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1121 Basmati Rice Royal Agro Foods Products 1121 Basmati Rice is a long grain rice that is traditionally from South Asia. The rice is double polished, aromatic, and used in cooking. The product has a medium glycemic index making it better for some diabetics. 1121 Basmati Rice can be used in many di...展开 1121 Basmati Rice is a long grain rice that is traditionally from South Asia. The rice is double polished, aromatic, and used in cooking. The product has a medium glycemic index making it better for some diabetics. 1121 Basmati Rice can be used in many different varieties of eastern dishes and Indian cuisines. 收起
A-K Polyol Futaste A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production inst...展开 A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production instead of sucrose without any change in flavor. It can be consumed by diabetic and obese individuals instead of other sugars. It can also be used in the pharmacy field to make sugar coating and syrup. This product can be used in drinks, ice cream, cakes, confectionery, jam & jelly, pickles, gums, yogurt, seasoning, and breads. 收起
Andhra Ponni Rice Royal Agro Foods Products Andhra Ponni Rice is a non-basmati medium grain rice. This product is a variety of Sona Mosoori rice with its own unique fragrance. It can be used in a variety of eastern dishes.
Asafoetida (Hing) Royal Agro Foods Products Asafoetida (Hing) is a powder with a sweet aroma and natural taste similar to garlic and onion once cooked. This product has a unpleasant and intense smell when it is raw. It can be used as a flavor enhancer in food applications. Asafoetida (Hing) can be ...展开 Asafoetida (Hing) is a powder with a sweet aroma and natural taste similar to garlic and onion once cooked. This product has a unpleasant and intense smell when it is raw. It can be used as a flavor enhancer in food applications. Asafoetida (Hing) can be used in several foods including Indian cuisine, vegetable dishes, and curries. 收起
Basmati Rice Royal Agro Foods Products Basmati Rice is a variety of long grain rice, traditionally from South Asia. It is a very popular rice used in Indian cuisine. The product has a medium glycemic index making it better for some diabetics. Basmati Rice can be used in many different varietie...展开 Basmati Rice is a variety of long grain rice, traditionally from South Asia. It is a very popular rice used in Indian cuisine. The product has a medium glycemic index making it better for some diabetics. Basmati Rice can be used in many different varieties of eastern dishes and Indian cuisines. 收起
Bay Leaves (Tej Patta) Royal Agro Foods Products Dried Bay Leaves (Tej Patta) are an Indian spice that hold a mild cinnamon flavor and aroma. This product is useful in beans, split peas, vegetable stews, and spaghetti sauce to enhance the aroma. This product is commonly used to add richness, depth, and ...展开 Dried Bay Leaves (Tej Patta) are an Indian spice that hold a mild cinnamon flavor and aroma. This product is useful in beans, split peas, vegetable stews, and spaghetti sauce to enhance the aroma. This product is commonly used to add richness, depth, and flavor to dishes. 收起
Bishops Weed (Ajwain) Royal Agro Foods Products Bishops Weed (Ajwain) is a plant that produces a seed that is used in spices. This product is more aromatic than thyme with a less subtle taste. It retains its taste and properties for a long period of time. Bishops Weed (Ajwain) can be used as a spice in...展开 Bishops Weed (Ajwain) is a plant that produces a seed that is used in spices. This product is more aromatic than thyme with a less subtle taste. It retains its taste and properties for a long period of time. Bishops Weed (Ajwain) can be used as a spice in several foods including curries, rice dishes, and Indian cuisines. 收起
Black Eye Beans (Chowli) Royal Agro Foods Products Black Eye Beans (Chowli) are an edible, medium sized bean that is is highly rich in nutrition. This product is most commonly used in soups and culinary applications.
Black Matpe (Black Beluga Lentil, Black Urad) Royal Agro Foods Products Black Matpe (Black Beluga Lentil, Black Urad) is a lentil that turns glossy black in color when cooked. This product is commonly used as an ingredient in soups and salads.
Black Pepper (Kali Mirch) Royal Agro Foods Products Black Pepper (Kali Mirch) is a spice made from the fruit of peppercorns. This product is most commonly used as a flavoring agent in culinary, sauce, and pickling applications.
Broken Rice Royal Agro Foods Products Broken Rice is a grade of rice in which the grains have been broken during the milling process. This product is most commonly used in Indian culinary applications.
