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A-K Polyol Futaste A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production inst...展开 A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production instead of sucrose without any change in flavor. It can be consumed by diabetic and obese individuals instead of other sugars. It can also be used in the pharmacy field to make sugar coating and syrup. This product can be used in drinks, ice cream, cakes, confectionery, jam & jelly, pickles, gums, yogurt, seasoning, and breads. 收起
Acai Berry Extract Ningbo J&S Botanics Inc. Acai Berry Extract is a fine powder with a violet color. Acai Berry contains a wide variety of vitamins and minerals, like Vitamin B3, Vitamin E, Vitamin C, Vitamin B1, Vitamin B2, iron, potassium, phosphorus and calcium. This product has 33 times the ant...展开 Acai Berry Extract is a fine powder with a violet color. Acai Berry contains a wide variety of vitamins and minerals, like Vitamin B3, Vitamin E, Vitamin C, Vitamin B1, Vitamin B2, iron, potassium, phosphorus and calcium. This product has 33 times the anti-oxidant power of red wine and grapes. It is widely used as a health supplement, flavor, and color additive to foods or beverages. 收起
Anhydrous Milk Fat (AMF) V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Anhydrous Milk Fat (AMF) is a natural and versatile ingredient with an excellent buttery taste. This product has a minimum milk fat content of 99.9%, and is also a great source of vitamins A, D, E and K. It is often used in ice cream, flavors, dairy produ...展开 Anhydrous Milk Fat (AMF) is a natural and versatile ingredient with an excellent buttery taste. This product has a minimum milk fat content of 99.9%, and is also a great source of vitamins A, D, E and K. It is often used in ice cream, flavors, dairy products, caramels, toffees, soups, and chocolates. 收起
Anhydrous Milk Fat White V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Anhydrous Milk Fat White is a natural and versatile ingredient that is suitable for white colored and flavor-sensitive products. The product has a milk fat content at a minimum of 99.9%, and it has a white color with a neutral taste and smell. It is often...展开 Anhydrous Milk Fat White is a natural and versatile ingredient that is suitable for white colored and flavor-sensitive products. The product has a milk fat content at a minimum of 99.9%, and it has a white color with a neutral taste and smell. It is often used in whipped cream, white cheese, ice cream, white cream, or white chocolate. It is also useful in flavor-sensitive products like flavored confectionery filling or laminated cheese sticks. 收起
Bee Pollen Ningbo J&S Botanics Inc. Bee Pollen is the pollen that was taken from plant and processed by bees. This product is completely natural and is full of precious nutrients. Bee Pollen contains many amino acids and proteins and can be used in foods as a supplement to the diet.
Beeswax Ningbo J&S Botanics Inc. Beeswax is a fatty liquid secreted from the bees in the process of making honey. At room temperature the beeswax is solid. Color of beeswax is typically yellow but varies widely between bee race and the age of honeycomb. In the food and beverage industry,...展开 Beeswax is a fatty liquid secreted from the bees in the process of making honey. At room temperature the beeswax is solid. Color of beeswax is typically yellow but varies widely between bee race and the age of honeycomb. In the food and beverage industry, beeswax is used as a stiffening agent. 收起
Bevena Avena Foods Limited Bevena Fine Grind Gluten-Free Oat Flour for Beverages, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Bilberry Extract Ningbo J&S Botanics Inc. Bilberry Extract is a fine powder with a dark purple color. This product is extracted from the fruit of bilberry plants, a berry that is similar to the blueberry. The extract of bilberry is a supplement used for its anti-oxidant and vision enhancing prope...展开 Bilberry Extract is a fine powder with a dark purple color. This product is extracted from the fruit of bilberry plants, a berry that is similar to the blueberry. The extract of bilberry is a supplement used for its anti-oxidant and vision enhancing properties. This product can be used in foods and beverages as a supplement or taste and color additive. 收起
Black Currant Extract Ningbo J&S Botanics Inc. Black Currant Extract is a fine powder with a violet color. This product is extracted from the fruit of the wild black currant, which has high levels of anthocyanidins. The extract has good anti-oxidant, anti-aging, and immunization effects. The product i...展开 Black Currant Extract is a fine powder with a violet color. This product is extracted from the fruit of the wild black currant, which has high levels of anthocyanidins. The extract has good anti-oxidant, anti-aging, and immunization effects. The product is used as a health supplement and food or beverage additive. 收起
Blueberry Extract Ningbo J&S Botanics Inc. Blueberry Extract is a fine powder with a dark purple color. This product is extracted from the blueberry fruit and contains no outside additives. Blueberry Extract is soluble in water and is commonly used in beverages, wine, cake, and cheese.
