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10001 Vegetable Carbon Black Univar Food Ingredients 10001 Vegetable Carbon Black is a synthetic Edicol water soluble dye. It is in the form of a black powder, with pure dye content no lower than 95%, and has the C.I. Name of Food Black 3.
12000 FD&C Yellow No. 6 Lake Univar Food Ingredients 12000 FD&C Yellow No. 6 Lake is a synthetic Edicol water soluble dye. It is in the form of a fine yellow powder, with pure dye content of 25%, and has the C.I. Name of Food Yellow 3:1.
12003 FD&C Blue No. 1 Lake Univar Food Ingredients 12003 FD&C Blue No. 1 Lake is a synthetic Edicol water soluble dye. It is in the form of a fine blue powder, with pure dye content of 10-15%, and has the C.I. Name of Food Blue 2:2.
12005 FD&C Blue No. 2 Lake Univar Food Ingredients 12005 FD&C Blue No. 2 Lake is a synthetic Edicol water soluble dye. It is in the form of a fine blue powder, with pure dye content of 12-15%, and has the C.I. Name of Food Blue 1:1.
12006 FD&C Yellow No. 5 Lake Univar Food Ingredients 12006 FD&C Yellow No. 5 Lake is a synthetic Edicol water soluble dye. It is in the form of a fine yellow powder, with pure dye content of 25%, and has the C.I. Name of Food Yellow 4:1.
12010 FD&C Red No. 40 Lake Univar Food Ingredients 12010 FD&C Red No. 40 Lake is a synthetic Edicol water soluble dye. It is in the form of a fine red powder, with pure dye content of 35-42%, and has the C.I. Name of Food Red 17:1.
36001 Edicol Carmoisine Univar Food Ingredients 36001 Edicol Carmoisine is a synthetic Edicol water soluble dye. It is in the form of a red powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Red 3.
36001 Edicol Patent Blue V Sodium Salt Univar Food Ingredients 36001 Edicol Patent Blue V Sodium Salt is a synthetic Edicol water soluble dye. It is in the form of a blue powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Blue 5:2.
36002 Edicol Ponceau 4R Univar Food Ingredients 36002 Edicol Ponceau 4R is a synthetic Edicol water soluble dye. It is in the form of a red powder, with pure dye content no lower than 80%, and has the C.I. Name of Food Red 7.
36003 Edicol Erythrosine Univar Food Ingredients 36003 Edicol Erythrosine is a synthetic Edicol water soluble dye. It is in the form of a red powder, with pure dye content no lower than 87%, and has the C.I. Name of Food Red 14.
36004 Edicol Black PN Univar Food Ingredients 36004 Edicol Black PN is a synthetic Edicol water soluble dye. It is in the form of a black powder, with pure dye content no lower than 80%, and has the C.I. Name of Food Black 1.
36005 Edicol Sunset Yellow FCF Univar Food Ingredients 36005 Edicol Sunset Yellow FCF is a synthetic Edicol water soluble dye. It is in the form of an orange-red powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Yellow 3.
36006 Edicol Green S Univar Food Ingredients 36006 Edicol Green S is a synthetic Edicol water soluble dye. It is in the form of a dark blue or dark green powder, with pure dye content no lower than 80%, and has the C.I. Name of Food Green 4.
36007 Edicol Brown HT Univar Food Ingredients 36007 Edicol Brown HT is a synthetic Edicol water soluble dye. It is in the form of a reddish-brown powder, with pure dye content no lower than 70%, and has the C.I. Name of Food Brown 3.
36008 Edicol Tartrazine Univar Food Ingredients 36008 Edicol Tartrazine is a synthetic Edicol water soluble dye. It is in the form of a light orange powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Yellow 4.
36009 Edicol Indigo Carmine Univar Food Ingredients 36009 Edicol Indigo Carmine is a synthetic Edicol water soluble dye. It is in the form of a dark blue powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Blue 1.
36010 Edicol Amaranth Univar Food Ingredients 36010 Edicol Amaranth is a synthetic Edicol water soluble dye. It is in the form of a red-brown powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Red 9.
