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A-K Polyol Futaste A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production inst...展开 A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production instead of sucrose without any change in flavor. It can be consumed by diabetic and obese individuals instead of other sugars. It can also be used in the pharmacy field to make sugar coating and syrup. This product can be used in drinks, ice cream, cakes, confectionery, jam & jelly, pickles, gums, yogurt, seasoning, and breads. 收起
Black Soybean Powder Huasing Food Industry Corporation Ltd Black Soybean Powder is a grain powder made from black soybeans. It is a 100% pure powder. This product is instant and non-GMO. Some applications for Black Soybean Powder are soups and noodles.
Coconut Milk Powder Huasing Food Industry Corporation Ltd Coconut Milk Powder is derived from the milk of the coconut. It is free from preservatives and additives. It's sanitary standard is free from bacteria. It can be used in beverages, desserts and confectionery products.
Corn Starch Futaste Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and...展开 Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and modified starch. Corn Starch is used in the food industry for meats, beer, and gourmet powders. 收起
Crystalline Fructose Futaste Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This...展开 Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This product can also be applied in breads, cakes, creams, marmalades, and chocolate. This product is typically used as a replacement for high-fructose corn syrup and table sugar. 收起
D-Xylose Futaste D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about w...展开 D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about weight control. This product has a similar function to dietary fiber. 收起
Desiccated Coconut Huasing Food Industry Corporation Ltd Desiccated Coconut is free from preservatives and additives. It's sanitary standard is free from bacteria. It can be used in desserts and confectionery products.
Dextrose Monohydrate Futaste Dextrose Monohydrate is a white powder with a sweet taste. This product is used as a sweetener replacement to cane sugar. Dextrose Monohydrate can be used in the food industry to fortify color, add flavor, and prolong shelf life.
Dioscoreae Powder(Chinese Yam Powder) Huasing Food Industry Corporation Ltd Dioscoreae Powder is made from the grains of the chinese yam. It is a 100% pure powder. This product is instant and non-GMO. It can be used in soups and noodles.
Dulcitol Futaste Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to bi...展开 Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to biochemical reagents, and is mainly used in bacterial identification and medium formula and is a necessary and important sugar alcohol for microbe research, the prevention, and the treatment of disease. Dulcitol can be used for shaping medicine to improve the appearance and stability of the tablets. Injections of Dulcitol are important in medicine for curing Rheumatoid and anti-leukemic. 收起
Erythritol Futaste Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability a...展开 Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability and quick absorption. This product can be used to sweetened drinks, bakery food, meat flavoring or seasoning, and confectionery. 收起
Filled Fat Milk Powder Huasing Food Industry Corporation Ltd Filled-fat milk powders based on vegetable fat and cream powders based on milk fat with various fat contents. The product contains protein and lactose, and its flavor is close milk powder. Also it can replace partly milk powder. This product's properties ...展开 Filled-fat milk powders based on vegetable fat and cream powders based on milk fat with various fat contents. The product contains protein and lactose, and its flavor is close milk powder. Also it can replace partly milk powder. This product's properties include: very high quality emulsion, very smooth mouth feeling, high and constant quality and excellent flavors and textural results. 收起
Glucose Syrup Futaste Glucose Syrup is a colorless and transparent viscous liquid with a soft sweet taste. This product is made from corn starch with maltose. Glucose Syrup is widely used in the food industry for the production of candy, soft drinks, and frozen foods.
Injection Grade Dextrose Anhydrous Futaste Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to pro...展开 Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to provide energy. 收起
Isomalt Futaste Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice c...展开 Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice cream, jelly & jam, cake, daubing food/paste, and table-use sweet flavoring. It is safe for use by diabetics, is low in calories, and does not absorb moisture. 收起
L-Arabinose Futaste L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-...展开 L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-calorie natural compound sweetener. It is beneficial to anti-obesity prevention and an aid for high blood sugar in diabetes patients. 收起
Lotus Seed Powder Huasing Food Industry Corporation Ltd Lotus Seed Powder is made from the seeds of the lotus flower. It is a 100% pure powder. This product is instant and non-GMO. Some applications for lotus seed powder are soups and noodles.