Butter with Colour 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Butter with Colour 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Vie...展开 Butter with Colour 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie. 收起
Butter without Colour 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Butter without Colour 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and ...展开 Butter without Colour 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie. 收起
CalSac Shanghai Fortune Chemical Co., Ltd. CalSac is a white crystal or powder which is either odourless or has a faint, aromatic odour. This product has an intensely sweet taste and may be used in a variety of food applications. CalSac may also be used in the diet of diabetics and in dietetic foo...展开 CalSac is a white crystal or powder which is either odourless or has a faint, aromatic odour. This product has an intensely sweet taste and may be used in a variety of food applications. CalSac may also be used in the diet of diabetics and in dietetic foods. 收起
Canola Green Leaf Resources, Inc. Canola Oil is low in saturated fat and contains both omega-6 and omega-3 fatty acids. It is commonly used as a cooking oil.
Concentrated Butter Cake 33°C V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Concentrated Butter Cake 33°C is a high plasticity butter with an excellent taste. It is a great source for vitamins A, D, E, and K. This product has a firm texture and has a milk fat content of 99.8%. It is used in cake batters, dough, and short bread co...展开 Concentrated Butter Cake 33°C is a high plasticity butter with an excellent taste. It is a great source for vitamins A, D, E, and K. This product has a firm texture and has a milk fat content of 99.8%. It is used in cake batters, dough, and short bread cookies. 收起
Concentrated Butter Croissant 36°C V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Concentrated Butter Croissant 36°C is a high plasticity butter with an excellent taste. It has a very firm texture and a minimum milk fat content of 99.8%. This product is a great source of vitamins A, D, E and K. It improves crispiness in bakery products...展开 Concentrated Butter Croissant 36°C is a high plasticity butter with an excellent taste. It has a very firm texture and a minimum milk fat content of 99.8%. This product is a great source of vitamins A, D, E and K. It improves crispiness in bakery products like short bread cookies, stiff dough, Viennoiserie and puff pastries. 收起
Concentrated Butter Crème 28°C V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Concentrated Butter Crème 28°C is a butter with an excellent taste and a moderately firm texture. It is a great source of vitamins A, D, E and K. This product has a minimum milk fat content of 99.8%, and it has many applications in cake, cake batters, and...展开 Concentrated Butter Crème 28°C is a butter with an excellent taste and a moderately firm texture. It is a great source of vitamins A, D, E and K. This product has a minimum milk fat content of 99.8%, and it has many applications in cake, cake batters, and dough. 收起
Concentrated Butter Millefeuille 38°C V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Concentrated Butter Millefeuille 38°C is a concentrated butter with high plasticity and an excellent buttery taste. It has a highly firm texture and a milk fat content at a minimum of 99.8%. The product is a great source of vitamins A, D, E and K and is u...展开 Concentrated Butter Millefeuille 38°C is a concentrated butter with high plasticity and an excellent buttery taste. It has a highly firm texture and a milk fat content at a minimum of 99.8%. The product is a great source of vitamins A, D, E and K and is used in puff pastry like pie, strudel, and sausage rolls. 收起
Corn Starch Futaste Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and...展开 Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and modified starch. Corn Starch is used in the food industry for meats, beer, and gourmet powders. 收起
Crystalline Fructose Futaste Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This...展开 Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This product can also be applied in breads, cakes, creams, marmalades, and chocolate. This product is typically used as a replacement for high-fructose corn syrup and table sugar. 收起
D-Xylose Futaste D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about w...展开 D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about weight control. This product has a similar function to dietary fiber. 收起
Decolor Oil Soluble Capsicum Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Decolor Oil Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an oily liquid with a shallow red color. It is easily dissolved in water...展开 Decolor Oil Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an oily liquid with a shallow red color. It is easily dissolved in water. Decolor Oil Soluble Capsicum Oleoresin is used in hot food, seasonings, and fine foods. 收起
Decolor Water Soluble Capsicum Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Decolor Water Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an watery liquid with a light red color. It is easily dissolved in wat...展开 Decolor Water Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an watery liquid with a light red color. It is easily dissolved in water. Decolor Water Soluble Capsicum Oleoresin is used in hot food, seasonings, and fine foods. 收起
Dextrose Monohydrate Futaste Dextrose Monohydrate is a white powder with a sweet taste. This product is used as a sweetener replacement to cane sugar. Dextrose Monohydrate can be used in the food industry to fortify color, add flavor, and prolong shelf life.