36012 Edicol Quinoline Yellow Univar Food Ingredients 36012 Edicol Quinoline Yellow is a synthetic Edicol water soluble dye. It is in the form of a yellow powder, with pure dye content no lower than 70%, and has the C.I. Name of Food Yellow 13.
36013 Edicol Red 2G Univar Food Ingredients 36013 Edicol Red 2G is a synthetic Edicol water soluble dye. It is in the form of a red powder, with pure dye content no lower than 80%, and has the C.I. Name of Food Red 10.
36016 Quinoline Yellow Granules Univar Food Ingredients 36016 Quinoline Yellow Granules is a synthetic Edicol water soluble dye. It is in the form of yellow powder, with pure dye content no lower than 70%, and has the C.I. Name of Food Yellow 13.
36017 Edicol Patent Blue V Calcium Salt Univar Food Ingredients 36017 Edicol Patent Blue V Calcium Salt is a synthetic Edicol water soluble dye. It is in the form of a blue powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Blue 5.
36021 Edicol Brilliant Blue FCF Univar Food Ingredients 36021 Edicol Brilliant Blue FCF is a synthetic Edicol water soluble dye. It is in the form of a reddish-blue powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Blue 2.
36022 Edicol Allura Red AC Univar Food Ingredients 36022 Edicol Allura Red AC is a synthetic Edicol water soluble dye. It is in the form of a fine red powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Red 17.
36025 Carmoisine Granules Univar Food Ingredients 36025 Carmoisine Granules is a synthetic Edicol water soluble dye. It is in the form of a red powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Red 3.
36026 Sunset Yellow FCF Granules Univar Food Ingredients 36026 Sunset Yellow FCF Granules is a synthetic Edicol water soluble dye. It is in the form of orange-red powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Yellow 3.
36027 Tartrazine Granules Univar Food Ingredients 36027 Tartrazine Granules is a synthetic Edicol water soluble dye. It is in the form of a light orange powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Yellow 4.
36029 Ponceau 4R Granules Univar Food Ingredients 36029 Ponceau 4R Granules is a synthetic Edicol water soluble dye. It is in the form of red powder, with pure dye content no lower than 80%, and has the C.I. Name of Food Red 7.
36037 Allura Red Granules Univar Food Ingredients 36037 Allura Red Granules is a synthetic Edicol water soluble dye. It is in the form of a fine red powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Red 17.
36038 Patent Blue V Sodium Salt Granules Univar Food Ingredients 36038 Patent Blue V Sodium Salt Granules is a synthetic Edicol water soluble dye. It is in the form of blue powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Blue 5.
36051 Brown HT Granules Univar Food Ingredients 36051 Brown HT Granules is a synthetic Edicol water soluble dye. It is in the form of reddish-brown granules, with pure dye content no lower than 70%, and has the C.I. Name of Food Brown 3.
37000 FD&C Yellow No. 5 Univar Food Ingredients 37000 FD&C Yellow No. 5 is a synthetic Edicol water soluble dye. It is in the form of a fine yellow powder, with pure dye content no lower than 87%, and has the C.I. Name of Food Yellow 4.
37001 FD&C Yellow No. 6 Univar Food Ingredients 37001 FD&C Yellow No. 6 is a synthetic Edicol water soluble dye. It is in the form of a fine orange-red powder, with pure dye content no lower than 87%, and has the C.I. Name of Food Yellow 3.
37003 FD&C Red No. 3 Univar Food Ingredients 37003 FD&C Red No. 3 is a synthetic Edicol water soluble dye. It is in the form of a fine red powder, with pure dye content no lower than 87%, and has the C.I. Name of Food Red 14.
37004 FD&C Red No. 4 Univar Food Ingredients 37004 FD&C Red No. 4 is a synthetic Edicol water soluble dye. It is in the form of a fine red powder, with pure dye content no lower than 87%, and has the C.I. Name of Food Red 1.
37005 FD&C Blue No. 1 Univar Food Ingredients 37005 FD&C Blue No. 1 is a synthetic Edicol water soluble dye. It is in the form of a fine blue powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Blue 2.
