| Ca Citrate | SDART International Inc | Ca Citrate is the calcium salt of citric acid. This product appears as a white, free-flowing powder. This product is denoted by the CAS number 813-94-5. It can be used in food and beverages as a preservative or to enhance the flavor of milk or flour. | |
| Calcium Gluconate | SDART International Inc | Calcium Gluconate is the calcium salt of gluconic acid. This product appears as a white crystalline powder and is odorless. This product has an assay of 99.0-102.0%. It can be used in food and beverage applications as a food additive, acidity regulator, f...展开 Calcium Gluconate is the calcium salt of gluconic acid. This product appears as a white crystalline powder and is odorless. This product has an assay of 99.0-102.0%. It can be used in food and beverage applications as a food additive, acidity regulator, firming agent, and sequestrant. 收起 | |
| Citric Acid | SDART International Inc | Citric Acid is a weak organic acid. This product appears as colorless crystals or as a crystal powder. This product has an assay of 99.5-101.0%. It can be used as a preservative or as a flavoring agent to add a sour taste to food and beverages. | |
| Citric Acid Mono- & Anhydrat | I.H.C. Chempharm | Usually produced in powder form, citric acid is naturally found in citrus fruits. It easily mixes into liquids, making it a valuable acid. Lemons and limes have high concentrations of citric acid, accounting for their bitter taste. Oranges and tangerines ...展开 Usually produced in powder form, citric acid is naturally found in citrus fruits. It easily mixes into liquids, making it a valuable acid. Lemons and limes have high concentrations of citric acid, accounting for their bitter taste. Oranges and tangerines are also high in citric acid, though lower than the more bitter citrus fruits. You can find citric acid present in certain berries too, particularly raspberries and blackberries. Citric acid is used as a flavoring in many preparations of Vitamin C, and has a wide variety of other uses. In industry, citric acid can be used to make good “natural” cleaners, though some may still contain chemicals that are not exactly natural. It’s also now commonly used in preparing photographs. 收起 | |
| Citric Acid Monohydrate | SDART International Inc | Citric Acid Monohydrate is a weak organic acid. This product appears as colorless crystals or as a white crystalline powder. This product has an assay of 99.5-101.0%. It can be used as a preservative or as a flavoring agent to provide a sour taste in food...展开 Citric Acid Monohydrate is a weak organic acid. This product appears as colorless crystals or as a white crystalline powder. This product has an assay of 99.5-101.0%. It can be used as a preservative or as a flavoring agent to provide a sour taste in food and beverage products. 收起 | |
| L-Arginine | I.H.C. Chempharm | L-arginine is a form of the amino acid arginine that is naturally produced by the body. This form of arginine may also be used to treat a number of health conditions, or as a dietary supplement. It is vital in the synthesis of certain proteins, like creat...展开 L-arginine is a form of the amino acid arginine that is naturally produced by the body. This form of arginine may also be used to treat a number of health conditions, or as a dietary supplement. It is vital in the synthesis of certain proteins, like creatine and insulin, and helps the body to dispose of waste products like ammonia and nitrogen. The body also uses this amino acid together with oxygen to synthesize nitric oxide, a gaseous signaling molecule that acts as a biological messenger, transmitting information from cell to cell. L-arginine is helpful in promoting faster healing and also helps to lower blood pressure. The L-form of the amino acid arginine is one of the 20 most commonly occurring amino acids. Arginine also has a D-form, but the L-form is more compatible with human body chemistry. This amino acid is considered non-essential or semi-essential because it is normally produced by the human body in usable quantities. L-arginine is also found in a number of foods, including dairy products, poultry, pork, wheat germ, nuts, seeds, and chickpeas. Despite the fact that l-arginine is synthesized by the body and is available in many nutritional sources, some individuals suffer from a deficiency of the amino acid, and present with symptoms including slow healing, hair loss, and constipation. 收起 | |
| Lactic Acid | I.H.C. Chempharm | Lactic Acid also known as 2-hydroxypropanoic or milk acid, is a compound formed when glucose is broken down under certain conditions in a living creature or by some types of bacteria. In a person, for example, it is an important part of producing energy f...展开 Lactic Acid also known as 2-hydroxypropanoic or milk acid, is a compound formed when glucose is broken down under certain conditions in a living creature or by some types of bacteria. In a person, for example, it is an important part of producing energy for strenuous exercise and helps with certain liver functions. During extremely intense exercise, it can buildup to excess and cause short-term burning sensations in muscles. This acid can also be found in certain dairy products, such as yogurt, as well as sourdough breads and some beers and wines as a result of fermentation. 收起 | |
| Magnesium Citrate | SDART International Inc | Magnesium Citrate is the magnesium salt of citric acid. This product appears as a white powder. It can be used as a laxative and dietary supplement. This product can be used in food and beverage applications as an acidity regulator. | |
| Malic acid | I.H.C. Chempharm | Malic acid is a dicarboxylic acid found in many sour or tart-tasting foods. When eaten, it produces a mellow and persistent sour taste. The most common source of this compound is unripe fruit. This acid is also produced within the human body as a part of ...展开 Malic acid is a dicarboxylic acid found in many sour or tart-tasting foods. When eaten, it produces a mellow and persistent sour taste. The most common source of this compound is unripe fruit. This acid is also produced within the human body as a part of the citric acid cycle. The salts of malic acid, known as maltates, are an important intermediary step in the cycle. The most common use of malic acid is in food products, notably in candy and potato chips. Sour candies often use it rather than its sweeter cousin, citric acid, as the sourness is more intense. Salt and vinegar flavored potato chips also use it to produce a tart, vinegar-like flavor. 收起 | |
| Zn Gluconate | SDART International Inc | Zn Gluconate is the zinc salt of gluconic acid. This product is also known as Zinc Gluconate. This product appears as a white to off-white crystalline powder and has an assay of 97.0-102.0%. It can be used as a dietary supplement. |
