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Hydrolysis of Casein by Hydrochloric Acid Huaan Biotechnology Group Hydrolysis of Casein by Hydrochloric Acid comes from natural milk. It is a white or light yellow powder that is easy to dissolve in water. Casein is hydrolyzed, discolored, desalted and dried by spraying hydrochloric acid. It contains 18 kinds of free ami...展开 Hydrolysis of Casein by Hydrochloric Acid comes from natural milk. It is a white or light yellow powder that is easy to dissolve in water. Casein is hydrolyzed, discolored, desalted and dried by spraying hydrochloric acid. It contains 18 kinds of free amino acid and more than 80% of nitrogen and protein. The amino acid is the basis of complex protein which is one part of the basic nutritional elements for humans, animals and animalcules. The product increases animal appetite and nutritional value of food. 收起
Nicotinamide Nantong Acetic Acid Chemical Co.,Ltd. Nicotinamide is a white crystalline powder, that is almost odorless, has a bitter taste, and a little hygroscopicity. It has a melting point of 128℃~131℃, and is soluble in water and ethanol. This product is one of components for coenzyme, can be used for...展开 Nicotinamide is a white crystalline powder, that is almost odorless, has a bitter taste, and a little hygroscopicity. It has a melting point of 128℃~131℃, and is soluble in water and ethanol. This product is one of components for coenzyme, can be used for cure pellagra, and is important for the metabolism. 收起
Potassium Sorbate Nantong Acetic Acid Chemical Co.,Ltd. Potassium Sorbate is a white to off-white crystalline powder or granule, with a slight characteristic odor. It easily absorbs moisture and is oxidized to be colored. It has a melting point of 270¡æ(decomposition), a solubility of (20¡æ,g/100mL): water 67....展开 Potassium Sorbate is a white to off-white crystalline powder or granule, with a slight characteristic odor. It easily absorbs moisture and is oxidized to be colored. It has a melting point of 270¡æ(decomposition), a solubility of (20¡æ,g/100mL): water 67.6; propanediol 5.8; ethanol 0.3; and is soluble in water. Potassium Sorbate is a safe, nontoxic and effective food preservative, with a toxicity of only half that of salt, 1/ 40 of sodium benzoate and has been recognized internationally as the best food additives, making is useful in preservatives, stabilizers and antioxidants. 收起