37006 FD&C Blue No. 2 Univar Food Ingredients 37006 FD&C Blue No. 2 is a synthetic Edicol water soluble dye. It is in the form of a fine blue powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Blue 1.
37014 FD&C RED NO. 40 (EU & US CERT) Univar Food Ingredients 37014 FD&C RED NO. 40 (EU & US CERT) is a synthetic Edicol water soluble dye. It is in the form of a fine red powder, with pure dye content no lower than 85%, and has the C.I. Name of Food Red 17.
42045 Beetroot Liquid Univar Food Ingredients 42045 Beetroot Liquid is a synthetic Edicol water soluble dye. It is in the form of a fine red liquid, with pure dye content of 0.4% minimum as betanine, and has the C.I. Name of Natural Red 33.
90115 Cogilor Topaz Univar Food Ingredients 90115 Cogilor Topaz is a synthetic Edicol water soluble dye. It is in the form of a fine yellow powder, with pure dye content of 25%, and has the C.I. Name of Food Yellow 3:1.
90116 Cogilor Citrine Univar Food Ingredients 90116 Cogilor Citrine is a synthetic Edicol water soluble dye. It is in the form of a fine yellow powder, with pure dye content of 25%, and has the C.I. Name of Food Yellow 4:1.
90117 Cogilor Turquoise Univar Food Ingredients 90117 Cogilor Turquoise is a synthetic Edicol water soluble dye. It is in the form of a fine blue powder, with pure dye content of 10-15%, and has the C.I. Name of Food Blue 2:2.
A-K Polyol Futaste A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production inst...展开 A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production instead of sucrose without any change in flavor. It can be consumed by diabetic and obese individuals instead of other sugars. It can also be used in the pharmacy field to make sugar coating and syrup. This product can be used in drinks, ice cream, cakes, confectionery, jam & jelly, pickles, gums, yogurt, seasoning, and breads. 收起
Acorus Calamus Herbs India, Tuticorin Acorus Calamus (calamus root, sweet flag) is comprised of the roots (rhizomes) of the Acorus calamus plant. This product is most commonly used as a flavoring agent.
Aerva Lanata Herbs India, Tuticorin Aerva Lanata is comprised of the leaves of the Aerva lanata plant that have been dried. This product is most commonly used in soup and salad applications.
BioDHA BioPlus Life Sciences Pvt Ltd. BioDHA is an algal DHA produced from microalgae schizochytrium. Although fish oil is well known for having a high content of EPA and DHA, microalgae such as zooplankton and phytoplankton are the original source of DHA and EPA omega-3 fatty acids. BioDHA o...展开 BioDHA is an algal DHA produced from microalgae schizochytrium. Although fish oil is well known for having a high content of EPA and DHA, microalgae such as zooplankton and phytoplankton are the original source of DHA and EPA omega-3 fatty acids. BioDHA oil and microencapsulated powder can be appropriately used for fortifying variety of foods. Typical applications include in bakery products, dairy, beverages, cereals, protein mixes, dry blends, etc. 收起
Centella Asiatica Herbs India, Tuticorin Centella Asiatica is comprised of the leaves of the Centella asiatica plant. This product is most commonly used as a food and beverage additive to increase antioxidant levels.
Corn Starch Futaste Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and...展开 Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and modified starch. Corn Starch is used in the food industry for meats, beer, and gourmet powders. 收起
Crystalline Fructose Futaste Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This...展开 Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This product can also be applied in breads, cakes, creams, marmalades, and chocolate. This product is typically used as a replacement for high-fructose corn syrup and table sugar. 收起
Curcuma Zedoaria Herbs India, Tuticorin Curcuma Zedoaria is comprised of the roots of the Curcuma zedoaria plant. This product is most commonly used as a functional food additive.
D-Xylose Futaste D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about w...展开 D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about weight control. This product has a similar function to dietary fiber. 收起
Dextrose Monohydrate Futaste Dextrose Monohydrate is a white powder with a sweet taste. This product is used as a sweetener replacement to cane sugar. Dextrose Monohydrate can be used in the food industry to fortify color, add flavor, and prolong shelf life.