Maize Protein Futaste Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kind...展开 Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kinds of amino phenol. This product can be used to extract edible pigment, to be the substrate in the fermentation industry, and used to produce high quality feeding stuff for fish and poultry. 收起
Maltitol Futaste Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moistur...展开 Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moisture retention. Maltitol can be used in functional food, confectionery and chocolate, fruit juice drinks, and frozen food. 收起
Maltodextrin Futaste Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the ...展开 Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the beverage industry to add more flavor and to reduce the sweet taste and cost. 收起
Maltodextrin Huasing Food Industry Corporation Ltd Maltodextrin is made from refined corn starch enzymeatically by advanced processing technology. It's properties are well fluidity,no particular smell; well solubility with proper mucosity; low hydroscopicity, less agglomeration. It is a good carrier for s...展开 Maltodextrin is made from refined corn starch enzymeatically by advanced processing technology. It's properties are well fluidity,no particular smell; well solubility with proper mucosity; low hydroscopicity, less agglomeration. It is a good carrier for sweeteners,aromatizer,stuffing; emulsification and consistency improving the shape and structure of food; easy absorption suitable as food stuffing for the invalid as well as the olders and infants; good stableness against recrystallization. Maltodextrin has faint sweetness, so in dairy, condiments, candy, ice-cream, jams, cakes, and other food processing it is used as a filler. It is used in other products to highlight the flavor of raw materials. 收起
Millet Powder Huasing Food Industry Corporation Ltd Millet Powder is a powder made from millet. It is a 100% pure powder. This product is instant and non-GMO. Some applications for millet powder includes soups and noodles.
Non Dairy Creamer Huasing Food Industry Corporation Ltd Non Dairy Creamer is a general term for microencapsulated plant oil powder that is made of refine material such as hydrogenated vegetable oil, milk remification and glucose syrup etc.The fat content could be adjusted within the range of 10% to 80%, and it...展开 Non Dairy Creamer is a general term for microencapsulated plant oil powder that is made of refine material such as hydrogenated vegetable oil, milk remification and glucose syrup etc.The fat content could be adjusted within the range of 10% to 80%, and its oil is selectable based upon different needs. It can replace expensive milk fat, cocoa butter or partially mild protein to reduce the cost. It has applications in instant coffee, sesame jelly, formulated milk powder, instant milk tea; soybean milk, bubble black tea, peanut milk and milk; ice cream industry; and in the field of confectionery industry like candy, chocolate and pudding. 收起
Pumpkin Powder Huasing Food Industry Corporation Ltd Pumpkin Powder is made from pumpkin. It is a 100% pure powder. This product is instant and non-GMO. Some applications for pumpkin powder are soups and noodles.
Radix Pueraria Powder Huasing Food Industry Corporation Ltd Radix Pueraria Powder is a powder made from Kudzu Root. It is a 100% pure powder. This product is instant and non-GMO. Some applications for Radix Pueraria Powder are soups, noodles and functional foods and beverages.