Brown Peas (Bengal Gram, Chana) Royal Agro Foods Products Brown Peas (Bengal Gram, Chana) are composed of the brown fruits of plants in the Fabaceae family. This product has similar qualities to peanuts, which allows it to be made into pea butter and used as an alternative to peanut butter for those who are alle...展开 Brown Peas (Bengal Gram, Chana) are composed of the brown fruits of plants in the Fabaceae family. This product has similar qualities to peanuts, which allows it to be made into pea butter and used as an alternative to peanut butter for those who are allergic to peanuts. 收起
Cardamon (Elachi) Royal Agro Foods Products Cardamom (Elachi) is a spice made from the seeds of the Cardamom plant. This product can be in the form of pods or powder, and is most commonly used in culinary and beverages applications.
Cassia Royal Agro Foods Products Cassia is a spice made from the bark of the Cinnamomum plant. Cassia, also known as cinnamon in North America, has a bitter and spicy flavor. This product is most commonly used as a flavoring agent in confectionery, dessert, pastry, and meat applications...展开 Cassia is a spice made from the bark of the Cinnamomum plant. Cassia, also known as cinnamon in North America, has a bitter and spicy flavor. This product is most commonly used as a flavoring agent in confectionery, dessert, pastry, and meat applications. 收起
Cheap Boiled Rice Royal Agro Foods Products Cheap Boiled Rice is a short grain boiled rice. This product is most commonly used in culinary and porridge applications.
Chick Peas (Kabuli Chana) Royal Agro Foods Products Chick Peas (Kabuli Chana) are white peas that are high in protein. The Kabuli variety are a lighter colored variety of chick pea with larger seeds and a smoother outer coating. This product is in the dried form and can be cooked in stews, ground into flou...展开 Chick Peas (Kabuli Chana) are white peas that are high in protein. The Kabuli variety are a lighter colored variety of chick pea with larger seeds and a smoother outer coating. This product is in the dried form and can be cooked in stews, ground into flour, or used in batter for baking. 收起
Chilli (Mirch) Royal Agro Foods Products Chilli (Mirch) is a very hot pepper with a high nutritional value. This product is available in different sizes, shapes and color. Chilli (Mirch) are available as hot red chili and green chili, with its main application to provide color as well as flavor ...展开 Chilli (Mirch) is a very hot pepper with a high nutritional value. This product is available in different sizes, shapes and color. Chilli (Mirch) are available as hot red chili and green chili, with its main application to provide color as well as flavor to a variety of foods. 收起
Chilli Powder (Mirch Powder) Royal Agro Foods Products Chilli Powder (Mirch Powder) is a red powder made from crushed chilis. This product is used as a spice to give a strong chili taste and red color.
Cinnamon (Dalchini) Royal Agro Foods Products Cinnamon (Dalchini) is a pure spice obtained from the inner bark of the Cinnamom tree. This product is most commonly used as a spice and flavoring agent in culinary and baked good applications.
Clove (Lovang) Royal Agro Foods Products Clove (Lovang) is comprised of the dried, aromatic flowers of the Syzygium aromaticum plant. This product has a strong pungent smell and sweet taste. Clove (Lovang) is most commonly used as a flavoring agent in baked good applications.
Coriander Seeds (Dhania) Royal Agro Foods Products Coriander Seeds (Dhania) are a spice that is widely used in Thai cuisines because it provides a distinctive taste and aroma. The aroma it gives off is strong but sweet like a mixture of cinnamon, rose, orange and clove. The spice is commonly used in a var...展开 Coriander Seeds (Dhania) are a spice that is widely used in Thai cuisines because it provides a distinctive taste and aroma. The aroma it gives off is strong but sweet like a mixture of cinnamon, rose, orange and clove. The spice is commonly used in a variety of food applications such as breads, sausages, and pickling. 收起
Corn Starch Futaste Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and...展开 Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and modified starch. Corn Starch is used in the food industry for meats, beer, and gourmet powders. 收起
Crystalline Fructose Futaste Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This...展开 Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This product can also be applied in breads, cakes, creams, marmalades, and chocolate. This product is typically used as a replacement for high-fructose corn syrup and table sugar. 收起
Cumin Seeds (Jeera) Royal Agro Foods Products Cumin Seeds (Jeera) are composed of the dried seeds of the Cuminum cyminum plant. This product has a strong, yet warm aroma. Cumin Seeds (Jeera) are most commonly used as a spice and flavoring agent.
