long term exposure to the skin, eyes or mucous membranes is considered harmful. According to the type and concentration of the substrate, the reaction temperature varies from 20-80℃, with a suitable temperature of 50-65 ℃. . Complying with the specifications of FCC Ⅳ and JEFCA, it has activity expressed by TU/mg. Papain can be found in both liquid and powder form. 收起
Pectinase Nanning Pangbo Biological Engineering Co., Ltd Pectinase is a kind of composite enzymatic system which contains polygalacturonase, cellulase hemicellulase and amylase etc. It can hydrolyze pectin, cellulose,hemicellulose and starch to monosaccharide and oligosaccharide, and improve nutritional value a...展开 Pectinase is a kind of composite enzymatic system which contains polygalacturonase, cellulase hemicellulase and amylase etc. It can hydrolyze pectin, cellulose,hemicellulose and starch to monosaccharide and oligosaccharide, and improve nutritional value and filterability of Juice. Pectinase can be used for avoiding jellification during the concentration phase and can also help to clarify juice quickly and efficiently. 收起
Purple Corn Premium OSS Powder Peruvian Nature Purple Corn Premium OSS Powder appears as a homogeneous purple powder with characteristic odor and taste profiles. Purple Corn Premium OSS Powder is intended for use as a nutritional supplement, functional food and phytomedicine.
Quinoa Premium OSS Powder Peruvian Nature Quinoa Premium OSS Powder appears as a cream colored homogeneous powder. It has an odor and taste characteristic of Quinoa. Quinoa Premium OSS Powder is intended for use as a super food, functional food and as a nutritional supplement.
Sacha Inchi Powder Peruvian Nature Sacha Inchi Powder appears as a homogeneous cream colored powder with characteristic odor and taste profiles. Sacha Inchi Powder is intended for use as a super food, functional food, nutritional supplement and a phytomedicine.
Stone Breaker Premium OSS Powder (Chancapiedra) Peruvian Nature Stone Breaker Premium OSS Powder (Chancapiedra) appears as a green to dark green homogeneous powder with characteristic odor and taste profiles. Stone Breaker Premium OSS Powder (Chancapiedra) is intended for use as a nutritional supplement and phytomedic...展开 Stone Breaker Premium OSS Powder (Chancapiedra) appears as a green to dark green homogeneous powder with characteristic odor and taste profiles. Stone Breaker Premium OSS Powder (Chancapiedra) is intended for use as a nutritional supplement and phytomedicine. 收起
Sweet Potato Premium OSS Dices Peruvian Nature Sweet Potato Premium OSS Dices appear as orange irregular slices. They have an odor and taste characteristic of Sweet Potato. Sweet Potato Premium OSS Dices are is intended for use as super food, functional food and as a nutritional supplement.
Sweet Potato Premium OSS Powder Peruvian Nature Sweet Potato Premium OSS Powder appears as an orange homogeneous powder. It has an odor and taste characteristic of Sweet Potato. Sweet Potato Premium OSS Powder is intended for use as a super food, functional food and as a nutritional supplement.
Tahuari Bark Premium OSS Powder Peruvian Nature Tahuari Bark Premium OSS Powder appears as a homogeneous brown powder with characteristic odor and taste profiles. Tahuari Bark Premium OSS Powder is intended for use as a nutritional supplement and as a phytomedicine.
Yacon Root Premium OSS Dices Peruvian Nature Yacon Root Premium OSS Dices appears as light yellow with brown skin dices, with characteristic odor and taste profiles. Yacon Root Premium OSS Dices is intended for use as a super food, functional food, nutritional supplement and as a phytomedicine.
Yacon Root Premium OSS Organic Dices Peruvian Nature Yacon Root Premium OSS Organic Dices appears as a light yellow with brown skin dice, with characteristic odor and taste profiles. Yacon Root Premium OSS Organic Dices are intended for use as a super food, functional food, nutritional supplement and as a p...展开 Yacon Root Premium OSS Organic Dices appears as a light yellow with brown skin dice, with characteristic odor and taste profiles. Yacon Root Premium OSS Organic Dices are intended for use as a super food, functional food, nutritional supplement and as a phytomedicine. 收起
Yacon Root Premium OSS Organic Powder Peruvian Nature Yacon Root Premium OSS Organic Powder appears as a homogeneous agglutinated light to dark cream powder with characteristic odor and taste profiles. Yacon Root Premium OSS Organic Powder is intended for use as a super food, functional food, nutritional sup...展开 Yacon Root Premium OSS Organic Powder appears as a homogeneous agglutinated light to dark cream powder with characteristic odor and taste profiles. Yacon Root Premium OSS Organic Powder is intended for use as a super food, functional food, nutritional supplement and as a phytomedicine. 收起
Yacon Root Premium OSS Organic Slices Peruvian Nature Yacon Root Premium OSS Organic Slices appears as light yellow with brown skin slices, with characteristic odor and taste profiles. Yacon Root Premium OSS Organic Slices is intended for use as a super food, functional food, nutritional supplement and as a ...展开 Yacon Root Premium OSS Organic Slices appears as light yellow with brown skin slices, with characteristic odor and taste profiles. Yacon Root Premium OSS Organic Slices is intended for use as a super food, functional food, nutritional supplement and as a phytomedicine. 收起
Yacon Root Premium OSS Powder Peruvian Nature Yacon Root Premium OSS Powder appears as a homogeneous agglutinated light to dark cream powder, with characteristic odor and taste profiles. Yacon Root Premium OSS Powder is intended for use as a super food, functional food, nutritional supplement and as ...展开 Yacon Root Premium OSS Powder appears as a homogeneous agglutinated light to dark cream powder, with characteristic odor and taste profiles. Yacon Root Premium OSS Powder is intended for use as a super food, functional food, nutritional supplement and as a phytomedicine. 收起
Yacon Root Premium OSS Slices Peruvian Nature Yacon Root Premium OSS Slices appear as light yellow with brown skin slices with characteristic odor and taste profiles. Yacon Root Premium OSS Slices is intended for use as a super food, functional food, nutritional supplement and as a phytomedicine.
Yacon Syrup Peruvian Nature Yacon Syrup appears as a viscous brown liquid with a sweet taste and characteristic color. Yacon Syrup is intended for use as a sweetener in fruit salad, juices, yogurt, hot beverages and deserts and other food products.