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A-K Polyol Futaste A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production inst...展开 A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production instead of sucrose without any change in flavor. It can be consumed by diabetic and obese individuals instead of other sugars. It can also be used in the pharmacy field to make sugar coating and syrup. This product can be used in drinks, ice cream, cakes, confectionery, jam & jelly, pickles, gums, yogurt, seasoning, and breads. 收起
Chitin-glucan: KiOnutrime®-CG Originates Chitin-glucan: KiOnutrime®-CG is an animal-free biopolymer of fungal origin developed for the dietary supplement, food and beverage markets. KiOnutrime®–CG is a novel and sustainable specialty ingredient that benefits consumers managing heart health condi...展开 Chitin-glucan: KiOnutrime®-CG is an animal-free biopolymer of fungal origin developed for the dietary supplement, food and beverage markets. KiOnutrime®–CG is a novel and sustainable specialty ingredient that benefits consumers managing heart health conditions by promoting clean healthy arteries. In this capacity, this ingredient supports the body’s natural mechanisms for managing the damaging effects of free radicals within the cardiovascular system and is active in lipid preoxydation. For consumers managing digestive conditions, KiOnutrime-CG can restore the composition and activity of gut bacteria. 收起
Chitosan: KiOnutrime®-CsG Originates Chitosan: KiOnutrime®-CsG is a specialty ingredient derived from the aspergillus niger developed for the nutraceutical industry. KiOnutrime® –CsG has superior fat binding capacity: it traps at least 800 times its own weight in fat in vitro and is 33% more...展开 Chitosan: KiOnutrime®-CsG is a specialty ingredient derived from the aspergillus niger developed for the nutraceutical industry. KiOnutrime® –CsG has superior fat binding capacity: it traps at least 800 times its own weight in fat in vitro and is 33% more efficient than other fat binders, making it a good ingredient for consumers managing their weight. For consumers managing cholesterol, KiOnutrime®-CsG has a positive health claim issued by EFSA for the maintenance of normal blood LDL-cholesterol. 收起
Corn Starch Futaste Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and...展开 Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and modified starch. Corn Starch is used in the food industry for meats, beer, and gourmet powders. 收起
Crystalline Fructose Futaste Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This...展开 Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This product can also be applied in breads, cakes, creams, marmalades, and chocolate. This product is typically used as a replacement for high-fructose corn syrup and table sugar. 收起
D-Xylose Futaste D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about w...展开 D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about weight control. This product has a similar function to dietary fiber. 收起
Dextrose Monohydrate Futaste Dextrose Monohydrate is a white powder with a sweet taste. This product is used as a sweetener replacement to cane sugar. Dextrose Monohydrate can be used in the food industry to fortify color, add flavor, and prolong shelf life.
Dulcitol Futaste Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to bi...展开 Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to biochemical reagents, and is mainly used in bacterial identification and medium formula and is a necessary and important sugar alcohol for microbe research, the prevention, and the treatment of disease. Dulcitol can be used for shaping medicine to improve the appearance and stability of the tablets. Injections of Dulcitol are important in medicine for curing Rheumatoid and anti-leukemic. 收起
Erythritol Futaste Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability a...展开 Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability and quick absorption. This product can be used to sweetened drinks, bakery food, meat flavoring or seasoning, and confectionery. 收起
Gelatin (Lime Bone) Originates Gelatin (Lime Bone) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products...展开 Gelatin (Lime Bone) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products. In confectionery products, it provides varying degrees of texture and elasticity. As a dietary supplement, gelatin can be encapsulated for joint and bone health. Gelatin can also be used in nutritional bars as a source of protein. 收起
Gelatin (Type A) Originates Gelatin (Type A) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products. I...展开 Gelatin (Type A) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products. In confectionery products, it provides varying degrees of texture and elasticity. As a dietary supplement, gelatin can be encapsulated for joint and bone health. Gelatin can also be used in nutritional bars as a source of protein. 收起
Gelatin (Type B) Originates Gelatin (Type B) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s an ideal choice for confectionery, dairy, desserts, bakery/cereal and meat products. In c...展开 Gelatin (Type B) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s an ideal choice for confectionery, dairy, desserts, bakery/cereal and meat products. In confectionery products, it provides varying degrees of texture and elasticity. As a dietary supplement, gelatin can be encapsulated for joint and bone health. Gelatin can also be used in nutritional bars as a source of protein. 收起
Glucose Syrup Futaste Glucose Syrup is a colorless and transparent viscous liquid with a soft sweet taste. This product is made from corn starch with maltose. Glucose Syrup is widely used in the food industry for the production of candy, soft drinks, and frozen foods.