D-Xylose Futaste D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about w...展开 D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about weight control. This product has a similar function to dietary fiber. 收起
Dextrose Monohydrate Futaste Dextrose Monohydrate is a white powder with a sweet taste. This product is used as a sweetener replacement to cane sugar. Dextrose Monohydrate can be used in the food industry to fortify color, add flavor, and prolong shelf life.
Dill Seeds Royal Agro Foods Products Dill Seeds are composed of the edible fruit produced by the dill plant. As an herb, this product is used in a variety of applications including garnishes, dips, salad dressings, and potato salads.
Dry Ginger (Sukha Adrak) Royal Agro Foods Products Dry Ginger (Sukha Adrak) is a spice composed of the dried rhizomes of the ginger plant. This product is most commonly used as a flavoring agent in sweet foods such as ginger ale, gingerbread, ginger snaps, parkin, ginger biscuits, and speculaas.
Dulcitol Futaste Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to bi...展开 Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to biochemical reagents, and is mainly used in bacterial identification and medium formula and is a necessary and important sugar alcohol for microbe research, the prevention, and the treatment of disease. Dulcitol can be used for shaping medicine to improve the appearance and stability of the tablets. Injections of Dulcitol are important in medicine for curing Rheumatoid and anti-leukemic. 收起
Erythritol Futaste Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability a...展开 Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability and quick absorption. This product can be used to sweetened drinks, bakery food, meat flavoring or seasoning, and confectionery. 收起
Fennel (Saunf) Royal Agro Foods Products Fennel (Saunf) is composed of the strong flavored seeds of the Foeniculum vulgare plant. This product is most commonly used as a flavoring agent an preservatives in a variety of food applications such as meat dishes, fish and seafood, pickles, and bread.
Fenugreek (Methi) Royal Agro Foods Products Fenugreek (Methi) is composed of the dried seeds of the Trigonella foenum-graecum plant. This product can be grounded and used in curries as a spice. The seeds add flavor to seafoods and it has multiple uses in products like soft drinks, ice creams, and c...展开 Fenugreek (Methi) is composed of the dried seeds of the Trigonella foenum-graecum plant. This product can be grounded and used in curries as a spice. The seeds add flavor to seafoods and it has multiple uses in products like soft drinks, ice creams, and chewing gum. 收起
Garlic (Lehsoon) Royal Agro Foods Products Garlic (Lehsoon) is an edible herb from the Alliaceae family. This product is used in Italian sauces, Southeast Asian stir-fries, and can be roasted for use as a spread.
Glucose Syrup Futaste Glucose Syrup is a colorless and transparent viscous liquid with a soft sweet taste. This product is made from corn starch with maltose. Glucose Syrup is widely used in the food industry for the production of candy, soft drinks, and frozen foods.
Golden Sella Rice Royal Agro Foods Products Golden Sella Rice is a nutrient-rich rice. This rice goes through a steam process to diffuse the nutrients into the starchy endorsperm, giving the rice a slightly clear, yellow color. Golden Sella Rice is most commonly used in culinary applications.
Gram Lentil (Chana Dal) Royal Agro Foods Products Gram Lentil (Chana Dal) is a legume. The lentils grow in pods that contain either one or two lentil seeds that appears as round, oval, or heart-shaped disks. Gram Lentil (Chana Dal) is commonly used in many dishes in Indian cuisine, especially soups.
Green Beans (Green Moong) Royal Agro Foods Products Green Beans (Green Moong) are a small beans with a green color. This product is high in protein and is widely used for breakfast and other nutritive recipes. The bean can be ground into a paste, boiled, and skinned. This product is used as an ingredient i...展开 Green Beans (Green Moong) are a small beans with a green color. This product is high in protein and is widely used for breakfast and other nutritive recipes. The bean can be ground into a paste, boiled, and skinned. This product is used as an ingredient in both savory and sweet dishes. 收起
Green Lentil (Toor) Royal Agro Foods Products Green Lentil (Toor) is composed of seeds produced by the Lens culinaris plant. This product has high nutritional value and strong flavor. Green Lentil (Toor) is most commonly used in salad applications.