Dulcitol Futaste Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to bi...展开 Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to biochemical reagents, and is mainly used in bacterial identification and medium formula and is a necessary and important sugar alcohol for microbe research, the prevention, and the treatment of disease. Dulcitol can be used for shaping medicine to improve the appearance and stability of the tablets. Injections of Dulcitol are important in medicine for curing Rheumatoid and anti-leukemic. 收起
Elderberry Extract Ningbo J&S Botanics Inc. Elderberry Extract is a fine powder with a dark purple color. The elderberry contains a variety of nutrients like, amino acids, carotenoids, Vitamin A, Vitamin B, Vitamin C, and flavanoids. This product is helpful in boosting the immune system, fighting t...展开 Elderberry Extract is a fine powder with a dark purple color. The elderberry contains a variety of nutrients like, amino acids, carotenoids, Vitamin A, Vitamin B, Vitamin C, and flavanoids. This product is helpful in boosting the immune system, fighting the flu, lowering cholesterol, and improving heart health. Elderberry Extract can be used in making wine or in the food industry as a flavor agent. 收起
Erythritol Futaste Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability a...展开 Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability and quick absorption. This product can be used to sweetened drinks, bakery food, meat flavoring or seasoning, and confectionery. 收起
Extra Hard Winter Butter 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Extra Hard Winter Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a highly firm texture and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and V...展开 Extra Hard Winter Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a highly firm texture and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie. 收起
Flax Seed Green Leaf Resources, Inc. Flax Seeds can be easily added to foods including cereals, breads, or salads. The benefits of flax in human diets may include lowering cholesterol, stabilizing blood sugar levels, and counter inflammation in the joints.
Flax oil Green Leaf Resources, Inc. Flax oil can be added to cottage cheese, salad dressings, yogurt, or even juice. Its nutty flavor is preferred over fish oil for obtaining an intake of Omega Fatty Acids.
Fractionated Milk Fat V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Fractionated Milk Fat is a natural and versatile ingredient with an excellent buttery taste. This product has a milk fat content at a minimum of 99.9% and is a great source of vitamins, A, D, E and K. It is often used in chocolate, caramels, toffees, flav...展开 Fractionated Milk Fat is a natural and versatile ingredient with an excellent buttery taste. This product has a milk fat content at a minimum of 99.9% and is a great source of vitamins, A, D, E and K. It is often used in chocolate, caramels, toffees, flavors, soups, dairy products, and recombined milks. 收起
Fresh Royal Jelly Ningbo J&S Botanics Inc. Fresh Royal Jelly is a thick cream colored liquid. This product contains a natural source of nutrients that helps maintain good health. Fresh Royal Jelly improves memory, aids restful sleep, improves the immune system, controls cholesterol levels, relieve...展开 Fresh Royal Jelly is a thick cream colored liquid. This product contains a natural source of nutrients that helps maintain good health. Fresh Royal Jelly improves memory, aids restful sleep, improves the immune system, controls cholesterol levels, relieves arthritis, treats skin diseases, and it fights the aging process. This product can be used as an additive in foods and used as a supplementation in the diet. 收起
Ginger Extract Ningbo J&S Botanics Inc. Ginger Extract is a fine powder obtained from the ginger root. This product treats motion sickness, inflammation, respiratory conditions, and can ease nausea and vomiting. Ginger Extract can be used as a flavoring agent in the food and beverage industry.