Injection Grade Dextrose Anhydrous Futaste Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to pro...展开 Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to provide energy. 收起
Isomalt Futaste Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice c...展开 Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice cream, jelly & jam, cake, daubing food/paste, and table-use sweet flavoring. It is safe for use by diabetics, is low in calories, and does not absorb moisture. 收起
L-Arabinose Futaste L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-...展开 L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-calorie natural compound sweetener. It is beneficial to anti-obesity prevention and an aid for high blood sugar in diabetes patients. 收起
Maize Protein Futaste Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kind...展开 Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kinds of amino phenol. This product can be used to extract edible pigment, to be the substrate in the fermentation industry, and used to produce high quality feeding stuff for fish and poultry. 收起
Maltitol Futaste Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moistur...展开 Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moisture retention. Maltitol can be used in functional food, confectionery and chocolate, fruit juice drinks, and frozen food. 收起
Maltodextrin Futaste Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the ...展开 Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the beverage industry to add more flavor and to reduce the sweet taste and cost. 收起
OMEGA 3 FISH OIL TG 34/24 Originates OMEGA 3 FISH OIL TG 34/24 is a Triglyceride form of fish oil with a concentration level of 58%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil ...展开 OMEGA 3 FISH OIL TG 34/24 is a Triglyceride form of fish oil with a concentration level of 58%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 35/25 Originates OMEGA 3 FISH OIL TG 35/25 is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil ...展开 OMEGA 3 FISH OIL TG 35/25 is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 50% (30/20) Originates OMEGA 3 FISH OIL TG 50% (30/20) is a Triglyceride form of fish oil with a concentration level of 50%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展开 OMEGA 3 FISH OIL TG 50% (30/20) is a Triglyceride form of fish oil with a concentration level of 50%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 53% (10/43) D2P Originates OMEGA 3 FISH OIL TG 53% (10/43) D2P is a Triglyceride form of fish oil with a concentration level of 53%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability....展开 OMEGA 3 FISH OIL TG 53% (10/43) D2P is a Triglyceride form of fish oil with a concentration level of 53%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 55% (33/22) Originates OMEGA 3 FISH OIL TG 55% (33/22) is a Triglyceride form of fish oil with a concentration level of 55%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展开 OMEGA 3 FISH OIL TG 55% (33/22) is a Triglyceride form of fish oil with a concentration level of 55%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 60% (10/50) Originates OMEGA 3 FISH OIL TG 60% (10/50) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展开 OMEGA 3 FISH OIL TG 60% (10/50) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 60% (36/24) Originates OMEGA 3 FISH OIL TG 60% (36/24) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展开 OMEGA 3 FISH OIL TG 60% (36/24) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 60% (40/20) Originates OMEGA 3 FISH OIL TG 60% (40/20) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展开 OMEGA 3 FISH OIL TG 60% (40/20) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 64% (37/27)-D1A Originates OMEGA 3 FISH OIL TG 64% (37/27)-D1A is a Triglyceride form of fish oil with a concentration level of 64%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability....展开 OMEGA 3 FISH OIL TG 64% (37/27)-D1A is a Triglyceride form of fish oil with a concentration level of 64%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 66% (44/22) Originates OMEGA 3 FISH OIL TG 66% (44/22) is a Triglyceride form of fish oil with a concentration level of 66%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展开 OMEGA 3 FISH OIL TG 66% (44/22) is a Triglyceride form of fish oil with a concentration level of 66%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 50% (30/20) Originates OMEGA-3 FISH OIL EE 50% (30/20) is an Ethyl Ester form of fish oil with a concentration level of 50%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 50% (30/20) is an Ethyl Ester form of fish oil with a concentration level of 50%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 53% (10/43) Originates OMEGA-3 FISH OIL EE 53% (10/43) is an Ethyl Ester form of fish oil with a concentration level of 53%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 53% (10/43) is an Ethyl Ester form of fish oil with a concentration level of 53%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 55% (33/22) Originates OMEGA-3 FISH OIL EE 55% (33/22) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 55% (33/22) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 55% (45/10) Originates OMEGA-3 FISH OIL EE 55% (45/10) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 55% (45/10) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (10/50) Originates OMEGA-3 FISH OIL EE 60% (10/50) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 60% (10/50) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (20/40) Originates OMEGA-3 FISH OIL EE 60% (20/40) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 60% (20/40) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (35/25) Originates OMEGA-3 FISH OIL EE 60% (35/25) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 60% (35/25) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (36/24) Originates OMEGA-3 FISH OIL EE 60% (36/24) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 60% (36/24) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (40/20) Originates OMEGA-3 FISH OIL EE 60% (40/20) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 60% (40/20) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (50/10) Originates OMEGA-3 FISH OIL EE 60% (50/10) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 60% (50/10) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 64% (38/26) LC D2P Originates OMEGA-3 FISH OIL EE 64% (38/26) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 64%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when...