Green Peas (Matar) Royal Agro Foods Products Green Peas (Matar) are composed of the dried seeds of the Pisum sativum plant. This product is most commonly used in a variety of culinary applications including porridge and pea soup.
ICUMSA-150 (S-30) Royal Agro Foods Products ICUMSA-150 (S-30) is a white, refined, granulated sugar. This product is a lesser quality grade than other refined sugars. It is used most commonly as a sweetener.
ICUMSA-45 Royal Agro Foods Products ICUMSA-45 is a sparkling white, solid, odor-free, refined, cane sugar in a crystalline powder form. This product is most commonly used as a sweetening agent.
ICUMSA-800-1200 Royal Agro Foods Products ICUMSA-800-1200 is a brown sugar produced from the first crystallization of the sugar cane. This product contains more molasses than conventional sugar, giving it a higher mineral content and a different flavor. ICUMSA-800-1200 is used as a sweetening age...展开 ICUMSA-800-1200 is a brown sugar produced from the first crystallization of the sugar cane. This product contains more molasses than conventional sugar, giving it a higher mineral content and a different flavor. ICUMSA-800-1200 is used as a sweetening agent in baking and desserts. 收起
Indian Brown Lentil (Masur) Royal Agro Foods Products Indian Brown Lentil (Masur) is a full flavored, brown, flat lentil. This product is an extender and substitute for meat. Indian Brown Lentil (Masur) can be used in soups, salads, chili, and casseroles.
Injection Grade Dextrose Anhydrous Futaste Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to pro...展开 Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to provide energy. 收起
Isomalt Futaste Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice c...展开 Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice cream, jelly & jam, cake, daubing food/paste, and table-use sweet flavoring. It is safe for use by diabetics, is low in calories, and does not absorb moisture. 收起
Karnataka Punni Rices Royal Agro Foods Products Karnataka Punni Rices are thin, medium-grain rices. This product is light weight, silky, and aromatic. This rice is most commonly used in Eastern cuisine applications.
Kolam Rice Royal Agro Foods Products Kolam Rice is an easily digestible, lightweight, and aromatic rice. This product is most commonly used in the preparation of rice porridge.
L-Arabinose Futaste L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-...展开 L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-calorie natural compound sweetener. It is beneficial to anti-obesity prevention and an aid for high blood sugar in diabetes patients. 收起
Maize Protein Futaste Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kind...展开 Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kinds of amino phenol. This product can be used to extract edible pigment, to be the substrate in the fermentation industry, and used to produce high quality feeding stuff for fish and poultry. 收起
Maltitol Futaste Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moistur...展开 Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moisture retention. Maltitol can be used in functional food, confectionery and chocolate, fruit juice drinks, and frozen food. 收起
Maltodextrin Futaste Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the ...展开 Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the beverage industry to add more flavor and to reduce the sweet taste and cost. 收起
Millet (Bajara) Royal Agro Foods Products Millet (Bajara) are small, rounded seeds produced from a variety of grasses. This product has a mild, bland flavor and is most commonly used in baked good applications.
Mustard Powder (Sarson Powder) Royal Agro Foods Products Mustard Powder (Sarson Powder) is the powdered form of whole mustard seed. It is used as a spice to provide hot and strong flavor to food. Mustard Powder (Sarson Powder) is used in the preparation of sauces, cheese and egg dishes, pickles, and curries.
Mustard Seeds (Peeli Sarson, Rayee) Royal Agro Foods Products Mustard Seeds (Peeli Sarson, Rayee) are the dried seeds of the mustard plant. This product does not have a strong aroma and is most commonly used in food preservative and meat processing applications.
Nutmeg (Rayee Powder, Jaiphal) Royal Agro Foods Products Nutmeg (Rayee Powder, Jaiphal) is the roughly egg-shaped seed of the Myristica plant. This product has a sweet and delicate flavor. Nutmeg is known as the main pumpkin pie spice and can be used in soups, savory, and sweet dishes.
