| Rosehip Seed CO2-TO Extract (organic) - 046.004 | FLAVEX Naturextrakte GmbH | Rosehip Seed CO2-TO Extract (organic) is a yellow reddish, clear oil, stabilized with natural FLAVEX Rosemary Antioxidant. This product is produced by supercritical CO2 extraction under use of natural carbon dioxide. It contains no residues, no inorganic ...展开 Rosehip Seed CO2-TO Extract (organic) is a yellow reddish, clear oil, stabilized with natural FLAVEX Rosemary Antioxidant. This product is produced by supercritical CO2 extraction under use of natural carbon dioxide. It contains no residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the cosmetic industry in moisturizing creams against dry skin, and antiwrinkle care. Is recommendable in case of impure skin, acne, neurodermitis, scaly and chapped skin. Also finds use as a food additive, supplementing essential fatty acids. 收起 | |
| Rosemary Antioxidant Extract 14% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.010 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract 14% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.010 is a dark brown viscous liquid at room temperature product with weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small...展开 Rosemary Antioxidant Extract 14% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.010 is a dark brown viscous liquid at room temperature product with weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2-extract is standardized with certified organic sunflower oil.The product can lose its ability to flow at cool storage or standing for a longer time at room temperature. However by warming up to 40° C it gets back his oily consistency. Has antioxidative, antimicrobial and anti inflammatory property as well as for retarding oxidation of fatty oils, carotenoids, essential oils. Also applicable in the food industry (dressings, sausages, snacks,etc.) and in food supplements and cosmetics. 收起 | |
| Rosemary Antioxidant Extract 14% Rosmarinus officinalis - 027.002 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract 14% Rosmarinus officinalis - 027.002 is a dark brown viscous liquid at room temperature product with weak flavor. The product can lose its ability to flow at cool storage or standing for a longer time at room temperature. Howe...展开 Rosemary Antioxidant Extract 14% Rosmarinus officinalis - 027.002 is a dark brown viscous liquid at room temperature product with weak flavor. The product can lose its ability to flow at cool storage or standing for a longer time at room temperature. However by warming up to 40° C it gets back ots oily consistency. This product has antioxidative, antimicrobial and anti inflammatory property as well as for retarding oxidation of fatty oils, carotenoids and essential oils. Also applicable in the food industry (dressings, sausages, snacks,etc.) and in food supplements and cosmetics. 收起 | |
| Rosemary Antioxidant Extract 25% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.025 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract 25% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.025 is a dark brown viscous liquid at room temperature with a weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amoun...展开 Rosemary Antioxidant Extract 25% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.025 is a dark brown viscous liquid at room temperature with a weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2-extract is standardised with certified organic sunflower oil. The product has antioxidative, antimicrobial and anti inflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; can be applied in the food industry (dressings, sausages, snacks, etc.), in food supplements and in cosmetics; dosage: 0,02 - 0,05 % in case of saturated fats, 0,1 - 0,2 % in case of polyunsaturated oils. 收起 | |
| Rosemary Antioxidant Extract 25% Rosmarinus officinalis - 027.020 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract 25% Rosmarinus officinalis - 027.020 is a dark brown viscous liquid at room temperature with a weak flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of ethanol a...展开 Rosemary Antioxidant Extract 25% Rosmarinus officinalis - 027.020 is a dark brown viscous liquid at room temperature with a weak flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of ethanol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The product has antioxidative, antimicrobial and antiinflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; in the food industry (dressings, sausages, snacks,etc.), in food supplements and in cosmetics. In addition Rosemary Antioxidant Extract 25% Diterpene Phenols can be applied used in food and supplements. 收起 | |