Ginkgo Biloba Extract Ningbo J&S Botanics Inc. Ginkgo Biloba Extract is a light yellow fine powder. This product increases blood flow by expanding blood vessels, improves memory function, and resists depression. The extract is used as a health supplement.
Ginseng Extract Ningbo J&S Botanics Inc. Ginseng Extract is a fine powder with a light milk yellow color that is extracted from ginseng root. Ginseng is an adaptogen and is used to lower cholesterol, increase energy and endurance, reduce fatigue and effects of stress, and prevent infections. Thi...展开 Ginseng Extract is a fine powder with a light milk yellow color that is extracted from ginseng root. Ginseng is an adaptogen and is used to lower cholesterol, increase energy and endurance, reduce fatigue and effects of stress, and prevent infections. This product is used as a food additive for health and sports food products. 收起
Glucose Syrup Futaste Glucose Syrup is a colorless and transparent viscous liquid with a soft sweet taste. This product is made from corn starch with maltose. Glucose Syrup is widely used in the food industry for the production of candy, soft drinks, and frozen foods.
Gluten-Free Fine Grind Whole Oat Flour Avena Foods Limited Gluten-Free Fine Grind Whole Oat Flour, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Gluten-free, kosher, and GFSI certified.
Gluten-Free Granola Rolled Oats Avena Foods Limited Gluten-Free Fine Granola Rolled Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Gluten-free, kosher, and GFSI certified.
Gluten-Free Hefty Oat Flakes Avena Foods Limited Gluten-Free Fine Hefty Oat Flakes, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Gluten-free, kosher, and GFSI certified.
Gluten-Free Quick Oat Flakes Avena Foods Limited Gluten-Free Quick Oat Flakes, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Gluten-free, kosher, and GFSI certified.
Gluten-Free Rolled Oats Avena Foods Limited Gluten-Free Rolled Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Gluten-free, kosher, and GFSI certified.
Gluten-Free Steel Cut Oats Avena Foods Limited Gluten-Free Steel Cut Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Gluten-free, kosher, and GFSI certified.
Gluten-Free Whole Oat Flour Avena Foods Limited Gluten-Free Whole Oat Flour, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Gluten-free, kosher, and GFSI certified.
Grape Seed Extract Ningbo J&S Botanics Inc. Grape Seed Extract is a reddish brown fine powder. This product is used as an anti-oxidant and has an anti-atherosclerosis effect. Grape Seed Extract is very soluble in water and ethanol making it a great health or flavor additive to beverage, wine, cake,...展开 Grape Seed Extract is a reddish brown fine powder. This product is used as an anti-oxidant and has an anti-atherosclerosis effect. Grape Seed Extract is very soluble in water and ethanol making it a great health or flavor additive to beverage, wine, cake, and cheese. 收起
Green Tea Extract Ningbo J&S Botanics Inc. Green Tea Extract is a light brown fine powder. Green tea has a great anti-oxidant ability as well as a fair amount of flavonoids. This product is commonly used as a tea and as an additive in the food industry for its health benefits.
Hard Winter Butter 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Hard Winter Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a very firm texture and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoise...展开 Hard Winter Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a very firm texture and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie. 收起
Injection Grade Dextrose Anhydrous Futaste Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to pro...展开 Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to provide energy. 收起
InsolubleSac Shanghai Fortune Chemical Co., Ltd. InsolubleSac is a white crystal or powder which is either odourless or has a faint, aromatic odour. This product has an intensely sweet taste and may be used in a variety of food applications. InsolubleSac may also be used in chewing gums.