Peanuts (Mungphali, Singdana) Royal Agro Foods Products Peanuts (Mungphali, Singdana) are composed of the legumes (beans) of the Arachis hypogaea plant. This product has a roasted, characteristic flavor profile. Peanuts (Mungphali, Singdana) are most commonly used in peanut butter, oil, and culinary applicati...展开 Peanuts (Mungphali, Singdana) are composed of the legumes (beans) of the Arachis hypogaea plant. This product has a roasted, characteristic flavor profile. Peanuts (Mungphali, Singdana) are most commonly used in peanut butter, oil, and culinary applications. 收起
Red Lentil (Masur Dal) Royal Agro Foods Products Red Lentil (Masur Dal) is an edible pulse. It is part of the legume family and is grown for its lens-shaped seeds. Red Lentil (Masur Dal) is most commonly used as a thickening agent.
Sesame Seeds (Til) Royal Agro Foods Products Sesame Seeds (Til) are the off-white color seeds obtained from the Sesamum indicum plant. This product has a rich, nutty flavor and has a similar taste to nuts when roasted. Sesame seeds are generally used in salads and dressings as a nutritional additi...展开 Sesame Seeds (Til) are the off-white color seeds obtained from the Sesamum indicum plant. This product has a rich, nutty flavor and has a similar taste to nuts when roasted. Sesame seeds are generally used in salads and dressings as a nutritional additive but they are also often used to garnish breads, cookies, pastas, curry dishes, and vegetables. 收起
Sharbati Rice Royal Agro Foods Products Sharbati Rice is a white, medium-grain rice that is similar to Basmati rice. This product is most commonly used in culinary applications.
Skimmed Milk Powder Royal Agro Foods Products Skimmed Milk Powder is a white powder that is easily mixable with water. This product is free from lumps and scorched particles. Skimmed Milk Powder is most commonly used as a milk substitute in recipes requiring milk.
Skinned and Split White Lentils (Urad Dal) Royal Agro Foods Products Skinned and Split White Lentils (Urad Dal) are composed of the white seeds of the Vigna mungo plant that have had their hulls removed, then split in half. The product is most commonly used as a substitute for meat in culinary applications.
Sona Masuri Rice Royal Agro Foods Products Sona Masuri Rice is a silky, lightweight, and aromatic rice. It is a medium-grain rice grown mostly in India. Sona Masuri Rice is most commonly used in the preparation of rice porridge in Indian festivals.
Sorbitol Futaste Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confecti...展开 Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confectionery, bakery foods, frozen dessert, biscuit, cake, sugar-coat and chocolate. It has one third less calories than sucrose, is anti-cariogenic, and anti-crystallization. 收起
Sorghum (Jawar) Royal Agro Foods Products Sorghum (Jawar), also known as White Millet, is a cereal grain native to Africa. Sorghum can be steamed, boiled, added to soups and stews, or ground into a flour that can be used as a substitute for wheat flour in baked goods. It is gluten-free and high ...展开 Sorghum (Jawar), also known as White Millet, is a cereal grain native to Africa. Sorghum can be steamed, boiled, added to soups and stews, or ground into a flour that can be used as a substitute for wheat flour in baked goods. It is gluten-free and high in protein. Sorghum (Jawar) is also a cholesterol-free source for a variety of essential nutrients, including dietary fiber, iron, phosphorus, and thiamine. 收起
Soybean Royal Agro Foods Products Soybean is composed of the seeds of the Glycine max plant. This product contains a high amount of protein and is nutrient-dense. Soybean is most commonly used in a variety of food applications such as soy milk, tofu, and tofu skins.
Soybean Meal Royal Agro Foods Products Soybean Meal is composed of the material remaining after the oil has been extracted from soybean flakes. This product is most commonly used as a food additive to increase protein levels.