| Rosemary Antioxidant extract, powder (organic), DE-ÖKO-013 - 027.049 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant extract, powder (organic), DE-ÖKO-013 - 027.049 is Rosmarinus Officinalis - Leaves, dried, form organic farming. Rosemary CO2-Antioxidant has antioxidative, antimicrobial and anti-inflammatory properties. It retards oxidation of fatty...展开 Rosemary Antioxidant extract, powder (organic), DE-ÖKO-013 - 027.049 is Rosmarinus Officinalis - Leaves, dried, form organic farming. Rosemary CO2-Antioxidant has antioxidative, antimicrobial and anti-inflammatory properties. It retards oxidation of fatty oils, carotenoids and essential oils and it is used in food industry (dressings, sausages, snacks,etc.), in food supplements and in cosmetics. 收起 | |
| Rosemary Antioxidant Extract, Water Dispersible 14% Rosmarinus officinalis - 027.003 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract, Water Dispersible 14% Rosmarinus officinalis - 027.003 is a dark brown viscous liquid at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol a...展开 Rosemary Antioxidant Extract, Water Dispersible 14% Rosmarinus officinalis - 027.003 is a dark brown viscous liquid at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2 - extract is standardized on diterpene phenols with sunflower oil. It is water dispersible by formulation with emulsifiers. Ideal for application in stabilization of water based products for prevention of oxidative degradation, in the food industry (dressings, sausages, snacks, etc.) and in cosmetic products and pharmaceuticals. 收起 | |
| Rosemary CO2-SE Extract - 027.005 | FLAVEX Naturextrakte GmbH | Rosemary CO2-SE Extract is a clear yellow oil with an woody eucalyptus balsamic smell. It is used in cosmetic products, in confectioneries, in liquor, in the food industry (as a spice and in meat and seafood products), and in medical products. | |
| Rosemary CO2-SE-Plus Extract - 027.021 | FLAVEX Naturextrakte GmbH | Rosemary CO2-SE-Plus Extract is a clear yellow oil with a woody eucalyptus like smell. It is used in cosmetic products, in confectioneries, in liquor, in the food industry, and in medical products. | |
| Rosemary CO2-SE-PLUS Extract (organic) - 027.036 | FLAVEX Naturextrakte GmbH | Rosemary CO2-SE-PLUS Extract (organic) is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of pure ethanol as entrainer and with multistep sepa...展开 Rosemary CO2-SE-PLUS Extract (organic) is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of pure ethanol as entrainer and with multistep separation, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in creams, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medical industry for improving blood circulation, varicose veins and muscular pain. 收起 | |
| Rosemary CO2-to Extract (Organic) - 027.038 | FLAVEX Naturextrakte GmbH | Rosemary CO2-to Extract (Organic) - 027.038 is a brown colour and pasty consistency. It contains all CO2-soluble lipohilic components. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, n...展开 Rosemary CO2-to Extract (Organic) - 027.038 is a brown colour and pasty consistency. It contains all CO2-soluble lipohilic components. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms. 收起 | |
| Sage Antioxidant Extract, 25 % Diterpene Phenols - 063.014 | FLAVEX Naturextrakte GmbH | Sage Antioxidant Extract, 25 % Diterpene Phenols is a dark brown viscous liquid when at room temperature. It stabilizes fatty oils, carotenoids, and essential oils against oxidation. This product is used in the food industry in dressings, sausages, and o...展开 Sage Antioxidant Extract, 25 % Diterpene Phenols is a dark brown viscous liquid when at room temperature. It stabilizes fatty oils, carotenoids, and essential oils against oxidation. This product is used in the food industry in dressings, sausages, and other snacks. It is also used in cosmetic products and pharmaceutical preparations. 收起 | |
| Sage Antioxidant Extract, 35 % Diterpene Phenols - 063.015 | FLAVEX Naturextrakte GmbH | Sage Antioxidant Extract, 35 % Diterpene Phenols is a dark brown viscous liquid when at room temperature. It stabilizes fatty oils, carotenoids, and essential oils against oxidation. This product is used in the food industry in dressings, sausages, and ot...展开 Sage Antioxidant Extract, 35 % Diterpene Phenols is a dark brown viscous liquid when at room temperature. It stabilizes fatty oils, carotenoids, and essential oils against oxidation. This product is used in the food industry in dressings, sausages, and other snacks. It is also used in cosmetic products and pharmaceutical preparations. 收起 | |