Isomalt Futaste Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice c...展开 Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice cream, jelly & jam, cake, daubing food/paste, and table-use sweet flavoring. It is safe for use by diabetics, is low in calories, and does not absorb moisture. 收起
Konjac Gum Ningbo J&S Botanics Inc. Konjac Gum is a product of the konjac plant appearing as an odorless, white or light yellow fine powder. This product has almost no taste and is used primarily for its consistency. This product is widely used in the health and food industry.
L-Arabinose Futaste L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-...展开 L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-calorie natural compound sweetener. It is beneficial to anti-obesity prevention and an aid for high blood sugar in diabetes patients. 收起
Lactic Butter 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Lactic Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennois...展开 Lactic Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie. 收起
Luo Han Guo Extract Ningbo J&S Botanics Inc. Luo Han Guo Extract is a light yellow powder with a sweet smell and taste.This product is high in amino acids, fructose, vitamins and minerals. Luo Han Guo Extract is used in the food and beverage industry as a natural sweetener or substitute for artifici...展开 Luo Han Guo Extract is a light yellow powder with a sweet smell and taste.This product is high in amino acids, fructose, vitamins and minerals. Luo Han Guo Extract is used in the food and beverage industry as a natural sweetener or substitute for artificial sweeteners. 收起
Lyophilized Royal Jelly Powder Ningbo J&S Botanics Inc. Lyophilized Royal Jelly Powder is a powder form of Fresh Royal Jelly. The extraction process does not lose any nutritional ingredients. This powder is great for using as a food additive in different applications.
Maize Protein Futaste Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kind...展开 Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kinds of amino phenol. This product can be used to extract edible pigment, to be the substrate in the fermentation industry, and used to produce high quality feeding stuff for fish and poultry. 收起
Maltitol Futaste Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moistur...展开 Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moisture retention. Maltitol can be used in functional food, confectionery and chocolate, fruit juice drinks, and frozen food. 收起
Maltodextrin Futaste Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the ...展开 Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the beverage industry to add more flavor and to reduce the sweet taste and cost. 收起
Marigold Powder HEBEI DONGZHIXING BIOTECH CO., LTD. Marigold Powder is refined from marigold oleoresin. It is a brownish- orange color with a marigold taste. It can equally disperse in water. Marigold Powder is used in food products, especially chicken.
Melatonin Ningbo J&S Botanics Inc. Melatonin is a product used to help the body to combine the circadian clock and environmental cycles. Melatonin is known to treat insomnia and stimulate the immune system and endocrine system.
Milk Fat Preparations V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Milk Fat Preparations are blends that are in many different ratios with cocoa, sweeteners, vegetable oils, skimmed milk, flavours oil-based herbs and spices. This product is often used in chocolate, cakes, confectionery fillings, butter spreads, butter cr...展开 Milk Fat Preparations are blends that are in many different ratios with cocoa, sweeteners, vegetable oils, skimmed milk, flavours oil-based herbs and spices. This product is often used in chocolate, cakes, confectionery fillings, butter spreads, butter cream, etc. 收起
Milk Thistle Extract Ningbo J&S Botanics Inc. Milk Thistle Extract is a light yellow powder. This extract contains a natural compound called silymarin, which cleanses the liver better than any other nutrient known. This product is a useful anti-oxidant and can be used as a supplement in the food indu...展开 Milk Thistle Extract is a light yellow powder. This extract contains a natural compound called silymarin, which cleanses the liver better than any other nutrient known. This product is a useful anti-oxidant and can be used as a supplement in the food industry. 收起
Mulberry Fruit Extract Ningbo J&S Botanics Inc. Mulberry Fruit Extract is a fine powder with a dark purple color. The extract can relieve diarrhea and enhance immune function. This product is used as a natural red food coloring agent in the food and cosmetics industry.
