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A-K Polyol Futaste A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production inst...展开 A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production instead of sucrose without any change in flavor. It can be consumed by diabetic and obese individuals instead of other sugars. It can also be used in the pharmacy field to make sugar coating and syrup. This product can be used in drinks, ice cream, cakes, confectionery, jam & jelly, pickles, gums, yogurt, seasoning, and breads. 收起
Aturex® R19 Glycyrrhizin Aturex Group Aturex® R19 Glycyrrhizin is the active ingredient of licorice sweetness and is a very natural sweetener (sweetness of sucrose is about 80-300 times). It’s low heat; safe, non-toxic and can make up for the shortcomings of diseases (hypertension, obesity, d...展开 Aturex® R19 Glycyrrhizin is the active ingredient of licorice sweetness and is a very natural sweetener (sweetness of sucrose is about 80-300 times). It’s low heat; safe, non-toxic and can make up for the shortcomings of diseases (hypertension, obesity, diabetes, heart disease) induced by using refined sugar and other sweeteners. It has applications in soy sauce, pickles, seasonings, preservatives, and miso. 收起
Aturex® R21 Glycyrrhizin Aturex Group Aturex® R21 is the active ingredient of licorice sweetness and is a very natural sweetener (sweetness of sucrose is about 80-300 times). It’s low heat; safe, non-toxic and can make up for the shortcomings of diseases (hypertension, obesity, diabetes, hear...展开 Aturex® R21 is the active ingredient of licorice sweetness and is a very natural sweetener (sweetness of sucrose is about 80-300 times). It’s low heat; safe, non-toxic and can make up for the shortcomings of diseases (hypertension, obesity, diabetes, heart disease) induced by using refined sugar and other sweeteners. This product has applications in soy sauce, pickles, seasonings, preservatives and miso. 收起
Chlorophyll Color - Oil Soluble - 2% to 6% (E140) Aarkay Food Products Ltd. Chlorophyll Color - Oil Soluble - 2% to 6% (E140) is the green pigment that is found in all plants that are capable of photosynthesis. It is an oil soluble pigment has an olive green shade of color, and is usually derived from spinach, alfalfa, and nettle...展开 Chlorophyll Color - Oil Soluble - 2% to 6% (E140) is the green pigment that is found in all plants that are capable of photosynthesis. It is an oil soluble pigment has an olive green shade of color, and is usually derived from spinach, alfalfa, and nettles. This product is commonly used as a food dye in sugar confectionery, mint-based goods, sauces, pickles, jams, and dry mixes. 收起
Chlorophyllin Color - Water Soluble - 2% to 6% (E141) Aarkay Food Products Ltd. Chlorophyllin Color - Water Soluble - 2% to 6% (E141) is a green pigment that is found in all plants that are capable of photosynthesis. It is a water soluble pigment that has an olive green shade of color, and is usually derived from spinach, alfalfa, an...展开 Chlorophyllin Color - Water Soluble - 2% to 6% (E141) is a green pigment that is found in all plants that are capable of photosynthesis. It is a water soluble pigment that has an olive green shade of color, and is usually derived from spinach, alfalfa, and nettles. This product is obtained by coppering of chlorophyll which leads to improved stability and brightness. It is used as a food dye for confectioneries, mint based products, sauces, pickles, jams, and dry mixes. 收起
Isomalt Futaste Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice c...展开 Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice cream, jelly & jam, cake, daubing food/paste, and table-use sweet flavoring. It is safe for use by diabetics, is low in calories, and does not absorb moisture. 收起
Mint Powder Aarkay Food Products Ltd. Mint Powder is fine, green powder which has been carefully processed and spray dried from fresh mint leaves. It is very aromatic and flavorful. This product is used to add flavor and color to finished products. It can be used in the production of teas, be...展开 Mint Powder is fine, green powder which has been carefully processed and spray dried from fresh mint leaves. It is very aromatic and flavorful. This product is used to add flavor and color to finished products. It can be used in the production of teas, beverages, jellies, syrups, candies, and ice cream. This product is used in functional foods and nutrition applications. 收起
Red Beet Root Color Aarkay Food Products Ltd. Red Beet Root Color is a water soluble powder that is extracted from beet juice. It provides a bright red to bluish red color depending on the application and pH levels of the application. This product is used as a food dye and can be used in the producti...展开 Red Beet Root Color is a water soluble powder that is extracted from beet juice. It provides a bright red to bluish red color depending on the application and pH levels of the application. This product is used as a food dye and can be used in the production of tomato paste, sauces, desserts, jams, jellies, ice cream, breakfast cereals, soups, and beverages. 收起
Xlyo-Oligosaccharide Futaste Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, prot...展开 Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, protect liver function, and reduce cholesterol in blood serum. It also helps to improve organism immunity and anti-cancer, reduce blood pressure, and promote the generation of many nutrients from organisms. Xylo-Oligosaccharide can be used in the food industry in meal, cakes, flavoring, desserts, canned foods and confectionery. It can be used in all kinds of drinks like yogurt, lactobacillus drinks, carbonate drinks and other acidity drinks. 收起
Xylitol Futaste Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mou...展开 Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mouth. This product can be used in foods and beverages as a substitute to sucrose, and is safe for diabetics. Xylitol is ideally used in gum, chewing gum, toffee, soft candy, jelly, chocolate, chewing tablets, soft drinks, milk, bread, preserved fruit, biscuit, yogurt, jam, and porridge. It helps to keep a longer and better sweet taste because of its non-fermentability by yeast. 收起