| Sage Antioxidant Extract 35 (Organic) - 063.018 | FLAVEX Naturextrakte GmbH | Sage Antioxidant Extract 35 (Organic) - 063.018 is dark brown and at room temperature soft to viscous product with characteristic smell and taste. It can be used in the food and cosmetic industries. | |
| Sage CO2-TO Extract, 5 % Oleanolic/Ursolic Acid - 063.012 | FLAVEX Naturextrakte GmbH | Sage CO2-TO Extract, 5 % Oleanolic/Ursolic Acid is a dark brown and viscous liquid when at 40°C. It is used in stabilization of fatty oils, carotenoids, essential oils against oxidation. This product is also used as an antiaging and anti-inflammatory comp...展开 Sage CO2-TO Extract, 5 % Oleanolic/Ursolic Acid is a dark brown and viscous liquid when at 40°C. It is used in stabilization of fatty oils, carotenoids, essential oils against oxidation. This product is also used as an antiaging and anti-inflammatory component in cosmetic and pharmaceutical products. 收起 | |
| Sage Officinalis CO2-SE Extract - 063.001 | FLAVEX Naturextrakte GmbH | Sage Officinalis CO2-SE Extract is a clear light brown liquid. It is used in perfumeries, and in cosmetic products such as mouth water, toothpaste, shampoos, and soaps. This product is also used in the food and the pharmaceutical industries. | |
| Sage Triloba CO2-SE Extract - 063.002 | FLAVEX Naturextrakte GmbH | Sage Triloba CO2-SE Extract is a yellow brown oil that is used in cosmetic products such as mouth water, tooth paste, shampoos, and soaps. | |
| Sage Triloba CO2-SE Extract (Organic) - 063.010 | FLAVEX Naturextrakte GmbH | Sage Triloba CO2-SE Extract (Organic) is a yellow brown oil that is used in cosmetic products such as mouth water, tooth paste, shampoos, and soaps. | |
| Sage Triloba CO2-TO Extract - 063.003 | FLAVEX Naturextrakte GmbH | Sage Triloba CO2-TO Extract is a brown extract that has a pasty consistence. It is used in cosmetics in products such as mouth water, toothpaste, shampoos, and soaps. This product is also used in the food and pharmaceutical industries. | |
| Schisandra Fruit CO2-to extract, Variety Chinensis - 164.003 | FLAVEX Naturextrakte GmbH | Schisandra Fruit CO2-to extract, Variety Chinensis - 164.003 is Schisandra Chinensis - Fruit, dried. Use in food supplements and natural remedies as hepato-protective, detoxifying, anti-mutagenic, anti-asthmatic and anti-diabetic agent. The product has re...展开 Schisandra Fruit CO2-to extract, Variety Chinensis - 164.003 is Schisandra Chinensis - Fruit, dried. Use in food supplements and natural remedies as hepato-protective, detoxifying, anti-mutagenic, anti-asthmatic and anti-diabetic agent. The product has relaxant, tonic and adaptogenic properties, increases resistance against stress factors, stabilises cell membranes, inhibits oxidative cell damage and reduces inflammation. It reduces hyper proliferation and is a cox-2 inhibitor. 收起 | |
| Schisandra Fruit CO2-TO Extract, Variety Sphenanthera - 164.001 | FLAVEX Naturextrakte GmbH | Schisandra Fruit CO2-TO Extract, Variety Sphenanthera is a brown oily liquid that has a weak aromatic smell. It is used in personal care and cosmetic products for treating stressed, sensitive and hyper reactive skin. This product is also used in food supp...展开 Schisandra Fruit CO2-TO Extract, Variety Sphenanthera is a brown oily liquid that has a weak aromatic smell. It is used in personal care and cosmetic products for treating stressed, sensitive and hyper reactive skin. This product is also used in food supplements and in natural remedies. 收起 | |
| Seabuckthorn Berries CO2-TO Extract (Organic) - 041.023 | FLAVEX Naturextrakte GmbH | Seabuckthorn Berries CO2-TO Extract (Organic) is a orange red oil and is slightly turbid when at room temperature. It is used in food supplements. This product is also used in cosmetics for treating skin allergies and skin impurities. | |
| Seabuckthorn Pulp CO2-TO Extract < 0,1% Carotenoides - 041.004 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract < 0,1% Carotenoides is a red oil, with characteristic odor stabilized with FLAVEX Rosemary Antioxidant. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorgan...展开 Seabuckthorn Pulp CO2-TO Extract < 0,1% Carotenoides is a red oil, with characteristic odor stabilized with FLAVEX Rosemary Antioxidant. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms Ideal for application in the pharmacy industry for treatment of damaged skin and mucous membranes. In cosmetics it can be used for skin care preparations, for wound healing, increasing the granulation, in sun cream for alleviation of sunburn. 收起 | |