Oil Soluble Capsicum Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Oil Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an oily liquid with a red color. Oil Soluble Capsicum Oleoresin is used in hot f...展开 Oil Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an oily liquid with a red color. Oil Soluble Capsicum Oleoresin is used in hot food and dishes as well as seasoning in restaurants. 收起
Oil Soluble Marigold Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Oil Soluble Marigold Oleoresin is a natural pigment from the plant marigold and its main ingredients are lutein and zeaxanthin. It is a dark yellowish-brown liquid and has a marigold smell. It has the special flavor of marigold and has strong dying abilit...展开 Oil Soluble Marigold Oleoresin is a natural pigment from the plant marigold and its main ingredients are lutein and zeaxanthin. It is a dark yellowish-brown liquid and has a marigold smell. It has the special flavor of marigold and has strong dying abilities. Oil Soluble Marigold Oleoresin is used in baking foods, soft drinks, frozen food, jelly, and jam. 收起
Oil Soluble Paprika Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Oil Soluble Paprika Oleoresin is a nature pigment made up of paprika oleoresin and capsorubin. It is a oily liquid with a deep red color. It has good flow and solubility with a special flavor of paprika. Oil Soluble Paprika Oleoresin is used in noodles, c...展开 Oil Soluble Paprika Oleoresin is a nature pigment made up of paprika oleoresin and capsorubin. It is a oily liquid with a deep red color. It has good flow and solubility with a special flavor of paprika. Oil Soluble Paprika Oleoresin is used in noodles, candy, salad, soft drinks, and pickled vegetables. 收起
Organic Gluten-Free Fine Grind Whole Oat Flour Avena Foods Limited Organic Gluten-Free Fine Grind Whole Oat Flour, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Organic Gluten-Free Granola Rolled Oats Avena Foods Limited Gluten-Free Hefty Granola Rolled Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Organic Gluten-Free Hefty Oat Flakes Avena Foods Limited Gluten-Free Hefty Oat Flakes, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Organic Gluten-Free Quick Oat Flakes Avena Foods Limited Organic Gluten-Free Quick Oat Flakes, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Organic Gluten-Free Rolled Oats Avena Foods Limited Organic Gluten-Free Rolled Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Organic Gluten-Free Steel Cut Oats Avena Foods Limited Organic Gluten-Free Steel Cut Oats, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Organic Gluten-Free Whole Oat Flour Avena Foods Limited Organic Gluten-Free Whole Oat Flours, milled from 100% Canadian ‘Purity Protocol’ oats in a dedicated, certified gluten-free facility. Full traceability, verified non-GMO, allergen-free. Organic, gluten-free, kosher, and GFSI certified.
Organic Royal Jelly Powder Ningbo J&S Botanics Inc. Organic Royal Jelly Powder is a powder form of Fresh Royal Jelly. The extraction process does not lose any nutritional ingredients. This powder is 100% natural and great as a food additive in different applications.
Paprika Powder HEBEI DONGZHIXING BIOTECH CO., LTD. Paprika Powder is produced from paprika oleoresin by adding modification natures and further refining. It is in powder form and comes in an orange or red color. It has a paprika flavor and can easily dissolve in water. Paprika Powder is used in constant f...展开 Paprika Powder is produced from paprika oleoresin by adding modification natures and further refining. It is in powder form and comes in an orange or red color. It has a paprika flavor and can easily dissolve in water. Paprika Powder is used in constant food, sauced vegetables, and soft drinks. 收起
Propolis Ningbo J&S Botanics Inc. Propolis is a sticky substance collected by bees and is a natural resin found in plants and trees. This product carries many different nutrients like flavonoids, vitamins, enzymes, and amino acids. This product can be used as a supplement in health foods ...展开 Propolis is a sticky substance collected by bees and is a natural resin found in plants and trees. This product carries many different nutrients like flavonoids, vitamins, enzymes, and amino acids. This product can be used as a supplement in health foods to lower blood sugar and fat, improve micro-circulation, and increase immunity. 收起
