| Vitamin E Acetate 75% /F | Zhejiang NHU Comp. Ltd. | Vitamin E Acetate 75% /F is a white or off-white free-flowing microcapsule. It is to be applied to direct compression and hard capsule. | |
| Vitamin E Acetate 98% | Zhejiang NHU Comp. Ltd. | Vitamin E Acetate 98% is a clear, colourless to slightly yellow or greenish-yellow, viscous, oily liquid. It is used for human nutrition fortification. | |
| Wine Syrup | Baolingbao Biology Co., Ltd. | Wine Syrup is a colorless or light yellow transparent high viscous liquid with the sweetness of sucrose and has considerable scale and pure flavor. Wine Syrup is sweet, close to natural grape juice and tastes better than sucrose. It has good stability und...展开 Wine Syrup is a colorless or light yellow transparent high viscous liquid with the sweetness of sucrose and has considerable scale and pure flavor. Wine Syrup is sweet, close to natural grape juice and tastes better than sucrose. It has good stability under acidic conditions so that the wine quality and stability hold their characteristics. Wine Syrup is a base wine flavor and has characteristics of corn starch as a raw material. The use of biological enzyme technology was used to refine this special syrup. 收起 |