| Seabuckthorn Pulp CO2-TO Extract - 041.001 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract is a red oil that is slightly turbid when at room temperature. It is used in pharmacies for treating damaged skin, in cosmetics for skin care, treating wounds, and in sun creams for alleviating sunburns. | |
| Seabuckthorn Pulp CO2-TO Extract (Organic) - 041.007 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract (Organic) is a red clear to turbid oil. It is used in pharmacies for treating damaged skin, in cosmetics for skin care, treating wounds, and in sun creams for alleviating sunburns. | |
| Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids - 041.012 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids is a light yellow extract with semi-solid consistency at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, ...展开 Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids is a light yellow extract with semi-solid consistency at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. May be applied in the cosmetic industry for manufacturing of soaps and other skin caring products. 收起 | |
| Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids (organic) - 041.013 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids (organic) is a light yellow extract with semi-solid consistency at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorgan...展开 Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids (organic) is a light yellow extract with semi-solid consistency at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. May be used in the cosmetic industry for manufacturing of soaps and other skin caring products. 收起 | |
| Seabuckthorn Seed CO2-TO Extract - 041.002 | FLAVEX Naturextrakte GmbH | Seabuckthorn Seed CO2-TO Extract is a clear orange-yellow oil. It is used in cosmetics for skin care, as well as in food supplements. | |
| Soy Germ CO2-TO Extract (Organic) - 200.001 | FLAVEX Naturextrakte GmbH | Soy Germ CO2-TO Extract (Organic) is a orange-yellow oil with some precipitation depending on temperature. It is used in cosmetics and as a dietary supplement. | |
| St. John's Wort CO2-to Extract - 028.001 | FLAVEX Naturextrakte GmbH | St. John's Wort CO2-to Extract - 028.001 is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, and no reproducible microorganisms. It is ideal for use in food supplements and c...展开 St. John's Wort CO2-to Extract - 028.001 is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, and no reproducible microorganisms. It is ideal for use in food supplements and cosmetics. 收起 | |
| St. John's Wort CO2-to Extract 10% Hyperforins - 028.002 | FLAVEX Naturextrakte GmbH | St. John's Wort CO2-to Extract 10% Hyperforins - 028.002 is a light to dark brown turbid extract with viscous to waxy solid consistency at room temperature and with characteristic smell. It is ideal for use in food supplements and cosmetics. | |
| Star Anise CO2-SE Extract - 055.001 | FLAVEX Naturextrakte GmbH | Star Anise CO2-SE Extract is a clear yellow oil. It is used in the food industry in spice mixtures. This product is also used in liquor, in perfumeries, and in the pharmaceutical industry. | |
| Star Anise CO2-SE Extract (Organic) - 055.003 | FLAVEX Naturextrakte GmbH | Star Anise CO2-SE Extract (Organic) is a yellow clear oil. It is used in the food industry in confectioneries, in spice mixtures, in liquor, and in the pharmaceutical industry. | |
| TEXTAID® A | Ingredion | TEXTAID® A is a modified white to off-white powdered food starch refined from corn. It is an easily dispersible pregelatinized starch that imparts a unique texture and flavor to its desired applications. It provides a natural fruit solids texture with pro...展开 TEXTAID® A is a modified white to off-white powdered food starch refined from corn. It is an easily dispersible pregelatinized starch that imparts a unique texture and flavor to its desired applications. It provides a natural fruit solids texture with processing resistance. This product is often used in fruit juices, hot cereals, potato products, and baby foods. 收起 | |