Pure Butter Ghee V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Pure Butter Ghee is a natural and versatile ingredient with a delicious flavor and taste. It is a salt-free, lactose-free alternative to hydrogenated cooking oils. This product is a great source of vitamins A, D, E and K, and it has applications in sweets...展开 Pure Butter Ghee is a natural and versatile ingredient with a delicious flavor and taste. It is a salt-free, lactose-free alternative to hydrogenated cooking oils. This product is a great source of vitamins A, D, E and K, and it has applications in sweets and pastries or frying, cooking and baking. 收起
Pâtisse Excellent Butter 36°C V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Pâtisse Excellent Butter 36°C is a butter with high plasticity making it suitable for laminating. This product has an excellent buttery taste with a creamy mouth feel. The butter has a very firm texture with a milk fat content of 82.0%. It is used in the ...展开 Pâtisse Excellent Butter 36°C is a butter with high plasticity making it suitable for laminating. This product has an excellent buttery taste with a creamy mouth feel. The butter has a very firm texture with a milk fat content of 82.0%. It is used in the baking industry for short bread cookies, dough, Viennoiserie, and puff pastry. 收起
Pâtisse Millefeuille Butter 38°C V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Pâtisse Millefeuille Butter 38°C is a butter with high plasticity and is suitable for laminating. It has an excellent buttery taste and a creamy mouth feel. This butter contains a milk fat content of 82.0% with a highly firm texture. It is used in the bak...展开 Pâtisse Millefeuille Butter 38°C is a butter with high plasticity and is suitable for laminating. It has an excellent buttery taste and a creamy mouth feel. This butter contains a milk fat content of 82.0% with a highly firm texture. It is used in the baking industry for puff pastries. 收起
Pâtisse Premier Butter 33°C V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Pâtisse Premier Butter 33°C is a butter with high plasticity making it suitable for laminating. This product has a milk fat content of 82.0% and has a firm texture. The butter has a great taste with a creamy mouth feel and is used in the baking industry. ...展开 Pâtisse Premier Butter 33°C is a butter with high plasticity making it suitable for laminating. This product has a milk fat content of 82.0% and has a firm texture. The butter has a great taste with a creamy mouth feel and is used in the baking industry. It is often used in cake, dough, short bread cookies and Viennoiserie. 收起
Resveratrol Ningbo J&S Botanics Inc. Resveratrol brown to white fine powder. Resveratrol is used to lower bad cholesterol levelsand increase blood flow by increasing blood vessel size. This product can reduce pain and inflammation. Resveratrol can be used as a health supplement in food or be...展开 Resveratrol brown to white fine powder. Resveratrol is used to lower bad cholesterol levelsand increase blood flow by increasing blood vessel size. This product can reduce pain and inflammation. Resveratrol can be used as a health supplement in food or beverages. 收起
Salted Butter 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Salted Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennois...展开 Salted Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie. 收起
SodiumSac Shanghai Fortune Chemical Co., Ltd. SodiumSac is a white crystal or powder which is either odourless or has a faint, aromatic odour. This product has an intensely sweet taste and may be used in a variety of food applications. SodiumSac may also be used to sweeten tobacco products.
Sorbitol Futaste Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confecti...展开 Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confectionery, bakery foods, frozen dessert, biscuit, cake, sugar-coat and chocolate. It has one third less calories than sucrose, is anti-cariogenic, and anti-crystallization. 收起
SprayDried Shanghai Fortune Chemical Co., Ltd. SprayDried is a white crystal or powder which is either odourless or has a faint, aromatic odour. This product has an intensely sweet taste and may be used in a variety of food applications as a non-caloric sweetener.
Sterol Futaste Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally u...展开 Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally used for making corn bran. 收起
Stevia Leaf Extract Ningbo J&S Botanics Inc. Stevia Leaf Extract is a white fine powder that is 200 to 350 times sweeter than cane sugar with almost no caloric value. This product is used as a sweet flavoring in the food and beverage industry.
