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2-Acetyl Pyrazine Synchem International Co., Ltd. 2-Acetyl Pyrazine is a white to pale yellow crystalline powder with a molecular weight of 122.13 and an assay of 99%. It is used as a composition of flavoring especially in baked and chocolate properties
2-Acetyl Pyridine Synchem International Co., Ltd. 2-Acetyl Pyridine is a colorless or primrose liquid with a molecular weight of 121.14. It is an organic compound widely used as a flavor additive. It can be found in malt and adds to the flavor of corn tortillas, popcorn and beer
2-Acetylfuran Synchem International Co., Ltd. 2-Acetylfuran can be a colorless clear liquid or solid with fat, sweet, and nut organoleptic properties. It is insoluble in water and soluble in alcohol, propylene glycol, and essential oils. 2-Acetylfuran is used as a nature identical flavor and fragran...展开 2-Acetylfuran can be a colorless clear liquid or solid with fat, sweet, and nut organoleptic properties. It is insoluble in water and soluble in alcohol, propylene glycol, and essential oils. 2-Acetylfuran is used as a nature identical flavor and fragrance. 收起
4-Methyl-5-Thiazole Ethanol Synchem International Co., Ltd. 4-Methyl-5-Thiazole Ethanol is a primrose or amber liquid with the molecular weight of 143.21 and an assay of 99%. It is used in flavorings from meats to nuts.
EuroVanillin Aromatic Borregaard Eurovanillin Aromatic is manufactured through a synthetic process with raw materials derived from fossil hydrocarbons. Eurovanillin Aromatic is delivered in crystalline form. Due to its more intense flavour and fragrance profile, Eurovanillin Aromatic i...展开 Eurovanillin Aromatic is manufactured through a synthetic process with raw materials derived from fossil hydrocarbons. Eurovanillin Aromatic is delivered in crystalline form. Due to its more intense flavour and fragrance profile, Eurovanillin Aromatic is between 2 and 4 times stronger than normal vanillin grades. 收起
EuroVanillin Expert Bakery Borregaard EuroVanillin Expert Bakery is a product based on vanillin ex lignin. The profile of EuroVanillin Expert Bakery is pure, smooth and creamy vanilla with a top-note designed to support the existing flavor in bakery products. All the expert-products are desig...展开 EuroVanillin Expert Bakery is a product based on vanillin ex lignin. The profile of EuroVanillin Expert Bakery is pure, smooth and creamy vanilla with a top-note designed to support the existing flavor in bakery products. All the expert-products are designed to be added dry along with the other dry components in the product. 收起
Eurovanillin Expert Chocolate Borregaard EuroVanillin Expert Chocolate is a product based on vanillin ex. lignin. The profile of EuroVanillin Expert Chocolate is pure, smooth and creamy vanilla with a top-note designed to support the existing flavor in chocolate products. All the expert-products...展开 EuroVanillin Expert Chocolate is a product based on vanillin ex. lignin. The profile of EuroVanillin Expert Chocolate is pure, smooth and creamy vanilla with a top-note designed to support the existing flavor in chocolate products. All the expert-products are designed to be added dry along with the other dry components in the product. 收起
EuroVanillin Expert Dairy Borregaard EuroVanillin Expert Dairy are products based on vanillin ex lignin. The profile of EuroVanillin Expert Dairy is pure, smooth and creamy vanilla with a top-note designed to support the existing flavor in the end products. All the expert-products are design...展开 EuroVanillin Expert Dairy are products based on vanillin ex lignin. The profile of EuroVanillin Expert Dairy is pure, smooth and creamy vanilla with a top-note designed to support the existing flavor in the end products. All the expert-products are designed to be added dry along with the other dry components in the product. 收起
EuroVanillin Expert Sweets Borregaard EuroVanillin Expert Sweets is a product based on vanillin ex lignin. The profile of EuroVanillin Expert Sweets is pure, smooth and creamy vanilla, with a top-note designed to support the existing flavor in sweets products. All the expert-products are desi...展开 EuroVanillin Expert Sweets is a product based on vanillin ex lignin. The profile of EuroVanillin Expert Sweets is pure, smooth and creamy vanilla, with a top-note designed to support the existing flavor in sweets products. All the expert-products are designed to be added dry along with the other dry components in the product. 收起
EuroVanillin Plus Borregaard EuroVanillin Plus is a product based on vanillin ex lignin with excellent free flow properties. The profile of EuroVanillin Plus is pure, smooth and creamy vanilla like and is designed to have the same intensity as vanillin ex guaiacol. EuroVanillin Plus ...展开 EuroVanillin Plus is a product based on vanillin ex lignin with excellent free flow properties. The profile of EuroVanillin Plus is pure, smooth and creamy vanilla like and is designed to have the same intensity as vanillin ex guaiacol. EuroVanillin Plus is a natural identical product for food applications. It consists of white to slightly yellow crystals or powder, and has a characteristic odour of vanilla. 收起
EuroVanillin Regular Borregaard Eurovanillin Regular is manufactured from Guaiacol and is classified as Nature Identical. Eurovanillin Regular is used as the flavouring component in dairy products, bakery, chocolate, sweet sauces and beverages.
EuroVanillin Supreme Borregaard Eurovanillin Supreme is Borregaard's premium grade vanillin. It is based on lignin from spruce trees, a natural and renewable source and is classified as Nature Identical.