| Theaflavin (TF) | VITAL-CHEM Zhuhai Co., Ltd. | 茶黄素是从天然红茶中提取儿茶素里的黄烷醇类单体的两两氧化聚合产物。这些物质都是以大芳香环为主的酚性化合物，有很强的生物活性，因而有明显的药用功效。被业界誉为“茶中黄金”，综合生物抗氧化活性较茶多酚高20倍以上。现已被广泛的用于医药、食品、饮料、保健品和高端化妆品等行业。 | |
| THERMFLO® | Ingredion | THERMFLO® is a modified food starch white to off-white powder derived from waxy maize. It is an extremely versatile product that is especially applicable in high and low pH food systems where exceptional tolerance to heat and shear is required. This produ...展开 THERMFLO® is a modified food starch white to off-white powder derived from waxy maize. It is an extremely versatile product that is especially applicable in high and low pH food systems where exceptional tolerance to heat and shear is required. This product is often used in fruit fillings and glazes, puddings, custards and cream pie fillings, gravies and sauces. 收起 | |
| THERMTEX® | Ingredion | THERMTEX® is a modified food starch derived from waxy maize. It is a white to off-white powder and is recommended for use in many canned food systems where optimum heat penetration and high final viscosity are required. This product is resistant to high t...展开 THERMTEX® is a modified food starch derived from waxy maize. It is a white to off-white powder and is recommended for use in many canned food systems where optimum heat penetration and high final viscosity are required. This product is resistant to high temperature, low pH, and shear. It can be used in cook-in-can fruit fillings and asceptically processed canned foods. 收起 | |
| Thyme CO2-SE Extract - 039.002 | FLAVEX Naturextrakte GmbH | Thyme CO2-SE Extract is a brown, viscous liquid. It is used in natural remedies, in the spices, and in cosmetic products. | |
| Thyme CO2-TO Extract - 039.001 | FLAVEX Naturextrakte GmbH | Thyme CO2-TO Extract is a dark brown viscous liquid. It is used in natural remedies, in spices, and in cosmetic products. | |
| Tripotassium Glycyrrhizinate | VITAL-CHEM Zhuhai Co., Ltd. | Tripotassium Glycyrrhizinate is a natural food sweetener that is easily dissolved in water and has a good taste. | |
| ULTRA-CRISP® CS | Ingredion | ULTRA-CRISP® CS is a cold-water-swelling, unmodified waxy maize starch. It is a white to off-white powder and is suitable for use in baked cereals, baked crackers, and a variety of snack items where expansion and a crispy texture are desired. | |
| ULTRA-SPERSE® 2000 | Ingredion | ULTRA-SPERSE® 2000 is a high performance, cold water swelling modified food starch derived from waxy maize. It is a white to off-white powder and is particularly well suited for instant food preparations where high viscosity and creamy mouthfeel are desir...展开 ULTRA-SPERSE® 2000 is a high performance, cold water swelling modified food starch derived from waxy maize. It is a white to off-white powder and is particularly well suited for instant food preparations where high viscosity and creamy mouthfeel are desired. It exhibits excellent dispersibility and imparts superior sheen and smoothness when compared to traditional pregelatinized starches. This product is often used in instant cream style soups, cheese sauces, and savory gravies that are to be microwave reconstituted or kept on a steam table for long periods of time. 收起 | |
| ULTRA-SPERSE® 3 | Ingredion | ULTRA-SPERSE® 3 is a high performance, cold water swelling (CWS) modified food starch derived from tapioca. It exhibits many of the properties of a modified cook-up starch and possesses a very bland flavor profile with good mouthfeel and meltaway characte...展开 ULTRA-SPERSE® 3 is a high performance, cold water swelling (CWS) modified food starch derived from tapioca. It exhibits many of the properties of a modified cook-up starch and possesses a very bland flavor profile with good mouthfeel and meltaway characteristics. It also exhibits excellent dispersibility and imparts superior sheen, clarity and smoothness when compared to traditional pregelatinized starches. This product is often used in instant puddings, sauces, fruit fillings, cheese sauces, and instant Bavarian creams. 收起 | |
| ULTRA-SPERSE® 5 | Ingredion | ULTRA-SPERSE® 5 is a high performance, cold water swelling (CWS) modified food starch derived from waxy maize. It is a white to off-white powder and readily disperses in hot or cold water without lumping and yields a short texture with good sheen, clarity...展开 ULTRA-SPERSE® 5 is a high performance, cold water swelling (CWS) modified food starch derived from waxy maize. It is a white to off-white powder and readily disperses in hot or cold water without lumping and yields a short texture with good sheen, clarity, and smoothness when compared to traditional pregelatinized starches. This product is often used in dry mix sauces and gravies and is ideal for bakery applications, including cold or heated fruit pie fillings, glazes, and pastry fillings. 收起 | |
