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SANOVO Whole Hen Egg Powder (Barn Eggs, art.no. 3504) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Barn Eggs, art.no. 3504) is pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolv...展开 SANOVO Whole Hen Egg Powder (Barn Eggs, art.no. 3504) is pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 300 ml. of water corresponds to approximately 400 g. of fresh whole eggs. This product is suitable for confectioneries, baked goods, ready meals and meat products. 收起
SANOVO Whole Hen Egg Powder (Free Range, art.no. 3503) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Free Range, art.no. 3503) is a pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dis...展开 SANOVO Whole Hen Egg Powder (Free Range, art.no. 3503) is a pasteurized and spray dried whole hen egg. It is a yellowish powder with a natural odour and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 300 ml. of water corresponds to approximately 400 g. of fresh whole hen eggs. This products is suitable for use in confectioneries, baked goods, ready meals and meat products. 收起
SANOVO Whole Hen Egg Powder (Free Range, M&S, art. no. 3501) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Free Range, M&S, art. no. 3501) is a pasteurized and spray dried whole hen egg. It is a yellowish powder, with a natural odor and taste, characteristic of hen egg matter and free of foreign odors and taste. 100 g. of powder d...展开 SANOVO Whole Hen Egg Powder (Free Range, M&S, art. no. 3501) is a pasteurized and spray dried whole hen egg. It is a yellowish powder, with a natural odor and taste, characteristic of hen egg matter and free of foreign odors and taste. 100 g. of powder dissolved in 300 ml. of water corresponds to approximately 400 g. fresh whole eggs. This product is suitable for confectioneries, baked goods, ready meals and meat products. 收起
SANOVO Whole Hen Egg Powder (Sugared, 33% Glucose, art.no. 3535) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Sugared, 33% Glucose, art.no. 3535) is a pasteurized and spray dried whole hen egg with sugar. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter, sweet, without foreign odours or flavours...展开 SANOVO Whole Hen Egg Powder (Sugared, 33% Glucose, art.no. 3535) is a pasteurized and spray dried whole hen egg with sugar. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter, sweet, without foreign odours or flavours. 100 g of powder dissolved in 200 ml of water corresponds to approximately 270 g. of fresh whole hen eggs (about 4,5 eggs) and 33 g. of glucose. This product is suitable for baked goods, such as biscuits, cakes etc. 收起
SANOVO Whole Hen Egg Powder (Sugared, art.no. 3575) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (Sugared, art.no. 3575) is a pasteurized and spray dried whole hen egg with sugar. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter, sweet and free of foreign odors and taste. 100 g of po...展开 SANOVO Whole Hen Egg Powder (Sugared, art.no. 3575) is a pasteurized and spray dried whole hen egg with sugar. It is a yellowish powder with a natural odor and taste, characteristic of hen egg matter, sweet and free of foreign odors and taste. 100 g of powder dissolved in 250 ml of water corresponds to approximately 330 g. of fresh whole eggs (about 7 eggs) and 20 g. of sugar. This product is suitable for baked goods, such as biscuits, cakes etc. 收起
SANOVO Whole Hen Egg Powder (with 1% FFA, art. no. 3565) SANOVO BIOTECH A/S SANOVO Whole Hen Egg Powder (with 1% FFA, art. no. 3565) is a pasteurized and spray dried whole hen egg. It is a yellowish powder, with a natural odor and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder di...展开 SANOVO Whole Hen Egg Powder (with 1% FFA, art. no. 3565) is a pasteurized and spray dried whole hen egg. It is a yellowish powder, with a natural odor and taste, characteristic of hen egg matter and free of foreign odours and flavours. 100 g. of powder dissolved in 300 ml. of water corresponds to approximately 400 g. of fresh whole eggs. This product is suitable for confectioneries, baked goods, ready meals and meat products. 收起
SkinAx²™ Activ'Inside SkinAx²™ is a Vegan Collagen Booster for a new generation of anti-aging thanks to an association of primary and secondary antioxidants. This patented and branded ingredient is a blend of catechin-rich grape seed extract, SOD, vitamin C, and zinc which has...展开 SkinAx²™ is a Vegan Collagen Booster for a new generation of anti-aging thanks to an association of primary and secondary antioxidants. This patented and branded ingredient is a blend of catechin-rich grape seed extract, SOD, vitamin C, and zinc which has been shown to synergistically boost collagen production and is clinically proven to restore skin radiance and elasticity. SkinAx²™ benefits from proprietary beauty claims in addition to validated and pending EFSA claims. 收起
Soya Lecithin Granules Shankar Soya Concepts Soya Lecithin Granules is an amber yellowish powered material that is made out of non-GMO soya beans. It has a slight odor typical of soy oil. This product is used in baking to produce a tender texture and for extending shelf life of homemade breads.
Soya Lecithin Liquid - Standard Shankar Soya Concepts Soya Lecithin Liquid - Standard is a clear amber colored, viscous liquid obtained from hydrated gums of Soya crude oil by the process of drying and filtration. This product is a vital substance used in manufacturing a variety of foods including instant dr...展开 Soya Lecithin Liquid - Standard is a clear amber colored, viscous liquid obtained from hydrated gums of Soya crude oil by the process of drying and filtration. This product is a vital substance used in manufacturing a variety of foods including instant drink mixes, non-dairy creams, whole milk powders, sauces, bakery goods, and in many other areas. 收起
Soya Lecithin Powder - Food Grade Shankar Soya Concepts Soya Lecithin Powder - Food Grade is a light yellow powder that is used as an emulsifier, thickener, stabilizer, mild preservative, moisturizer, and emollient. This product can be added to a variety of baked items including breads, cakes, casseroles, and ...展开 Soya Lecithin Powder - Food Grade is a light yellow powder that is used as an emulsifier, thickener, stabilizer, mild preservative, moisturizer, and emollient. This product can be added to a variety of baked items including breads, cakes, casseroles, and cookie dough as an anti-caking, pan release, and moisturizing agent. It is also used in various sauces, gravies, soups, and nut butters. 收起
Sunflower Lecithin Shankar Soya Concepts Sunflower Lecithin is a viscous amber-brown colored liquid that works as a dispersing, wetting, and emulsifying agent in many foods. It can also be used as an universal emulsifier and applied in multiple foodstuffs such as margarine, cookies, and bread.