Sucralose Ningbo J&S Botanics Inc. Sucralose is a white powder similar to cane sugar. This product is a zero calorie artificial sweetener used as a substitute for sugar. Sucralose is used in the food and beverage industry as a replacement for sweeteners and in combination with other sweete...展开 Sucralose is a white powder similar to cane sugar. This product is a zero calorie artificial sweetener used as a substitute for sugar. Sucralose is used in the food and beverage industry as a replacement for sweeteners and in combination with other sweeteners. 收起
Summer Butter 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Summer Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moderately firm texture and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennois...展开 Summer Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moderately firm texture and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie. 收起
Sweet Cream Butter 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Sweet Cream Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Vie...展开 Sweet Cream Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie. 收起
Unsalted Butter 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Unsalted Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Vienno...展开 Unsalted Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a moisture content of 16% and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie. 收起
Water Soluble Capsicum Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Water Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an watery liquid with a light red color. Water Soluble Capsicum Oleoresin is u...展开 Water Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an watery liquid with a light red color. Water Soluble Capsicum Oleoresin is used in hot food, seasonings, and fine foods. 收起
Water Soluble Marigold Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Water Soluble Marigold Oleoresin is a natural pigment from the plant marigold and its main ingredients are lutein and zeaxanthin. It is a dark yellowish-orange liquid and has a marigold smell. It has the special flavor of marigold and can easily dissolve ...展开 Water Soluble Marigold Oleoresin is a natural pigment from the plant marigold and its main ingredients are lutein and zeaxanthin. It is a dark yellowish-orange liquid and has a marigold smell. It has the special flavor of marigold and can easily dissolve in water. Water Soluble Marigold Oleoresin is used in baking foods, soft drinks, frozen food, jelly, and jam. 收起
Water Soluble Paprika Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Water Soluble Paprika Oleoresin is a nature pigment made up of paprika oleoresin and capsorubin. It is a watery liquid with a deep red color. It can be evenly dissolved in water and has a special flavor of paprika. Water Soluble Paprika Oleoresin is used ...展开 Water Soluble Paprika Oleoresin is a nature pigment made up of paprika oleoresin and capsorubin. It is a watery liquid with a deep red color. It can be evenly dissolved in water and has a special flavor of paprika. Water Soluble Paprika Oleoresin is used in noodles, candy, salad, soft drinks, and pickled vegetables. 收起
Winter Butter 25 KGS Bulk V.I.V.- VERWERKINGS INDUSTRIE VREELAND B.V. Winter Butter 25 KGS Bulk is a butter with an excellent taste and creamy mouth feel. This product has a firm texture and a milk fat content of approximately 82%. It is often used in cakes, dough, short bread cookies, puff pastries, and Viennoiserie.
Xlyo-Oligosaccharide Futaste Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, prot...展开 Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, protect liver function, and reduce cholesterol in blood serum. It also helps to improve organism immunity and anti-cancer, reduce blood pressure, and promote the generation of many nutrients from organisms. Xylo-Oligosaccharide can be used in the food industry in meal, cakes, flavoring, desserts, canned foods and confectionery. It can be used in all kinds of drinks like yogurt, lactobacillus drinks, carbonate drinks and other acidity drinks. 收起
Xylitol Futaste Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mou...展开 Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mouth. This product can be used in foods and beverages as a substitute to sucrose, and is safe for diabetics. Xylitol is ideally used in gum, chewing gum, toffee, soft candy, jelly, chocolate, chewing tablets, soft drinks, milk, bread, preserved fruit, biscuit, yogurt, jam, and porridge. It helps to keep a longer and better sweet taste because of its non-fermentability by yeast. 收起
Xylo-oligosaccharide Ningbo J&S Botanics Inc. Xylo-oligosaccharide is a white powder with a particle size of 80 mesh. This product is a water soluble edible fiber that is difficult to digest. Xylo-oligosaccharide is low in caloric value and improves the blood sugar, fat metabolism, and it improves th...展开 Xylo-oligosaccharide is a white powder with a particle size of 80 mesh. This product is a water soluble edible fiber that is difficult to digest. Xylo-oligosaccharide is low in caloric value and improves the blood sugar, fat metabolism, and it improves the intestinal bifid bacteria in both count and activity. This product has uses in the food industry. 收起