| ULTRA-SPERSE® A | Ingredion | ULTRA-SPERSE® A is an all-natural high performance cold water swelling starch derived from waxy corn. It is a white to off-white powder and has excellent dispersibility characteristics and delivers high viscosity to a wide variety of food products such as...展开 ULTRA-SPERSE® A is an all-natural high performance cold water swelling starch derived from waxy corn. It is a white to off-white powder and has excellent dispersibility characteristics and delivers high viscosity to a wide variety of food products such as instant sauces, gravies, soups, and dry mixes. 收起 | |
| ULTRA-SPERSE® HV | Ingredion | ULTRA-SPERSE® HV is a high performance, cold water swelling modified food starch derived from waxy maize. It is a white to off-white powder and is well suited for instant food preparations where high viscosity and creamy mouth-feel are desired. It exhibit...展开 ULTRA-SPERSE® HV is a high performance, cold water swelling modified food starch derived from waxy maize. It is a white to off-white powder and is well suited for instant food preparations where high viscosity and creamy mouth-feel are desired. It exhibits excellent dispersibility and imparts superior sheen and clarity. This product is often used in instant cream style soups, cheese sauces, and savory gravies. 收起 | |
| ULTRA-SPERSE® M | Ingredion | ULTRA-SPERSE® M is a high performance, cold water swelling (CWS) modified food starch derived from waxy maize. It is a white to off-white powder and is particularly well suited for instant food preparations subjected to severe processing like microwaving ...展开 ULTRA-SPERSE® M is a high performance, cold water swelling (CWS) modified food starch derived from waxy maize. It is a white to off-white powder and is particularly well suited for instant food preparations subjected to severe processing like microwaving or milling. It exhibits excellent dispersibility and imparts superior sheen, clarity, and smoothness when compared to traditional pregelatinized starches. This product is often used in instant dry mix soups, sauces, gravies, and salad dressings. 收起 | |
| ULTRA-TEX® 2 | Ingredion | ULTRA-TEX® 2 is a high performance cold water swelling (CWS) modified food starch derived from waxy maize. It possesses superior sheen, clarity, and smoothness when compared to traditional pregelatinized starch dispersions. It provides many of the desired...展开 ULTRA-TEX® 2 is a high performance cold water swelling (CWS) modified food starch derived from waxy maize. It possesses superior sheen, clarity, and smoothness when compared to traditional pregelatinized starch dispersions. It provides many of the desired characteristics of a specialty cook-up starch without heating. This product is often used as a thickener in dry mix sauces, gravies, pie fillings, glazes, and pastry fillings. 收起 | |
| ULTRA-TEX® 2000 | Ingredion | ULTRA-TEX® 2000 is a premium cold water swelling modified food starch derived from waxy maize. ULTRA-TEX® 2000 is a white to off-white powder that is well suited for instant food preparations where high viscosity, smooth texture and creamy mouthfeel are d...展开 ULTRA-TEX® 2000 is a premium cold water swelling modified food starch derived from waxy maize. ULTRA-TEX® 2000 is a white to off-white powder that is well suited for instant food preparations where high viscosity, smooth texture and creamy mouthfeel are desired. It is often used as a thickener in dry mixes for sauces, gravies, dairy products, frozen dinners, and instant cream style soups. 收起 | |
| ULTRA-TEX® 3 | Ingredion | ULTRA-TEX® 3 is a high performance cold water swelling modified food starch derived from tapioca. It is a white to off-white powder and exhibits many of the properties of a modified cook-up starch. It provides a very smooth, short, and glossy texture in a...展开 ULTRA-TEX® 3 is a high performance cold water swelling modified food starch derived from tapioca. It is a white to off-white powder and exhibits many of the properties of a modified cook-up starch. It provides a very smooth, short, and glossy texture in a range of instant food applications. It also imparts a rich creamy mouthfeel while possessing a very bland flavor profile. This product is ideal for use in instant sauces, cheese sauces, pastry fillings and instant Bavarian creams. 收起 | |