Dill Seeds Herbs India, Tuticorin Dill Seeds are obtained from the Anethum Sowa plant and have a characteristic dill aroma and flavor. They can be used for flavoring pickles, curries, soups, salads, tea, and confectionery.
Dulcitol Futaste Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to bi...展开 Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to biochemical reagents, and is mainly used in bacterial identification and medium formula and is a necessary and important sugar alcohol for microbe research, the prevention, and the treatment of disease. Dulcitol can be used for shaping medicine to improve the appearance and stability of the tablets. Injections of Dulcitol are important in medicine for curing Rheumatoid and anti-leukemic. 收起
Emblica Officinalis Herbs India, Tuticorin Emblica Officinalis is comprised of the green fruit of the Emblica officinalis plant that has been dried. This product has a sour, astringent taste. Emblica Officinalis is most commonly used in baked good applications and as a seasoning.
Erythritol Futaste Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability a...展开 Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability and quick absorption. This product can be used to sweetened drinks, bakery food, meat flavoring or seasoning, and confectionery. 收起
Eucalyptus Leaves Herbs India, Tuticorin Eucalyptus Leaves are comprised of the dried leaves of the eucalyptus plant. This product is most commonly used as a food flavoring agent.
Eucalyptus Tea Cut Herbs India, Tuticorin Eucalyptus Tea Cut is comprised of the leaves of the eucalyptus plant that have been cut into small pieces. This product is specially designed for use in tea applications.
Glucose Syrup Futaste Glucose Syrup is a colorless and transparent viscous liquid with a soft sweet taste. This product is made from corn starch with maltose. Glucose Syrup is widely used in the food industry for the production of candy, soft drinks, and frozen foods.
Injection Grade Dextrose Anhydrous Futaste Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to pro...展开 Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to provide energy. 收起
Isomalt Futaste Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice c...展开 Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice cream, jelly & jam, cake, daubing food/paste, and table-use sweet flavoring. It is safe for use by diabetics, is low in calories, and does not absorb moisture. 收起
L-Arabinose Futaste L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-...展开 L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-calorie natural compound sweetener. It is beneficial to anti-obesity prevention and an aid for high blood sugar in diabetes patients. 收起
L-Lysine Monohydrochloride Zhangjiagang Huachang Pharmaceutical Co., Ltd. L-Lysine Monohydrochloride is one of the important compositions of protein. This product acts as an enhancing agent to rice and flour, and it may also be an efficient dietary supplement providing health benefits like improving growth, adjusting appetite, ...展开 L-Lysine Monohydrochloride is one of the important compositions of protein. This product acts as an enhancing agent to rice and flour, and it may also be an efficient dietary supplement providing health benefits like improving growth, adjusting appetite, reducing diseases, and making the body stronger. 收起
Lemon Grass Tea Cut Herbs India, Tuticorin Lemon Grass Tea Cut is comprised of the leaves of the lemon grass plant that have been cut into small pieces. This product is specially designed for use in tea applications.
Maize Bio Grains Maize is the seeds or kernals of the corn plant which are sun dried whole. It can be used in corn flakes, polentas, and many other snacks.
Maize Protein Futaste Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kind...展开 Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kinds of amino phenol. This product can be used to extract edible pigment, to be the substrate in the fermentation industry, and used to produce high quality feeding stuff for fish and poultry. 收起
Maltitol Futaste Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moistur...展开 Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moisture retention. Maltitol can be used in functional food, confectionery and chocolate, fruit juice drinks, and frozen food. 收起
Maltodextrin Futaste Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the ...展开 Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the beverage industry to add more flavor and to reduce the sweet taste and cost. 收起
Morinda Citrifolia Herbs India, Tuticorin Morinda Citrifolia is comprised of the fruit of the Morinda citrifolia that has been dried. This product is most commonly used as a dietary supplement and functional food additive.
Moringa Leaves Herbs India, Tuticorin Moringa Leaves are comprised of the dried leaves of the moringa tree. This product is most commonly used as a food additive.