Split Green Beans (Mung Dal) Royal Agro Foods Products Split Green Beans (Mung Dal) are composed of the legumes (beans) of the Vigna radiata plant. This product is also known as Split Mung Beans, Sabat Moong, Mung Pea, Green Gram, Golden Gram, Black Gram or Moong Dal. Split Green Beans (Mung Dal) have a soft...展开 Split Green Beans (Mung Dal) are composed of the legumes (beans) of the Vigna radiata plant. This product is also known as Split Mung Beans, Sabat Moong, Mung Pea, Green Gram, Golden Gram, Black Gram or Moong Dal. Split Green Beans (Mung Dal) have a soft texture, sweet flavor, and are most commonly used in salad, soup, and culinary applications. 收起
Split Green Pigeon Peas (Green Tuar Dal) Royal Agro Foods Products Split Yellow Pigeon Peas (Tuar Dal) are the green, husked seeds of the Cajanus cajan that have been split in half, then cut into pieces approximately 1/4" thick. This product has a mild flavor and soft texture. Split Yellow Pigeon Peas (Tuar Dal) are most...展开 Split Yellow Pigeon Peas (Tuar Dal) are the green, husked seeds of the Cajanus cajan that have been split in half, then cut into pieces approximately 1/4" thick. This product has a mild flavor and soft texture. Split Yellow Pigeon Peas (Tuar Dal) are most commonly used in culinary applications. 收起
Split Yellow Pigeon Peas (Tuar Dal) Royal Agro Foods Products Split Yellow Pigeon Peas (Tuar Dal) are the yellow, husked seeds of the Cajanus cajan that have been split in half, then cut into pieces approximately 1/4" thick. This product has a mild flavor and soft texture. Split Yellow Pigeon Peas (Tuar Dal) are mos...展开 Split Yellow Pigeon Peas (Tuar Dal) are the yellow, husked seeds of the Cajanus cajan that have been split in half, then cut into pieces approximately 1/4" thick. This product has a mild flavor and soft texture. Split Yellow Pigeon Peas (Tuar Dal) are most commonly used in culinary applications. 收起
Sterol Futaste Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally u...展开 Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally used for making corn bran. 收起
Tamarind (Imli) Royal Agro Foods Products Tamarind (Imli) is a spice derived from the legume (bean) of the Tamarindus indica plant. This product has a tangy flavor profile. Tamarind (Imli) is most commonly used in desserts as a jam, juices, drinks, sorbets, ice creams, snacks, and Worcestershire...展开 Tamarind (Imli) is a spice derived from the legume (bean) of the Tamarindus indica plant. This product has a tangy flavor profile. Tamarind (Imli) is most commonly used in desserts as a jam, juices, drinks, sorbets, ice creams, snacks, and Worcestershire sauce. 收起
Turmeric (Haldi) Royal Agro Foods Products Turmeric (Haldi) is an orange-colored spice derived from the rhizome of the Curcuma longa plant. This product is most commonly used as a food coloring and flavoring agent.
White Peas (Safed Watana) Royal Agro Foods Products White Peas (Safed Watana) are obtained by letting a pea plant fully mature before harvesting, then drying the peas. The white peas have a starchier and hardier flavor than their green counterparts. White Peas (Safed Watana) are most commonly used in culin...展开 White Peas (Safed Watana) are obtained by letting a pea plant fully mature before harvesting, then drying the peas. The white peas have a starchier and hardier flavor than their green counterparts. White Peas (Safed Watana) are most commonly used in culinary applications as a substitute for green peas to create a different flavor profile. 收起
White Sella Rice Royal Agro Foods Products White Sella Rice is a white, slightly longer-grain rice. This product is most commonly used in Eastern and Indian culinary applications.
Whole Milk Powder Royal Agro Foods Products Whole Milk Powder has a white and slightly creamy colored appearance and is an alternative to whole milk. This product is easy to mix with liquid and is free from lumps and extraneous matter. Whole Milk Powder is most commonly used in beverages, chocolate...展开 Whole Milk Powder has a white and slightly creamy colored appearance and is an alternative to whole milk. This product is easy to mix with liquid and is free from lumps and extraneous matter. Whole Milk Powder is most commonly used in beverages, chocolate, infant formulas, sauces, and baking products. 收起
Xlyo-Oligosaccharide Futaste Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, prot...展开 Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, protect liver function, and reduce cholesterol in blood serum. It also helps to improve organism immunity and anti-cancer, reduce blood pressure, and promote the generation of many nutrients from organisms. Xylo-Oligosaccharide can be used in the food industry in meal, cakes, flavoring, desserts, canned foods and confectionery. It can be used in all kinds of drinks like yogurt, lactobacillus drinks, carbonate drinks and other acidity drinks. 收起
Xylitol Futaste Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mou...展开 Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mouth. This product can be used in foods and beverages as a substitute to sucrose, and is safe for diabetics. Xylitol is ideally used in gum, chewing gum, toffee, soft candy, jelly, chocolate, chewing tablets, soft drinks, milk, bread, preserved fruit, biscuit, yogurt, jam, and porridge. It helps to keep a longer and better sweet taste because of its non-fermentability by yeast. 收起