| ULTRA-TEX® 4 | Ingredion | ULTRA-TEX® 4 is a premium cold water swelling modified food starch derived from waxy maize. It is a white to off-white powder and is particularly well suited for instant food preparations subjected to severe processing conditions. Dispersions of this pro...展开 ULTRA-TEX® 4 is a premium cold water swelling modified food starch derived from waxy maize. It is a white to off-white powder and is particularly well suited for instant food preparations subjected to severe processing conditions. Dispersions of this product have a smooth, short texture and excellent sheen, and it imparts a rich creamy mouthfeel to prepared foods. An ideal application is the preparation of instant salad dressings. 收起 | |
| ULTRA-TEX® SR | Ingredion | ULTRA-TEX® SR is a premium cold water swelling modified food starch derived from waxy maize. It is particularly well suited for instant food preparations subjected to severe processing conditions. Dispersions of this product have a smooth, short texture a...展开 ULTRA-TEX® SR is a premium cold water swelling modified food starch derived from waxy maize. It is particularly well suited for instant food preparations subjected to severe processing conditions. Dispersions of this product have a smooth, short texture and excellent sheen. It can also impart a rich creamy mouthfeel to prepared foods such as instant salad dressings, microwaveable sauces, and fillings. 收起 | |
| Vanilla Planifolia CO2-HA-Extract, 2 % Vanillin - 021.010 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-HA-Extract, 2 % Vanillin is a yellow-light brown, thin liquid product with the fine aromatic flavour of natural vanilla beans. It is used for food flavouring, in ice cream, in cakes, in other desserts, in beverages (such as milk and...展开 Vanilla Planifolia CO2-HA-Extract, 2 % Vanillin is a yellow-light brown, thin liquid product with the fine aromatic flavour of natural vanilla beans. It is used for food flavouring, in ice cream, in cakes, in other desserts, in beverages (such as milk and soy milk), in liquor, in toothpaste for flavoring, and for improving taste in lipstick and drugs. 收起 | |
| Vanilla Planifolia CO2-TO Extract 12% Vanillin - 021.001 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract 12% Vanillin is a yellow-light brown, at room temperature viscous product with the fine aromatic flavor of the natural vanilla beans, high content of top notes. This product is produced by supercritical fluid extraction w...展开 Vanilla Planifolia CO2-TO Extract 12% Vanillin is a yellow-light brown, at room temperature viscous product with the fine aromatic flavor of the natural vanilla beans, high content of top notes. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in food flavoring, in confectionery, in ice creams, cakes, desserts, beverages and liqueurs, for tooth-paste flavoring, for taste improvement of lipsticks, and in perfumery and cosmetics. 收起 | |
| Vanilla Planifolia CO2-TO Extract 26% Vanillin - 021.002 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract 26% Vanillin is a yellow to light brown, viscous product with deposit with an aromatic flavor of natural vanilla beans. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent re...展开 Vanilla Planifolia CO2-TO Extract 26% Vanillin is a yellow to light brown, viscous product with deposit with an aromatic flavor of natural vanilla beans. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in food flavoring as well as in the perfumery and cosmetics industries. 收起 | |
| Vanilla Planifolia CO2-TO Extract 95% Vanillin - 021.003 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract 95% Vanillin is a yellow, crystallized powder with an aromatic odor not only like vanillin, but rounded out by a large number of minor constituents, giving the unique, inimitable natural vanilla flavor profile. It can be ...展开 Vanilla Planifolia CO2-TO Extract 95% Vanillin is a yellow, crystallized powder with an aromatic odor not only like vanillin, but rounded out by a large number of minor constituents, giving the unique, inimitable natural vanilla flavor profile. It can be applied for food flavoring, in confectionery, in ice creams, cakes, desserts, beverages and liqueurs, for tooth-paste flavoring, for taste improvement of lipsticks and in perfumery. 收起 | |