Nat. Aniseed Flavor Univar Food Ingredients Nat. Aniseed Flavor is a colorless to pale yellow liquid that is soft and with the characteristics of Sambuca. With limited food additives, 70% propylene glycol, the applications are general beverages and foodstuffs.
Nat. Black Pepper Flavor Univar Food Ingredients Nat. Black Pepper Flavor is a green to dark brown liquid with a fiery, freshly ground pepper flavor. With limited food additives, 44.825% propylene glycol, the applications are general beverages and foodstuffs.
Nat. Black Tea Extract Univar Food Ingredients Nat. Black Tea Extract is a yellow-brown to dark brown liquid with dry, astringent notes. With black tea extract, maltodextrin, the applications are non-alcoholic beverages, foodstuffs, and sherbet.
Nat. Cardamom Extract Univar Food Ingredients Nat. Cardamom Extract is a pale yellow to brown liquid with warm notes of spice. With no limited food additives and a natural flavor, the application is liquors.
Nat. Chili Flavour Univar Food Ingredients Nat. Chili Flavour is a pale red to brown turbid liquid with little heat in nose, delivers a good building back heat. The applications for this product are; pickles, foodstuffs, culinary, spice preparations, and non-alcoholic beverages.
Nat. Cinnamon Bark Extract Plant-Tech Univar Food Ingredients Nat. Cinnamon Bark Extract Plant-Tech is a red to dark brown liquid that is smooth and rich with slight heat. The applications for this product are liquors and non-alcoholic beverages.
Nat. Clove Flavour Extract Plant-Tech Univar Food Ingredients Nat. Clove Flavour Extract Plant-Tech is a colorless to pale yellow liquid with a strong, clean clove taste. The application for this product is foodstuffs.
Nat. Cola Nut Flavour Extract Plant-Tech Univar Food Ingredients Nat. Cola Nut Flavour Extract Plant-Tech is a colorless to pale yellow, clear to opaque liquid with the characteristics of warm notes of spice. The applications for this product are non-alcoholic beverages.
Nat. Coriander Flavour Univar Food Ingredients Nat. Coriander Flavour is a colorless to pale yellow liquid with the characteristics of light, fresh, green. The application for this product is foodstuffs.
Nat. Cucumber Flavour Extract Plant-Tech Univar Food Ingredients Nat. Cucumber Flavour Extract Plant-Tech is a colorless to pale yellow liquid with the characteristics of fresh green salad notes. The applications for this product are non-alcoholic beverages, dressings, culinary, spice preparations, and sour-milk produc...展开 Nat. Cucumber Flavour Extract Plant-Tech is a colorless to pale yellow liquid with the characteristics of fresh green salad notes. The applications for this product are non-alcoholic beverages, dressings, culinary, spice preparations, and sour-milk products. 收起
Nat. Dill Tip Flavour Extract Plant-Tech Univar Food Ingredients Nat. Dill Tip Flavour Extract Plant-Tech is a colorless to pale yellow, clear to opac liquid, with the characteristics of fresh green herbal notes. The application for this product is foodstuffs.
Nat. Echinaceae Flavour Extract (Purp.) Univar Food Ingredients Nat. Dill Tip Flavour Extract Plant-Tech is a green to dark brown liquid with a grassy fragrant. The applications for this product are foodstuffs and non-alcoholic beverages.
Nat. Flavour Type Apple Univar Food Ingredients Nat. Flavour Type Apple is a colorless to pale yellow liquid that is a juicy, ripe, golden deliciousness. With no limited food additives and a natural flavor, the applications are non-alcoholic beverages.
Nat. Flavour Type Apricot Univar Food Ingredients Nat. Flavour Type Apricot is a pale yellow to brown liquid, soft, with fleshy notes. With no limited food additives and a natural flavor, the applications are non-alcoholic beverages.
Nat. Flavour Type Banana Univar Food Ingredients Nat. Flavour Type Banana is a colorless to orange liquid, ripe, fruity yellow flavour. With no limited food additives and a natural flavor, the applications are fat-fillings and truffles.