展开 OMEGA-3 FISH OIL EE 64% (38/26) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 64%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 65% (35/30) LC D2P Originates OMEGA-3 FISH OIL EE 65% (35/30) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 65%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when...展开 OMEGA-3 FISH OIL EE 65% (35/30) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 65%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 66% (44/22) Originates OMEGA-3 FISH OIL EE 66% (44/22) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 66% (44/22) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 66% (46/20) Originates OMEGA-3 FISH OIL EE 66% (46/20) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 66% (46/20) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 67% (40/27) Originates OMEGA-3 FISH OIL EE 67% (40/27) is an Ethyl Ester form of fish oil with a concentration level of 67%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 67% (40/27) is an Ethyl Ester form of fish oil with a concentration level of 67%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 68% (8/60) Originates OMEGA-3 FISH OIL EE 68% (8/60) is an Ethyl Ester form of fish oil with a concentration level of 68%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fat...展开 OMEGA-3 FISH OIL EE 68% (8/60) is an Ethyl Ester form of fish oil with a concentration level of 68%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 70% (20/50) Originates OMEGA-3 FISH OIL EE 70% (20/50) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 70% (20/50) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 70% (40/30) Originates OMEGA-3 FISH OIL EE 70% (40/30) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 70% (40/30) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 70% (50/20) Originates OMEGA-3 FISH OIL EE 70% (50/20) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 70% (50/20) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 77% (44/33) Originates OMEGA-3 FISH OIL EE 77% (44/33) is an Ethyl Ester form of fish oil with a concentration level of 77%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 77% (44/33) is an Ethyl Ester form of fish oil with a concentration level of 77%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 84% (46/38) Originates OMEGA-3 FISH OIL EE 84% (46/38) is an Ethyl Ester form of fish oil with a concentration level of 84%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展开 OMEGA-3 FISH OIL EE 84% (46/38) is an Ethyl Ester form of fish oil with a concentration level of 84%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL FFA 55% (45/10) Originates OMEGA-3 FISH OIL FFA 55% (45/10) is a concentrated free fatty acid form of fish oil with a concentration level of 55%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood...展开 OMEGA-3 FISH OIL FFA 55% (45/10) is a concentrated free fatty acid form of fish oil with a concentration level of 55%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 58% (35/23) Originates OMEGA-3 FISH OIL FFA 58% (35/23) is a concentrated free fatty acid form of fish oil with a concentration level of 58%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood...展开 OMEGA-3 FISH OIL FFA 58% (35/23) is a concentrated free fatty acid form of fish oil with a concentration level of 58%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 60% (30/22)(35/30) Originates OMEGA-3 FISH OIL FFA 60% (30/22)(35/30) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key fo...展开 OMEGA-3 FISH OIL FFA 60% (30/22)(35/30) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 60% (36/24) Originates OMEGA-3 FISH OIL FFA 60% (36/24) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood...展开 OMEGA-3 FISH OIL FFA 60% (36/24) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 84% Originates OMEGA-3 FISH OIL FFA 84% is a concentrated free fatty acid form of fish oil with a concentration level of 84%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar m...展开 OMEGA-3 FISH OIL FFA 84% is a concentrated free fatty acid form of fish oil with a concentration level of 84%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL TG 62% (12/50) Originates OMEGA-3 FISH OIL TG 62% (12/50) is a Triglyceride form of fish oil with a concentration level of 62%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展开 OMEGA-3 FISH OIL TG 62% (12/50) is a Triglyceride form of fish oil with a concentration level of 62%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL TG 65% (35/30) Originates OMEGA-3 FISH OIL TG 65% (35/30) is a Triglyceride form of fish oil with a concentration level of 65%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展开 OMEGA-3 FISH OIL TG 65% (35/30) is a Triglyceride form of fish oil with a concentration level of 65%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL TG 68% (8/60)-D1A Originates OMEGA-3 FISH OIL TG 68% (8/60)-D1A is a Triglyceride form of fish oil with a concentration level of 68%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. ...展开 OMEGA-3 FISH OIL TG 68% (8/60)-D1A is a Triglyceride form of fish oil with a concentration level of 68%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
Sorbitol Futaste Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confecti...展开 Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confectionery, bakery foods, frozen dessert, biscuit, cake, sugar-coat and chocolate. It has one third less calories than sucrose, is anti-cariogenic, and anti-crystallization. 收起
Sterol Futaste Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally u...展开 Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally used for making corn bran. 收起
Xlyo-Oligosaccharide Futaste Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, prot...展开 Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, protect liver function, and reduce cholesterol in blood serum. It also helps to improve organism immunity and anti-cancer, reduce blood pressure, and promote the generation of many nutrients from organisms. Xylo-Oligosaccharide can be used in the food industry in meal, cakes, flavoring, desserts, canned foods and confectionery. It can be used in all kinds of drinks like yogurt, lactobacillus drinks, carbonate drinks and other acidity drinks. 收起
Xylitol Futaste Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mou...展开 Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mouth. This product can be used in foods and beverages as a substitute to sucrose, and is safe for diabetics. Xylitol is ideally used in gum, chewing gum, toffee, soft candy, jelly, chocolate, chewing tablets, soft drinks, milk, bread, preserved fruit, biscuit, yogurt, jam, and porridge. It helps to keep a longer and better sweet taste because of its non-fermentability by yeast. 收起