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Edible Defoamers (Ⅰ) Hangzhou Fuchun Food Additive Co., Ltd Edible Defoamers (I) is a blend of glycerin monostearate, precipitated calcium carbonate, lecithin, silicone oil raw materials. It is mainly for use in soy products to eliminate bubble and foam in the production process. The anti-foaming effect of this pr...展开 Edible Defoamers (I) is a blend of glycerin monostearate, precipitated calcium carbonate, lecithin, silicone oil raw materials. It is mainly for use in soy products to eliminate bubble and foam in the production process. The anti-foaming effect of this product is particularly good with de-foaming the bubble caused by the protein and it is fast and effective. 收起
Edible Defoamers (Ⅱ) Hangzhou Fuchun Food Additive Co., Ltd Edible Defoamers (Ⅱ) is a blend of glycerin monostearate, precipitated calcium carbonate, lecithin, silicone oil raw materials. Edible Defoamers (Ⅱ) is mainly for use in soy products to eliminate bubble and foam in the production process. The anti-foaming...展开 Edible Defoamers (Ⅱ) is a blend of glycerin monostearate, precipitated calcium carbonate, lecithin, silicone oil raw materials. Edible Defoamers (Ⅱ) is mainly for use in soy products to eliminate bubble and foam in the production process. The anti-foaming effect of this product is particularly good with de-foaming the bubble caused by the protein and it is fast and effective. 收起
VITAL WHEAT GLUTEN 22.575 AGRANA VITAL WHEAT GLUTEN 22.575 is a wheat gluten used in wheat flour applications, and meat alternatives (supports meat- like, fibrous texture, high nutritional source for vegetarians).
VITAL WHEAT GLUTEN 75 FOOD 22.875 AGRANA VITAL WHEAT GLUTEN 75 FOOD 22.875 is a wheat gluten used in wheat flour applications, meat alternatives (supports meat- like, fibrous texture, high nutritional source for vegetarians).