Nat. Flavour Type Basil Univar Food Ingredients Nat. Flavour Type Basil is a colorless to pale yellow liquid with flesh green notes. With no limited food additives and a natural flavor, the applications are: culinary, spread, dressings, spice preparations, foodstuffs, pickles, and cream and butter-crea...展开 Nat. Flavour Type Basil is a colorless to pale yellow liquid with flesh green notes. With no limited food additives and a natural flavor, the applications are: culinary, spread, dressings, spice preparations, foodstuffs, pickles, and cream and butter-cream products. 收起
Nat. Flavour Type Blackberry Univar Food Ingredients Nat. Flavour Type Blackberry is a colorless to orange liquid with a juicy ripe, fruity flavor. With limited food additives, 96.61% propylene glycol, the applications are general beverages and foodstuffs.
Nat. Flavour Type Blackcurrant Univar Food Ingredients Nat. Flavour Type Blackcurrant is a pale yellow to yellow liquid with green raspberry notes. With limited food additives, 01.328% propylene glycol, the applications are general beverages and foodstuffs.
Nat. Flavour Type Blueberry Univar Food Ingredients Nat. Flavour Type Blueberry is a red to dark red liquid with a fruity blueberry muffin type flavor. With no limited food additives and a natural flavor, the applications are non-alcoholic beverages.
Nat. Flavour Type Cappuccino Univar Food Ingredients Nat. Flavour Type Cappuccino is a pale brown to brown liquid. With no limited food additives and a natural flavor, the applications are dressings and foodstuffs.
Nat. Flavour Type Caramel Univar Food Ingredients Nat. Flavour Type Caramel is a colorless to pale yellow liquid with sweet brown rich notes and vanilla overtones. With no limited food additives and a natural flavor, the application is fruit preparation.
Nat. Flavour Type Cherry Univar Food Ingredients Nat. Flavour Type Cherry is a colorless to pale yellow liquid with red tinned cherry. With limited food additives of 3mg/kg of caffeine, the application is non-alcoholic beverages.
Nat. Flavour Type Cherry Amarena Univar Food Ingredients Nat. Flavour Type Cherry Amarena is a colorless to pale yellow liquid, Amarena style with almond notes. With no limited food additives and a natural flavor, the application is ice cream.
Nat. Flavour Type Coconut Univar Food Ingredients Nat. Flavour Type Coconut is a pale yellow to yellow liquid with the characteristics of roasted desiccated coconut. The applications for this product are fat-fillings and truffles.
Nat. Flavour Type Cola Univar Food Ingredients Nat. Flavour Type Cola is a colorless to pale yellow liquid with characteristic flavors of coke and spicy citrus. This product can be used for soft drink and other cola flavoring applications.
Nat. Flavour Type Cranberry Univar Food Ingredients Nat. Flavour Type Cranberry is a colorless to orange liquid with the characteristics of dry, fruity, with light astringent notes. The applications for this product are non-alcoholic beverages and liquors.
Nat. Flavour Type Curacao Univar Food Ingredients Nat. Flavour Type Curacao is a pale yellow to yellow liquid with the characteristics of dry, fruity, pithy citrus alcoholic notes. The applications for this product are non-alcoholic beverages, alcoholic beverages, and liquors.
Nat. Flavour Type Elderflower Univar Food Ingredients Nat. Flavour Type Elderflower is a colorless to pale yellow liquid with the characteristic of high in floral botanical notes. The application for this product is non-alcoholic beverages.
Nat. Flavour Type Elderflower Blossom Univar Food Ingredients Nat. Flavour Type Elderflower Blossom is a pale brown to brown liquid with a fragrant, light floral character. The applications for this product are non-alcoholic beverages, alcoholic beverages, and liquors.
Nat. Flavour Type Exotic Univar Food Ingredients Nat. Flavour Type Exotic is a colorless to pale yellow liquid with the characteristic of spicy tropical notes. The applications for this product are non-alcoholic and alcoholic beverages.
Nat. Flavour Type Ginger Beer Univar Food Ingredients Nat. Flavour Type Ginger Beer is a pale yellow to brown liquid with the characteristic of fragrant ginger root notes. The application for this product is non-alcoholic beverages.