| Vanilla Planifolia CO2-TO Extract (Organic), 12 % Vanillin - 021.007 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract (Organic), 12 % Vanillin is a yellow to light brown viscous product when at room temperature. It has a fine aromatic flavour of natural vanilla beans. This product is used for food flavouring, in ice cream, cakes, other d...展开 Vanilla Planifolia CO2-TO Extract (Organic), 12 % Vanillin is a yellow to light brown viscous product when at room temperature. It has a fine aromatic flavour of natural vanilla beans. This product is used for food flavouring, in ice cream, cakes, other desserts, beverages and liquor, for toothpaste flavouring, for improving taste in lipstick, perfumes, and other cosmetic products. 收起 | |
| Vanilla Planifolia CO2-TO Extract (Organic), 26 % Vanillin - 021.008 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract (Organic), 26 % Vanillin is a yellow to light brown viscous product with an aromatic flavour of natural vanilla beans. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also us...展开 Vanilla Planifolia CO2-TO Extract (Organic), 26 % Vanillin is a yellow to light brown viscous product with an aromatic flavour of natural vanilla beans. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also used for toothpaste flavoring, and for improving taste in lipstick, perfumes, and other cosmetic products. 收起 | |
| Vanilla Planifolia CO2-TO Extract (Organic), 95 % Vanillin - 021.009 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract (Organic), 95 % Vanillin is a yellow crystallized powder. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also used for toothpaste flavoring and for improving taste in lipsti...展开 Vanilla Planifolia CO2-TO Extract (Organic), 95 % Vanillin is a yellow crystallized powder. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also used for toothpaste flavoring and for improving taste in lipstick. 收起 | |
| VITESSENCE™ Pulse CT 1552 | Ingredion | VITESSENCE™ Pulse CT 1552 protein is a pea protein concentrate which is the mechanically milled and processed portion of the dehulled split yellow pea cotyledons of sound, healthy, dry and clean yellow peas (Pisum Sativum). The protein undergoes proprieta...展开 VITESSENCE™ Pulse CT 1552 protein is a pea protein concentrate which is the mechanically milled and processed portion of the dehulled split yellow pea cotyledons of sound, healthy, dry and clean yellow peas (Pisum Sativum). The protein undergoes proprietary physical treatment that provides cleaner flavor profile. 收起 | |
| VITESSENCE™ Pulse CT 3602 | Ingredion | VITESSENCE™ PULSE CT 3602 Protein is a faba bean protein concentrate which is the mechanically milled and processed portion of the dehulled split faba bean cotyledons of sound, healthy, dry and clean faba beans (Vicia faba). The protein undergoes propriet...展开 VITESSENCE™ PULSE CT 3602 Protein is a faba bean protein concentrate which is the mechanically milled and processed portion of the dehulled split faba bean cotyledons of sound, healthy, dry and clean faba beans (Vicia faba). The protein undergoes proprietary physical treatment that provides cleaner flavor profile. 收起 | |
| Wheat Bran CO2-TO Extract (organic) - 180.003 | FLAVEX Naturextrakte GmbH | Wheat Bran CO2-TO Extract (organic) is an orange-yellow oil with some precipitation depending on temperature. The extract has emollient and humidity preserving properties, protects and smooths the skin, is equilibrating, alleviates itching, assists cell r...展开 Wheat Bran CO2-TO Extract (organic) is an orange-yellow oil with some precipitation depending on temperature. The extract has emollient and humidity preserving properties, protects and smooths the skin, is equilibrating, alleviates itching, assists cell regeneration and contributes to UV-protection. Typically applied for sensitive dried and stressed skin, in face crèmes, for body care and in hair care products. 收起 | |
| White Tea Extract | VITAL-CHEM Zhuhai Co., Ltd. | White Tea Extract is a light brown powder with a bitter taste. It contains essential enzymes of the human body, and can promote the metabolism of fat, effective control of insulin secretion, the decomposition of excess sugar in the body, and promote blood...展开 White Tea Extract is a light brown powder with a bitter taste. It contains essential enzymes of the human body, and can promote the metabolism of fat, effective control of insulin secretion, the decomposition of excess sugar in the body, and promote blood glucose balance. White Tea Extract is a natural food preservative. 收起 |