Rice Peptide(rice protein) Huasing Food Industry Corporation Ltd Rice Peptide(rice protein)offer more than the economic advantages that vegetable proteins have over animal protein. Lehwa rice proteins provide added functions for a variety of food systems such as: Fat/water binding, Emulsification, Texture/structure imp...展开 Rice Peptide(rice protein)offer more than the economic advantages that vegetable proteins have over animal protein. Lehwa rice proteins provide added functions for a variety of food systems such as: Fat/water binding, Emulsification, Texture/structure improvement, Viscosity building and Shelf life extension. Rice protein products are used in almost every food category, from bakery to meat, dairy, beverages and more. Wheat protein is also important in many non-food and industrial categories such as adhesives, fermentation and feed applications. 收起
Sorbitol Futaste Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confecti...展开 Sorbitol is a low calorie sweetener that has a good taste and is anti-cariogenic. It is good for producing kinds of low calorie, low sugar and low fat products. Sorbitol is also a moisturizer and stabilizer, besides being sweet. It can be used in confectionery, bakery foods, frozen dessert, biscuit, cake, sugar-coat and chocolate. It has one third less calories than sucrose, is anti-cariogenic, and anti-crystallization. 收起
Sterol Futaste Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally u...展开 Sterol is a kind of steroid that has a basic structure of cholestane, 3 β-hydroxide cholestanes, is one kind of saturated sec-alcohol or unsaturated sec-alcohol. The fat is extracted from the tissue of animals or plants by fat solvent. Sterol is ideally used for making corn bran. 收起
Sweetened Condensed Milk Huasing Food Industry Corporation Ltd Sweetened Condensed Milk is a product resulting from the evaporation of a portion of water from a recombined mix of sugar, milk solids and edible vegetable fat. This product can be applied to a variety of applications ranging from creamer to dessert sauce...展开 Sweetened Condensed Milk is a product resulting from the evaporation of a portion of water from a recombined mix of sugar, milk solids and edible vegetable fat. This product can be applied to a variety of applications ranging from creamer to dessert sauces. 收起
Taro Powder Huasing Food Industry Corporation Ltd Taro Powder is made from the tubers of the taro plant. It is a 100% pure powder. This product is instant and non-GMO. Some applications for Taro Powder include soups, noodles and functional foods and beverages.
Wheat Protein Isolates Huasing Food Industry Corporation Ltd Wheat Protein Isolates offer more than the economic advantages that vegetable proteins have over animal protein. Lehwa wheat proteins provide added functions for a variety of food systems such as: Fat/water binding, Emulsification, Texture/structure impro...展开 Wheat Protein Isolates offer more than the economic advantages that vegetable proteins have over animal protein. Lehwa wheat proteins provide added functions for a variety of food systems such as: Fat/water binding, Emulsification, Texture/structure improvement, Viscosity building and Shelf life extension. Wheat protein products are used in almost every food category, from bakery to meat, dairy, beverages and more. Wheat protein is also important in many non-food and industrial categories such as adhesives, fermentation and feed applications. 收起
Whipped Topping Cream Powder Huasing Food Industry Corporation Ltd Whipped Topping Cream Powder is made from vegetable fat and ingredients free of animal origin and alcohol. Widely used as filling, topping and decoration on cakes. This product contains no milk nor milk fat. Non-Dairy Whip Topping is easy and convenient –...展开 Whipped Topping Cream Powder is made from vegetable fat and ingredients free of animal origin and alcohol. Widely used as filling, topping and decoration on cakes. This product contains no milk nor milk fat. Non-Dairy Whip Topping is easy and convenient – just thaw, pour, and whip in your mixer. It is lactose free, 100% milk free, Gluten free and suitable for Vegan (no animal-derived ingredients). 收起
Xlyo-Oligosaccharide Futaste Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, prot...展开 Xylo-Oligosaccharide is functional polymerization sugar that has its own distinct strong point. This product helps to reduce poisonous fermentation products and harmful bacteria enzyme generation, restrain pathogen and diarrhea, prevent constipation, protect liver function, and reduce cholesterol in blood serum. It also helps to improve organism immunity and anti-cancer, reduce blood pressure, and promote the generation of many nutrients from organisms. Xylo-Oligosaccharide can be used in the food industry in meal, cakes, flavoring, desserts, canned foods and confectionery. It can be used in all kinds of drinks like yogurt, lactobacillus drinks, carbonate drinks and other acidity drinks. 收起
Xylitol Futaste Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mou...展开 Xylitol is has sweet as sucrose, with a caloric value that is the same as sucrose. This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. It provides a natural cooling sensation in the mouth. This product can be used in foods and beverages as a substitute to sucrose, and is safe for diabetics. Xylitol is ideally used in gum, chewing gum, toffee, soft candy, jelly, chocolate, chewing tablets, soft drinks, milk, bread, preserved fruit, biscuit, yogurt, jam, and porridge. It helps to keep a longer and better sweet taste because of its non-fermentability by yeast. 收起